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Hello! I'm Ibaraki!
I'm here in Niigata Prefecture, Sadoga Island!
I'm jealous. You're in Sadoga Island.
Now I'm at Sadogashima, Kushi's design spot
I'm on the cruise ship that drives the ship
You can't see this in Honda
This rock rock rock
This time, Mr. Kimura visited Sado Island, which is located in western Niigata Prefecture.
Last year, it was registered as a world cultural asset, so it seems that many tourists will come.
This is a city that is now exciting.
But this is a little amazing.
Wow, amazing!
Wow!
It takes about two hours from Tokyo to Niigata by JR Shinkansen.
You can also get on this jet foil and go from Niigata Port in about one hour.
There are many beautiful spots besides Kinzan like natural waterfalls dating back 300 years.
In addition, there are many activities where you can enjoy the nature of the residence,
and it is a tourist attraction that you definitely want to visit in summer.
Well, let's go looking for a tool right away!
Board, come on!
Huh?
Board!
Now it's over there.
Ah!
Ah, it's here! Board, come on!
Come back
What is he doing?
He is making it float
Is it this?
You have to pull it up yourself
Come back
Don't fall
It's dangerous
Here we go
Since we are here at Sadogashiba
Let's eat and go
I'm so happy.
Let's go.
Let's go find the best food in Sano.
Mr. Kimura will visit Sadogashima, Niigata Prefecture.
What kind of food will he encounter?
He's laughing like crazy.
He's like an old man.
This weather is great.
Sadogashima, Niigata Prefecture.
Here we are.
Sato Bashima is...
We, the banana men,
have been coming here for about 30 years.
We are young people who are doing a comedy survival show.
We are black bears.
We went to several qualifiers in Tokyo.
We lost and Sato took us home.
Sato took us home in the end.
We went around Sato with our bikes
and passed every section and gate.
And we won.
We won in the end.
I'll go on a trip with pride.
It's not about pride, but it's not a trip.
First, we'll ask people on the Sawada Beach on the west side of Sadoga Island.
Sawada Beach.
Sawada Kenji, Juri.
She said she was going home and I was listening behind her back.
I thought you were going to leave.
I thought you had bad intentions and I was so pissed off.
Give me the chorus!
You wanted it that badly?
No, I've come this far.
Wow, it's huge.
Hello, nice to meet you!
Hello!
Nice to meet you.
Hello. I'm Himura.
I always watch you.
It's nice to meet you.
Really?
Hello.
Thank you.
Please tell me your name.
My name is Tsuchiya.
Tsuchiya?
You have a strong body. You're like a man from the sea.
Right?
What do you do for a living?
I'm a public servant.
What is this, Tsuchiya?
This is called a sap.
A sap.
Why did you start this?
I'm bored.
You can do it alone.
There is also a dolphin in Sado.
Is there a dolphin?
Yes, there is.
At this time of year?
There was one last month.
There is a tuna at this time of year.
The tuna has been caught.
It's in season now.
It's in season now?
You teach me like a line.
Thank you very much.
Is that so?
Hey, Chiyo.
Yes?
Finally!
I'm happy you're happy.
I didn't think you'd come to Sado.
I thought you wouldn't come someday.
You're finally here.
I've been to Niigata many times.
Wow, I'm happy!
You were born and raised in Sado.
Yes.
So you know all about Sado's delicious food.
Of course.
Alright!
This is what we've been waiting for!
Alright!
If you come to Satogan Shiba, you should eat a lot of food.
There are many good restaurants.
I'm lost.
There are many.
I think you can do something crazy.
I always imagined meeting you someday.
I'm happy.
Really?
I can't believe it's a karaoke song.
He wrote it.
Mr. Tsuchiya, show it to the camera.
Zudon!
What else?
Train!
Tuna!
Oh!
That's crazy!
The master of this train is a fisherman.
Oh!
He picks up rocks and rocks himself.
And he probably brings it in himself.
I see.
I definitely recommend picking up rocks.
Wow!
You recommend picking up rocks.
Tuna and sashimi.
Sashimi.
I don't know if we have it now.
Yesterday, it wasn't in line with the tempo, so it's a little weird.
Oh!
That's great!
I'm grateful for that!
Okay, then, Mr. Tsuchiya, please say this to the camera over there.
Is it okay?
Let's do it.
Please!
Okay.
Since we're at the tea plantation,
we'll have a train of tuna, rock oysters and croutons!
Croutons!
[PH] Okay!
Yay!
Thank you!
Thank you very much.
Are you friends with Trens?
We are classmates.
Classmates?
Yes.
I'm sorry to ask you this, but...
Of course.
Can you give me a call?
Thank you very much.
This is almost hidden.
If you are friends...
[PH] Trens is calling.
I'll help you.
Sorry about that.
Himura from Sekkakgurume has come to the Sawada Beach.
He'll introduce you to Train and have you film there.
Can we start now?
Yes, we'd appreciate it if you could start now.
Are there any tuna in the menu today?
Yes, there are.
We have rock oyster, too.
We do?
Yes.
[PH] Wow, there's rock oyster, too!
Here you go.
Thank you.
Thank you! Thank you for accepting it!
We have both tuna and rock oyster!
Thank you so much!
Thank you for helping me out!
It was good that you helped me out.
Thank you so much!
Alright!
I'm going to go eat some tuna.
I heard that hamburg steak is highly recommended.
It's delicious no matter what you eat.
Is that true?
I love fried food.
Could you say it clearly once more?
I love hamburg steak and fried food.
Please try it.
I'll write it down.
Why?
It's a rule.
It's over.
You're smoothing it in.
He's smoothing it in.
That penalty is illegal.
Illegal.
Why?
You're going with money, right?
Yes! We're in! Hamburg and fries are here!
All right! Let's go!
By the way, what is the name of this train's classmate?
Yamakawa.
Yamakawa. I see.
I'd like to go to Yamakawa now!
Thank you very much!
Good luck!
Thank you!
Wow!
What is this? Wow! What a nice location!
It's close.
Hello. Good luck.
Good luck.
But you don't usually do this, do you?
Hamburg steaks, tuna and oysters.
You definitely don't do this kind of meeting.
No, it's the best.
It says train.
Train.
This is it.
I found it.
What's that orange thing?
Here it is! Here we are!
Cafe Train!
It's a cafe!
It's a cafe.
How nice!
They have this wood deck here.
You can have coffee outside too.
It's nice outside too.
It is.
It feels good here.
Should we go in?
It's Mr Yamagawa.
Wow, look!
Hello!
Excuse me. Hello.
They're busy.
Is Mrs. Yamakawa here?
Mrs. Yamakawa?
Hello.
Thank you.
Thank you for coming all of a sudden.
I'm sorry.
In 2015,
Cafe Train with stylish interior
Oh, I see.
People in the area continue to love it.
It's a popular cafe restaurant.
Here, you can try Sado's seafood
and many great dishes made from local ingredients.
This is great. We can have a beer here.
This is perfect.
Excuse me, I'll give you the menu.
It's already decided.
It is? Then you don't want it?
Well...
It's tuna.
Tuna sashimi alone, right?
Yes, and rock oyster.
Yes, rock oyster.
Hamburg steak and fried food...
You eat a lot.
Did you say you fry your own fish?
Yes, I do. Fugu?
Fugu?
I like fugu.
Is your wife the one you mentioned earlier?
She's not my wife.
She's not your wife?
We're all different people.
I'm a volunteer.
You two are getting along so well.
We are.
You have great talents.
My mouth is getting hot.
I'm sorry.
You're welcome.
Oh, sorry. Take your time.
I'm going home now.
She's not nervous at all.
She's cute.
She has that strong heart.
There was a human here.
There was a communication monster.
Here it comes.
Thank you for waiting. Iwagaki, you go first.
Thank you. Wow, it's big!
Wow, it's a little big.
It's big.
Wow!
Awesome!
It looks delicious.
This is the oyster that Mr. Yamakawa, a fisherman, has caught by diving.
Mr. Yamakawa is particular about providing fresh rock oysters that he has just caught by diving.
This is creamy and sweet.
This is yamaki.
These two are 800 yen.
That's cheap.
Two of these are 800 yen.
If you eat this in Tokyo, you will be in trouble.
Let's eat.
It's huge.
Hahaha! I'll sprinkle some green onions.
That's right.
This is amazing.
It looks delicious!
It looks delicious.
Isn't it the best?
This is incredible.
This was born to be eaten.
It's sliding in from here.
Thank you for it.
It's good.
This is by far the best food I've ever eaten.
It's so good.
Is it because it's just caught?
This is so good!
This is crazy!
This is so good!
This is really good!
I understand.
Thank you very much!
After this...
This is good too!
Oysters are not enough!
They eat a lot of Sado Island's food.
They are excited!
This is the best!
It looks delicious!
Excuse me.
We have tuna sashimi.
This is fried pufferfish.
This is the best!
I'm getting a hamburger mood.
Thank you!
I also brought soy sauce sashimi.
Thank you!
Look! Tuna and pufferfish!
This is crazy!
This is the best!
There's never been such a luxurious pattern in the past!
Here you go!
Wait a minute!
It's cold!
Eat it!
It looks delicious.
I'm amazed.
I've never done this before.
I've never eaten like this.
I'm serious.
This looks amazing.
This is a rice ball.
The rice ball is refreshing and sweet.
This is a fatty tuna sashimi.
The price of this drink is...
700 yen!
Isn't it crazy?
It's cheap!
I know.
You're lying!
It's so thin and pink.
I can see the meat too.
Wow, it's so good!
I can't feel anything.
Why?
The heat of the meat in my mouth is melting.
This is amazing.
This is delicious.
[PH] Wait a minute.
This is rice.
And this is Niigata.
This is amazing.
What are you doing?
Why?
Are you eating by yourself?
This is incredible.
He's eating.
This is amazing.
I want you to try it. It's so good.
Help me, it's really good.
I'm starting to get a little excited.
I'll have this one, Mr. Yoshida.
What is it?
Kugurai.
Wow, it looks so good!
This is crazy!
It's so thick!
This is a local fish.
He cuts the puffer fish into thick slices.
He fries it at high temperature.
This is a fluffy and sweet puffer fish fried in great taste.
This is amazing.
This is big.
[PH] special cod roe fried fish
Look at this! That looks good!
Looks tasty!
No, really looks good.
Why do you say that?
This fry looks good!
Looks tasty!
It's thick and elastic.
It's like a fried pufferfish.
Wow, it's good!
Do you want a hamburger?
Oh, my!
Good man.
This is great.
They use beef, pork and chicken mixed with minced meat.
They cook it on medium heat only on the outside.
You call it a meal?
They put it in the oven.
They steam it for eight minutes.
It's so good.
The outside is crispy and inside is a delicious hamburger with a potato texture.
Finally, sprinkle plenty of sweet special tomato sauce and it's done.
It looks delicious.
The kobachi is good.
This is really luxurious.
Wow, looks delicious.
Wow!
Wow, looks delicious!
Oh, it's a luxury!
Wow, this is also delicious!
Wow, it's delicious!
It's delicious!
It's so soft
It's so soft inside
What is it?
The outside is crispy and inside is fluffy.
It's well-seasoned.
What is this?
The rice is gone.
What is this guy doing?
Wow!
Delicious!
This is a good meal!
I'm so happy!
Thank you very much!
I've lived 53 years.
I've never seen this kind of lineup before.
I've never experienced this kind of lineup.
So,
we had Drain-san teach us how to make
tuna, rock oyster, hamburger and
this time,
fried pufferfish!
Thank you for the meal!
After this...
I'm sure I'll want to go there again.
Sado's fresh seafood dishes will appear one after another.
Sado is strong.
He's too strong.
[PH] The next day, Sado's fresh seafood dishes will appear one after another.
Whitefish.
I can see the shape of it.
The view from the top of the tower is amazing.
Next, Himura-san went to a shop to buy souvenirs for the staff.
Here it is!
Souvenirs?
Here it is! Ta-da!
Marunaka Shopping Mall!
Wait, this building itself is amazing.
Here it is. Hello!
Excuse me.
Welcome!
Ta-da! There she is!
Thank you for coming!
Here you go.
I'm surprised.
I'm sorry for disturbing you.
Wow, amazing.
We caught all of them in the Sato Sea.
So they're all from Sato.
Here, they sell...
Seafood that has just been raised in the morning.
They processed it in the workshop next to the market.
Wow, curry!
500 yen.
Grilled fish.
500 yen.
And...
By fishing all day, the taste has condensed.
I want to eat it.
Grilled squid.
There are many attractive souvenirs.
You are strong, Sado.
You are too strong.
Among them,
to buy seasonal products now,
First one.
Excuse me. This is it.
It's a marbled squid.
Since summer to autumn, they have been using seasonal squid.
Marbled squid is a famous fish dish of Sado.
It's a seasoning with soy sauce, mirin, sake and red pepper paste.
It's a special sauce with canned fish for hidden flavor.
It's good to cut it like this and eat it, and it goes well with hot rice, right?
I'd like you to eat it.
And the second one is...
Nodoguro fish!
Nodoguro, a high-class fish, is the most oily during this season.
By drying the weather, they can keep their flavors in.
Nodoguro's cooked food!
I'd like to bring these two to the studio!
Please look forward to it!
Balanaga's okizuke and nodoguro's cooked food!
Please give it up for them!
That's great!
Welcome!
Wow!
This is awesome!
It's like a dream come true!
I'll bounce it on the rice.
Delicious!
It's well cooked and has a rich flavor.
I can taste the freshness of the squid.
I'll try it.
It's so good! It's fast.
It's fast.
Once you bite it, you can taste the fat.
Really?
It's melting in my mouth.
In your mouth?
In my mouth!
It's good!
It's crazy how it's melting in your mouth.
The side dishes are also very good.
It's a classy taste.
It's so good!
It's so good! Sato is the best!
It's so good!
What is this?
It's crazy!
Next, Mr Himura visited Aikawa district in the western part of Sadogashima.
What?
What's wrong?
What's that?
What?
Yume-san, this is...
What is it?
It is a place called Kitazawa Fuyu Senkouba Ato.
Senkouba!
This is located under the Sado's Kinzan, which was one of the golden mountainous areas in the eastern region.
It was used as a vanguard until the early Showa period to divide the goldsmiths.
It is the site of Kitazawa Fuyu Senkouba Ato.
It has been closed for 73 years.
Wow, it's like a rapita.
From the green of the bushes to the rapita in another name...
That's right.
It's a popular tourist spot.
It's true.
This is a rapita for real.
It's true.
I can feel the greatness of that time.
Hundreds of thousands of people worked here.
It's amazing.
VARUSU!
Why a spell of destruction?
Why are you trying to destroy everything?
Ah! It's Muska! It's Muska! It's Muska-taiso!
Walrus!
Ah, they're communicating.
They're making a peace sign.
Furthermore, there's a place like this near the front line.
This is a place where old things are still left.
This is Kyo-machi Street.
This is where people who used to work in Kinzan used to live.
So this place is still a building like this?
Yes, and people who live there now live here.
People who live here now?
Yes.
The atmosphere...
The road is really nice.
I'd like to ask
the people who live here.
Even the road is cool.
What is this?
Hello.
Who's there?
Oh, you're here.
Hello. Nice to meet you.
What is it?
I'm sorry for the sudden visit.
Isn't it Michael's bus today?
It's not a bus.
I'm driving a small car today.
What's this?
I'm delivering something for you.
What are you delivering?
It's a late-night snack.
What kind of shop is this?
A liquor store.
A liquor store!
Delivering a liquor store...
It's tough to do it in this city.
No, no, no.
I'm just doing it on purpose.
Can you teach me how to do it?
No, no, I'm just telling you.
Itou-san...
Are you aging, Itou-san?
No, no...
I don't think you'll change that much.
I'm 53 years old.
No, I'm 65 years old.
No, no, no.
Thank you.
Oh, this!
This is the show!
This is it!
Oh, you know it?
Hey, can you do it for me? It's a cultural product!
If you came to Sado Island, you should eat something good!
Um...well...
Mr. Ito, please write it down.
It's my croquette.
What? You make it?
It's my croquette.
You make croquettes?
Yes, I make croquettes at home and today is croquette day.
That's great!
I make croquettes with eggs and vinegar.
That's great!
I make it with sake and vinegar.
You're the best, Mr. Ito!
Can you write it down?
There's not only sake, but also side dishes.
Today, we're having croquettes.
Aren't they great?
Do you make them?
No, my wife does.
Your wife?
She's the head of side dishes.
I want to know about this.
I'm sure you're a big fan of this.
It might be good to serve seafood bowls or seafood sashimi,
but it's my wife's favourite.
This is the best!
Ito-san, I want you to read this.
Can you hold this and read it like this?
I'll do it.
Please!
Since you came to Sadogashima,
you should eat Ito-sake's croquettes.
Great!
It's so good!
If you don't ask, you can't do it.
This is good.
This show is good.
Let's go.
Please load it up.
Thank you.
We will now go to Mr Ito's shop.
We'll be back.
I said I'd load it up and he brought back a lot of stuff.
You must be surprised.
Thank you.
By the way, you own a liquor store, right?
Did you start doing cleaning?
I started doing it when I was 15 or 16.
But you still look like your mother's age.
I've been thinking about it.
Ito-san, you've been living in Sado for 65 years.
I was born in Sado and lived in Tokyo for a while when I was young.
I see.
Look, it's here.
Have we arrived?
We've arrived!
Avoiding Ito!
Thank you very much.
We've arrived.
It's a nice atmosphere in the store.
Here you go.
Thank you.
Welcome.
Hello.
Yes?
Hello.
Hello. Nice to meet you.
I'm sorry for coming all of a sudden.
I'm meeting my husband upstairs.
Oh, really?
Yes.
I asked him to recommend a good restaurant.
He said he ate my mother's croquettes.
Why did you say that?
They're the best.
Aren't you happy?
I'm happy.
She'll be happy.
I was nervous listening to you.
Shunji retired as a professional wrestler and married Sachiko 34 years ago.
Sachiko's family, who started their business in 1972,
is the third generation of Ito's Sake Shop.
They make other types of sake as well.
Wait, you didn't make all of this, did you?
Is this handmade?
That's amazing!
Meat sauce spaghetti with lots of minced meat and tomatoes.
Meat and vegetable stir-fry with gentle flavors, which is made with vegetables and meat from Sado.
The side dishes they serve everyday are all made by Sachiko.
You make all of this?
You're good at cooking.
Looks delicious!
Sachiko's side dishes have been loved by the locals for many years.
She decided to eat popular egg croquettes in the restaurant.
This is awesome!
And it's a treat loved by everyone in the area.
Oh, is it a customer?
Oh, it's a customer.
It's a customer.
Please come in.
Excuse me, but I'm sorry for disturbing you.
Oh, I'm sorry.
Not at all. Please come in.
What did you come for?
Croquette.
Oh, I'm sorry. I bought it.
You bought it?
Oh, my God.
Really?
No, wait a minute.
Madam! Madam!
No, we don't have any.
I'm lucky to have this opportunity.
How many do you need?
Three?
I'm glad. Can I have one?
That's not enough.
This is great.
This is a great exchange of ideas.
Hurry up.
Here it comes!
I'm glad.
It's handmade croquettes, everyone.
It looks delicious. What is it?
It smells good. I can smell the eggs.
Wow, amazing!
It looks so good!
Mr Sado boils and crushes the fresh potatoes.
To enjoy the texture, put a large boiled egg in it.
In addition, to make full use of the original taste of the ingredients, season with a little salt, pepper and mayonnaise only.
Wrap the finished seeds in wheat, eggs and bread and fry for 3 minutes.
It's very popular among locals.
Sachiko's homemade egg croquettes are complete.
She sells 100 of them a day.
The croquettes are full of texture.
Mr Himura, please try them.
They look incredible.
They might be the best.
Thank you for it.
It's soft.
With eggs.
It's good.
She is kind.
This is good.
There are lots of eggs inside.
It's good.
It's really good.
What is this?
I feel like crying.
It's really good.
This is so good!
This is really home-made.
It's low in salt.
It's really fluffy.
There are eggs and sweet potatoes.
It seems good for health, no matter how you think about it.
Let's eat!
It's crazy!
I think I like croquettes.
It's too good.
How is it, Kimura-chan?
It's delicious.
What is this?
It's sweet and delicious.
Isn't it delicious?
Everyone is happy!
It's fine!
It was delicious!
Thank you very much!
Thank you for the meal!
We ate the egg croquettes of Ito Sakezuya.
Thank you very much.
Thank you for the meal.
Next, Himura-san is going to a popular tourist spot on Sado Island.
Hello, everyone in the studio. I'm in my car right now.
I'm going to a certain place now.
I don't know what's going to happen, but on Sado Island, there's a clock.
There's a clock.
Yes, a clock.
Isn't it amazing?
I'm going to see the time now.
Now, a time called Time Road comes here often as a feeding place.
If you're lucky, you can see the time.
So, I don't know what will happen now, but I'd like to go and find the time.
Please look forward to it.
Currently about 500.
Can they discover precious coins that you can only see on Sado Island?
Then...
Right, right, right, that bird, what is it? That, that, that...
Isn't that a coin? This, this, this, this, this...
A coin? Is it already there?
Wow! Isn't it that?
And more!
Wow, it's delicious!
From sadomasochistic ramen to delicious ramen
Enjoy the view and relaxation
This is great!
This is so good!
Sado's special natural monument, Mr. Himura is searching for a bird.
And then...
Right, right, right, what's that bird?
Bird? It's already there?
That bird? This, this, this...
He immediately spots a large group of white birds.
This is a complete bird.
Oh my, oh my, oh my, there are so many of them.
Really? That's amazing!
They're extremely rare!
There's someone white.
White.
We can't tell by looking at their eyes.
So we asked the cameraman to zoom in and check.
Is this a rabbit?
It's an umideko.
An umideko.
It's an umideko.
I'm sorry.
I don't know.
Is that flying? The one flying? The one on the left?
Isn't it?
It's totally a clock.
Isn't it a clock?
The white one?
This one. This one. This one.
The white one is here. Which one?
This one. This one.
What is that?
It's a fraud.
Fraud.
I can't see it well.
And then...
There's a white one on the right.
Isn't that Toki?
That's a white person.
A white person?
This is...
Isn't it Toki?
Which one?
That white one.
It looks like white paper.
Black hair.
White hair.
What's that? I thought it was a clock.
White hair.
No, I thought it was fun.
Unfortunately, they couldn't meet the clock today.
But!
It looks like...
What?
What? Isn't it a clock?
It's a clock!
It was here!
What?
It's a clock.
When did you get it?
A while ago.
It's not a sea otter.
Actually, just now...
Oh my god, there are so many of them.
I don't know.
Were you this close?
When Kimura and his staff mistook sea otters for sea otters...
Kimura calmly caught an otter.
No, no, no.
Wow, you're stubborn!
No, no, no.
I'm right here!
You don't say that.
Why didn't you say that?
Why didn't you tell me?
I wasn't confident until I saw it again.
You should have told me earlier!
Why are you taking it so slowly?
You are amazing! You are taking it so well!
He was worried that you might not be able to stop him.
But I was taking it secretly.
And when I looked down, I saw Tokiya.
Oh no! Oh no! He took it! Oh no!
You are cute, aren't you?
[PH] I'm going to eat it all.
Himura-san is again asking around the Sawada Coast.
It has a nice atmosphere.
Is he an otaku?
Who is he?
He is being selected.
He is doing it very well.
Wow, what a man
Hello! Can you hear me?
No, I can't hear you
[PH] Can you hear me?
Oh
She's coming down.
Hello. I'm sorry for coming all of a sudden.
Nice to meet you.
I'm sorry for coming all the way.
Mr Shimura!
That's right!
Thank you for coming all the way here.
Thank you so much, ma'am.
I love you.
Really?
You sound like a kid.
I came all the way here.
You're right.
Of course we are.
No, no.
We're a married couple.
We're married.
You look like you'll eat anything.
Thank you.
Can we film you?
No.
No?
If you film me...
No, no.
That's right.
If you don't mind, can you help us?
We won't film you.
Yes, it's fine.
Okay, okay.
Just say it.
Yes.
Thank you very much.
Excuse me, but there is a person in the studio.
Oh, is that so?
If you don't mind, could you say something to him?
[PH] Yes.
Huh?
This person is talking.
I love you very much.
Please continue to do your best.
Thank you very much.
I'm Tsuchihime.
Please continue to do your best.
Thank you very much.
You're the one who's talking.
I'm grateful for you.
Excuse me.
Yes?
Please take care of this.
I came all the way to Satogashiba.
I'm going to eat this.
Daimaru ramen.
Daimaru ramen?
Osaka-style ramen.
It looks delicious.
My husband likes red miso, but I like white miso.
What are you going to do?
I like red miso, but I like white miso.
I'll match it with my husband.
You'll match it with your husband?
You're kind.
Can you write it for me?
This is the first time I'm doing this with just sound.
Don't use your knees to take a picture of yourself.
I see.
Daimaru Ramen's red miso...
Yes!
Red miso char siu?
Then you two...
Can you call me out?
Since you came all the way here...
Let's eat Daimaru Ramen's red miso char siu.
Yes! Thank you!
Don't go to Shizuo.
Don't go!
That was a big help.
Thank you very much.
I got it!
That was a strange development.
I'm sorry, but I got it.
Thank you.
We should thank the temple as well.
Thank you for your cooperation.
We are sorry.
Don't get mad at me later.
We are sorry.
What a wonderful father and mother you are.
Could you please look at us in a different light?
Anyway, that's how I would put it.
I'm in Niigata, so I have an image of soy sauce.
I have an image of ginger soy sauce, but this time it's miso ramen.
Daimaru's miso ramen.
[PH] Is it this?
There is a strange face.
This is it.
There was.
Is it this?
It's this.
It's narrow.
Can you go?
It's hard to get out of here.
It's hard to get out.
This is our show's specialty.
It's hard to get out of the sun.
Hard to get out of the sun.
This is hard to get out of.
It's painful.
It's oily.
Okay.
I found it.
I ate this.
This is Daimaru Ramen.
Is this all Daimaru?
This is amazing.
This is cool.
This is amazing.
This is not a menu. It's a miniature.
A cute sample. It's so small.
Let's go.
Good afternoon.
Excuse me.
Thank you for coming.
Sorry for bothering you.
I saw you making miniatures.
My mother is in charge of it.
Really?
Does your mother like miniatures like these?
She does.
She does?
Really? You make it yourself?
Yes, I do.
You have that hobby?
Yes.
How cute!
Daimaru Ramen, which opened in 1995,
has a cute decoration shop made by the shop manager's mother, Rin.
It's a ramen shop loved by people from children to adults.
Here you can enjoy traditional soy sauce ramen and curry ramen with spices.
You can also eat noodles with a slight spiciness.
You can also eat ramen with a lot of variations.
You can also eat handmade dumplings with a lot of meat.
There are a lot of delicious food that will grab the local people's stomachs!
Daimal Ramen is the most popular one.
Miso Ramen.
It's rich and strong.
It's rich but it's easy to eat.
It's really good.
I always want you to eat this.
There are many people like a genius.
Genius?
It's good.
This time,
they will eat the miso pork chop
recommended by their master.
They will eat the miso pork chop
That is this!
It's pork belly with red miso.
Wow!
I'm getting a nosebleed just by smelling it.
This is crazy! The visual is crazy!
This is crazy!
Wow! Great!
Wow! Amazing!
Wow!
The key ingredients are Sado's rice and red miso made of soybeans.
Sado's?
It's a special miso with two kinds of thick red miso.
Then, it's added with oil and sesame oil for richness.
If you add pork bone soup that has been simmered for more than six hours, it becomes an excellent miso soup.
It looks delicious.
Here, add the chewy special noodles that are often included in soups.
In addition,
After boiling for more than six hours, add the char siu that had been left overnight.
It's lightly fried.
It looks delicious because it's grilled.
It's luxurious.
It's six pieces.
If you serve it with local vegetables and other ingredients,
red miso char siu is complete.
This is amazing.
Shall we eat it together?
Eat it together? I know what you mean.
What does that mean?
That's nice.
I'll eat it with the wind.
With the wind.
That looks delicious.
It's so rich.
Let's eat it.
Thank you for it.
Go for it.
Wow!
Oh, it's good!
Wow, it's deep!
The deep flavor of red miso and this mildness.
It's delicious!
I thought it would be stronger and stronger because of red miso.
But it's not like that.
It's very easy to eat because of the deep flavor.
I'll eat it now.
It looks delicious.
It looks good.
What's that?
It looks delicious.
It's so good!
This is great.
I can't get enough of it.
It's chewy.
Delicious!
I can't stop eating.
Looks delicious!
I'm sweating.
It looks like it's melting.
If you hold it, it will fall apart.
It's amazing.
It's delicious!
It's well-grilled.
It's so good.
The broccoli is so crispy.
And it's so juicy when you bite it.
I'm selecting.
Vegetables are also good.
This is a great tip. I love this pattern.
Anyway, I say it many times, but anyway...
Well...
It's good!
Can I say it now?
I'm sorry.
I'm really sorry.
This is good.
It's coming off.
It looks good.
The egg is also soft and tender.
The skin is sticking out of the meat.
Yes, I'm sorry.
I'm eating char siu. There were so many char siu but...
It's so good I can't remember anything.
He's in a trance.
The vegetables look good.
It was so good!
Oh, it's not enough.
It's not enough.
And for today's menu, we have...
Daimaru Ramen's red miso char siu!
Thank you for the meal!
Thank you!
It's a great day!
Next, Himura-san heads to a relaxing spot that Sado Gashima is proud of.
We've arrived!
Here we are.
This is one of Sado's most popular hotels.
Hotel?
Hotel O-Sado!
Wow, it's so nice!
The opening of this hotel was in 1964.
It has been running for more than half a century.
It is a very popular hotel.
Furthermore, in March of last year, the hotel was reopened.
The hotel where you can stay at Osado-san is...
A modern and stylish room that keeps the Japanese atmosphere...
It's nice. It's lovely.
Huh? Is it this big?
Wow!
You can even get a room with hot springs!
Furthermore, all guest rooms are facing the sea.
A full ocean view!
And here, you can also enjoy fresh seafood you can catch in Sado island!
Enjoy also local foods grown in rich nature!
If you go to Sado, you must stay in a hotel in Shigoku.
Oh, that's nice.
It's nice, isn't it?
The most popular hotel in Sado is...
Hey, look at this amazing view!
Entering the hotel from this high platform...
This Japan?
I can't overlook it?
I'm in trouble...
I'm begging you!
This is the best!
Really?
No, no, no!
Ah!
Ah, this is good!
Heaven.
I can't take it anymore.
I don't think there's a better place for that.
And after enjoying the hot spring...
What's going on with this scenery?
Look at this!
It's water and water. It's amazing!
A water terrace built in 2023.
You can enjoy a graceful moment while hoping for an infinity of scenery that continues to the sea of Japan.
And here is...
Wow, this is amazing!
Now, Hitara-san, this is sado honey lemonade.
It looks delicious, doesn't it?
[PH] Here you go!
Sado honey is squeezed from the vine, and used to enjoy the original taste of honey.
This is mixed with lemon shaved ice and sparkling water.
Sparkling water makes it refreshing.
It's sweet and sour.
It's a special drink from Hotel Osado.
Thank you for it.
It's delicious.
It's very frothy, but it's ice-crispy.
The sweetness of the honey and the sourness of the lemon are perfect.
It's like a drink.
Pink is slowly rising.
Ah, it feels good.
I didn't know there was such a good place.
This is a little too much.