AISubs v3.7
Thank you for watching!
Watching delicious gourmet food,
making you hungry,
and giving you the best breakfast,
this program is called...
BANANA MAN'S EARLY DELICIOUS GOURMET FOOD!
Good morning!
Now, it's started.
BANANA MAN'S EARLY DELICIOUS GOURMET FOOD.
I'm your host, BANANA MAN's Shitaro-san.
And I'm your host, Himura Yuki!
Now, let's get started!
Let's go, Himura-san!
KOREDO SHOYU RAMEN SPIN-OFF PROGRAM
KOREDO HIYASHI CHUUKA!
It's finally here!
It's here!
So, not only "shoyu ramen",
but for Shitaro-san who loves "hiyashi chuuka" as well,
we'll send you a picture of "koredo hiyashi chuuka"
and you can enjoy watching it for free!
It's a special program!
It's summer, isn't it?
It's quite popular, isn't it?
It's popular, isn't it? "hiyashi chuuka"
korezo
"korezo" means "what is it?"
Right?
Isn't it fun?
It's only fun to watch, but it's fun, right?
That's right.
Among the many applications we received,
we'll introduce three of them.
All right, let's go!
Let's get started!
First of all, it's from Mao-chan's mother in Kawasaki City, Kanagawa Prefecture.
korezo hiyashi chuuka
Let's go!
Ah, it's "korezo" already!
Thank you very much!
It's "korezo", isn't it?
It looks delicious!
Well, I wonder if it has tomatoes in it like that,
or if it has ham in it.
That's right.
Is this "chashu" (pork chop)?
It's "chashu", isn't it?
Is it "chashu"?
I wonder what's over there.
Between cucumber and tomato...
Is it chicken scissors?
Ah, that's right!
There's also a version with chicken in it.
Ah, it's luxurious!
There's also chicken in it.
No, it looks delicious!
It looks delicious!
This is good, isn't it?
This is it!
This is Mao-chan's mother, a 39-year-old woman.
Yes.
This restaurant is called "Chinese food in Taiyo Prefecture".
Yes.
Ah, it's in Suginami, isn't it?
Tokyo and Suginami Ward.
Yes.
The menu is "korezo hiyashi chuuka".
It's 1,400 yen.
Yes.
There are many restaurants where you can eat "korezo hiyashi chuuka" near your house,
get on a train or bus and eat it for an hour and a half.
This is "korezo hiyashi chuuka" in Taiyo Prefecture.
Is it that delicious?
"Chashu" and "mushidori" are also "mushidori".
Tomatoes, cucumbers, goldfish, eggs...
Shrimp!
Shrimp is on the top!
Shrimp is on the top of everything!
Yes, yes.
And there's a lot of ingredients.
The arrangement is also excellent.
It's beautiful!
Yes, it is!
Especially, "mushidori" is moist and soft,
it's a little thin and has a firm texture,
noodles and soy sauce are mixed together,
and you can feel happiness.
Wow, it's great!
Does it look delicious?
It really looks delicious!
Now, due to child raising, you can only eat it once a year,
but it's a one-time reward "korezo hiyashi chuuka" that you can eat when you work hard and raise children.
Wow, it's wonderful!
It looks delicious!
It's great!
Isn't it possible in Suginami Ward?
Yes, it is!
Even if you spend an hour and a half in Taiyo Prefecture, you can eat "korezo hiyashi chuuka".
It's amazing!
It's true!
I want to eat it that much!
But it's quite a big deal, isn't it?
Yes, it is!
"korezo" is well-known.
But "chashu" and "mushidori" are luxurious, aren't they?
It's delicious!
It's good, isn't it?
Thank you very much!
Let's move on!
The next one is also from Yokohama City, Kanagawa Prefecture.
It's from "zacs dacca bo" of Yokohama City.
Let's go!
Here it is!
Wow, it's also a big deal!
It looks so good!
Doesn't it?
Here is an announcement from "sekkakugurume".
The website of "zekkakugurume" which we introduced in previous programs is now open!
Please access it!
Next is also from Yokohama city, Kanagawa prefecture.
This is from "zacs ducker" of Yokohama city.
Let's go!
Here it is!
Oh, this is also a response!
This is sesame, isn't it?
It came!
It's sesame, isn't it?
Mr. Himura, as expected!
There is ginger on top of it.
Ginger on top of it!
Oh, it's char siu after all.
And darts were chopped over there.
Oh, really!
The ingredients are a little different from before, aren't they?
That's right!
Cucumber is a must, but...
It's a must!
Yes, there is no tomato type, is there?
No, there isn't.
It's more like "tamaboko" or something like that.
It's like "Naruto" or something like that.
It looks good. The sesame seeds are good too.
It's good, isn't it?
The sesame sauce is good too.
It's good, isn't it?
The name of the restaurant is "Chuka TAKARA".
This is located in Okohama City, Kanagawa Prefecture.
The menu is "5 pieces of chilled Chinese food for 940 yen".
That's good.
I'm from Nagoya and mayonnaise was a must item for chilled Chinese food.
Mayonnaise?
Mayonnaise.
I moved to Okohama three years ago.
When I first came to Okohama, I didn't need mayonnaise when I ate chilled Chinese food.
The soup is made of sesame sauce.
It's made of sesame sauce.
You can feel the mild taste and spicy sourness.
It's sour indeed.
During this hot season, you should eat it with red ginger and other ingredients other than mustard.
That's right.
You have to mix it once in the end.
Mix it.
Eat it with noodles.
I like to change the taste during eating.
That's why I eat it with red ginger and mustard.
Mustard is good, isn't it?
I like chilled Chinese food very much.
When I see the sign "Chilled Chinese food has started", I'm excited that this season has come again.
Now, I can eat chilled Chinese food without hesitation in the summer.
Really?
I don't know which one to eat.
I usually eat both sesame sauce and soy sauce.
That's right.
When we eat something together, we can order two and share it.
That's right.
When we want to buy something, we can share it.
I usually eat both sesame sauce and soy sauce.
I usually eat both soy sauce and sesame sauce.
But, sesame sauce is good.
It's good.
That's right.
Do you mix it when you eat it?
Yes, I mix it.
I want to eat it as soon as possible.
I want to eat it between cucumber and pork.
I want to eat it as soon as possible.
That's right.
That's good.
I feel like I'm eating sesame sauce and soy sauce.
That's right.
I feel like I'm eating sesame sauce and soy sauce.
Let's eat the third one.
Let's go.
It's Kanagawa again.
It's SAKAMIHARA.
Is it SAKAMIHARA?
It's ISHINFURAN HEART ZUMA.
What is it?
ISHINFURAN HEART ZUMA.
What is it?
ISHINFURAN HEART ZUMA.
What is it?
I got it from him.
What is it?
Let's go.
Where is it?
Is it a jellyfish?
It's a top-level jellyfish with tomatoes and char siu.
- Isn't it a shiitake mushroom? - It's a shiitake mushroom.
- It looks like a sweet and spicy shiitake mushroom. - It looks like it.
- Is it a seaweed on top of it? - It's a seaweed.
There's a lot of ingredients.
- There's lettuce and vinegar on top of it. - That's right.
There's a lot of seaweed in it.
I like jellyfish because it's expensive.
- I see. - I like jellyfish.
- There's also a shiitake mushroom. - I see.
- It's a big one. - It's a big one.
- It looks like a weird one. - But it's expensive.
This restaurant is run by a 39-year-old woman.
Her name is ISSIN FRAN HARTZMA.
This restaurant specializes in Chinese cuisine.
This restaurant is called SHOURIU HANTEN.
The menu is cold Chinese food for 1,150 yen.
- The price is not expensive. - That's right.
I like cold Chinese food.
When I eat cold Chinese food, I always decide between soy sauce and sesame sauce.
- That's what you said earlier. - That's right.
Cold Chinese food satisfies my desire.
- What do you mean? - The soup itself is soy sauce.
The toppings are sesame paste.
- Is it sesame paste? - Is it sesame paste?
- I thought it was jellyfish. - It's jellyfish.
It's sesame paste.
- I see. - You melt sesame paste and eat it.
That's right. I melt sesame paste in soy sauce and eat it.
- This is delicious. - I want to eat this.
- This looks delicious. - This looks delicious.
Sesame paste is spicy.
You don't mix black pepper all at once.
You break it in the middle and half of it is sesame paste.
The other half is soy sauce.
- I'm particular about enjoying it twice. - That's great.
You're smart.
- I've never eaten sesame paste before. - I didn't know about it.
- It looks delicious. - If you're wondering what it is, it's this.
- That's great. - This summer.
- That's great. - It's this.
We make tomatoes at home, but we don't eat them much at restaurants.
- But we go there a lot. - That sounds delicious.
It's a good summer food.
That's right.
- That's the impression. - That's right.
It looks delicious.
So, for everyone who introduced it...
It's a little far today.
Oh, it's here!
- It's a flyer! - Over there...
- It's a flyer! - Now, Himura-san...
- It's a flyer! - I'll give you this tote bag...
It's here, Himura-san.
- It's a flyer, right? Oh, it's a flyer! - Yes.
- It's a flyer. - Alright.
- So, it's a flyer set. - That's right!
Alright, let's go!
It's a flyer!
- Now... - Yes.
- Between these boards... - Yes.
- The balloons will cross. - That's right.
- You will split the moving balloons in the flyer. - Yes.
- Then you will get a hint. - Yes.
In the balloons...
Today is the birthday of...
a famous person whose characteristics are written.
- I see. - Yes.
- This is difficult. - It's difficult.
- There are fast balloons and such. - That's right.
- There are low speed, medium speed and high speed. - That's right.
- Yes. - This is it, Himura-san.
- Last time, it was difficult... - I couldn't do it.
- Himura-san... - That's right.
- It was too difficult. - Yes.
- I lowered it a little. - Thank you.
- The balloons got bigger. - Oh, thank you for that!
This is seriously difficult!
- Well... - Yes.
- The faster you go, - Yes.
- the deeper the hint will be. - That's right!
- Yes.
- There are low speed, medium speed and high speed. - High speed.
- There are two hints and six balloons. - Six.
- There are six balloons. - Okay.
- Each balloon has one hint. - Yes.
- Do you know which one is correct? - Yes.
- Do you know? - Yes.
- Okay, one, two... - Okay.
The camera doesn't move.
The light doesn't hit it.
I'm sorry.
It doesn't make sense.
The balloon is too big.
Which one do you shoot?
This one.
It says "fukiya".
You can shoot one arrow at one balloon.
Let's start with slow motion.
Slow motion.
It doesn't matter where you shoot.
That's right.
You can shoot one arrow at one balloon.
Let's start with slow motion.
It's slow.
You can do it.
You did it!
It's big.
I'll give you a hint.
Do you have a hint?
There is a hint.
This is it.
You are wearing a helmet.
I see.
It's dangerous to shoot here.
You can't shoot there.
Just in case.
Let me give you a hint.
I'm from Yamaguchi Prefecture.
You can't tell just by this.
I'm from Yamaguchi Prefecture.
Who is it?
It's a shame.
I can't give you a hint.
All right.
There is slow motion again.
You have to shoot slow motion.
There is pressure.
Let's start with slow motion.
You can do it.
It's dangerous.
I thought it was about the same size.
Maybe it's because the balloons are bigger, but the sound is louder.
Here we go.
Second hint.
Yamaguchi prefecture.
I don't know this one.
University and junior high school.
I don't know this hint.
I don't know this one.
You are active in university and junior high school.
You must have something.
You are active in university and junior high school.
You said it's a term for papers, didn't you?
No, I didn't.
No, you didn't.
You are active in university and junior high school, aren't you?
Yes, I am.
Here we go.
Here is the important part.
How fast is it?
Yes, it is.
Here we go.
Fusafusa, please.
If you miss it...
It's fast.
Yes!
It feels good.
It's fast.
Fast, medium and fast.
How fast is it?
It depends on the hint.
It's too difficult for a medium and fast hint.
He said the age.
It's easy for us to guess.
57 years old.
He is older than me by 5 years.
57 years old in university and junior high school.
57 years old.
Why did you write it down?
It's too difficult for me.
Let's move on.
But I think he is around that age.
I don't know if he is a man or a woman.
Let's move on to the second medium and fast hint.
Here we go.
Three...
Two...
One...
Yes!
It's fast.
Here we go.
Now...
Osmo and sexual intercourse
Ah, because of the way of writing "sexual intercourse",
it's either related or not.
Can I say it?
Kono Keiko-san!
No.
Ah, I thought it would be good now, but it's not a middle ground.
I don't know.
Now, we will go fast from here.
However, the hint will be a better hint.
That's right.
However, it is difficult to guess.
Now, we will go fast.
Let's go!
3...
2...
1...
Ah, I did it!
You did it.
It's really fast!
It's fast.
It's that fast.
It's fast.
As expected.
Yes.
The last one.
As expected.
However, the high speed...
The high speed...
Even if it's only one hint, I think there will be a good one.
Ah, that's right.
Now, we will go for the last one.
If we don't get this one, it's over.
Now, we will go for the second high speed one.
Let's go!
3...
2...
1...
Aim well.
It's fast.
Ah...
What a shame.
What are you doing?
Ah, it was fast.
Ah...
This...
Yes.
As a rescue measure in case of failure...
Yes.
There is an "if" chance and...
Yes.
There is a "if you do it" chance that you put it in from half of it.
From half of it...
Ah, this distance...
Yes.
Ah, it's an "if you do it" chance.
Then, let's go for the "if you do it" chance.
Yes.
Then, "if you do it" chance!
"If you do it" chance...
From half of it...
Where did you put the "if you do it" chance?
From half of it...
Isn't it this one?
"If you do it" chance.
Ah, this one...
Ah, it's close.
I'll ask for this one.
Ah, we can do this one, right?
We can do it, right?
Right?
Then, it's the high speed "if you do it" chance.
Okay!
Yes.
Please do it.
3...
2...
1!
Hey!
Can you do it?
High speed lower chance
I can't hit it
I'm surprised
Let's do lower chance one more time
Lower chance one more time?
Is it okay?
Lower chance one more time
You are kind
Lower chance part 2
I'll hit it this time
You have to hit it this time
Is it okay?
Okay, let's do it!
Lower chance part 2
Please!
Three
Two
One
Please!
I did it!
You did it!
Now, what is it?
Lower chance part 2
I'm happy
It's fun, isn't it?
I'll hit it with this, then
Please say it with this
I'll hit it with this
John!
Takeshi!
Takeshi?
Does it mean you got the answer?
Yes, I got it
You got it, brother!
I see
Okay, please say it
Kunihiro Matsumura!
Correct!
Okay, next
Yamaguchi! Yamaguchi!
Yamaguchi! I knew it!
Okay
Matsumura-san
Yes
You are 57 years old today
57 years old
Congratulations!
How is it? You are from Yamaguchi
Yes
Tsumogi
That's right
So you are copying Takanohana-san
That's right
You got the biggest hint
This is the first one
You copied Takeshi-san first
Matsumura-san did it first
Matsumura-san
I see
College students
If it's like this, low speed hints are almost impossible
Impossible
There are only good things you don't know
That's right
Yes
So, for everyone who introduced us this time, this is the original program "TOTOBAT"
It's a reward
Here
Thank you! Thank you!
Please use it a lot
It's good for this summer
Yes, it is
After this
I will also taste the summer with a side dish that goes well with somen
It looks great
This corner is great
Let's move on to this summer's limited edition project
"Somen's side dish 2024"
This summer's limited edition corner will teach you how to make a side dish that goes well with somen
This summer has come again
I'm happy
Somen is refreshing and delicious
But I want more oil
Because of Mr. Shitara's statement
Viewers are asking for a side dish that goes well with somen
It must be delicious
It's delicious
I knew it
Isn't it great?
It's really good.
It's good!
This project is enjoyed in the studio.
It will be held again this year!
How many years has it been?
It's the fourth time.
But it's been four years.
It's been four years.
Time flies.
This is where I feel the most summer.
That's right.
It's really great.
Among the many applications we received this time, we will introduce three of them.
And next to me is...
It's here!
You know this project.
This!
Eating somen noodles and listening to summer songs.
You might cry while listening to this song.
We would like you to listen to this song again this year.
Among the applications we received this time, we will enjoy three dishes with oil that are perfect for somen noodles!
First!
Let's get started. First of all, from Aichi Prefecture, Nagoya City,
- Yuu-chan-san gave us somen no okazu. - Yes, Nagoya Prefecture.
- Here it is. - Okay.
It's stir-fry ham, clams and mayo.
- So you stir-fry ham and clams with mayo. - I think so.
- That's right. - Okay, staff-san, please.
- Okay. - Wow, somen. Wow, it looks good.
- It doesn't look like ham. - Wow, it looks good! Huh?
- This isn't... - It's not clams.
- It's not clams. This is... - Is it human? What is this?
- Is it human? Is it a snap end? - There's no clams.
This is from Yuu-chan-san in Nagoya.
- She's a 42-year-old woman. - Okay.
It's easy to make.
Thickly sliced ham is stir-fried with snap end and mayo.
Then, garlic powder and...
pepper is added and stir-fried.
- It smells good. - Yes, it does.
- It looks good. Okay, let's eat. - Let's eat.
Since you're a friend of somen, you should eat somen first, right?
- No... - It's the best!
When I came here and saw the script and it said this, I was really happy.
- Wow, it's somen! - That's right.
- I was really happy. - I'm happy, too.
- Excuse me. Let's eat somen. - Let's eat.
Wow, it's good!
The somen here is good again this year!
Wow, it's good!
No, it's here that it's so good! It's really good!
- The sauce here is sweet. - It's here.
- This is good. - It's good, isn't it?
People who come to Akasaka Circus and play want to call you to this studio.
- I want you to eat it! Eat it! - This is good!
- It's good! - Mmm!
- It's good!
- Listen to this sound. - Oh, yeah.
- Is it good? - No, it goes really well!
- It goes well. - It's good!
Wow, garlic!
Garlic is good!
Wow, it's good!
I like these snap peas.
Snap peas make it crunchy and nice.
- This is good. - I'm going to eat somen.
- Yeah.
How many bowls of somen am I going to eat?!
This is crazy!
Mr. Yu-chan made this.
Ham that you get from your relatives every year.
- You do get ham every year. - Yeah.
- This is good ham, isn't it? - Yeah.
I think there's no better way to eat somen than this.
- Yeah. - You're right.
Ham is good when you just grill it and eat it, but...
- I arranged it so that it goes well with somen. - Yeah.
Crunchy snap peas and a lot of mayonnaise.
When you mix it with garlic, it gives it a punchy flavor.
- It goes really well with somen. - It goes really well.
- It's really thick. - How thick is it?
- It's really good. - It's good.
- Yeah. - It's so good!
I love somen!
I'll put it here.
I wonder what song it is.
- Viewers, please... - Please eat it.
I hope you like it.
Let's feel the summer.
What did you say?
The ball rolled over.
I see.
I also have the image of eating outside.
The sun is shining.
Hayami Yuu is good.
It's like this.
The song is stopped, but I eat it.
It was delicious.
This is very delicious.
I want to eat this again.
This goes well with noodles in summer.
This is a delicious side dish with oil.
Next is.
This is a side dish of noodles.
This is a side dish of noodles that Takami gave me.
This is stir-fried beef and eggs.
This looks delicious.
Please eat this.
This is a rare opportunity to eat beef.
I understand.
This looks delicious.
What is this?
Is there an egg and onion in it?
That's right.
This is Takami, a 39-year-old woman from Kanagawa Prefecture.
It's easy to make.
First, stir-fry the egg with mayonnaise.
Next, stir-fry beef and onions.
Season with soy sauce and salt and pepper.
Next, stir-fry beef and onions.
I stir-fry it a little, so I use fire, but I make it quickly.
- Basically, it's somen noodles. - It's easy, isn't it?
- It must be delicious. - I'll eat it.
It must be delicious.
- You eat somen noodles first, right? - No.
I've already eaten it earlier.
- Hirono-san, you just want to eat somen noodles, don't you? - No, I was happy.
I say the same thing, but when it was written in the script...
I say the same thing many times.
It's delicious!
Is it good?
It's delicious!
- This one. - It's delicious!
- Of course, it goes well with somen noodles, but...
- You can eat it with bread, right? - It's a good match.
Since it has onions in it, it's like an omelet.
- Why is it so delicious? - Corned beef is very delicious.
Is corned beef this delicious?
- The seasoning is wonderful. - It's perfect.
- Maybe it's because it has mayonnaise in it. - That's right.
It's delicious!
- The somen noodles are getting better and better. - That's right.
- Now, let's move on to what Takami-san made. - Let's go, Takami-san.
- It was originally proposed by his father. - What? My father?
- Oh, I see. - Oh, I see.
In our family, it has been passed down as a summer side dish.
- I knew it! - Oh, I like it!
At home.
When my son was in elementary school, it was also the only dish my husband taught me.
It is a popular noodle side dish that children always request in the summer.
Oh, I like it!
I know children love it, too.
- "Please make this!" - For generations.
- Right? - Well, it is passed down because it is easy.
- I see. - Yes.
Just now, it was Yuu Hayami, wasn't it?
I'm glad.
- Well, then... - You said "summer has begun", didn't you?
- No, I didn't. - It's Yuu Hayami.
Well, I think it's a little vague whether it has begun or not.
- Because summer is completely about to begin. - Yes.
- Well, let's do it. - Let's do it.
- Okay. - Okay.
Oh, it's already...
Oh, it's already gone.
I thought it was a snack quiz.
There are quite a lot of ducks.
I didn't know there were this many ducks.
We're here.
Love is a story...
Close your eyes and open your heart...
Even if you're naked, you'll fall...
Love flew to a southern island...
Sparkling twirling... Sanbo show... Sparkling twirling...
"I love you" from my heart...
I want to hug you...
But you're shy and shy...
Wait a minute, what are you doing?
I'm with my friends...
No, I was in a hurry, but I didn't know what you were doing...
Well, I'm with my friends, we're college students, we're high school and college students, we're in our youth...
Well, I thought you were like that, but you're just laughing...
I don't understand the conversation, we're all laughing at silly things, yeah, I sensed that a little bit from Chaco... I sensed that a little bit from Chaco...
It's great, Southern is really good, it's really good, when Southern comes to somen it means summer, it's already started, it's really good, it's really... It's great, Southern is really good, it's really strong, when Southern comes to somen it means summer, it's already started, it's really good, it's really...
Next up is the oily side dish that goes perfectly with summer somen noodles...
Let's move on to the side dishes of SOUMEN.
This is from Aonori of Agawa Prefecture in Kochi Prefecture.
This is mackerel and eggplant.
Staff, please.
Thank you very much.
This is absolutely delicious.
This is unfair.
This is perfect.
SOUMEN and canned fish definitely go well together.
It's easy to make.
Lightly pick up the eggplant.
Mizunikan mackerel.
Chopped Myougaya.
Put plenty of perilla.
Put ponzu sauce and it's done.
This is absolutely delicious.
This is a good summer.
There are also good products.
SOUMEN adds more ice.
I'm happy.
This is good.
This is very cold.
This is delicious.
Let's eat.
This is delicious.
Why do you eat SOUMEN twice?
I like this summer.
You ate SOUMEN twice.
That's different.
This is absolutely delicious.
This is Myougaman.
Green onions and perilla.
This is delicious.
You are amazing.
This is explosive.
This is delicious.
This is summer.
This is delicious.
I like this.
I like this, too.
This is refreshing.
Myongan, green onion and shiso are good.
This is refreshing.
This is the best texture.
This is the softness of eggplant.
This is delicious.
This is a Japanese eggplant.
This is delicious.
This is a recipe made by Mr. Aonori.
This is a local local food.
This is a combination of eggplant and yakisoba.
I see.
There is such a basis.
Looking at this dish, I think it will be a noodle side dish.
I made it for that purpose.
That's amazing.
The side dish I made for this dish is a staple of my noodle side dish.
That's right.
Noodle is delicious.
This year's noodles are especially delicious.
This is also delicious.
Summer has passed and the wind has calmed down.
No one has longed for morning.
My heart that was left behind in the blue sky is summer.
Dreams are summer.
In the middle of the night, a long winter closes the window and calls out to me.
Dreams are summer.
In the middle of the night, a long winter closes the window and calls out to me.
It's good.
This is useful for producing good summer in Japan.
That's right.
I eat a lot of food because I eat it with this song.
It's scary.
It's like oil.
It's refreshing.
This summer is the best.
Summer is over this year as well.
We will deliver you pumpkin and sweet potato in autumn.
Please.
We will deliver you autumn songs.
We will give you this this year as well.
Please give me this.
You look like you're about to spill it.
Emura-san, in front of you.
Here?
Yes.
Be careful.
You're wearing a helmet, but if you fall, can you protect it?
I'll give you this.
That's right.
Okay.
Here you go.
It's good!
Okay!
Here it is!
Gamumia's original tote bag!
Yes! It's me inside!
As usual, this is also a Nagashi-tote bag.
Emura-san is the catcher.
Thank you very much!
It went well this year as well. Thank you!
Thank you!
So, everyone, how did you like it?
Did you feel like you were getting hungry?
Yes!
Okay, everyone! Have a good breakfast!
Goodbye!
If you want to watch "Mousou" again, watch it on TVer or UNIX!