AISubs v3.7
The next stage of "Food Search" is Aichi Prefecture, Nagoya City.
Hello, I'm Maeda Gordon.
And I'm Itagaki Rihito.
We are here in Aichi Prefecture, Nagoya City.
This is Maeda Gordon's third "Food Search".
You eat a lot.
I eat a lot of food like this.
You eat a lot.
We always do this show together, right?
Yes.
So I try to match the pace of the food I eat.
You eat faster.
Yes, I eat faster.
You eat faster.
I've never seen him eat so much.
So I want you to match my pace today.
That's bad. Itagaki, you don't look like you eat a lot.
I like food like this.
I haven't eaten anything yet.
I feel better.
How is your stomach?
I want to go home soon, but...
To be honest...
Gordon is reliable.
1, 2, 3!
Speaking of Nagoya, there are a lot of classic specialty foods.
Famous and popular foods loved by locals are appearing one after another.
Wow, it looks delicious!
Wow, it's the best!
This time, we're going to install a Himura robot at a supermarket in Nakamura Ward, Nagoya City, where locals gather.
We're going to ask questions now.
If it's for food...
I'll choose a method.
I'm really hungry, so I was waiting for the standby, and I was wondering if it would start soon.
His cheeks are red.
Camera, on!
There are a lot of people.
They're already here.
Wow!
They're already here.
Wow!
Thank you!
We're here on a show called "Banana Man's Specialty Foods".
I'm the actor, Maeda Godon.
Wow, wow, wow, wow!
I'm Kiri Itagaki.
Wow!
Do you know us?
Of course we know you!
Thank you!
You're so cool!
Thank you!
We're looking for food from Nagoya right now.
Do you have any recommendations?
Yes, we do.
We have a lot of recommendations.
Wow!
She's so active!
Can you help us with the black T-shirt and mask in front of you?
Yay! Thank you!
I'm so happy!
Can we ask you for your name?
Yes, I'm Yoroha Satsuki.
Yoroha!
Satsuki!
Yes! I'm my mother's Noriko!
Noriko!
Yes!
Are you a student right now, Satsuki?
Yes, I'm in elementary school.
What?!
Elementary school student!
What?!
She looks like an adult!
I'm in seventh grade.
Wow, she looks like an adult!
She's an elementary school student...
I thought she was a high school student.
Do you know the show "Sekkaku Kurume"?
Of course we know it!
Thank you!
So you know what we're going to ask you, right?
Yes!
She's holding my hand.
I think you have a board next to you.
Yes!
Can you take a look at it?
Yes!
Since you're here in Nagoya, can you recommend us some delicious food?
Yaki... Yaki tonkatsu?
Oh, she asked about tonkatsu!
Yaki tonkatsu?!
Yaki...
It's like they're grilling it on top of an iron plate.
Wow!
What's that?
I've never heard of it.
By the way, do you know of any other restaurants?
We do!
You do?!
It's a famous one!
I'm really curious about it.
You're really curious about it?
Yeah, it's famous.
Um...
Do you have white rice?
Of course we do!
Thank you!
That's great!
Can you write it on the board?
Yes!
Have you heard of it?
I've only heard of yaki tonkatsu.
That makes me really happy!
Thank you!
One, two...
Now that we're in Nagoya, let's go eat yaki tonkatsu!
Thank you!
Yaki tonkatsu... I'm really curious about it!
You want to see it, don't you?
I do!
You want to see it, don't you?
Yes, we want to see it.
Here you go!
Thank you!
I'll open it for you.
I hope you like it.
The number you have dialed is currently unavailable.
What? Wait, the number doesn't connect!
The number you have dialed is currently unavailable.
What is it?
Please wait as it is.
I hope it comes up...
The number you have dialed is currently unavailable.
This is a little strict, isn't it?
The number you have dialed is currently unavailable.
Hello? I'm sorry for bothering you!
I'm here in Nagoya for the show "Banana Man's Special Dish."
My name is Maeda Gordon.
Just now, I asked the people in the city what they recommend in Nagoya.
They recommended "Tonkatsu Ozeki"'s grilled tonkatsu.
How is it?
I'll check with the owner.
How is it?
Can I have some of this?
I understand. Thank you.
Please.
Wow, is it this nervous?
It is.
It's the most nervous, isn't it?
It is.
It is, isn't it?
Yes.
Hello.
Yes.
My name is Gordon Maeda, and I'm an actor.
Yes.
Um...
Yes.
If you are in Nagoya right now, I would like you to try "Tonkatsu Ozeki"'s grilled tonkatsu.
Yes.
Can you film me eating it today?
It's okay.
Wow!
Thank you.
You did it!
I look forward to working with you.
Yes, yes.
Thank you.
Yes, thank you.
Excuse me.
"Tonkatsu Ozeki"!
You did it!
Wow!
I'm curious about this.
I'm really looking forward to it.
Now, let's go to "Ozeki"'s grilled tonkatsu.
"Ozeki"'s grilled tonkatsu.
What kind of grilled tonkatsu is it?
Hello!
Thank you for coming.
I called you earlier.
Hello!
I came all the way here.
My name is Gordon Maeda.
Thank you for coming.
Thank you for having us.
"Ozeki"'s tonkatsu was opened in 1963.
When it's time to eat, "Ozeki" is always crowded with people.
Wow, it's rich.
Wow, it looks delicious.
The menu is not only "tonkatsu" but also "hamburgers", "spaghetti" and so on.
Chef and founder of Western food restaurant "Ko-An", Western food menu is popular.
Among them, "Yaki-tonkatsu" is the most popular menu since its founding.
It's meaty and delicious.
It's great.
It tastes like meat.
Yes, it does.
It's delicious.
"Ozeki" has 150 dishes a day.
"Yaki-tonkatsu" has meaty and delicious.
Here it is.
Thank you for waiting.
Wow!
What is it?
It's different from what I thought.
No, it's not.
It smells good.
What is it?
It looks very delicious.
"Ozeki" uses high-quality chicken breast.
It's very tender and juicy.
"Ozeki" uses high-quality chicken breast.
It's very tender and juicy.
"Ozeki" uses high-quality chicken breast.
It's very tender and juicy.
"Ozeki" uses high-quality chicken breast.
It's British roast meat.
Roast meat is seasoned with salt and pepper.
Bread crumbs are sprinkled on roast meat.
And...
It's not fried.
They grill it with an iron plate with lard.
- Grill it with an iron plate. - Grill it with lard.
The batter coated with lard locks in the umami of the meat.
It looks delicious.
In addition, because of the batter, it cooks better than being grilled directly.
- It has a delicate finish. - I see.
It looks delicious.
Since it was an idea of a professional chef, a cutlet- style grilled tonkatsu was born.
To go with the grilled tonkatsu, they mixed mustard sauce and ketchup to make a sweet homemade sauce.
It's a mild and delicate homemade tartar sauce.
Finally, they add a drop of lard and it's done.
Thank you for it.
- Please mix the tartar sauce with the meat. - Okay.
I love tartar sauce.
There's a lot of tartar sauce.
- It looks delicious. - It has a strong taste.
- Thank you for it. - Thank you for it.
It's delicious.
- Let's eat. - Let's eat.
Thank you for it.
It has a strong umami.
What is this umami?
It's very delicious.
- Me, too. - Me, too.
- It's cute. - It's cute.
The meat is soft and the sauce is a little strong, so it goes well with the tartar sauce.
It's really good.
You have a cute mouth.
Be careful.
This is too much.
- It's good to eat it with rice. - Yeah, it's good.
I'll only eat this once.
- Without tartar sauce? - Yeah.
- It looks good. - Yeah, it does.
I usually don't say this, but...
This is the best tonkatsu I've ever eaten.
- It's really good. - Really?
- Amazing. - It's a shallow comment, so I don't usually say it.
- I know what you mean. - But it's really good.
- It's so good that I can't say it. - Yeah.
It's good.
You eat a lot.
You don't put anything on it.
Only cabbage.
You eat fast.
You already ate half of it.
You eat fast.
- You're Gordon Gordon again today. - Yeah, you're right.
- Which one? - The one you ate first.
- Thank you. - You're right.
It's the last one.
- That's fast. - It's so big.
- It's all mixed up. - It's amazing.
(It's so big that it's hard to eat it in one bite)
It looks so good.
(It's so big that it's hard to eat it in one bite)
It's like a snack.
- Not a single one left. - Amazing.
It feels so good.
Do you want one?
Can I?
You're amazing.
- It's so good. - Can I have some of the tartar sauce?
Thank you.
Thank you for being so nice.
I want to eat it.
I've never seen this before.
I've seen katsuretsu before.
- Katsuretsu is thinner. - Yes.
- They use something different. - Is it beef?
Yes, it's beef.
It's beef, so it's katsuretsu.
- Is it good? - It's koshi.
- You're kidding me. - It's beef katsu, so...
- I've been abroad for a while now. - I didn't say that.
- It's dangerous.
It's dangerous.
I've been eating this for a long time.
I ate it.
Thank you for the food.
- It looks so good. - It was so good.
- It was really good. - I want to eat it again.
I was told it was taken for granted.
- That's amazing. - It was a happy time for me.
- Thank you. - Thank you.
- It looks so good. I'm happy. - Yes.
It looks so good.
What is this place?
There's a place like this.
I'm still eating.
I'm still hungry.
They go to remote interrogation.
Who is it?
Yes.
Interrogation.
Oh, is it okay?
I'd like you to do it.
Yes.
To be honest,
including the phone conversation just now,
I didn't think it would be such a tense show.
I'll turn on the camera.
Yes.
Hello.
You've been there all along.
The woman in the middle in red who's holding the baby.
She's been waiting for you for a long time.
Yes, I've been waiting for you for a long time.
Thank you.
I'm an actor, Rihito Itagaki.
You're so cool! You look great!
Thank you.
I'm Goron Maeda.
Goron!
I'm Goron Maeda.
Thank you.
You're so cool!
I'm Goron Maeda.
Goron!
Can you tell me your name?
I'm Emi.
Emi.
She's Ami.
Ami and Emi.
Ami!
Emi!
I'm a grandmother!
Yes!
She's young!
Grandmother!
She's young!
Thank you!
Are you from around here?
Yes, we live around here.
Oh, around here.
So you're already familiar with this area?
Of course!
Thank you very much.
Your expectations are so high.
There's a board next to you, so please look at it.
Since you came all the way to Nagoya, please tell us what you recommend in Nagoya City.
It's fun!
It's fun, but...
I love it!
It looks so good!
Thank you!
We have an announcement to make!
The Seikaku Gourmet Exhibition will be held!
It will be held in Harajuku, Osaka and Shinjuku.
The gourmet events that have gained great popularity will be held in Yokohama and Nagoya!
From August 28th to September 3rd, at Yokohama Takashimaya...
From October 16th to 22nd, at JR Nagoya Takashimaya...
You can enjoy all kinds of delicious gourmet food that we've introduced on our shows!
This episode of "Dun Dun Dance" has come to an end!
For more information, please check the show's homepage and official SNS!
Now that we're in Nagoya, let's eat!
Please tell us what you recommend in Nagoya!
Do you like curry?
Curry?
Of course, there's no one who doesn't like curry.
No one.
What kind of curry is it?
It's a Japanese-style cream curry with yamaimo.
I love yamaimo, too.
Wow, it looks delicious!
Japanese-style cream curry?
What's that?
Japanese-style?
What's this?
Could you tell us the name of the shop?
It's called Zenzaimon Curry.
Zenzaimon Curry?
Yes!
Could you write it down for us on the board?
Yes!
What kind of yamaimo is it?
Is it a tororo?
Hurry up and eat it!
Thank you very much!
Thank you!
Could you read the board for us?
Yes!
One, two...
Now that we're in Nagoya, let's eat Zenzaimon Curry and Yamaimo Curry!
Thank you very much!
Thank you for your cooperation!
Thank you!
Thank you to everyone in the back!
Could you make a phone call?
I don't want to do it. I'm nervous.
You can do it!
I'm nervous.
Thank you in advance.
I think I'm going to throw up.
Are you okay?
Thank you for calling. This is Zenzaimon Curry.
Hello. I'm sorry for the busy schedule.
I'm on a show called "Banana Man's Special Dishes."
I'm in Nagoya right now.
I'm an actor. My name is Itagaki Rihito.
Thank you for calling.
I'm listening to "Nagoya's Recommended Dishes."
Now that you're in Nagoya,
I recommend you try Zenzaimon Curry's Keema Curry.
Thank you.
Can I ask you to film me eating today?
Yes, you can.
Thank you for calling.
I'll be waiting for your call. Thank you for calling.
Thank you for calling.
That's great.
I'm relieved. I don't have any more energy.
You did a good job.
He was curious about Keema Curry, so he went to the restaurant.
Hello.
Earlier...
Excuse me.
Earlier, I made a phone call.
Excuse me for a moment.
Earlier, I made a phone call.
My name is Michael.
I'm a little confused.
A local customer who has grown a lot,
Zenzaemon Curry is a curry specialty store that was just opened in April of this year.
An angel, Nishio-san, who trained at a Japanese-style spice curry shop, opened a shop and wanted to make Japanese-style curry.
Here, he came up with a new sense of curry that combines Keema Curry and Tororo Curry.
It goes very well with Tororo Curry.
It's a curry with spices, but it's easy to eat and drink because it combines Tororo Curry.
Customers also praised it.
Japanese-style curry with Tororo Curry.
This is it.
Thank you for waiting.
Zenzaemon Curry.
Thank you for coming.
Thank you for having us.
It smells so good.
It smells good.
Using 15 kinds of spices,
they made a spicy curry.
And they put pork in it.
The curry with a lot of pork is completed.
And they put a lot of rice in it.
It's a spicy curry.
And they put a lot of green onions in it.
It looks delicious.
It's Japanese style.
And they made the curry milder.
The last one is this.
It's oyster soy sauce.
They made it with kelp stock and oyster soy sauce.
Japanese style curry and spicy curry.
With this special combination,
they go well with each other.
I'll have some, too.
They have an announcement.
A shopping site for gourmet foods is now open.
You can get all kinds of gourmet foods from all over Japan.
Please come and have a look!
A spicy curry with a lot of pork.
Will it be delicious?
Thank you for it.
It looks delicious.
It's amazing.
It must be delicious.
Thank you for it.
Wow!
It's good!
It's delicious!
The spice works too.
But it's just the right amount of spice.
It's seriously good!
I'll eat it now.
The curry is good, but the tororo...
It goes well!
This is seriously good!
Let's eat the egg.
Here's the egg.
It also goes well with the tororo.
This looks good!
It's good!
The other one is...
Black sesame.
It's cute!
You look like your little brother.
It's black sesame.
It's seriously good!
You should eat it first.
It looks good!
I'll eat the other one.
It's lunchtime.
It's godon time!
I won't eat anything.
You said you'd eat only drinks.
I'll only eat drinks.
Excuse me.
It's godon time.
It's really a drink.
He's drinking it.
He's drinking godon.
Wow, it's beautiful.
I'll eat it deliciously.
It looks delicious.
It looks delicious?
It's different from what I saw earlier.
Thank you for the meal.
I'll come again.
Anytime.