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The Best Breakfast
Watching delicious gourmet food and getting hungry,
we provide you with the best breakfast on our show!
And it's called...
Banana bread, get up early, gourmet!
Good morning!
Let's get started!
Banana Man's early riser, gourmet food, MC Banana Man, Sitara Osamu...
This is Himura Yuki! Thank you for having us!
Let's get started! Himura san, thank you for having us!
Let's get started!
The Best Breakfast
As you can see, we have some delicious food photos for you this week!
This is a post by a woman in Ibaraki prefecture who loves to eat.
The title is "Adult Full Course".
"Full Course"?
Let's take a look at the photo.
Adult Full Course
Napolitan
Is that so?
I like it.
What's on the plate?
Is it consomme soup?
Is it curry and pudding?
Is it all on one plate?
This is in Kashiwa City, Chiba Prefecture.
Para
I like it.
Para
I like it.
It sounds good.
Para
I like it.
Para
It's "Napolitchi"
"Napolitchi"?
It's "rich".
"Rich" in "Napolitan" is "Napolitchi", isn't it?
I went shopping in Kashiwa City the other day.
I was attracted to the food samples displayed in front of the shop.
I went to the store to make sure it's delicious.
While there are many western food menus in good taste,
I chose "Napolitchi" when I was lost.
It comes with soup, salad, fried shrimp, fried chicken, and a homemade pudding in "Napolitan".
It was like a luxurious lunch for adults.
I see.
That's how it is.
Yes, yes.
The ketchup-flavored Napolitan that reminds you of the Showa era.
That's nice.
Nice.
The old-fashioned hard pudding.
All of them had nostalgic flavors and I ate them up in a flash.
Nice.
I even ate the blue Hawaii float after eating.
That's nice.
I see.
That's nice.
When choosing the menu, I wanted to eat them all, and I can't choose.
I remember my childhood memories.
I'd like to go there again.
That's nice.
I can't decide what to eat.
It's like a dream to eat all kinds of things.
It's like a dream.
I don't know what time it is, but there was a Napolitan boom a while ago.
It's still going on.
Yes.
It's an old-fashioned Napolitan.
Yes.
To tell you the truth, I did a live performance of "Red Pencil" at Budokan.
That's right.
It was a huge hit.
Thank you so much for coming, everyone.
I'm sorry for my front teeth.
There's a video of Napolitan in it.
Yes.
Check it out.
I was practicing and I wanted to eat it so bad.
While we were practicing, we looked for places where we could eat Napolitan.
And we found it in Veroce.
That cafe.
Veroce has old-fashioned Napolitan.
I don't know if it's Veroce in all stores.
This is good.
The noodles are a little thick.
I've been eating it for days.
I've never eaten Napolitan for days in my life.
But I still want to eat it.
I want to eat it.
Napolitan is good.
I can't get enough of it.
The taste of ketchup.
The taste of ketchup with the edges removed.
It's good.
It goes well with fried shrimp, fried chicken and even pudding.
It's the best.
Now, for the girls who love eating and walking.
Here it is.
Oh, I see.
Hinamatsuri.
March 3rd.
Now that we're here...
We will now...
These dolls...
Odairi-sama and Ohina-sama.
That's right.
Let's do it!
Let's do it?!
What do you mean?!
Staff-san, please!
This is like a radio show.
When I say "Please do something," something comes out of nowhere.
You don't know, do you?
I don't know!
Huh?
Blue bag.
A blue bag is used for solidification.
Oh, it's for solidification.
A blue bag is for solidification.
Yes.
Ta-dah!
The way you enter is...
Good morning!
Inoue-san.
Oh, Inoue-san.
You took a picture of me with my family before.
This...
You took a picture of me with my family before.
But this time...
It's Hinamatsuri.
We want you to take a picture of us...
And we want you to put our faces...
On the faces of these dolls.
Oh, you want us to put our faces on them.
We want to solidify them.
I see.
And we want you to walk around the room...
And give these photos to the girls you like.
Oh, you want me to walk around the room with the bags, right?
Yes, with the bags.
I see.
Let's take a picture.
Let's start with Ohina-sama.
I'm Ohina-sama.
It's pretty obvious, isn't it?
Yes, it is.
Looking at her face...
She has the image of a woman.
That's right.
I always have a woman's image.
You always have a woman's appearance...
With a patting kind of image.
Could you give us some instructions?
Let's get started.
Please be gentle and soft.
Oh, it's not enough.
Oh, it's not enough at all.
Please be even more gentle.
Please be very...
Oh, it's not enough.
More gently...
You're not gentle enough.
Okay, please be gentle, and gentle...
Three times...
- Three times. - Hey, don't say "it's not enough" from earlier!
- Make it more exciting! - The best "ohitoyaka" - You say "it's good, it's good", don't you?
- Then I'll say "the best ohitoyaka" three times! - Oh, it's "ohitoyaka", right? - First time!
- Oh, it's nice! - Decide it! Decide it! - Second time! - Decide it!
- Last one! Third time! - Yes, it was the best! Thank you! - It was the best!
- It was the best, right, Inoue-san? - It was the best!
- Thank you very much! I'm sorry! - Then, Mr. Assistant Manager... - Mr. Assistant Manager... - Mr. Assistant Manager, let's go!
- Let's go! - Let's go! - I am in charge of everything!
- Let's go for the highest rating.
- Ah, good!
- Wonderful!
- Great rating!
- I have nothing more to say, so let's go for the highest rating for the last three times!
- First time!
- Second time!
- Third time rating!
- All three times are the same!
- Thank you!
- All three times are the same!
- Change it! Three patterns for once!
- So, the photos we took...
- It will take some time, so please take care of it.
- Thank you!
- So, Himura-san!
- Yes!
- The photos we took earlier...
- Our faces have been completed.
- Ah, I want to see it!
- So, let's see it!
- Wait...
- Are you kidding me?
- It's so funny!
- Look at me! Look at me!
- Why are you wearing this make-up?
- I dyed my hair white and dressed up.
- Can you dress up like this for this make-up?
- That's right.
- By the way, you really look like an old woman.
- I really look like an old woman.
- What's wrong with you?!
- You should have shown me a better look!
- Genko, you took this picture, didn't you?!
- Did you give me this picture?
- I'll give you this picture and a tote bag.
- Is this necessary?!
- If you think it's gross, please throw it away.
- That's not necessary at all, Genko.
- Thank you very much.
- Now, as you can see,
- you will be hungry just by looking at it like this.
- Please send us pictures, episodes, and titles of delicious food.
- For more information, please visit the show's homepage or our official SNS.
- We're looking forward to seeing you!
- Now, let's move on to our new project.
- Yes!
- Kimura-san, please!
- Let's go!
- It's finally time for...
- "New Fatty Fatty Food!"
- What is this?
- "New Fatty Fatty Food!"
- What is this?
- This is the first time we're doing this.
- Now, in order to do this project,
- we have prepared a special part.
- Special?!
- We have prepared a special part.
- What is it?
- Let's go.
- At the end of last year,
- the staff thoroughly analyzed
- Shitara-san's eating scenes for a year.
- Why? Why did you do that?
- And they discovered a trend.
- What is it?
- Trend?
- Does this have anything to do with "New Fatty Fatty Food?"
- With the shaved ice syrup,
- they tried it with super rich condensed milk.
Mmm!
It's so good!
Is it different?
It's like it's solidified.
The condensed milk just pops in my mouth.
And since we're talking about corn soup...
Even when they tried it with super rich condensed milk...
It was good.
It smells like "new" too.
"New"?
Oh, he said "new".
It's good!
So you like "new".
I like "new".
But it was good.
And...
Since we're talking about clam chowder...
Even when they tried it with super rich condensed milk...
Mmm!
It's true. It's creamy.
Um...
It has a strong milky taste.
I see, I see.
It's good!
I see, I see.
But it's super good.
Wow, it's so good!
That's right!
Osamu Shitaro...
Oh, is that so?
...likes milk fat-rich foods!
Oh! He didn't realize it himself!
That's why...
He might like it!
Oh, he likes that yogurt!
A new project to introduce milk fat-rich foods...
Curry...
...is about to start!
Oh, it's a cream yogurt!
Yes!
I see!
He likes it!
Oh!
Huh?
Milk fat-rich foods have a tendency to be liked...
...and that's what led him to like it!
Oh!
He didn't realize it himself...
...but he might like it!
Yes!
As for milk fat-rich foods...
...Shitaro's reaction...
...was different in an instant!
Um...
You know, in the staff room...
...we were looking at different things...
...and there was that yogurt...
...that cream yogurt...
I like that one a lot!
Does that mean you're going to eat...
...milk fat-rich foods now?
That's right!
Wow!
I'm looking forward to it!
I wonder what's going to come!
Then...
Right after this!
Wow!
Amazing!
What is this?!
It's so rich!
It's super rich and creamy!
You can enjoy...
...milk fat-rich foods of various genres!
Here is an announcement from the program!
Emergency recruitment of food photos of green onions you ate as the main dish!
Please send us the title and episode!
For more information, please visit the program's homepage and official SNS!
Tonight's food program is rare!
"Bescon Gourmet" starts at 6:30 pm!
It's the most delicious in my life!
Maeken praised "black demi-glass hamburger" so much!
And...
"Bescon Gourmet" starts at 7 pm!
You can eat as much as you want with the name of "cherry blossoms" you want to visit in spring!
"Bescon Gourmet" is the winner!
"Bescon Gourmet" is so cool!
"Bescon Gourmet" is the winner!
It's super rich and creamy!
"Bescon Gourmet" is so rich and creamy!
Let's eat!
Open!
Wow! It's a cake!
"Bescon Gourmet" is so rich and creamy!
It's a shortcake but there is nothing inside.
It's a beautiful square!
It's just a "new" cake, isn't it?
"Bescon Gourmet" is so rich and creamy!
"Bescon Gourmet" is in Yokohama City, Kanagawa Prefecture.
It's Patisserie Unique's "Chantysouhanie".
What's this?
"Chantys"...
"Chantysouhanie"?
It's in Yokohama City's Yokodai.
Patisserie Unique, which has been in business for four years, has just opened this year.
They don't use fruits.
They only use milk and sponge.
It's a special shortcake.
It's simple.
This cream is amazing.
It's made by Oum Tashi's Oum Milk Company in Fukuoka Prefecture.
It's a super expensive cream called "Creme Soanie".
Expensive cream?
Yes, it's self-produced.
They only use fresh milk from the neighborhood and make it into cream on that day.
They use a very precious cream.
I see.
Only when this cream is used, does Mr. Runick make this shortcake.
So it's only cream, right?
Yes.
So you can eat it raw.
It smells amazing.
The smell of fresh cream is amazing.
It's a light taste, but it's a different kind of milk.
I see.
It smells amazing.
It's amazing.
Can you feel it there?
It's full of cream.
Let's eat it.
It's amazing.
It's my first time eating it like that.
Thank you for it.
The bread with wheat and the scent of the cake...
It's good!
How about the milk fat?
It's lighter than I thought.
I thought it would be heavier, but it's light.
This is amazing.
It's soft.
It's delicious!
The cream is soft.
It's light, but you can taste the milk.
It's delicious!
It's strong and delicious.
I can't stop eating it.
It's amazing.
It's easy to make milk fat heavy.
You can taste it in your mouth.
It's delicious!
It's different from heavy cream.
It's not like heavy cream.
I can't stop eating it.
It's amazing.
It's delicious!
It's rich and creamy.
It's delicious!
It's heavy and creamy.
You can enjoy it in your mouth.
Next one is...
Let's open it.
Gratin?
I like it!
It's from Asakusa, Taitoku.
It's grilled gratin.
It must be delicious.
He introduced beef stew in "Yabauma Gurume".
It was delicious!
It's from 1983.
It's a western restaurant.
It's a mixture of beef stew and sea milk.
It's milky.
It's well-cooked.
It's milky.
I'll eat it.
It has a lot of oysters.
I'll eat it first.
It's delicious.
I'll eat it.
It's delicious!
It's hot! It's delicious!
This is delicious!
Mmm!
Ah, it's delicious!
It looks hot!
It's hot! This is extremely hot!
It's delicious!
It's amazing that you could make it so hot!
It's delicious!
It's strong!
It's delicious!
This is delicious!
This shop's béchamel takes two hours to boil and stir-fry.
It's soft and rich in flavor.
When you use a spoon like this, it feels soft.
This is delicious!
But I like this kind of thing!
Isn't this high in lactic acid?
Isn't it good?
It's strong and rich in flavor.
I'm starting to get it.
This is it.
It's delicious and rich in flavor.
It's super rich and creamy.
The erythritol's lactic acid is rich.
You can enjoy delicious gourmet food.
Next is...
Let's open it.
One, two, ta-da!
Wow!
What's this?
It's like an Italian cheesecake.
It's different!
It's like a hard pudding.
This is...
This is Milano pudding from Milano Dolce Trespade in Higashi Azab, Minato Ward.
It's a milano pudding.
It looks so delicious!
It's a pudding specialty store.
Is this a pudding specialty store?
Yes, it's a milano pudding specialty store.
Really?
The owner of this store has been making milano pudding for 36 years.
He made milano pudding with a traditional steaming method that he learned in northern Italy.
It's a milano pudding that you can enjoy the rich flavor of milano pudding by steaming it.
This milano pudding is a product of this store.
Did you train in northern Italy?
Yes.
Is this a milano pudding specialty store?
It's amazing!
It looks delicious!
It smells like milano pudding.
It's hard!
It's very hard!
What?
Is it this hard?
It's like cheese!
I'll eat it.
Wow!
Amazing!
What is this?
Delicious!
It does have a rich taste.
This is delicious.
What is this?
I've never eaten anything like this.
It's condensed like this,
so it's only about two centimeters wide,
but it stands up.
I see.
It does have a rich taste.
Because it's chewy,
it literally has a rich taste.
If you like sweets a lot,
you may want to eat more,
but this is enough for me.
Delicious!
What is this?
I've never eaten anything like this.
After all, condensed fat-rich food
dominates your mouth.
It's so rich and creamy!
The condensed fat of erythritol is rich,
so you can enjoy a lot of
high-class sweets.
Next up is...
Let's go. One, two, three...
Huh?
It's like a mysterious...
What is this? Caramel?
It's like a mysterious thing.
It's like a biscuit.
Is it honey?
Is it milk?
It's like cheese.
It's like...
Isn't it cheese? The smell.
Ah, it's cheese.
So, the fourth one is from Nara Prefecture, Kashihara City.
It's milk factory Asuka's "Asuka-no-so".
Even if you say "Asuka-no-so"...
This is "Asuka-no-so".
Yes.
It's a product made by a shop that sells new products near a ranch in Kashihara City.
It's a product called "Asuka-no-so".
"Asuka-no-so" is a new product that has been eaten since the ancient Asuka period.
What?
It's a food that only boiled milk and condensed it.
- This one? - Yes.
Wow, this is amazing.
It's said to be the oldest new product.
Milk was a very valuable commodity at that time.
They boiled it further and made it.
It's good for your health and you can live longer if you eat it.
It was a very expensive product that only a few nobles ate.
- I see. - Really?
At that time, only a few rich people could eat it.
"Asuka-no-so".
It's "so".
Yes, it's "so".
It's "so", isn't it?
I don't know.
- It's "so", isn't it? - It's "so".
- I've never eaten it before. - It's "so".
I'll try it.
Oh, it's...
- "so". - What?
I'll try it.
It tastes like cheese. A little bit.
- Do you put salt in it? - No, I don't.
- You don't put salt in it? - I just simmer it.
While I simmer it, I get a unique flavor.
I get a unique aroma.
And it's crispy. You don't put anything else in it, do you?
That's because of sugar and protein on the surface.
- That's why it's crispy. - Oh, I see.
You know those milk bar-like sweets?
It tastes like those milk bar-like sweets.
So, when you eat it, it tastes like cheese.
- But you didn't ferment it, so it's not cheese. - Oh, I see.
- You didn't ferment it. - You're right. It's a little crispy.
- Is it honey? - It's good to eat it with honey.
- Well... - Cheese and honey go well together.
- You can eat it with blue cheese. - Yes, you're right.
This is...
Well...
I like it rich in lactic acid.
So, I'm not sure if I'll get excited even if I eat it.
I should have eaten it as a whole.
As a whole.
But it's good.
If you ate it when you lived in Asuka, you'd know it's good.
It's crispy and good.
It's really good with honey.
It's like a cheesecake with honey.
So, if you ate it when you lived in Asuka, you'd know it's good.
- It's like a final form. - You're right.
- You've come this far. - You're right.
I didn't know it existed.
But thank you.
I like milk bar-like sweets.
- Thank you. - Thank you.
From 7 p.m. to 2 hours, there will be a 2-hour special.
Let's hurry up and start the "Spring Pre-Recording Special"!
With the cherry blossoms that we want to visit in spring...
The hungry people will eat a lot!
We're going to win!
Tonight at 7 p.m.
We're going to announce that you've been recruited!
And now we'd like to announce that you've been recruited, Mr. Himura!
"Photogurume" spin-off project!
"Photogurume" lunch box special!
It's the last one!
Wow!
In September last year, there were many people asking for summer souvenir photos.
That's right! Last autumn's special project!
Summer souvenir photo gourmet day!
Wow! It's great!
It's the best summer!
It's the best!
What a great story!
Wow! I got goose bumps!
Right?
After seeing photos of gourmet food eaten by viewers,
Mr. Banana Man spent a lot of time on summer souvenirs!
This spring,
since it's March,
you know, lunch boxes...
Wow! This segment is crazy!
I made my last lunch box.
Wow!
Recently, you know,
I'm going to collect photos of memories like "graduation", "graduation", "lunch box", "this is the last one" and so on.
Wow!
It's great, isn't it?
You can have the last lunch box you made,
or you can say "I made it!" to your parents.
It's good if you make it and send it to me,
or it's okay if you make it for me.
Wow!
I'd like you to add photos and episodes,
and I'd like you to give me a title, too.
Oh, I see.
Yes.
So, I'd like you to collect photos and episodes.
Let's do it!
For more information, please check the program's website or official SNS!
We're looking forward to it!
So, everyone, how was it?
Did you feel less hungry?
Yes!
So, everyone, have a good breakfast!
Goodbye!
Thank you very much!
If you'd like to watch the show again,
please watch it on TVer, U-NEXT, or Hanami Corner!