AISubs v3.4
Can you see me? Can you hear me?
Thank you for waiting.
Can you hear me? Can you hear me?
I think it's okay.
Let's do it.
"Yagime School King" live broadcast special!
"Autumn Taste" second part!
It's perfect.
As expected of an Egyptian.
Let's do our best!
Good evening, I'm Yagi Shiori of "Tsubaki Factory".
I'm Yumi Kasai.
I'm Marin Kudama.
I'm Runo Yoh.
Everyone, I think you made a sweet potato cake and a cheesecake earlier.
The backstitching is over safely, and I'm baking it now.
It's baked safely.
That's good.
Are you baking it now?
I'm baking it now.
I made a mistake.
You can bake it.
Yes.
Doesn't it look delicious?
It smells delicious.
It smells hot.
It smells like it's baked.
It smells sweet.
Yes, yes, yes.
Now, we're going to decorate the cheesecake.
There was a setting for one person, but there are four of us again.
Let's get started!
Let's get started.
First of all...
Let's warm this up.
Yes.
Heat the sweet potatoes in the microwave for three to four minutes.
Yes, please.
Wait, I don't have a job.
I don't have a job.
I don't have a job, either.
What?
Well, Runo.
Yes?
Are you free now?
Yes.
Then...
Oh, I made it 60 now.
Oh, do you need a wrap? Do you need a wrap?
A wrap! A wrap!
Put it in a plastic bag and it's 600 watts.
Oh, the one next to it.
The one next to it? Is it this one?
A wrap! A wrap!
Put it in with about a cup of water and wrap it up and it's 500 watts for three or four minutes.
Put butter in this and wait until it softens.
Can I put this in while it's cooling down?
Yes, you can.
Is this okay?
Um...
I'll eat it.
I'm sorry. Thank you.
Wait a minute.
Oh, you said you'd do that.
Yes, everyone, I'm sorry. I didn't say what I was going to make.
What I'm going to make now is...
Sweet potato cookies!
Yay!
I think we all make cookies on Valentine's Day.
That's right.
We give it to friends and family.
But if you think about it, you've never made a sweet potato cookie, have you?
Yeah.
I forgot to say that.
That's right. You suddenly asked me to make a sweet potato cookie.
No, but I'm sure...
Sweet potato?
I'm sure everyone makes cookies and stuff, but...
I don't know if it's related to the taste of autumn, but...
I'm sure we're all like four people with sweet potatoes.
That's true.
Only me.
It's the taste of autumn, isn't it?
Thank you.
It's the taste of autumn, isn't it?
I have to make a sweet potato cookie.
That's right.
But I'm sure there are other things like...
Here you go, Yumi.
Thank you.
Let's go.
Wow!
What's this?
This is...
You said it yourself.
I thought you'd say it, but you all went somewhere.
It was too early.
What's this?
This is...
I don't know about the TV yet.
No, it might be fun in autumn.
It might be hot in autumn.
That's true.
So, what are you going to do, Luna?
Well...
I think you should make a dough.
With a bow...
It's hard to make a dough.
It's hard.
Add sugar and salad oil.
No?
No, wait a minute.
This is 1,500 grams.
If you don't know what a sweet potato is, you can't do it.
What?
That's right.
1 minute and 44 seconds.
If you don't know what a sweet potato is, you can't do it.
So, how many do you know?
One hundred and ninety-nine.
Ninety-eight.
Ninety-seven.
What?
Ninety-seven.
It's a hassle.
Wait a minute.
I said it's a hassle.
That's right.
Right?
It's a hassle.
Take a close look.
Bench...
Talk, talk.
Do you usually be honest with food?
Let's say it together.
We don't do it.
Wait a minute.
Who said they would do it?
We don't do it.
I said it's a hassle.
A hassle?
Yes.
But...
You're the nicest.
Sometimes I'm firm.
Sometimes I eat instant noodles.
But when I'm really tired, I eat frozen food.
I made churros.
Churros?
Fried churros.
Churros, churros, churros.
They were really good.
But you know, you're weird.
You're good at making sweets.
You're really good.
Really?
You used to make egg rolls every morning.
Yes, yes, yes.
It was really delicious. I've never made it before.
No, not like that.
I wanted to eat something, and then I thought of egg rolls and looked up how to make egg rolls.
I didn't think you could make that.
Why, why?
It was like unknown sweets.
But you, who is better at cooking, have a story of failure.
Some of you may know, but I realized the importance of a heat-resistant plate.
Everyone is coming here again.
I'm sorry.
It's not a heat-resistant plate, it's a plate that's not a heat-resistant plate, and I put chocolate in it.
I put this little chocolate in it and put it in the microwave.
Then the plate shined.
Then, even though it was supposed to be melted chocolate from the inside, a fluffy cupcake was born.
Isn't it amazing?
It was amazing.
Because it usually melts.
Oh well.
It's amazing.
But if you do that with chocolate, it usually melts.
I'm scared.
I'll throw away all the water.
Slowly.
Please don't do it.
It's not coming out at all.
I'll definitely drop this.
It's okay.
It's unfair.
Isn't this a good one? The one you rubbed against it.
But let's use the one you rubbed against it as it is.
No!
No?
Which one? Which one?
Which one?
Do you use the one you rub against it?
Oh, heat is not good, I guess.
Pour with a spoon so that the sweet potatoes do not fall.
Can you do it?
While doing this with a spoon...
No, no, no, no, no.
With this...
And that...
Cheesecake will be ready in ten minutes.
It's only ten minutes.
I'm sorry.
No, no.
You can do like this.
It's hot, so be careful.
Cheesecake, cheesecake!
Do it one by one carefully.
I'm sorry.
Hold this.
Can you do it?
Please.
I can't say anything, can I?
OK.
Either one.
It's hot, so be careful.
It's OK if it's a little, but it's hot if you hold it all the time.
Well...
Is it OK?
It's OK.
What is it?
Like this?
Yes, yes, yes.
Be stable.
What is it?
Hold it here.
Can you do it?
I can do it.
What is it?
I can't do it.
OK, OK, OK.
Well, then...
Can you do it for me?
Then...
Go here.
Oh, OK.
Well...
Crush it carefully.
And this...
Can I do it here?
What is it?
Do you want me to wrap it?
And this...
Stop!
What is it?
Can you do it in a bag?
Oh, OK.
Can you do it in a bag?
Divide it into fifty-fifty.
Crush it while it's hot in a bag.
Then divide it into two bags.
This...
Yes, yes, yes.
Right, right, I'll teach you.
Divide it into fifty-fifty.
Divide it and do it in a bag.
Put it in a bag.
Isn't it too hot?
I'm not hot.
It's OK if it's a little, but it's hot if you hold it all the time.
More, more.
More?
A little more.
Stop.
A little more.
Yes.
Wow!
Perfect!
Crush it in a hot stone.
Can you crush it?
If you don't crush it with a spoon or towel in a mitten or towel, it's hot.
Spoon!
So.
With this?
You can put it in your hand.
It's hot, so you can do it with your hands, but it says you can put a mitten on it and use a towel or something like that.
It looks like this, so I'll use it.
Wow, it's hot!
It's hot!
It says 57 degrees.
Put one of these in here.
It says 57 degrees.
57?
So crush it enough not to burn it.
There are a lot of people.
Well, then.
Preheat the oven to 170 degrees.
Oh, is it in there now?
The oven is 170 degrees.
About.
Oh, wait a minute!
Seven minutes left!
Oh!
Seven minutes left!
Wait a minute!
Hang in there!
It's bulging!
It's bulging, this.
It's in front of you.
nice.
It's bulging?
Yes, it was good.
It's bad.
Yes!
They were hit by me.
What's next?
I can't do it without putting a rope on it.
You can't crush either of them and you can't move on to the next one.
Leave it to me!
I'm sorry!
Are you okay?
We can do it ourselves.
I'll hit you with a stick, is it okay?
Where did the stick go?
That one is faster.
Oh well!
Where's the stick?
Oh no! It came out!
Oh no! Oh no!
Hey, where's the water?
Here it is!
Huh? Where did it go?
Here it is!
It's coming off quickly.
It's coming off with a stick.
Olive oil and...
Do you have that one?
Oh, we did this one too.
You're dividing it into two, aren't you?
Yes.
This one.
Yes.
But we can only give you this after it's over.
Yes.
What are you bringing?
Let's bring this one.
Oh, thank you.
That's great.
It's really helpful.
Have you ever cooked?
No, we haven't.
Have you ever cooked with sweet potatoes or something like that?
No, we haven't.
You know what?
I can't do it, but my mom often makes miso soup with sweet potatoes and pumpkins.
Oh, I love it!
I love it.
I know.
It's delicious, isn't it?
Isn't it fun?
Is there anything you're good at?
Speaking of miso soup, I like cabbage.
Cabbage?
Cabbage.
It's a little different, but...
But it's delicious, isn't it?
Oh, yeah, cabbage...
Really?
Yeah, really.
Oh, yeah, cabbage...
Wait a minute.
What?
No, it's okay, but...
Yeah?
You can do it.
I don't want to do it anymore.
What are you doing?
Wait, I'm not doing anything.
I'm not doing anything.
It's round.
Wait a minute.
It came out round.
How far do I have to pass it to find out?
This is...
Oh, that's good!
You're right, you're smart!
Isn't this one better?
This one might be better.
We're running out of time.
You're too smart!
This is so much fun!
Do you want to do it, Ruga?
No.
Ruga, do you have a place you'd like to go this fall?
Yes, I do!
Where is it?
I found it!
What are you doing?!
I'm listening!
Hey, everyone...
Can I put this in?
Yes, put it in here.
Hey, everyone...
Yes?
Add sugar and salad oil and mix well.
Got it!
Do we put it in this?
Yes, we do.
Oh, you can do it like this!
I'll do it like this.
Oh, sorry.
I'm sorry.
You don't use it?
No, I don't.
It sounded really good just now.
Did it sound good?
Yes.
Good, good.
It might be useful for making songs.
I can't use it!
You can't use it!
Um...
Runa, help me out here.
Mix it well.
Oh, wait, wait, wait!
Wait!
Three minutes left! Three minutes!
Do you sometimes cook?
No, I don't.
I do it when I cook, but I really don't do it when I don't.
But it's annoying, isn't it?
Yes.
Washing up is...
It's a hassle.
It's a hassle, isn't it?
But you can mix it.
It's a hassle, isn't it?
OK.
That's good.
Next up...
Can I use cake flour?
What is this?
Hmm?
Isn't it better to mix it with a spoon?
You're right.
Right?
OK.
Wait.
Are you going to do it like this?
Three minutes left!
Next, put in cake flour.
How many times do I have to do it?
Next, put in cake flour.
I'll do it.
I think you can do it like this.
Is it okay?
I think you can do it like this.
I think you can do it with a spoon.
Can you bring it?
Wow!
But it's not complete yet.
It looks so delicious.
This is bad.
Can I do it?
I'll do it.
Cake flour?
Yes, if it's mixed.
I heard you put in cake flour and mix it up.
At first it looks like powder, but it gets more and more organized, so don't worry.
Oh, really?
Yes.
You're lying.
You said it yourself.
She's a sinful woman.
I like it.
Good luck.
Can you open this for me?
Yes.
There's a hole in the bag, so make sure it doesn't spill.
You're right!
I didn't even notice it.
It says steamer.
What's a steamer?
When you heat it up, steam comes out of it, right?
Really?
A little more.
But I'll put it aside for now.
It's good.
It's in good condition.
Oh, my God.
With a spoon?
Yes.
When it's all together, shape it up and put it in a bowl.
Can you do it for me?
It's noisy.
I'm the only one doing it.
Wait a minute. The process of saying it is too long.
That's right.
I'm sorry. I'm really sorry.
At that time, I had something to do.
I'm sorry.
No, no, no, not at all.
I'm sorry.
Oh, it's true.
It says, "It's delicious with cabbage on top of it."
Oh, that's right.
Do you know?
What do you make with your fingers?
Fingers?
Yes.
Sometimes...
Yes.
When I went home last time, what I had was...
Banana chocolate tart and...
Oh, that's great.
And...
Tarako pasta and...
Tarako pasta, you know, once...
You know, in a message...
You know, when you sent it to me...
That's right, that's right, that's right.
It's amazing.
I just happened to have pasta when I failed.
That's right.
Wow.
I'm happy.
I really want to eat it.
I want you to make it someday.
I did it.
You said it before.
26 seconds left.
26...
25...
21...
20...
3...
9...
13...
1...
17...
16...
15...
14...
13...
12...
11...
10...
9...
8...
7...
6...
3...
4...
3...
Are you okay?
Be careful.
Come over here and sit like Ruru.
Hey, Ruru.
Go ahead, put it away on the camera.
Hey, this isn't you, Ruru.
You're Ruru.
Ta-dah!
Eh!?
Do you want some more pasta?
How is it?
It's not good.
I'm sorry.
This one is really small. I baked it later, so it's not ready yet.
Can you bake this one a little more?
Ah! There is something like a bamboo skewer.
Eh? But even if you stab it, it won't stick, right?
It's up to you to decide.
Ah! But even if you put a lot of cream cheese in it, it won't stick, right?
Yeah.
It's like this.
Eh! Then let's listen in the comments!
Everyone, do you think it's okay?
Do you think it's okay?
I think it's better if you bake it a little more.
That's right.
There was some surface.
Again.
Hey, look!
Look, look, look!
Ah! It's dangerous!
Are you okay?
I was surprised and my heart hurts.
Then wait! How long should I bake this?
Ten minutes!
I'll bake it for ten minutes.
Look at it!
Hey, it smells like sesame oil.
It's good.
Start!
It's certainly good.
How is it? Is it good?
Ah! It's amazing! It's getting tight!
Hey, it smells like sesame oil.
How is it?
Ah! It doesn't feel good!
Isn't it here a little more?
I think it's okay.
It looks good, doesn't it? Look!
It's hot!
It's good!
It's hot.
I have an image of making sweets, but I don't make dishes.
I've heard you make sweets, but you don't make rice at all.
I didn't put it on the blog.
Don't you cook much?
I made it.
I'll move it.
Cooking?
No frozen food.
My sweet potato frozen food is...
Sweet potato frozen food?
Yes.
What is it?
It's like purple and yellow.
It has scales around it.
Scales?
Is it a sweet potato?
Fish?
Is it a sweet potato?
No, it's not.
What is it?
It has scales around it.
What is it?
It has scales around it.
What is it?
Scales?
Flour?
Flour, flour, flour.
Is it a tempura?
Yes, it has something like flour on it.
There was a laser chef who had something like flour on it.
I always had one of it in my lunch box.
I was looking forward to having one of it in my lunch box.
But I couldn't wait for it.
So I took it out of the fridge.
My mom might be watching this!
Shall we start from the past?
Yes, let's start from the past.
Like...
Frozen food...
Are you okay?
I'm sorry.
You have a voice, but you slip.
Frozen food...
I forgot what it's called.
For the first time in a while...
Every day, when my mom wasn't home...
I took frozen food out of the fridge and ate it with kindness.
Frozen food...
No, in general...
It's really good.
But...
My mom noticed that I was gone.
But I'm still trying to hide my lie.
Your mom was afraid of you, so you ate a lot more.
That's right! That's right!
So...
She hasn't let me go out recently.
I mean, I don't have a chance to go out again.
I'm so angry.
Hey...
This...
Is it organized?
It's getting organized.
Is it organized?
It's organized!
Then, later...
You can put it down or stretch it out.
I'll put it on the taran wrap.
Cooking sheet!
It wasn't a cooking sheet, it was a taran wrap.
If you do it as it is, is it a cooking sheet?
It's like...
Maybe...
Look!
It's a vinyl-like thing like this.
It's like you can line it up if you do it.
Ta-da!
On top of the cutting board...
It's closed.
So...
What's wrong?
Today...
There's nothing.
I want to ask you what you said before.
Why?
I don't like it.
Can't you tell me?
I don't like it.
Well...
There was a hurdle layer.
That's not good.
I'm going to open it.
Okay.
I'll do it.
Okay.
You called me "Runo-chan", didn't you?
Yes.
That's dangerous!
You don't like it?
Yes.
I don't like it.
Do you want me to call you "Runo", too?
No, I don't.
Really?
Not "Runo-chan"?
On top of this...
On top of this plastic wrap...
Let's make a square.
Okay.
If you think you haven't mixed it enough...
You can lick it here.
Okay.
How is it?
On top of the plastic wrap...
Make a square...
And cut it.
Is it okay if it's round?
It doesn't matter.
It doesn't matter if it's not a square.
I have a sweet potato.
Like this?
Yes, like that.
But...
Yes, like that.
Do you want me to wrap it?
You can wrap it...
Or you can put it on top of it.
On top of it.
How do you do it?
I don't know.
Okay.
Wow!
It doesn't stick at all.
It's like you're making sweet potatoes.
It's hard.
What?
Yes, yes.
Ah, you can leave the food here.
Is that so? Wait a minute.
Thank you.
Ah, but it's over.
It's over. You're too generous.
Hey! What's that way of saying it?
Safe!
The way you talk is like...
Nacchan's language?
Yes.
Because you're using it?
Yes, because you're cute.
Stop it! You're going to get in trouble!
It's safe!
Can I use this?
Yes.
You can use it in any shape you like.
How many pieces?
For now...
In the recipe...
It says 16 pieces, but you can use any shape you like.
You can make your own shape.
Yutti?
Yes?
Yutti, do it.
Yutti will do it?
Yutti, do it.
This?
Yes.
What shape do you like?
What do you like?
This.
Can you do it?
Right?
Yes.
But it's really hard.
Really?
Yes.
The dough is...
It breaks easily.
I know what you mean.
The oil...
Ouch!
It breaks easily.
I'm worried about it getting burnt.
It would be nice if it was soft.
If it was dry, it would be bad.
Really?
A heart would be nice!
I'll cut it.
It's okay.
Are you going to eat it as it is?
You're too serious.
It's so beautiful!
Sometimes there's a piece of sweet potato in it.
It's not crushed.
Isn't it nice to have cookies with it?
Sometimes there's a piece of sweet potato in it.
It looks delicious.
Chopsticks, chopsticks, chopsticks.
Is the dough of the chopsticks organized?
Is it organized?
Do you use a spoon?
I'll learn from you.
It's done!
I don't use a spoon.
Then I'll do a live broadcast.
Let's not do it.
Let's do it.
Today's commentator is Yofuru.
Please give us an explanation.
I've never heard of it.
Please give us an explanation.
How is it now?
Now...
The dough is easy to crack, but I'm working hard to make it into a shape.
How is it now?
I don't know if there's an oyster in the dough, but it's hard to flatten it well.
There was an English cook who had a hard time flattening it well.
Is it done?
It's done now!
Not yet!
22 seconds!
20!
19!
18!
17!
16!
15!
14!
13!
12!
11!
10!
9!
8!
7!
6!
4! 5! 4! 3! 2! 1!
Happy New Year!
It's not New Year at all.
It's already the second half of the year.
Huh? Is it too early?
Huh? Huh?
Oh, but it's fine.
But it's fine, isn't it?
Huh? It's beautiful, it's beautiful.
Isn't it too early?
This way.
But is it okay?
It looks like a souffle cake.
Hey, let's...
That's right.
Should we...
Should we try it?
Let's poke it.
Huh? What's a souffle?
Okay, let's do it.
You know...
Oh!
- It's not something you poke with. - Something you poke with?
- Fork? - Fork?
Oh, you don't poke it like that.
I think it's fine like this.
If you flip it over...
Huh? If you flip it over...
Huh? It kind of looks like steamed bread!
But it looks good, doesn't it?
Yeah, it looks like steamed bread.
That's true, that's true.
It doesn't smell like anything.
I'd like to poke it with a fork.
Here I go.
I think you should poke it with the middle of the fork.
I'll poke it with the middle of the fork.
I'm nervous about this.
You can do it!
Oh, it looks like cheesecake!
Cheesecake!
What's a souffle?
Cheesecake!
Souffle!
It looks good, doesn't it?
Okay! We got an okay!
Then we'll move only this.
You know...
In hot springs...
There's a TV show that plays a lot while you're in the hot springs.
- I don't know. - I've seen that show.
- I don't know, I don't know. - I don't know, I don't know.
The atmosphere, the atmosphere...
The atmosphere...
But I haven't been to a hot spring that much!
Why are you laughing?!
- We have no choice but to laugh. - That's right!
Sorry!
- What should we do with this? - Cut it?
- It's not set up well. - But it says we can use a kitchen knife.
- Put it on the cutting board and cut it.
- A lot of people are watching you. - I'm going to bake this smaller one as it is.
- How many minutes was it originally? - Two hours.
- One hour. - Fifty minutes to sixty minutes.
- I baked it for twenty-six minutes and ten minutes, so it's thirty-six minutes.
- Let's bake it for about fifteen minutes. - You're pretty, aren't you?
- I'm going back.
- The cutting board is pretty!
- The cutting board is really pretty, but...
- What should we do? - It's okay.
- How thin is it? Thick?
- Like the thickness of a book?
- The edge of the chopstick? - Yes.
- You said you'd put it down. - I didn't say it, but it's written on it.
- The thickness of one centimeter. - I don't have time to bake cookies, so I'll cut it.
- It's good! - Does it look good?
- Looks good. - Put it on the cutting board.
- Put it on the cutting board.
- You're really good at raising and lowering. - I've been working on it for a while, so I'm good at it.
- Did you put it down? - I put it down.
- Then I'll wash it. - But...
- Why do you have to do that? - I washed it clean.
- The size of the cutting board is... - Thank you.
- Put it on top of Juno. - Yes.
Will I be able to do it well?
My back hurts.
You can use it for decoration.
Thank you.
Can I use it for decoration?
I think you can use it.
It's the one you just washed.
I'll wash it with water and wipe it off.
Can you give me that?
Thank you.
Nothing.
Wow, it's really advanced.
Can I turn it over?
It's really beautiful.
Isn't it beautiful?
The color is amazing.
Is it because you put sweet potato in it?
Wait, it's hard.
It's true, it's a little hard.
What size do you want it to be?
It's 16 units, so...
Shall we cut it?
For decoration...
What do you do?
This one.
With this...
From now on...
Each Hiragana is shaped like a mold.
With this...
I'll write 10 letters.
It seems that you can put letters in cookies.
If it works out, let's give it to that person.
Who?
That person.
Who?
If you give it to that person...
Who?
I'll give it to you.
It's good.
I'll decorate it with this.
Either one is fine.
Do you want this one?
I'll do this one.
Do you want this one?
Wait a minute.
I'll cut this one too.
Be careful.
Over there...
Hey, it looks like you're cutting raw chocolate.
This one?
Yeah, you're right.
Oh, it's hot.
Hey, shouldn't we do the decoration over here?
Oh, only this one.
I'll take this one.
Can you move the salt a little?
Can you move this one?
Wait, you're still cutting it?
Can you clean up?
Yeah, yeah.
What? What?
Oh, wait, wait, wait.
You were cutting it, weren't you?
Oh, it's under the grass.
It's under the grass.
Oh, it's under the grass.
Oh, I'm sorry.
Oh, I'm sorry. I didn't want to do anything. I'm sorry.
Wait a minute. Don't do it.
Wait a minute.
They haven't found out yet.
It's better to use a spoon or a spoon like that.
I didn't think you'd find out.
Oh, you cut it with a knife.
I'm sorry, but it looks beautiful.
Hey, wait a minute. It looks really good.
It's okay because it's on the wrap.
Look.
I'm sorry. I'm sorry.
Oh, do you want me to look over here?
Ta-da!
It's beautiful!
One, two!
Good job!
I'm sorry! I'm sorry!
Oh! Oh! Oh!
I ate it by hand!
This is Nana Houson's Daigonri.
Wow!
Nana is talking to herself!
This looks delicious!
This is Nana Houson's Daigonri.
No, I've done it!
What is it?
Cooking Coast's Daigonri!
I'm sorry!
Should I put all of this in this?
This! This! Put it on top of this!
The cutting board is in the way.
I'm sorry! I'm sorry!
I prepared it!
Isn't it okay like that?
This looks really good!
It looks really good!
Oh, I'm sorry!
Water drop! Water drop!
Water drop?
I'm sorry! I'm sorry!
Yes!
Thank you!
You're welcome!
Should I put it in?
Yes!
Oh, it's hot!
What should I do with this?
I want to eat it!
Do you want it? Do you want it?
Isn't this crazy?
What's wrong?
It's like...
The prototype is kind of crazy.
I think you can eat it like this.
That's nice!
Wait, but it's gorgeous!
Can I touch it with my hands like chopsticks?
Gloves? Gloves?
Oh!
It's nice if you wear gloves!
Thank you!
Do you want me to do it, too?
Yes!
Okay!
Just in case!
Shaking!
Here you go!
But is one of them okay?
One of them is a stamp.
That's right!
You have to make it carefully!
Oh!
No, no, no!
I'm sorry!
You can touch it with your hands!
I'm sorry! I'm sorry! It's my fault! I'm sorry!
I'm sorry!
Food.
What's this?
Decoration?
Complete!
Wait, who's going to decorate?
Should I cut it?
But do it, decoration! Write something!
Can I cut this?
I'll cut it.
Do you cut it first?
Do you decorate it first?
Do you decorate it?
I was surprised! I thought you would drop it!
This...
This is called a cookie stamp.
There are words written here.
For example, if you put it in here...
If you say it, I'll put it in.
Oh, you mean that?
Oh, I see. I think so, too.
Oh, but you can't say it.
Oh, it's warm. It's warm.
The camerawork is...
It's fun!
Let's do it in five minutes!
Cookie decoration!
What about this?
Can I decorate it with money and cash?
No, you can't.
I can, but...
I'll do it.
Only one person can use it.
Oh, I see!
That's why I'm telling you to teach me how to use it.
I'm telling you to teach me how to use hiragana.
I asked you what you were going to use it for, and you said something a little later.
What are you talking about?
You can't say it!
I won't give it to you! I won't give it to you!
Because if you say it, who will you give it to?
I don't know what you're talking about.
Listen to me.
You can't say it.
Hiragana letters...
You can't say it!
You should say "pu"!
What? What?
Here you are.
What do we do with this?
Do we tear it off?
Scissors! Scissors!
Oh, we have scissors!
Scissors, scissors!
We have scissors.
We don't have scissors.
Oh, we have scissors.
We have scissors.
Wait a minute!
Processing?
Yes!
Do we write letters all over it?
Processing?
Yes!
Which one do you want to do, Rumi-san?
No, I don't care.
We have five minutes left.
Oh, are you serious?
Wait a minute.
Do we have a knife?
Oh, we will do it now.
Oh, do you want me to do it?
OK.
Oh, it's OK.
Wait, it's hard!
OK, let's do it.
Wait a minute.
Let's do it.
I'm going to cut it.
How do you want me to cut it?
Do you want me to cut it thinly?
Yes.
Eh? Ah, it came out.
How do you want me to decorate it?
Hey, goat! Goat! Cake! Bacon!
Let's write the letters on it.
Like goat meal.
Oh, no! I've made time for synthesis.
Then I'll do it alone.
Wait, I'll tell you an interesting story.
She's singing.
What if I write it in black?
Oh, what if you write it in black?
Wait a minute.
Wait a minute. Wouldn't it be lame if I wrote it?
Certainly.
This is difficult.
You wrote a lot of letters when you were in elementary school.
I wrote a lot of letters.
No, is there anyone who is good at finding this?
Is there anyone who is good at finding this?
How do you write "no"?
Is this it?
No, it's "ta".
Can I see it?
Yes.
Excuse me!
What's next?
That's enough.
What?
Is that enough?
That's enough.
Then I'll do something else.
I'm going to do something else.
Hey, you're wrong.
I came up with a good idea.
What did you write?
What do you mean?
Can I do it?
What?
This way?
Do you want this?
Thank you.
Wait a minute.
I found it.
I want you to paint it here.
Paint it here.
Excuse me.
I'm sorry.
Excuse me.
What's up?
I'll make tea.
I'm happy.
I'll make tea, but I'll put hot water in it and put tea bags in it.
That's good.
I'll do my best.
It's open.
Oh, I have to break it.
How is it?
Isn't it good?
You're good at it.
Look, I drew it myself.
Say something!
You're good!
Thank you!
Wait a minute.
Where's the chopstick?
Chopstick?
Chopstick...
Here you are.
Oh...
Oh, I can't get it off.
Here you are.
Oh!
Yes.
Oh, I'm sorry for making a loud noise.
It's okay.
Was it okay for all the cookies to be in the same shape?
Is it okay?
What did you say?
What do you mean?
No...
Oh, no, it's okay.
It won't fly.
Let me tell you a funny story.
What is it?
I'm scared.
Let me tell you a scary story.
I'm scared.
It's fun.
The cheesecake is almost done.
We're going to start eating now.
The show isn't over yet, but we're going to take a break.
Please wait for about three minutes.
Please improve the channel.
Please wait for a while.
See you later.
Yes, we're back.
We're back.
So, we're going to eat sweet potato cheesecake that we made for one team.
Yes, let's do it.
Runo and Yumi decorated it for us.
Thank you.
Do you have cookies?
We have ordinary cookies.
Runo decorated ordinary cookies for us.
Can I take it with my hands?
Can I eat it?
Runo, do you want it?
Can I eat it?
Yes, you can.
Ta-da!
Wow!
It looks like a donut. It looks delicious.
So, I'm going to cut it and eat it.
Thank you.
I don't think we have much time.
Oh, Norin chan made me tea.
Did you make it for me?
Yes, I put it in a tea bag.
I'm grateful for you.
Do you always drink tea?
But I don't think I drink strong tea.
Do you get used to it?
I don't know how to drink it.
I don't know how to do it.
Do you get used to it?
Do you put hot water in a tea bag and drink it?
Do you always drink milk tea?
I put it in a tea bag and drink it.
Thank you very much.
Can you pass me a plate?
I want you to pass me a plate.
Can you pass me four plates?
Thank you.
Isn't it too big?
Wait a minute.
I'm sorry.
I won't eat it.
Isn't it too big?
It doesn't taste good.
I touched it, so I won't eat it.
Good luck.
Here you are.
Wow, thank you.
OK.
OK, Runo, let's eat.
OK.
Last time you mixed up a heat-resistant plate and a heat-resistant plate.
OK, let's eat.
OK.
One, two...
Let's eat.
OK, let's start eating.
It's a little dangerous to shake hands with Runo.
But we have some time.
Let's do a food review first.
Runo, you eat first.
OK.
Marin, you eat too.
OK, me too.
Let's eat.
How is it?
It's hot.
Is it hot?
Is it good?
It's warm.
Wow, it looks delicious.
It's really good.
It's not too cheesy and it has sweet potatoes in it.
I see.
It's good, isn't it?
It's like "chua chua".
"Chua chua"?
"Chua chua".
"Chua chua"?
Is it hot?
OK, let's eat.
Let's eat.
Yay!
Today's reward.
Let's eat.
It's really good.
It's hot.
How is it?
It's good.
The sweet potato flavor is strong and it's really good.
It's good, isn't it?
It's good.
It's hot.
It's hot, isn't it?
Let's do "fufu".
OK, Mari.
Would you like some tea?
Yes!
It's good.
Shiori and I will bake the cookies later.
Let's take responsibility and bake them.
Do your best.
I'll do my best.
Wait, it's good.
OK, it's about time for us to say goodbye.
I'll eat this later.
You can take it with you.
Bye-bye.
Thank you for watching today.
Thank you very much.
Bye-bye.
I hope you enjoyed it.
You go first.
OK.
Good luck.
Thank you.
The tea was delicious.
I just put hot water in it.
Bye-bye.
Be careful.
Bye-bye.
OK.
It's a little dry.
But...
I'm sorry.
The dough was left over from the cheesecake.
I put it in a little one.
I think it's baked now.
I put it in my mouth too much and it was too hot for me to eat it.
It's like a texture between a baked cheesecake and a rare cheesecake.
It's not very cheesy.
If you don't like cheese, you'll like it.
If you like sweet potatoes, you'll like it.
It's smooth.
It's like a little baked sweet potato.
It's like a baked sweet potato.
I know.
It's like a sweet potato cake.
That's right.
It's delicious.
It's great.
What are you going to do?
Are you going to bake it after you eat it?
What are you going to do?
I'll do it later.
I'm sorry.
We have a lot of space today.
Maybe it's because we were together yesterday.
Who do you want me to feed you?
If you feed me this...
Who will it be?
But you said you wanted to eat it, so I'd like you to eat it someday.
What about grilled rice?
Sounds good.
What do you make the most often?
Green onions and ramen.
Ramen.
But it's not grilled rice.
Pot.
I think I'll make a pot in the winter.
Isn't the angle weird?
You two look like you're drunk.
We didn't care about it at all.
Do you want me to read the comments?
Thank you.
Wait for the third part.
I won't do the third part.
There were four of you earlier.
It was very busy.
It suddenly became quiet.
It's very calm.
Have some tea.
I'm sorry.
I'm going to give a talent test for FUJIFILM TV.
I'm going to give it to you on your birthday, October 18th.
There are three genres of comedy and dance.
One of them is comedy and dance.
I love comedy and dance.
I think you called me that.
I think I was able to strongly appeal my love for comedy and dance.
I hope you all watch it.
If you don't watch it, you won't know how amazing it is.
The love for comedy and dance is amazing.
It's too serious.
My parents loved it, too.
Yumi and the others love it, too.
Please watch it.
There is "Senyaichia" the day after tomorrow.
What part of "Senyaichia" is it?
Yumi is part two.
I'm part three.
Marine and Runo are part one.
It's coming out.
The first part is Ami Tanimoto, Mao Akiyama, Marin Fukuda, and Runo Yohfu.
The second part is Riko Yamagishi, Yumeno Kishimoto, Yumi Onomizuho, and Yumi Kasai.
The third part is Sora Ninumaki, Kiki Asakura, and Saori Konoda and Yori Yagishi.
We decided on this group by lottery.
I think it's a group that hasn't been before, so I think it's worth watching.
Please watch it.
It's an autumn tour.
Now, we are doing a tour called "formal heart" of the Tsubaki Factory concert tour.
"Formal heart" is the only one-of-a-kind star that shines in the autumn night sky in the south.
Well, it's amazing.
Oh, it's all written.
Yes, it is.
Yes, it's all written.
Yes, it's the only star.
In the south, it is also said to be a star of admiration.
Yes, yes, yes.
So we want to do our best on this autumn tour so that we can be a star and a group of admiration from various people.
Let's do our best.
Please come and see it.
Yes, it's amazing.
Oh, the fifth anniversary week is still going on, so tomorrow, Kishimoto will appear in...
Namatake!
Yes, he will appear in Takeshi's show.
And the day after tomorrow is... the 14th?
Yes, the first night of the new year.
And on the 15th, we will do a live commentary of last month, so please take a look!
Yesterday and today, we posted a lot of things on TikTok, so please check them out as well!
Please like and comment!
Well then...
Shall we say "thank you for the meal"?
Yes!
We'll eat it later, but we have to end the video for now.
Yes.
One, two...
Thank you for the meal!
Thank you very much!
And...
Shall we bake cookies?
Yes, let's bake cookies.
Let's bake cookies!
We have a lot of things to do!
Let's say "bye-bye" to everyone and go home.
After we say "bye-bye".
Shall we say "bye-bye"?
One, two...
Bye-bye!