AISubs v3.4
I'm Matsusara of Tsubaki Factory's Noni.
I'm Ami Tanimoto.
I'm Yori Egishi.
Tanimoto-san, what is your 2022 ambition for Tsubaki Factory?
2022?!
You've all decided on a goal, haven't you?
What is it now?
What is it?
It's that...
There was something about it, wasn't there?
"Ku", "ku", "ku", "ku"
That's right.
Ku
Well, I'd like to clarify that again, but...
My goal for 2020 is "ku".
2020?!
I'm sorry!
What's wrong with you?
You're back! You're back!
You did a half-trip!
I'm sorry!
My goal for 2022 is "ku".
With new members joining us, Tsubaki Factory will celebrate its 5th anniversary of major debut in 2022.
Last year, we held our first solo performance at the Nippon Budokan.
With that momentum in mind, we hope to keep pushing forward this year.
And looking back at this year,
I'd like to turn up the momentum of many idol groups,
just like Tsubaki Factory's most memorable idol group, "ku".
Yes!
Wow.
One more thing.
Since this year's anniversary is a promotion, I'm happy to be able to tour all over the country and eat delicious food from all over the country!
Yes!
I'm happy!
As you know, we're here in Nagoya for an anagram event.
We'd like to eat delicious Nagoya food while introducing it to Ami-chan.
We can eat it?!
That's right.
Thank you! I'm looking forward to it!
Let's go!
Yay!
What will you introduce me to?
Today, me, Yarishiori, will recreate Nagoya food with my specialty!
Let's go!
Oh no!
Just kidding!
Hurry up!
I brought it with me.
Did you sweat?
Yes, I did. That was close.
Okay, I'll go first.
What is it?
I'll introduce you to...
Hatcho Miso Senbei!
Can you see it?
Hatcho Miso Senbei!
Miso is a dream, isn't it?
Yes, it's miso.
It looks like it's made of okazaki.
It's okazaki made of squid.
Do you want it?
Oh, we can eat it.
Okay, then...
Itadakimasu!
What? Are you going to eat it like that?
Yes.
Huh?
Isn't it good?
"Itadakimasu," you say?
Please go ahead and eat it.
That's mean!
That's mean! Don't say it like that!
Because you're a sub-leader, right?
Why don't you say you're a leader?
Hey!
You said it! You said it!
If you say it like that, I'm a leader, too.
What?
Everyone, by the way...
Since I'm a food leader, I'll say "itadakimasu" a little.
That's the only time you say it, right?
Yes.
Okay, raise your right hand!
It's starting, everyone! Can you do it?
Raise your left hand!
Let's eat!
Itadakimasu!
Isn't it a little different today?
Was it a little different?
I'm sorry. I always say I don't know.
I'm sorry!
I'm happy!
New members say "itadakimasu" a lot.
Oh, I see!
Then I'll say "itadakimasu" to you, Yumi-chan.
Please don't!
Because then my leader will disappear!
You can make one.
What leader?
School...
Oh, school...
Pretty school leader.
I hate it!
That's true! I always clean up.
Wow, look! It's a rice ball shape!
It's a rice ball shape!
It's my first time eating it!
Hatcho miso is...
What? Miso?
It's what you put in a rice ball.
There's a Hatcho miso rice ball, right?
Isn't it Hatcho miso if it's a Hatcho miso rice ball?
I'm not going to talk about it.
I'm sorry!
How do you eat it?
Do you want me to split it up and eat it?
Do you want me to bite it?
Should I split it up and eat it today?
Why are you being elegant today?
I'm watching you on the other side of the screen.
The world is watching you.
This is also a food report study.
Wait, you're right! I forgot!
Did you eat it first, Ami-chan?
That's right. I'm sorry.
Why?
That's right.
I'm looking forward to your food report.
It smells like miso.
I'll eat it.
It's really crunchy.
What is this?
It's not ASMR.
What is it?
Everyone says, "I don't want it."
I don't want it.
Everyone says, "I want a taste impression."
What is it?
It's a little different from the usual rice cracker.
What is it?
The texture?
What is this crunchy thing?
Isn't it rice?
Please eat it.
It's kind of crunchy.
Is it crunchy?
Isn't it rice?
Oh, that's right!
It's like rice.
Enjoy the exquisite flavor and texture.
The texture is very good.
It's not like other rice crackers.
It's very good.
I'll eat it, too.
It's good.
It goes well with miso.
It melts in your mouth.
If you compare it with gohei mochi miso, it's like...
It's like...
That's what you wanted to say.
It's like miso, isn't it?
That's what you wanted to say.
It's like gohei mochi miso.
But gohei mochi miso is famous, isn't it?
It's like...
It's good.
It's limited to Aichi.
Yes.
When you come to Aichi, please try it.
It's good.
I'll show you the second one.
The second one is...
This one.
Ta-da!
Raw silko sandwich.
When you want to focus here like this...
You have to avoid people.
It's like a focused face.
That's what I said.
Can we eat it now?
You can eat it now.
I think you've eaten regular silko sandwich before.
I have.
I've never seen raw silko sandwich before.
It's hard, right?
What's wrong? Do you want me to open it?
Can you open it?
I think the sticker is on the bottom.
I'm scared!
Don't look!
Don't look at that!
I'm sorry.
I'm sorry for making you worry.
I'll go straight.
I'm sorry.
I'll go straight.
Can you go?
I can go.
I'm sorry.
I'm scared.
I can't imagine it.
I want to hide it here.
I can't imagine it.
Let's put it aside for a moment.
Let's get back on track.
This is a raw silko sandwich.
A normal silko sandwich is hard like a biscuit.
It's like a canpan.
But this one is soft.
It's like a biscuit.
You can't do it like this.
It's like a honeycomb when you push it.
It must be delicious.
Let's eat it.
I'll eat it.
It's amazing.
It's like a raisin sandwich.
The one in Hokkaido.
What is it? Is it cream?
Is it red bean cream?
Look at it.
There are grains in it.
I'll eat it.
It's delicious.
How is it?
It's like a soft cookie with red bean cream in it.
It has a great flavor.
Is it different from a normal silko sandwich?
It's different.
It's delicious.
But it's a raw silko sandwich.
This is good. I like it very much.
Is the taste of silko sandwich the same?
Yes, it is.
The texture has changed.
But the dust may be better.
This cream and dust are very delicious.
It's true. There are grains in it.
It's delicious, isn't it?
It's really grains.
It's strange.
Let's eat.
Delicious.
It has a strong taste of red beans.
Can you feel it strongly?
It's strong, isn't it?
The red beans in the cream have a strong taste of red beans.
But the biscuits on the outside are salty.
It's sweet and salty.
And it has a lot of texture.
This is delicious.
It's delicious.
It's true that it's a silko sandwich.
You can feel the grains of red beans.
It's like hot black tea.
I want to drink it.
It's like tea time and you can enjoy it.
This is really delicious.
I turned around and ate it with a big mouthful.
Biscuits have evolved like this.
I'd like to eat it again later.
I'd like to buy it.
I'd like to buy it and go home.
Where can we buy it?
I've never seen it before.
Can we look for it?
Please look for it.
We ate sweets of Nagoya this time.
There are still a lot of delicious things all over the country.
We'd like to go eat them.
We'd like to introduce them to you again.
See you later!
Thank you for the meal!