AISubs v3.6
Estee Lauder!
I've never made Gunkan before.
Are you going to make Gunkan?
Yes, I'm looking forward to it.
This time, I want you to make Gunkan with this thinness.
This is called "obi nori".
This is used for making eggs.
I see.
I want you to make three more of this.
Okay.
It's difficult.
I'm getting depressed.
Should I cut it from this side?
Yes, you should.
Or should I cut it from this side?
Oh, you want me to cut it from this side, right?
Yes.
Okay.
Next, cut it vertically.
Cut it vertically and cut it into three pieces.
It's difficult to cut it straight.
It's difficult.
This is a fish called "kohara".
Cut it into three pieces.
Okay.
Cut it into three pieces.
Okay.
But, cut it hard from the top.
Cut it hard from the top.
That's right.
But, it's difficult to cut it straight.
Okay.
So, you should cut it until you can bend it.
Until you can bend it.
Huh?
It's totally different.
Okay.
Should I cut it from this side?
Yes.
Okay.
From now on, I'll cut it all.
I'll cut it all.
There are two pieces.
Two pieces.
I'll do my best.
You'll do your best.
Okay.
When you bend it, give it to me.
Okay.
I'll make it and give it to the staff.
Okay.
Thank you very much.
I'll do my best.
The staff will eat it in a different way.
Is it okay?
Should I cut it from the top?
Should I cut it from here?
This is the last space.
This is the last space, isn't it?
Yes.
First of all, I'll cut the egg with my left hand.
I'll take the water.
I'll take the egg.
While I'm taking the egg, I'll cut the egg.
I'll cut it into small pieces.
I'll eat the egg.
I'll eat it.
Open it up and put it back in.
Push it and rotate it.
And then...
Put the seaweed in here.
And then...
The egg...
Next, I'll make flounder kobujime.
Put it on.
Here's where you put it.
Put it on the rice.
Push it.
This is all...
That's right. That's the way it is.
It's all for two people.
I have two people, so I won't make you wait.
I hope you enjoy it.
It's hard, but it's fun if you get it little by little.
I feel like I want to make it better.
You're fast.
Am I fast?
You're fast.
Sushi is something you eat fast.
I think it's still too late.
It's hard.
I'll do it.
I can't wait.
I'll do it.
I think I'm getting better little by little.
I'm getting used to it.
What do you mean?
I haven't been able to progress at the same time yet.
Good, good, good.
It's getting better around here.
That's good. I'll do my best little by little.
This is simultaneous progress.
When you already took your right hand, this one is spinning.
I'm hungry.
You made me hungry.
I'm sorry.
I ate a lot of food.
This hand is spinning.
Nose and chin.
Yes.
It's fast.
I'll take this one.
No, you won't.
I'll take it.
I love it.
When you go to a restaurant again, you will change completely.
That's why you are doing a lot of things.
I think I'm looking at a lot of things.
Good.
All of them are facing in the same direction.
You are holding it as it is.
The back and front are not wrong and all directions are correct.
This is very important.
I'm going to make salmon roe and sea urchin from now on.
Can you make this with just rice?
Yes.
Isn't it good?
Yes.
You made this much in such a short time.
It's a lot of work.
I'm happy.
You have been holding sea urchin for about an hour.
I did it because I wanted to eat sea urchin.
I think I can do it forever.
You made this much sushi and seaweed roll.
You made seaweed roll and sea urchin roll.
Yes.
I'm going to make seaweed roll and sea urchin roll.
Put the seaweed in the middle of the seaweed roll and wrap it around it.
Some people put wasabi on rice.
I haven't decided which one to put.
Some people put cucumber on rice.
I'm going to put salmon roe here.
This is a whole salmon roe.
This is one-half of salmon roe.
This looks like one-half of salmon roe.
This rice ball is sweet and delicious.
I've never eaten this before.
How much do you think it will be if you order one at a restaurant?
1,500 yen.
That's a good price.
I haven't ordered it yet.
This is ready.
I'm going to serve this on a plate.
Four, five, twenty.
Twenty-three.
I have to make it cool.
Salmon roe.
One, two.
Two.
You made a lot of salmon roe.
Yes, I made a lot of salmon roe.
You made a lot of salmon roe.
Thank you very much.
Salmon roe rice ball is ready.
I did it.
Thank you very much.
Let's eat it.
You must be hungry.
Yes, I am.
If there is any salmon roe left, I'll wrap it in seaweed and eat it.
Thank you very much.
You're amazing.
You've improved a lot.
Have I?
Yes, you have.
The other day...
I made tea with salmon roe and sea bream.
So, I'm going to serve sushi.
If you can serve it, everyone will be happy.
Yes, they will.
I want to go fishing, handle fish and eat sushi.
I want to serve it to seniors and juniors.
If you watch this video again, it will be useful for you.
I would like you to try it at home.
What was difficult about it?
It was difficult for me to learn how to hold rice.
I thought it was profound.
It was also difficult for me to cut rice neatly and evenly.
The height has changed a little.
I would like to be able to hold rice neatly and evenly like this someday.
Do you eat sushi once in three weeks?
Yes.
I have never eaten raw sushi yet.
I would like to eat it someday.
Today, I ate raw sushi for the first time.
You ate raw sushi for the first time and made it yourself.
Thank you.
This is the first time for me to eat sushi I made myself.
I'm happy.
ITADAKIMASU.
You are an excellent student.
I'm glad.
I will do my best.
What should I do?
There are too many.
I will eat the first one I made.
ITADAKIMASU.
This is very fresh and delicious.
Actually, I made this at home.
Did you make it after that?
Yes, I made it after that.
I think I can make this at home.
I would like to make it at home and serve it at home.
It is difficult to make it at home and serve it at home.
This is difficult.
I didn't know how to use this skewer.
But, I learned it today.
I will do my best.
I'm happy.
I'm glad I did this project.
Can I go and take it?
Please.
I love it.
I can't swallow sushi.
I may be chewing for a long time.
I can't swallow sushi for a long time, but I can't swallow sushi for a long time.
I'm happy.
How about your rice?
Rice?
But it's not too crushed.
For the first time, I think it went well.
If you look at the shape, I think it's still completely different from that of professionals.
But I think I was able to get closer to the one I grabbed at the end.
Next, sea urchin tea that I said would be about 1,500 yen per can.
I've always wanted to try it, and I've had my fans tell me that sea urchin in Hokkaido is delicious.
I'll try it for the first time.
I'm going to get addicted.
I can't get addicted, but I'm addicted.
I've never eaten sea urchin before, so I don't know if I can eat it.
Are you addicted to sea urchin?
I'm addicted to sea urchin.
Sea urchin...
You should eat something delicious at first, but if you eat something bitter, you'll hate sea urchin.
So I'm glad you called me.
But I ate something delicious, so I don't feel uncomfortable with the rice I made myself.
It was delicious.
But I think there will be a difference if you eat real sushi.
But it's because of today's technique.
It's okay.
Is it okay?
Some sushi will spill when you hold it like this, and some will be hard when you hold it like this.
But it didn't spill at all.
I'd like you to try all the sushi you grabbed.
I'm sure you'll like it.
Ah!
But I think I grabbed it too much.
Like this...
Yeah.
It's good.
The rice I grabbed is harder.
Oh, I see.
The rice I grabbed is soft.
I have to bite it a little to make it look good.
It's hard.
I have to make sure it doesn't collapse.
It doesn't matter if it's too hard.
If you go here...
What do you mean?
Every time...
I want to come here every time.
I'm sorry.
You have to think of a plan.
I didn't think I'd be able to hold sushi anymore.
I think it's the best growth I've ever had.
Actually, I like leaf roll.
It's good.
But now I'm making it myself and eating it myself.
I'd like to hear what the staff thought of it.
I'll eat it.
It's good.
Is it good?
I'm glad.
I don't feel uncomfortable at all.
I think it's more uncomfortable.
I think the members will like it.
Do you like salmon roe?
I love salmon roe.
When I go to a sushi restaurant, I only order one can of salmon roe.
You're very sensitive today.
No, I'm not.
Do you like capers?
I like crunchy things.
Salmon roe also has cucumbers in it.
Maybe I like cucumbers.
It's the best.
Is it fresh?
The taste is strong.
I felt a day of gratitude today.
It's been a while, but I think it's for this.
What do you want to do next?
What I want to do next is...
fishing...
sushi...
I'll provide it.
At first, Sanya was also wearing it for me, but I was worried about it, and I was like, "Oh, it's okay," so now I'm like, "I want to grow up," and I'm wearing clothes like a craftsman and I'm full of confidence, and I want to make it look like this.
And first of all, I want to fish.
I've wanted to do it for a long time, so I'm going to catch a fish that I can eat and then I'll do my best.
If you like this video, please subscribe and like it.
Please also watch the next video.
I'll also register for the grand prize.
Yay!