AISubs v3
So, we're back at the restaurant.
We're going to make dinner now.
The menu is crab miso soup,
flounder, fried tofu,
and simmered mackerel.
I thought we'd be able to have a luxurious dinner.
I know, right?
I think so.
Let's make it delicious.
I'll do my best.
What's the menu today?
Oase City is famous for fishing spots.
There are many places where you can catch fish.
Today, we're going to fish.
So, we're going to make rice that goes well with fish.
That's what we're going to do.
Let's cook rice first.
Ta-da!
The name of the dish is
rice that goes well with fish.
The owner of the restaurant is going to make rice that goes well with fish.
That's amazing.
Let's get started.
First, cut the fish into small pieces.
Okay.
I did it.
It's small, so I'll just take the head and guts.
Remove the scales.
I'm going to remove the head and guts.
If you touch the head like this,
there's something sticking out.
If you put a knife in there, you can cut it.
Put the knife in here.
If you cut it like this, it'll come off.
There's a hole here.
If you cut it from here, all the guts will come off.
So, I'll wash it.
That's it.
Can you do it?
I'm a little worried.
I'm going to take the scales off.
And then?
That's right.
Can you see it?
I can see the dents.
I'm going to put it in like this.
Then you can put it down.
If you pull it like this, the organs will come out.
That's great.
Like this.
Then you can put it down.
Then you can put it outside.
It's very slippery.
Like this.
Be careful.
Please open it.
Then you can put the organs in.
I'm going to put the organs in.
That's great.
I did it.
That's great.
It's like a batten.
It's soft.
It's difficult to make it like a batten.
So, I'll put it in like this.
I'm going to boil the pork.
I'm going to remove the scales, head, and organs.
I'm going to sprinkle salt on it.
Then, I'm going to add flour.
I'm glad I'm not alone.
I'm glad, too.
I don't know what happened to this dish.
You got used to it.
Yes, I did.
I'm getting used to it.
Don't you get used to it quickly?
Do you think so?
Yes, I do.
But, I forget it in a moment.
I think so, too.
What are you doing now?
I'm making HAZEMARU.
HAZEMARU.
It's small.
Did you say something to HAZEMARU?
I told him to make it delicious.
Are you making it?
Yes, I am.
But, it looks good.
It has a good color.
This is amazing.
This is very cold.
This is crispy.
I think this is fried well.
Look at this.
Look at her eyes.
Hase and Hiiragi's fried chicken is done!
It looks so good.
It must go well with rice.
Hase and Hiiragi's fried chicken is done!
What?
It smells so sweet.
It's soaked in the sauce.
It's like caramel.
The simmered mackerel is done!
I think it's soaked in the sauce.
I don't know.
But it must be delicious.
I'm looking forward to it.
What did you bring?
This is dried mirin.
And this is raw oase.
It's not hard, so you can eat it as it is.
And this is fried rice.
I love fried rice.
It goes well with rice.
It looks so good.
As expected, oase is a great help.
Yes, it's a great help.
Hase and Hiiragi's fried chicken is done!
Oshirin is making crab miso soup.
So, I'll cut the ingredients I brought from oase.
First, I'll cut the raw bonito.
Like this.
You can eat it as it is, right?
Yes, I can.
I recommend you to eat it with mayonnaise.
Raw bonito is done!
Oase's yellowtail is also delicious.
So, I'll grill it with mirin.
It's thick, so I have to cook it on low heat.
Otherwise, the outside will be burnt.
So, I'll cook it on low heat.
Do you grill it without seasoning?
Yes, I season it with mirin.
I'm done.
This looks very delicious.
I will make miso soup with crab.
I make miso soup with crab.
First, I cut the crab.
Have you ever cut a crab?
I have never cut a crab.
I think the viewers are worried about me.
I cut a crab.
This is amazing.
I cut it.
This is a crab.
I cut a radish.
I'll use this one.
What's wrong with the fish?
It's not a fish.
It's a cat.
It's a little crispy.
It's just right.
It's done.
This is miso soup with crab.
Let's eat.
I'm not good at eating miso soup.
I'm going to open it.
It looks delicious.
It smells good.
The taste is light, so it goes well with simmered food or sweet curry.
I cooked rice that goes well with fish.
Thank you for the meal.
Itadakimasu.
First of all, this is it.
Yes, it is.
This is simmered mackerel.
Itadakimasu.
Wait a minute.
I thought it was a food sample.
We should eat it as it is.
Itadakimasu.
It's good.
Really?
Yes, it is.
It has a strong flavor.
It's good.
It's good, isn't it?
I thought it was not good, but it's good.
To be honest, it's not simmered mackerel.
How can I say it?
It's simmered mackerel.
It goes well with rice.
It's good.
I thought simmered mackerel could be cooked like this.
It goes well with rice.
I'm glad.
This is fried mackerel.
How is it?
Is it crispy?
Itadakimasu.
It's good.
It's seasoned only with salt, but it has a strong flavor.
It's good.
How does it taste?
It's crispy.
The meat is fluffy.
This is dried yellowtail.
It's seasoned with mirin.
The seasoning is perfect.
It's delicious.
This is the best.
Did you just grill it?
Yes.
It's easy, isn't it?
It's called raw dried yellowtail.
It's done right before it becomes dried bonito.
It's not dried bonito, so it's soft and you can eat it as it is.
I recommend mayonnaise.
It's really good to eat.
Please try it with mayonnaise.
Yes.
How much mayonnaise do you want to put on it?
I put a lot of mayonnaise on it.
I put a lot of mayonnaise on it if you don't tell me the right amount.
Do you like mayonnaise?
Yes.
Please tell me the right amount.
That's enough.
I put a lot of mayonnaise on it.
I'll enjoy it.
It's delicious.
What is it?
Is it smoked?
Yes.
It's delicious.
Mayonnaise goes well with it.
I'm glad to hear that.
I'll enjoy it.
It's delicious.
It's pickled radish.
I helped a person who makes pickled radish.
I pulled out the radish, dried it, and pickled it.
I helped him a little.
It's delicious just to mix it with rice.
It looks delicious.
It goes well with rice.
It smells like ginger.
I'll enjoy it.
It's crispy.
It has a good texture.
It's delicious.
It goes well with it.
Ginger is more effective than I thought.
It's a little bitter at first, but after that, the pickled radish is sweet and delicious.
It's a new pickled radish.
You can buy it online.
I see.
It's very convenient.
Do you like rice?
I'm a little scared.
It's a very good pickled radish.
It looks great.
It's very colorful.
Please eat it.
Does it taste like crab?
It tastes like crab.
It's really good.
It warms me up.
It's sweet.
It's a little sweet, isn't it?
The shell is big.
I put this in, too.
How was it?
We've been doing fishing for a long time.
It was fun.
I didn't have Yuki, so I was wondering what would happen.
Chiaki was very supportive.
She taught me how to fish perfectly.
I'm really looking forward to today.
That's great.
Thank you very much.
Thank you for coming.
Thank you for inviting us.
It was fun.
It was really fun.
I want to go fishing again.
By all means.
Let's do it again.
I'll tell you when we do it again.
It's hard to forget.
I may be late again.
Okay.
Please.
It was a great success.