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[PH] Preparation
Hello! I'm Mako Sakashita.
Today, I came to a delicious place.
Last time, I went to a ramen shop.
This time, I came to eat something that can only be found in Osaka.
It's been a long time since I filmed the second week of August.
The sun is too strong and it feels like summer.
Since it's summer...
I came to this shop!
Ta-da!
Yes!
It's at the 21st!
Yes, I came here to eat okonomiyaki!
As I thought, okonomiyaki, takoyaki and this kind of things are famous in Osaka.
So I came to this shop!
Bye
It's a restaurant called Okonomiyaki Yaki Soba.
It's really close to the station and it's a beautiful restaurant.
It's only been about two years since it opened.
So, I'm going to go there.
Well, let me order.
Cheese yaki, green onion suji, tomato, I love tomato yaki.
These are two people.
Okonomiyaki, pork mushroom, squid, shrimp, bacon cheese, cheese pizza, good.
Okonomiyaki is the best.
If you choose, there is abalone grilled, fried noodles, and soba, etc.
After all it is standard, so I would like to make it Okonomiyaki.
Let's make it pork.
Let's make this mochi cheese, is it all in?
I would like to make mochi cheese.
I love cheese and mochi together.
It's here.
They put it on a hot iron plate.
It's steaming.
Look at the thickness of this.
It's really hot.
Yeah, with an iron plate.
I like the way I put mayonnaise.
It's good to eat freshly made, right?
Still hot
Now!
It contains cheese and mochi, so it's pretty hard to cut and stretches
It's broken
Oh!
As expected, this is what you can't miss when it comes to okonomiyaki and other things.
Even if you change the view, steam still comes out.
It's really hot.
Real color.
[PH] And for?
[PH] Ten years or more?
It's hot.
The cheese is very sticky.
Oh, do you want me to show you something?
It says konjac.
This okonomiyaki has small ingredients and is very easy to eat.
Compared to Okonomiyaki in Osaka, there are quite a lot of cabbage or something like that, but the cheese is crispy.
Is it a bit of a cheese on top?
The cheese is burnt nicely and it's really delicious.
All ingredients are cut into very fine pieces, so it is very easy to eat.
Even small children can eat it, so it is good for family members.
Oh, it's the second one.
Still, stomach capacity is roomy.
Oh, it's stretching.
Cheese!
I'm eating a lot of food, but I'm still steaming.
It's nice that it's hot and you can keep eating it.
I'm a cat's tongue, so I'm eating while laughing.
I'm a cat person, but it's a cabin nearby, so it's hard.
It's Atsui's face.
Cat. This is a cat person's cat.
Cat.
I'm embarrassed to do it myself.
Because it contains pork, it was very delicious.
After all, pork is a favorite dish.
Oh! Mochi is growing!
Mochi is firmly contained and this growth ...
It was very delicious.
There is mochi, cheese and pork in it and it's big
I'm eating it quietly
Because the ingredients are small, you can eat it right away, so you can eat it quickly.
Yes, there is perilla and pork.
It's unexpected that you like perilla.
I thought the taste had changed a little, but it tasted like perilla.
It was a little thick, so the sound board was refreshing.
Fifth and third.
I'm used to cutting when I'm three years old.
There are many other things besides okonomiyaki, like eggyaki, yakisoba, and tonpei-yaki.
It's good to share with a few people.
There are many different types.
It's still warm.
Different perspective.
What is it?
Konjac
Yes, konjac is very small and easy to eat, really
I don't eat small design okonomiyaki very much
It was delicious because I had never eaten it
Fresh
Speaking of Osaka it's like this but even if I'm in Osaka
I don't have much opportunity to eat it
and I don't go out at home sometimes
so I haven't eaten much
so it was delicious.
It's growing a lot.
Good luck.
Here.
It doesn't cut at all.
Oh! Finally!
Delicious face
Mochi and sweet red bean go well together and it was delicious.
It's not easy to eat one okonomiyaki alone.
As I went to lunch, more and more customers came.
Some came with their families, some came with their spouses.
There were various customers.
There were also autographs and various celebrities in the store.
The manager and staff were all very kind and kind.
It was warm and nice.
Oh, it's finally the last one.
Can you get it?
Go for it!
Watch out!
Collecting small ones until the end.
She is struggling.
It was quite full at this time of year, so it might be quite voluminous for women.
I think it's just the right size for men.
This is also mochi.
It has a perfect amount of big mochi in it and it's very filling.
I like mochi, so I always choose mochi.
[PH] Thank you.
When it comes to okonomiyaki,
Okonomiyaki in Hiroshima is famous.
I ate it when I went to Hiroshima for my second year of college.
I heard that if you say Hiroshima in Hiroshima, you will be scolded, so be careful.
Hiroshima people think that Hiroshima's okonomiyaki is a legend,
But people in Osaka are proud of their love for Osaka, so they are fighting for Osaka to be theirs.
In the end, it's our own.
Soon.
I don't go to a theater that I like much when I live in Osaka.
I wanted to go to a Japanese shop.
The shop was quite new, too.
I think it was built about two years ago.
The shop was very clean, too.
The refrigerator worked well, too.
Even if you eat hot okonomiyaki, you can stay cool.
[PH] Thanks.
Run.
Around here, I'm pretty full.
Mochi is gradually swelling and cheese and...
It's voluminous.
It was a great choice of sauces, mayonnaise, bonito flakes and green laver.
I could eat without getting bored.
Oh, finally!
I ate it!
I finished it!
It was delicious.
It's shining!
The top of the pan is also beautiful and gone.
It was quite voluminous, but I really
I noticed it and finished it.
It was delicious.
The ingredients are small, so I'm happy that I can eat a lot.
I'm pouring water.
It was very delicious and I wanted to try various flavors.
Please try mochi, cheese, pork and okonomiyaki.