AISubs v3.6
Oh, no.
Isn't it about time?
It looks unexpectedly long and strange.
Yeah, it's probably been a while.
It's been a while.
Hello, everyone.
Hello.
I'm Momone Esuda of NMB48.
Nice to meet you.
Nice to meet you, too.
And...
I'm Momotayaka Gotoe of NMB48.
Nice to meet you.
And...
I'm Aby Akano of NMB48.
Nice to meet you.
Nice to meet you, too.
Yeah!
"BBQ with the heat of Takeda BBQ" has just begun.
I'm going to be the 8th guest this time.
Wow!
It's "Monsontaria" program.
Right?
I'm happy.
I'm happy, too.
And...
Oh, I forgot Instagram.
I have Instagram, too.
Please check it out.
I'm looking forward to it.
It's been a while since Wakaton...
It's been a while.
I'm Aby Akano of NMB48.
Nice to meet you.
Oh, you're wearing high heels today.
I'm wearing high heels today.
I'm going to go with the flow.
That's nice.
You're wearing a lot of high heels.
How many high heels did you wear today?
I wore five high heels today.
It's okay.
It'll go up from here.
Yes, but I'll leave today's post-processing to you two.
Oh, my God!
Leave it to Ayan.
Shut up!
I'll do my best!
Thank you.
Ayan...
We had a barbecue break last week.
Last time, you took a break.
That's right.
I thought, "Ayan, what's wrong with you?"
Even though you don't stream, you're making food for the archive later.
That's amazing.
You're making the highest quality food you've ever made.
That's not true.
What? Really?
That's amazing.
Usually, I'm the one who streams live like this, but I used to be the one who watched it.
It was interesting and I noticed a lot of things.
Oh, I see.
That's how it was.
I was thinking, "Everyone will hate me if I do this live later."
Sometimes I want to make what I'm doing again.
I'll do it while watching your stream.
You can do it at your own pace.
That's right.
If you watch my stream, you have to keep up with that person's pace.
It's a little busy, isn't it?
That's right.
I'm going to be careful today.
I know.
Are you okay?
I'm glad you accepted my request.
Okay, let's have the teacher teach us today.
I'll be Takeda, Ayan will do barbecue, and I'll be the teacher.
One, two... Takeda...
Barbecue...
Teacher!
Thank you!
Good morning!
It's been a while.
That's right. We only met for a moment.
It's been a while since we met.
It's been a while.
The atmosphere has changed a lot.
I'm not wearing a hat today.
That's right, I'm not wearing it today, but earlier it was Wakapon's Nego 7. I thought it was Sennryu, but it's a summer word called Takeda BBQ, but it's a proper word.
Takeda BBQ is a summer word.
Not BBQ, Takeda BBQ is a summer word.
It's meaningful, I'll use it a lot.
But once again, it's nice to watch the stream, isn't it?
Yeah, it's nice.
I'm doing it at this pace, so I'm sorry.
By the way, in the last delivery, I was broadcasting from the camping car and one of the members said, "There's no way it's going to go up today." As I said earlier, it was made of high quality.
But I'm really happy that you're making it like this.
I'm happy.
I saw an Easter Island video.
I saw it.
Actually, I'm doing YouTube called Takeda BBQ TV, and I haven't had a story on YouTube lately, so I'm uploading videos of trips I've been to in the past.
I just did an Easter Island edition of it, and it's amazing that it goes up next.
I'm curious.
When will it be uploaded?
Oh, it's early. Tomorrow or something like that?
Oh!
Where are you going?
But Sensei!
Yes, yes, what is it?
Sensei, I saw you got your license taken away.
Is it your wallet?
Oh, it's your wallet.
Is it okay?
Seven days ago...
Yes.
In Cusco, Peru...
Yes. The wallet that contained tens of thousands of yen, my license and insurance card, and the one with credit were stolen.
Eh!? Really? Survival.
In such a state, I'm on my way to Easter Island, breathing heavily...
Oh, right! You're riding a bicycle in sunglasses and stealing a few yen in scenery.
Somehow I got it delivered from Japan. Well, I got the ticket.
Oh, I see.
If you're interested in it, please check it out.
Yes, please check it out.
Yes, thank you.
Everyone, I have an important announcement to make.
The goods we've been reading and streaming lately have been completed!
Yay!
Wow!
One more has arrived for us.
Here it is!
The plates have arrived!
Wow!
Wow! Wait a minute!
Wow!
Yes!
I'm the most popular one, but it's not here!
Hahaha!
Isn't it like that?
Hahaha!
Isn't it really good that it's delivered?
The staff brought it to me last night.
That's right.
I see.
Thank you very much.
Can you show me the logo up close?
Yes.
Wow! It says "Takeda BBQ" casually.
That's right.
It's casual.
I see.
Yes, with Takeda sensei's voice.
Wow! Thank you very much.
There are a lot of cute ones, aren't there?
You're right.
Ah!
It's cut into pieces with a fork and a knife.
That's right!
It's cute!
It's very stylish!
It's stylish!
There are more.
Yes, yes, yes.
There are more.
There are more than this.
Yes!
Yes, I'd like you all to see it, but yes, it's cool, isn't it?
That's amazing! Yes, it's really amazing! Yes, this wood plate, isn't it? Yes! This and this 2,500 yen!
Yeah! If it was so fashionable!
That's right, this time we also came up with some ideas, and we chose candidates for what we thought would be good, and we also chose the text a little, and we also chose the shape of this wood plate, this time.
That's right, we talked about what we thought would be good, and while waiting for the members' ideas, we chose it.
Is there anything else? Isn't it a snipe yourself?
There are other things, and yes, there is also a cutlery set with a logo on it!
Also, casually, there is a Takeda BBQ as well. Yes! Next!
Yes, a grilled pot! Oh! Oh! Of course, there is a logo. Isn't this logo cute too? Cute! Cute!
Look over here, Yutty! Look! Funny egg eyes! It's super funny! There are funny eyes!
It's been adopted properly! Oh! Oh! I'm happy! Thank you for coming! Thank you!
Then, we have Osaka! Yes! Next!
Yes, a luncheon mat! Oh! Cute! Oh! This is good! Cute!
There are funny eyes! Yes, it's super cute! Cute! Cute!
Yes, next!
Yes, there is also an apron!
Oh!
Yes!
You can do quite a lot of things with it.
My hands are shaking.
Did you come up with the design of the apron?
I asked her if she had any ideas for the apron and she said it would be nice if there was a loop where you can hang a towel on it.
Yes, yes.
When Ayan started the fire, I was using it, so I said it would be nice to have an apron like this, and when I said it like a joke, it was really adopted.
Wow!
I'll have an apron like that, too!
Hmm!
Great!
And it's the same apron I used for Lapis's live performance!
Wow!
It's detailed!
Rei is detailed!
This is the last one!
These four points will be pre-ordered and sold from 12 o'clock after today's live broadcast, so please check it from 12 o'clock because the URL is posted in the summary column!
Please!
I want it all!
Hey!
Don't you all want to wear matching aprons?
Oh, that's right!
That's right!
I want to do it!
That's right!
Yes!
Even in the comments, there are quite a few comments saying "I want it"!
Oh, are you wearing it?
I'm happy!
Thank you!
That's amazing!
NMB Jr. is so fast!
It's thanks to Rei-sen, isn't it?
That's right!
Really!
It's also thanks to NMB Jr.
Oh, then you can serve the food on the plate right away today, right?
Yes!
That's right!
I want to serve it!
Oh, that's good!
I'm looking forward to serving it, so let's go!
Yes!
Thank you!
I think the ingredients will also be announced, but it's like a simple recipe that can be made with convenience store ingredients.
Yes! I'm happy! This is!
I'm going to do four today, but they're all at the level of convenience stores.
Yes! It's amazing! Convenience stores are everywhere in Japan, so there are many people who buy them, right?
Yes!
Then one today! First of all, I thought I'd do something like "honya-chiki" and "yurin-chi"
Honya-chiki
For example, "fami-chiki"
Oh, I see!
Nana-chiki
Oh, I see!
You can buy it and arrange it like "yurin-chi".
Yes!
By the way, what "chiki" did you buy?
I am...
Nana-chiki
I am...
El-chiki
Oh!
Wait a minute! Momori-sensei!
Huh?
Momori-sensei! What is that?
Sensei!
Huh?
It's funny!
It's not fried chicken!
What is that pack?
I bought it where it wasn't included.
Huh?
It's in front of you!
Did you go to "seikomart" or something like that?
This is also in the convenience store!
Did you go to "ampm" or something like that?
Oh, but it's okay.
Well, for me, it's a hot snack like this.
But if it's fried chicken, anything is fine.
Yes!
First of all, please prepare this.
Yes!
It's called "yurin-chi".
It's a little sour sauce on top of fried chicken.
Yes!
Let's make this sauce easily.
Yes!
First of all, long green onions.
This may not be included in convenience stores.
Yes!
Yes, I'll make it easily with long green onions and ponzu. Yes!
After that, sesame oil and sugar. Yes!
That's it. Yes!
First of all, let's chop the long green onions. Yes!
Do you know how to chop long green onions?
Oh! I don't know. I don't know. Let me tell you about this.
It's okay to use one-fourth of it. One-fourth! Yes!
It's about this long. Yes! Yes!
It's about a little longer than your index finger. Yes! Yes!
This is...
Do you remember chopping today? Yes! Yes!
I'll prepare this. Yes! Yes!
Cut it at an angle of 45 degrees. Yes! Yes!
Don't cut it! Yes! Yes!
Cut it at an angle of 45 degrees. Yes! Yes!
Oh, I'm scared! I'm scared! I'm about to cut it!
Cut it at an angle of 45 degrees, about 5 mm. Yes! Yes!
After you cut it, turn it 180 degrees. Yes! Yes!
Turn it 180 degrees and cut it at an angle of 45 degrees again.
Yes! Yes!
Is it the same direction? Yes! Yes! The same direction!
Oh, I'm about to cut it! Oh, I'm about to cut it!
But in the end you'll cut it, so it's okay if you cut it. Yes! Yes!
Oh, it's pretty shallow.
Yes! Yes, I cut it!
I cut it! And if you go that far, if you cut it like this from the end again, it's finely cut.
Wow! Wow, it's true! It's really beautiful!
I think it was cut relatively finely.
Wow! Wow! Easy!
It's easy, isn't it?
Yes!
Now, if you can, please put green onions in such a vessel.
Yes! Yes!
Oh, it's true! The middle is better!
Wow, it feels good!
Wow!
Come on! Come on! Come on!
Oh, it's fun!
Eh? Is it going well?
Yes! I put it in!
Oh, it's good! Oh, it's beautiful! Beautiful! Beautiful!
Yes! And here! First, add two tablespoons of ponzu.
Two tablespoons!
Yes!
Two tablespoons!
Yes!
You can make yurinchi with ponzu. I don't have much of a ponzu image.
That's right!
It's easy! This is a very easy yurinchi!
Hmm!
I put vinegar and other things in it.
Yes!
And sesame oil!
Yes!
One tablespoon!
Yes!
One tablespoon!
Come on!
Yes!
And tube ginger!
Tube ginger!
Yes!
Tube ginger!
Yes! This is about one centimeter!
Yes!
Yes! About one teaspoon!
Yes!
Yes! And finally, add a teaspoon of sugar! Yes! Yes! Sugar!
Is it in? Yes! Yes! It's in! Is it in?
Is it in? Then mix it well!
Yes! Yes! It smells really good!
It smells like you're really craving for food.
Really? It smells good! It's delicious!
I've had breakfast, so I'm really hungry!
That's a good attitude!
I'm full of energy!
Then last! No, this is the last one!
Oh! Yes! Oh! Yes!
Um, can you get me some chunks?
Yes! Yes!
I bought two in one bag.
Oh! Oh! Oh!
Yes!
It's hard no matter how many times you do it!
Well, cut it into a reasonable size!
Yes!
Oh! It's easier now that it's been cut!
Hahaha!
I saved you!
You should have bought it! I don't know where it's from!
Hahaha!
That's true!
Is it really good? I've only seen it when I went to see baseball or something like that!
No, it's delicious!
Is there a convenience store for this?
Well, it says "umami salt" on it.
Oh, I see! Then I'll serve it on a plate and finish it with this urine cheese sauce at the end!
Oh!
Yes!
Oh!
It's fast!
At this time, at this time, if this kind of convenience store ...
If you have a salad guy or something like that, please use it as a set.
I don't have an answer.
I have something to say.
Then, let's open this NMB plate right away.
Oh, yeah!
Oh, I'm already excited!
I'm happy! Goods!
Right!
I'm really excited.
Somehow, this logo is casual, so it looks good on you.
It's good.
Certainly.
Somehow, it also looks good on Instagram and stuff, doesn't it? This.
Oh!
That's right! You can definitely use it!
Right!
Isn't it?
What's in it?
It's amazing!
Hey, somehow, this ... I've only been out of this, but ...
Yes!
Are other distributions also bought as goods?
Oh!
No!
It's like a goods meeting.
Oh!
There is also a goods meeting.
But isn't it the first time for goods to come from this project?
Hmm!
It's the first time!
It's amazing that the staff are moving so soon.
It's amazing!
I see!
No, it's really popular.
Oh, that's right!
Because, you know, after this delivery is over, we have a proper meeting, leaving this zoom.
That's right!
This handwriting is like this!
The font is like this!
Yes!
Hmm!
It's amazing!
Now, if you can serve it up ...
Here!
Yes!
Here!
Yes!
I'm going to sprinkle this popular sauce made with ponzu from this postman's house.
Yes!
Oh, it looks delicious!
It looks delicious!
Popular!
It looks really good!
It looks good!
I did it!
Wow! That's fast!
That's fast!
I did it!
It's easy for people in their 60s and 70s to do it.
I did it!
Wow! Waka Pon Pon!
I did it!
I did it very well!
I did it!
It's amazing!
If the plate was wood, it would have been...
It looks fashionable!
It's really good!
It's good!
It will definitely be fashionable even if no one wears it!
That's right!
It's really good!
Yes, this is the complete one!
Yes, it's complete!
Yes!
That's fast!
I'll say "ick" here!
I said it!
Durinchi!
If you eat it with ponzu, it tastes like summer!
Oh!
I see!
I got it!
What kind of thing is this?
Was there such a thing?
No!
Waka Pon hasn't done it in any project recently!
Is that so?
It's amazing!
It's crazy!
It's an important thing to be able to speak Japanese!
That's right!
It's important to be able to speak Japanese!
But he can't speak Japanese in a few hours, so whenever I say "okay," he says "hello".
It's indeed!
It's really good!
Good!
I see!
You're targeting Japanese culture!
It's great!
It's important!
Then you carry a huge one, don't you?
I don't play anymore.
Even more involved than you!
I see, right?
Yes!
I see!
Well, let's move on!
Yes!
The next thing we use is...
Well, we used it just now.
The rest of long green onions. Yes, the rest. Yes, this and... Speaking of convenience store ingredients, this is also a standard.
What is it? This salad chicken. Oh, it looks fun! I eat it a lot! I eat it a lot!
I think this is quite a lot of people who buy it. Yes, and people who care about calories like me eat a lot of salad chicken, so
I think it's good for people who are on a diet now, like today. It's perfect. So today I'm going to make a samgyetang-style soup.
Oh! Wow! I'm thinking about it. Yes. Yes. Then, everyone, the rest of the long green onions and salad chicken. Yes, thank you.
Later, well, it's a little samgyetang-style, it's not mochi rice, but I'll add a little rice. About two tablespoons. Yes, yes.
So, I'm going to make a soup, so please prepare a pot like this. A small pot. Yes. Then let's make it. Yes.
Isn't samgyetang a very time-consuming thing? Samgyetang is actually like boiling a whole chicken like this, but you can eat it as it is, so even if it's small, you can eat it.
Hmm! Wow! Then let's boil the water first! Yes! Yes!
Should I put in about 400 milliliters? Yes! Yes! About one serving. Yes, yes.
Is it boiling? Yes, please turn on the fire! Yes! Yes!
It looks delicious!
It looks delicious, everyone! Thank you for cooking!
I'm making samgyetang soup now.
Next, I'm going to cut the rest of the noodles.
Can I cut it in half?
Please cut it in half more and more.
Can I cut it a little diagonally?
Yes!
Takeda-sensei, are you angry?
Takeda-sensei! I'm angry, Takeda-sensei.
No matter how much I make you angry, you always say with a smile, "It's okay, it's okay, it's okay."
That's right, that's right.
Takeda-sensei, are you angry?
Momone-san!
Yes!
I've seen this angle before.
It's really funny when you put the camera you're looking at right now.
What? Is it okay?
I saw it in some picture, but it's like seven boxes stacked up.
I know you're looking at the back of the tower, but since there are no tripods or anything like that, you can put a cardboard box in your house and deliver it.
It's like Kuronekoyamato or Kuronekoyamato-upack- sagawa.
It's funny.
If I get hit here, it's over for me.
It's funny.
I'm talking in a cool way.
Yes, we talked for a long time like this.
Yes.
How's the hot water, everyone? Is it boiling?
It's boiling.
Just a little more.
A little more?
Yes.
In the meantime, you can cut the salad chicken or cut it with your hands.
Please put the juice in this salad chicken in this soup.
Let's make this delicious, too.
Yes.
I forgot.
What?
I made a mistake.
Did you know?
Wait a minute. I put it all in.
I put it all in.
But you can put it all in and eat it.
Oh, I see.
Please put the juice in here.
Yes.
Young man.
I did it.
I'll tell you if you don't know.
What are you doing?
Salad chicken. Be careful because it's slippery.
Wow.
It's coming out.
It's big.
I can't get enough of it.
It's like this. It's a little blooming.
Yes.
It's big and good for a woman who likes to eat.
When you eat it.
What kind of food do you think it is?
Hmm.
Taiwan.
I thought it was Taiwan.
Salad chicken is Korean.
Korean food.
Can you eat Korean food at a convenience store?
That's right.
Wow.
That's right.
Can you speak English?
I'm sorry.
I can't speak English.
What?
Not at all.
It's amazing that it's all over the world.
That's right. I go there and I can't speak at all.
Wow, what do you do? There are times when you have trouble not interacting with people, right?
That's right. Basically, Kansai dialect.
Wow! Can you do that?
I can do it. I can do it.
That's amazing, Kansai dialect.
I can say "one, two, three, four, five," "hello," "thank you," and "Kansai dialect."
Wow, you can do it.
It's a big deal.
But you can actually do it.
I can do it. I can do it.
Wow!
And please put in some green onions.
Yes, sir.
And with this flow, let's put in about two tablespoons of rice.
Yes, sir.
But this is really good for dieting.
Yes, it is.
It might be good for dieting, for sure.
Yes, it looks good.
The rice is well taken out.
Yes, it is.
And the green onions are good, too.
This is a complete recipe once you boil it.
That's right.
It's perfect.
Then let's season it.
Yes, sir.
First, chicken soup.
Yes, sir.
Let's put in one tablespoon of this.
Yes, sir.
Chicken soup is versatile.
It's been on this stream several times.
Yes, it is.
Put in the chicken soup.
Next, let's put in about a teaspoon of the ginger tube we saw earlier.
Yes, sir.
Yes, it is.
Yes, sir. Yes, it is. And is there any alcohol? Cooking wine. Yes, sir. Cooking wine. Yes, sir. Please put in one tablespoon of this as well. Yes, sir. Yes, sir.
And do you have any garlic cubes? Yes, we do.
Let's put in about one teaspoon of garlic cubes as well. Yes, sir.
We sold garlic cubes and ginger cubes as well.
We did, didn't we? Yes, we did.
We did, didn't we?
Don't you go to convenience stores much, Momone- san?
I only went there when I stayed at a hotel.
I didn't go to a convenience store at all if I didn't have an energy drink.
You're a big shot actress.
You're right.
You go to a convenience store, don't you?
I go there a lot, you know.
You go there a lot, don't you?
If you're thirsty and want to eat ice cream or chocolate, where do you go?
That's true.
I think I go to a supermarket.
You go to a supermarket, don't you?
If you take an eco-bag with you to a supermarket, they'll give you 5 yen each.
It's paid for, so you can go to a convenience store with a cash bag.
I see, I see.
I go there once a month.
Really?
I'm sure you go there once a month.
Before we start this broadcast, I'd like an eco- bag.
That's true!
That's what they told me.
I always say that with my bag.
That's right.
Then let's put eco-bags in the second bag of goods.
You're talking too much.
You're talking too fast.
I hope you've been talking a lot.
Lastly, add about one tablespoon of sesame oil and give it a good stir.
Wow, it's starting to smell really good.
I know!
Really.
Do you like ginger and garlic?
No, I don't!
It's really like that, isn't it?
Young lady, how many can you deliver today?
Young lady, do you want to make a delivery order?
Until I can make a delivery order.
Is it a hype that there is kigo in it?
That's right.
It's like there is anything in senryu.
Well, the soup is done now, so let's leave it.
Next.
Next is the main dish, pasta.
I love pasta!
I love it!
Surprisingly, you don't make pasta in this delivery, do you?
I did!
I was wondering what you did with yakisoba.
Oh, that's right!
You can buy pasta in convenience stores, too!
Oh, you can!
Don't you want to try it for yourself?
No, you can buy pasta!
You can?!
You can!
What? You can't?
You can!
Pasta...
You can...
I knew you could make it, but...
I see.
The package is stylish, too!
It's true!
It's cute!
It's cute.
Right? Okay, let's go with this.
By the way, Momone-san, how long does it take to boil?
This is...
seven minutes.
Oh, Momone-san!
I think each of them has different minutes.
First of all, should we boil water?
Yes!
Is it okay with a frying pan?
Yes, it's okay with a frying pan!
I'm so happy that we can cook with only one frying pan and there's not much washing up to do!
I'm so happy!
Look at me!
I'm also a housewife!
Oh, you are?
Yes, I am!
A lot of people tell me that.
Oh!
I wonder what the outlet at my house is called...
I wonder if it's closed?
What is it called?
I don't know!
I'm worried!
I don't know!
You've been talking like a housewife all along!
Oh, I see!
Now, Mr. Takeda is making a lot of questions!
I don't know!
"What was it?" Momone is saying.
I was wondering what it was.
I'm sorry.
But it's important, isn't it?
It's important.
While you're boiling water...
Yes!
You can use garlic cubes, but...
Yes!
Let's use garlic this time!
Yes!
Let's use it!
Here it is!
One garlic!
Let's peel it and...
Yes!
Let's mince it!
Yes!
Hey, I'm a little...
It's not a big deal, but...
I've noticed it, but...
Yes!
What should we do with today's "omoshiro" (funny)
That's true!
We also used garlic!
That's true!
It's true!
Please tell me where you got it from!
That's right!
Also, we only have this pasta and one more thing left.
Oh no!
That's true!
I'm going to...
I'm going to take the antenna.
That's true!
Um...
Hey!
Um...
"Omoshiro" is...
It's been going on for a long time, hasn't it?
That's right. They put me in their goods, too.
That's right.
I do this every time.
At first, when you said "itadakimasu", you said "nice house barbeque", but you don't do it anymore.
That's right. I don't do it anymore.
You say "itadakimasu".
Only "omoshiro" remained.
That's right. Only "omoshiro" remained.
Let's do our best from the second round.
What should we do if the garlic is cut?
Chop the garlic.
Yes.
I'd like you to be careful from now on.
Yes.
It says "takanotsume" in the ingredients.
Yes.
I forgot what floor it was, but there was a "takanotsume" incident.
There was. I miss it.
I feel like "can you eat this spicy food?"
I want to eat it.
Who did it?
I think it was when I made "asari" yakisoba.
Please add it as you like.
Yes.
Take out the seeds and cut them in half and take out the seeds and use them.
Yes.
Cut it in half and use it.
"sensei" is written in various countries, isn't it?
Yes.
What kind of convenience stores are there in the world?
Convenience stores in the world...
First of all, "seve eleven" is amazing in America.
What?
Is "seve eleven" also in America?
Yes, it is.
There is.
There is a bowl and everyone puts it in and drinks it in the morning.
Cup ramen is interesting, like over there in Asia.
Oh, is that so?
There are various cup ramen, like a rice version of cup noodles.
There is!
There are a lot of Nissin's ones, but Japan's is better.
Oh, is that so? I don't know.
Japan's is better.
But I'm curious about overseas cup noodles, too.
I'm curious, too.
If you buy it as a souvenir, you'll be happy.
Oh, that's true.
And there are monsters and red bulls of this size that anyone would buy.
There are a lot of them!
There are overseas, like this big of a red bull.
Wow!
That's crazy, isn't it?
That's funny!
What size? American size?
It's really big.
It looks like a big one.
Let's go overseas and eat home-made bbq.
That's true, isn't it?
Please take me with you, Mr. Champagne.
It's early in the morning.
There's a chance you'll pass by.
Now, I think the water is boiling, so please put about a tablespoon of salt in the water.
Yes!
I'll put in a tablespoon of salt.
I'll put in the salt.
Yes!
How is it? Is it boiling?
It's boiling like crazy!
Yes!
Then let's put in the pasta!
Yes!
About one serving of pasta.
Yes, one serving.
About one serving.
One serving.
About one serving.
This is...
Let me tell you something like a home barbeque.
Oh, okay!
I know it's not now, but you know those two-liter plastic bottles?
Yeah.
These noodles just fit in there.
Yeah.
And when you take out the amount that comes out of your mouth,
the amount that comes out of your mouth is exactly one serving.
Oh, I see!
The one with pasta in it is exactly...
That's amazing! I didn't know you had something like that.
The one with pasta in it...
That's right!
Wow! I didn't know you had something like that!
I didn't know you had something like that!
It's about the same as a bottle.
So, when you go to a barbeque camp,
you can put it in something like this and it'll be useful.
Oh, I see! That's good!
And Ayan's family already adopted it.
Oh, I see!
It's on sale!
Oh, right!
Okay, everyone!
Let's make some interesting pasta!
Oh, that's a good idea!
That's true!
Is it impossible? Is it difficult?
Or maybe we can make it a little longer?
I think we can cut up some bananas.
No, it won't be one serving.
Momone-san, you can't do that, can you?
One serving is too much!
Oh, I think we'll have some bananas later, so let's make some bananas.
Oh, but let's do this take too!
Like a new one!
I see!
Okay, let's do it when we can't do it.
Bananas... Oh, right! We all had some!
It's 3D!
It's difficult!
It kind of looks like eyebrows!
Eyebrows?
That's true!
Like Takeda BBQ's eyebrows!
Oh, it's thin!
It's good!
It's not like eyebrows!
It's like you're putting on a mosaic.
What is it? Pasta mosaic?
It's become pasta mosaic again.
OK.
Thank you.
Then, please measure the timer yourself.
Yes!
By the way, Takeda's is six minutes.
Oh!
Yes!
Mine is seven minutes.
Yes!
I'll put it in!
Yes!
I'll put it in!
Is it enough?
Maybe.
Interesting.
Pasta is a little tough.
You're talking to yourself.
It's amazing!
You're talking like you're crying.
It's like a game of numbers.
OK.
I don't know which one will get caught.
And, everyone!
Convenience store ingredients.
We'll use this this time.
Smoked chicken.
Smoked chicken!
Smoked chicken.
You can make it with smoked chicken.
Interesting.
Oh!
That's good.
Smoked chicken is good.
That's right.
Let's do this, too.
Which one will be adopted today?
Among the fans.
Everyone, please look at the thumbnail later.
That's right.
Oh!
It smells so good!
What is smoked chicken?
Smoked chicken is...
Have you ever eaten smoked chicken with salt?
Yes!
This is it!
I love this.
I often buy it and eat it at hotels.
Oh!
I love it!
It's my first time eating it.
Oh!
It smells good.
It smells really good.
I want to eat it as it is.
I want to eat it!
I love it!
I can't eat it as it is.
Is this okay? Is it smoking? Smoked noodles.
Yes, it's smoking. It looks good. Thank you!
Thank you, Gimashi-san!
While we're boiling this, is there another frying pan or something left over?
Yes, there is!
Yes!
If you have something you can fry, let's make pasta sauce with this!
Yes! Yes!
Yes!
Then, olive oil!
Yes! Yes!
Do you have olive oil?
Yes, we do!
Turn down the heat.
Yes!
Add two tablespoons of olive oil.
Two tablespoons of olive oil.
Yes!
Olive oil!
Thank you, Gimashi-san!
And then, let's add the hawk's claw and garlic we used earlier!
Yes!
Oh!
Let's fry it until you can smell it!
Yes!
15 minutes left!
Turn down the heat!
Yes! From low heat to medium heat!
Yes!
When you can smell the garlic...
Let's add this! Smoked chicken!
Yes!
What's in the frying pan?
In the frying pan...
We have chopped garlic and hawk's claw!
Yes!
Wow! It smells so good!
And now we add smoked chicken!
Yes!
I'll put it in here.
Sensei, have you ever made nagashi somen with bamboo?
Yes, I have!
You have?!
Yes, I have!
I want to try it!
Oh, you're right! I made it with bamboo the other day!
Wow!
I made it!
Wow!
I made it with bamboo and tied it up with a rope.
Wow!
I want to do that!
You...
I want to have a barbecue outside.
I want to!
Have you ever had a barbecue with bamboo and actually met an NMB member?
No, I haven't!
I haven't met them yet.
By the way...
When do we put it in?
How many minutes do we need to boil it?
About three minutes!
Yes, about three minutes!
Make sure the garlic doesn't burn!
Yes!
Smoked chicken looks delicious!
Yes!
It smells really good!
It smells like garlic!
That's right!
Bamboo shoots are six minutes old, so I boiled them first.
Yes!
Now that we've come this far, we'll put the boiled ones in with some soup.
Oh!
Oh, I see!
Don't cut it first?
Yes, don't cut it and add some water.
Yes!
Then, I think it's better if the frying pan is a little bigger.
That's right, that's right, that's right!
Certainly!
So, today, let's add tuna can too! Luxuriously!
Oh! Tuna can!
Yes! I love tuna can!
Let's open it!
Mom, can you open it? Can?
Can you open it?
I can open it! This!
Oh, I'm glad! I was able to open it this time!
Did you make oil sardines too?
That's right! That's right!
That's right!
Yes! Let's put this in!
How many minutes left, everyone?
One minute left!
About one minute left!
Then I'll do it for one minute too!
It fell!
Is it going well?
Yes!
The pasta looks hard!
Teacher! The pasta is burning!
What!
I'm sorry! What do you mean?
What do you mean?
It is said that pasta does not burn in fire, but ...
The pasta is burning!
How do you burn it?
Are you putting hot water in it?
I'm putting it in!
Isn't it a little brownish?
It's like a copper wire!
Maybe it was sticking out of the frying pan a little!
Oh, I see!
Or it hit the fire!
It's okay! It's okay!
But now it's okay!
It's okay!
Then put it in the smoketan!
Yes!
Then I'll put it in!
And in it ...
Yes.
Please put in a hard can too.
Yes, yes.
Put a little water in it.
While adding a little water ...
Should I cut the oil with such a can?
Oh, please cut the oil a little.
Oh, but it's okay to add oil.
Yes.
Oh, luxury!
What's up? What's up?
Hello. I'm Momo.
Nice to meet you.
I'm Momo. Nice to meet you.
Wow, nice smell!
What's up? Who's eating crab?
What's up?
It's probably Momone-sensei, isn't it?
What about the camera? Is it okay?
Something's wrong.
Oh, no! Oh, no!
Ochin-chan, is the camera okay?
Oh, it's okay now!
Is it okay now?
It's okay now!
Is it okay now? And when it's cooked, put about 10g of butter on it.
Oh, butter!
Okay.
About 10g of butter.
Okay.
Okay, I'll do my best.
Okay.
Lastly, put butter on it.
And this is also important!
Lastly, squeeze a little lemon.
Oh, you're right!
But I forgot to add lemon to the first ingredient of "Takeda BBQ".
I'm sorry.
But I had it at home.
Oh, that's good!
I have it in my house.
Oh, you do?
I bought it at midnight.
Lastly, squeeze a little lemon.
Oh, you do?
Squeeze a little lemon.
Here you are.
And 10g of butter.
Is it done?
Yes, it's done.
Can you make a refreshing donut-like pasta?
Excuse me, can you put it on Instagram?
Sweet and sour. Squeeze a lemon. The scent of summer.
It's so good.
That's nice.
It's fun because you praise me for everything.
That's nice.
That's amazing. And it's amazing because it suddenly comes in without saying "here you go."
No, it's really amazing.
I can think of it.
I'm doing it with love.
That's great.
How is it?
I'm sorry it's so late.
I didn't say "cut cabbage."
It's delicious.
I forgot something after I finished cooking.
I forgot.
When I was stir-frying it at the end and it came in, I thought there was no green at all.
I see.
If you're going to make it, please do it.
If you're still stir-frying it, put it in and stir-fry it.
What did you put in?
Cut cabbage?
Cabbage?
Did you put in cabbage?
By the way, show me.
What kind of cabbage?
Sliced?
It's sliced.
It's sliced, isn't it?
I'm sorry. I don't know how to say it.
It's like when you make yakisoba.
Square.
Square kanji.
It's like this.
Even if you put in a slice of cabbage, it's chewy and delicious.
I think it's good.
It's strange.
At a convenience store, it's either sliced or cut lettuce.
That's right. I think it's delicious even if you scatter it a little.
Yeah, it's delicious.
Let's scatter it. Let's scatter it.
Let's put in a little.
It's funny.
When you're stir-frying something, you use fat, right?
That's right.
Lettuce is fine, of course.
Yeah, yeah.
By the way, lettuce. There was only lettuce, so I chose lettuce.
It looks delicious.
Momochi, I thought you hadn't done it recently, but you've done it well today.
But it's cut, right? It doesn't change with cut cabbage, does it?
It's cut.
It's been cut.
Is it okay now?
Yes, it's done.
Finally, squeeze a lemon and put a little butter on it.
Yes.
It's delicious. I forgot.
That's true.
Oh, wait a minute.
Oh, here it is.
Mone-san, I'm motivated to cook, but I also burn shredded cabbage and pasta.
That's right.
You're determined.
Thank you, but I'm a little happy.
It's done.
Momo-ne-san is motivated.
Wow.
Momo-ne-san, it's a nut.
The pasta is high.
It's high, but I'm sorry.
It looks delicious.
Yes, it's done. It looks delicious.
It looks delicious.
It looks delicious. I want to eat it.
Teacher, do you put butter on the plate again?
Oh, it's okay if you put it in one more time.
Oh, yes, it's okay.
Yes.
It's done.
Aga-kon-no-mo-masu-ya-no.
It looks good.
It looks delicious.
It's done.
Oh, it's good.
Good, good.
You put it in the same place. It's good.
It's good.
You put it in the same place.
You can eat it like this, but we have four kinds of food today.
That's right.
I was looking forward to this the most.
Let's go for the last one.
Yes.
We'll use bananas...
Yes.
Convenience store pudding...
Yes.
And ice cream like this.
Yes, ice cream.
Yes.
And if you have milk, it's easy to loosen it up, so if you have milk...
Yes.
First of all...
Yes.
Put bananas and pudding in a container like this...
Yes.
Just crush it.
Yes.
This pudding is convenient.
I want to make pudding, too.
Yay! It's been a while since I ate pudding.
It's been a while since I made pudding.
I used to make pudding when I was little.
Please put bananas in it.
Yes.
Oh, good.
It won't open.
It's a little embarrassing to open it in front of Mr. Takera.
No, it's okay.
Please do it again.
It's embarrassing.
Good.
Yes.
Can I put bananas in it, too?
Yes.
Do you want to do something?
Is it already whole?
Huh?
Oh!
It's already whole!
Oh!
Can you do it?
I did it!
Oh!
Yay!
I did it!
Oh, it looks good!
Yes!
Yes! Thank you!
OK!
Yes!
Then put this in!
Put it in and crush it with a fork!
Yes!
I'll just crush it here!
Yes!
I'll make a pudding shake!
Oh!
Yes!
I'm looking forward to it!
The fans were looking forward to it, too!
This pudding shake!
Oh, really?
Yes!
With a fork!
I like it!
While crushing it with a fork!
Yes!
Please try it!
Yes!
It's nice to have dessert, too!
Yes!
It's nice, isn't it?
It's fun!
Haha!
Isn't it?
I like it!
I like it, too!
Oh!
This is!
After all, this vanilla ice cream is also searched for, so it is important to work while stirring it evenly!
Oh!
I see!
Oh!
I see!
You can make any kind of vanilla ice cream!
Yes!
You can make any kind of vanilla ice cream!
It looks like it contains a little ice!
Oh!
That's why I did it earlier!
Somehow!
The image of shaking it!
Yes!
You don't have to look for it!
Oh!
Well, this is okay!
And!
When it's crushed, let's add vanilla ice cream next!
Yes!
If the vanilla ice cream doesn't melt at this time, add a little milk and it will fly easily!
Oh!
Wow!
It looks bad!
It's melting a lot!
Oh!
Is it melting?
It's the best!
Oh!
Do you put it all in?
Yes!
You can put it all in!
And at this time!
If it's already muddy, you don't need to add milk!
Oh!
I understand!
It's dangerous!
But this is something, isn't it? Even if you heat it in the microwave or heat it for a moment, it will melt in no time!
It looks delicious!
Well, if it becomes creamy like this, it's complete, so please transfer it to a balanced bowl!
I see! It's hard until it gets thick!
Wow! It's a mystery! Can I do this with a mixer or something?
Of course! If you have a mixer or something, you can put ice in it!
You can do it even if you don't have it!
That's right! You can do it even if you don't have it!
Oh, it's not fine!
It's okay if you feel a little lumpy!
Yes! Leave a little!
And if you put it in here like this, yes!
Your easy pudding shake is complete!
Pudding and vanilla are not compatible!
It's not compatible! It's definitely delicious!
And if you decorate it with mint or sprinkle a little chocolate syrup or add blueberries here and there, it will be completed in no time!
Yes!
I think I'll put a whip on it!
Oh!
What is this?
I think I'll put a cornflake on it!
Yes!
Wow! It's beautiful!
It's fun to think about toppings!
Yeah!
You can do anything with this!
You can do anything!
And now we have four of them!
Yes!
And finally, I'd like you to move to where you eat!
Yes!
What is that, Momone-san?
It's a whip!
Oh, a whip!
By the way, I sliced up the banana earlier and stuck it on.
What do you mean?
You know, smoothies and fruits are popular these days, right?
And people often slice up strawberries like this and stick them on.
Oh, you put it on the inside?
That's right!
Wow!
What is it?
Okay, I'll put it in.
Excuse me, can you see it?
I put in a whip and it overflowed a little.
What?
Everyone, please pay attention to this.
What should I do?
Should I put chocolate sauce on this?
Wow!
You're Iron Man, aren't you?
No, I'm Iron Man, really!
Everyone, when you serve it up, please stick a banana on the inside of the glass.
But it's the same color, so...
For example, it's cute to put a full glass on it.
Oh, I see.
What should I do? What should I do with this?
Momone-san, are you okay?
Isn't it overflowing?
Momone-san!
But it's overflowing!
What should I do?
Should I put samgyetang in it, too?
Yes, let's put samgyetang in a bowl like this.
I want you to see this.
Samgyetang is so big that it doesn't fit in a bowl.
Please loosen it up.
It's definitely better to loosen it up and then put it in.
It's big!
Oh, but it all looks so good!
Yeah, it's really good.
Well, everyone, let's put it together and move it.
Let's move it.
Please move to a place where you can eat it.
Yes!
I'll go.
The soup looks so good.
Oh, that!
Then I'll go.
Yes!
Here's what it looks like.
Yulinchi and smoked chicken lemon creamy pasta and salad chicken samgyetang and pudding shake have been completed.
There's only one Takeda BBQ on the screen right now, but how was it, everyone?
Oh, Mr. Momori!
I'll go!
Oh!
Now it's time for Takeda BBQ.
We're actually doing a corner called "Today's One Shot".
There's a book I'd like to introduce you to today.
I've also published a recipe book, but here it is!
It's called "How to Start a Great BBQ".
At first, there are a lot of delicious-looking recipes with pictures, but in the second half, there is a type of BBQ book that you can't read all the letters.
If you like, I hope you will check this book as well.
There is a lot of useful information, so please take a look if you like.
Yes, that's why.
The goods are also on sale.
Oh, you're back!
Yes!
Yes, I'm ready. Please take a look at this arrangement as well.
Yes, it's really nice.
Just with the wood plate, it looks pretty fashionable, doesn't it?
Yes.
Wow, it looks delicious!
Then I'll go here for a moment.
Oh!
Yes. Chinese, Korean, Italian and home barbeque to enjoy the world!
Isn't this the best?
Is it okay? I also put some symbols in it.
Certainly, it's a classic of today, isn't it?
That's right.
Italian, Chinese and Korean.
It's wonderful.
By the way, what kind of topping is that plain steak?
I put corn flakes on top of it and put chocolate sauce on it.
Oh, chocolate sauce!
Yes.
It's like a cafe style.
Yes, it's definitely delicious.
Yes!
I want to eat it quickly!
Not only the wood plate, but the serving plate is cool, isn't it?
Oh, really?
I always tell my mom that the members' plates are too fashionable while watching the stream, and she puts them all together for me.
It's amazing, isn't it? The members' mothers work hard for you, don't they?
That's right.
Mothers tend to work hard in this stream, don't they?
I tend to work hard.
How about you guys?
Yes! It looks good!
It's cute!
Oh, it's amazing!
Oh!
It's amazing that the pasta has a height.
It's long.
Mine is like this.
Wow! It's amazing!
The plate you gave me yesterday is wonderful!
The plate you gave me yesterday is nice!
Look at this!
That's amazing!
It's like a cafe!
I put milk on it and sprinkled chocolate sauce on it!
You put mint on it, too!
Momone is evolving more and more!
Everyone's impressions are getting bigger and bigger!
That's amazing!
This plate is really useful!
Really?
It's cute!
That's great!
Everyone is wonderful!
Yay!
Then...
Let's eat!
Let's eat the soup first!
Let's eat!
It's delicious!
Samgye-tang soup has a gentle taste!
The flavor of garlic and ginger is delicious!
It's really good!
Everyone, please try the pasta!
How does the pasta taste like?
I want to eat pasta!
With chopsticks!
The pasta is delicious!
Is it delicious?
Let's eat!
It's delicious. Momore-san, what's wrong?
It's delicious. It's delicious, but it's really hard.
That's chicken, isn't it?
That's pasta.
What is it?
Will it be like this?
What is it?
It's really hard.
Momore-san, is that squid ring you're holding on the bridge now?
It's pasta.
Is it pasta?
It's pasta that has been boiled for 7 minutes.
What is it? Was it a little weak?
While mixing a little in the middle, it may have been soft.
I made a mistake for the first time.
It's fun.
I'll try urine, too.
Let's go to urine.
I want to eat it.
It's delicious!
Is it delicious?
It's delicious!
This is everyone's favorite taste!
It's delicious!
The sauce is really good.
It's ponzu, so it's refreshing, isn't it?
It's delicious!
The crispness of this green onion is also very good.
I don't think it's convenience store chicken.
Do you know?
It's really delicious!
It's like salad chicken, but convenience store food is so delicious.
It's really delicious!
I'll have a shake.
It's delicious!
Is it delicious?
I like it!
Pudding and bananas go well together.
That's right!
It's sweet and delicious!
There's vanilla ice cream in it, so it's sweet.
It's super sweet!
It's really good!
It's really good! I like how it's still jiggly.
It's delicious!
It looks delicious!
It's delicious!
What's that red thing on Ayan's cheek?
Oh, I took only the old strawberry one.
It's funny!
It's amazing!
It looks like a jiggly banana.
I see!
I was wondering where I should put it and whether I should put strawberries on it.
Ayan-sensei!
It's really good!
We often perform in Osaka because we are NMB members.
Yes!
We often eat takoyaki or takopa.
When I first met Takeda BBQ-sensei in my room, we often had a takoyaki party outside.
Takopa!
Takopa is sold at home and also at a takoyaki stand.
That's why the name "yatai" suits Takeda BBQ- sensei.
I see!
It gives you a party vibe.
It's good!
If it's a party, it's not only for us but for everyone watching.
That's right!
It's like a house barbeque.
It's true!
But it's good!
It's good to think about the contents of the egg and other things with the members.
I want to think about it.
It's a realistic concept.
Recently, we make cheese balls with takoyaki machine.
It's good, isn't it?
That's right.
We can do a lot of things.
Let's do it.
I want to do it.
By the way, are the members in Osaka?
Yes, we are.
Please don't make me appear like this.
I'm sorry.
You don't have to do it, do you?
I'll go to Osaka at that time.
Yes, please come.
I'm waiting for you.
I'll give you this brown plate at that time.
Can't I have it?
It's like this.
I want to do it.
Let's do it.
And...
There are people who gave me gifts this time as well.
I'll say your names.
Naoki Yoneyama, Kouji Hidaka, Kenkei, and Telecas.
Four people gave me gifts.
Thank you very much.
We have already started receiving goods, such as the apron you gave me and the apron you gave me.
Everyone, please check the summary section for details.
Thank you very much.
That's all for today.
Thank you very much.
Please make it.
Thank you very much.