AISubs
A sudden big boom, bread
Who is interested?
From the most popular bread to the most popular bread in 2017
In addition, we would like to introduce the recommended bakery in Kansai, which we absolutely want you to go to
It's the most delicious in the world
Stand up
Bow
Thank you
Sit down
The special course this time is
Mr. Aoki Takako and Mr. Yana Gilson
Mr. Aoki is the editor-in-chief of the web magazine, Pansta
Introducing bread shops and delicious shops
He is a fan specialist who knows everything about bread
Nice to meet you, we are FUTOPI-S
I've never seen you before
What is FUTOPI-S?
I'm trying to be popular this year
Today we have a lot of guests
You all like bread, don't you?
Yes
The clothes are made of bread
That's right
This is Takako-chan's work
Takako-chan's work?
Yes
Is Mibuzo-san in a higher position?
Yes
I'm in a higher position
I'm in the 2nd place in the financial exam
How about you, Takako-chan?
I don't think so
That's how it is, right?
In the bread industry, the financial exam says something
Yes, that's what it says
Let's start with the first theme
Special store exclusive bread
It's a bread that everyone eats every morning
Aoki-sensei, this is a boom, right?
Special stores have been established from Osaka
Osaka's bread boom has become a hit
There are now more and more bread exclusive stores all over the country
Yes, yes, yes
Among them, it is a special store that is one or two flavors different from the ordinary bread sold at the supermarket
A new genre called high-end bread has been established
I'm not familiar with high-end bread
Unlike the bread sold at the supermarket
Without margarine or jam
High-end bread is delicious enough to eat as it is
Has that ever happened?
Up to now, I didn't put anything on the bread
I couldn't eat it
It was delicious
It was delicious enough
My consciousness was wrong
Today, I would like to introduce the store recommended by the teacher as a special store exclusive bread
First of all, I would like to introduce you to Nogami- san, a high-end bread
The feature of this store is that it pursues the edge of softness
It's just barely soft enough to shape
The best-seller is here!
It looks amazingly soft
It's a hidden piece!
What is a
heart?
It's a famous bakery that is said to be sure to come.
Teacher, the second one.
I will introduce the second one.
This is Revrest.
This is a fashionable bread specialty store.
That's right.
The concept of the store is that you don't get tired of eating even if you eat every day.
You can eat-in at the store.
Among them, the recommended one is...
So much.
What do you think, everyone?
It's amazing, isn't it?
The most recommended is this thick cut toast.
It's about 1.5 times thicker than the four-cut one.
It's very hot, but you can feel the deliciousness of this shop.
The outside is crispy, and the inside is chewy, which is the feature.
That's right.
And the third one, Ippon-do.
The third one is Ippon-do.
This shop is increasing nationwide, so I think many people know about it.
It's a high-end restaurant, but it's very popular, so I think many people know about it.
The price is affordable, but it's a high-end restaurant that makes you want to give it to others, and you can buy it every day at a reasonable price.
This is not the only one. There is also a bread that I introduced.
It's called the happy yellow bread made by Mr. Plantan, the creative workshop. This shop is not a bread specialty store, but it's a gift.
It's a gift. It's a gift. It's a gift. It's a gift. It's a gift. It's a gift.
The price is a little more surprising, but the craftsmen are making it by hand, so this is the price.
It's too expensive.
It's one.
It's in a fog box.
It's sold in a black box.
Don't you want to see what kind of bread it is?
I want to see it.
I'll prepare it for you in the studio.
Thank you.
Here it is.
Amazing.
This is amazing, isn't it?
This box...
This box is full of sweets.
That's right.
Mr. Yamauchi, are you ready?
Please eat it.
Please eat it, Mr. Yamauchi.
Takako, can you eat it, too?
The smell...
It smells good.
Thank you for the food.
The smell is a little different, isn't it?
Thank you for the food.
What is this?
You didn't do anything, did you?
The toast.
It's the same.
However, we use high quality ingredients that have been selected.
It's like castella.
It's too long.
Hurry up and eat it.
It's different from castella.
It's a little yellow.
I wonder if the yellowness is also shown here.
And the way you cut it.
Eat it.
It's too long.
Teacher, you can't see it.
Is it delicious?
It's beautiful.
It's delicious.
What are you waiting for?
I'm waiting for your comment!
What are you waiting for?
I'm waiting for your comment!
What are you waiting for?
I'm waiting for your comment!
Even if you eat it, it's not over yet.
I was waiting for it.
Don't comment.
It's really delicious.
The sweetness of the bread is thin.
You worked so hard on it.
It's just delicious.
I really can't comment.
I can't comment.
It's really delicious.
It's delicious.
Don't you want to eat it?
We will give you a quiz now, so only the person who got it right can eat it.
The question is this.
Who is the first person to eat bread in Japan?
Nagi-san.
Yamazaki-san.
Yamazaki bread.
Yes.
It's different.
Schwarzenegger.
It's Japan.
In Japan.
Oda Nobunaga.
Correct.
Wow.
Amazing.
You got it right.
Matsushita Yuki-san.
It's not Matsushita Yuki-san.
It's too recent.
Oh, is that so?
I just did the bread festival.
Matsushita Yuki-san.
I didn't expect that Miki would get the correct answer before he got the wrong answer.
I prepared it.
I prepared Matsushita Yuki-san.
That's right.
Well, there is a novel.
There is a novel.
Yes.
It is said that the bread was transmitted to Japan at the same time when the iron cannon came to Tanegashima in 1543.
I see.
And Oda Nobunaga, who actively incorporated the Namban culture, probably ate it first.
That's why Oda Nobunaga was the first to eat it.
Now, let's have Chihi eat the correct answer.
Chihi, who got the correct answer, will eat the happy yellow bread.
The smell is really sweet.
It smells sweet.
It's really delicious.
It's delicious just by itself.
It's delicious just by itself?
Yes.
You can leave it here and go home.
Let's eat.
How is it, Chihi?
Somehow...
It's soft and delicious.
I don't know how to describe it. It's delicious.
It's very light.
It's very soft.
It's very light.
I feel like it tastes like eggs.
That's right. It's wonderful.
Eggs are also used.
As you can see, it's clearly yellow.
That's right.
The owner said that he would like to eat it raw at first.
The next theme is this.
《Japan's bread history》
I'm sure many of you are curious about this bread boom
It was originally a foreign food, so let's take a look at how the bread was made
This is it
It's exactly the same as the history textbooks you learned at school
No, I didn't learn this
I didn't do anything specialized in bread
Really?
No, no
First of all, Tanegashima entered Japan along with the TEPPO
Let's take a look at the bread culture
Please take a look at this one, 1842, a samurai
He will become a panso. Do you know what panso is?
I don't know.
I don't know, but I want to say it.
Please take a look at what kind of person panso is.
Egawa Hidetatsu-san.
What's wrong?
He looks like Kenichi.
He doesn't look like him.
Kenichi-san is also known as Egawa Hidetatsu of Heisei.
Heisei's panso?
No, that's not it.
Was there only one of these in the photo book?
No, there wasn't.
This is the first time in Japan that he made a recipe for bread. It's called panso in the bread industry.
Aoki-sensei also heard that Egawa Hidetatsu-san has a deep mold.
In 1842, on the 12th of April, he made bread for the first time. Even now, every 12th is bread day.
There are a lot of events at the bakery.
Wow!
That's right.
It's amazing.
What a surprise, this type of bread.
Yes.
Actually, even now, there is a store that reproduces it, makes it, and sells it.
Let's take a look.
It's here.
This is a replica of the katapa made by Mr. Hidetatsu Egawa.
But it looks delicious, doesn't it?
I'll give this to Mr. Yamauchi.
Oh, that's nice. Eat it. Eat it.
It's hard.
Is this food?
Please try it.
I can't do it.
I can't do it at all.
If you eat this bread as it is, your teeth will be broken.
Please say it earlier.
This is Mr. Egawa.
This is a supplement.
This is what you use every day.
Please be careful.
Please turn right.
It is said that it was made by the person who made it.
Next, 1874 is the year when the first Japanese- born bread, Anpan, was made.
And since 1900, Japanese-born bread has been appearing one after another. By the way, cream bread and curry bread are Japanese-born.
I wonder if everyone knew about it.
Let's take a look at the bread shop in 1967.
The bread shop is famous for 〇〇〇.
What do you think this is?
It's a thing that hits the plate when you put a sticker on it.
I see.
It's like a spring bread festival.
It's a system that takes bread by itself.
I see.
It's a system that takes bread by itself.
I'll answer seriously. Take out.
I'll answer seriously.
Take out.
Wait a minute. Someone said something before.
Next to the sticker.
Yes.
Can you say it again? Azusa.
It's a system that takes bread by itself.
Teacher, what is this?
It's correct.
It's correct right away.
Sorry, Matsushita Yuki-san's entertainment activity has started.
Matsushita Yuki-san.
Koji, you're a bit too much.
Sorry, it seems like the correct answer is a bit early today.
It's a bit early.
What's going on?
Are you trying to crush Miki with the whole NMB?
In front of the self-service, the main thing was the face-to-face sale that was in a glass case like a cake shop.
The one that says, please give me this.
That's right.
However, it seems that there is a story behind this self-service.
That's here.
The reason why the self-service was born in Paya was the plan of Kunikunosaku.
What does this mean?
I would like to explain a bit.
First, please look at this.
The first self-service restaurant was started by 〇 〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇 〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇 〇〇〇〇〇�
〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇〇
Ah
They thought it was a good idea to have fans lined up in a shelf and have a self-service ceremony.
It was a bit of a trick, but that's what they came up with.
But if you put it on a tray and carry it yourself,
it turns out that customers tend to buy too much.
As a result, there was a self-service ceremony all over the country.
There is another one at the end, isn't it?
Yes, there is.
It's not fair.
It's not fair?
That's why I bought many curry buns.
Really?
You bought only curry buns at the same shop.
You are trying to make her look like a curry bun character.
I like it.
You like it, don't you?
You like bread.
You like the system of taking too much curry buns.
By the way, when did you eat curry buns recently?
It was 3 days ago.
Oh, 3 days ago.
It's normal.
Made in Japan.
It's recommended all over the country.
Koto Tsupan.
There are a lot of places to eat, but the number of people paying attention is increasing rapidly, isn't it?
That's right.
There is also a place to eat for bread.
Let's take a look.
Look here.
There are so many things.
It's a very small part.
I love salad bread in Ichiga Prefecture.
This has become a hot topic.
Have you ever eaten it?
I have.
How was it? What kind of bread?
Something like vegetable bread.
Vegetable bread?
Takuan.
There are a lot of takuan in it.
Have you ever eaten it?
Yes, I'm from Shiga Prefecture, so I often eat it.
There are many people from Shiga who eat it normally.
It's sold in Heiwado.
It's Shiga.
It's from Heiwado.
Shiga Prefecture is from Heiwado, so it's growing steadily.
There is also a Heiwado in Ibaraki where I live now.
Who is interested in it?
By the way, in Osaka, there is Gotochi bread. Do you know what it is?
Osaka's Gotochi bread?
What is it?
Nagisa?
What kind of bread is it?
It is stuffed with bread.
Stuffed with bread?
It can be anything.
Uka?
Osaka?
That is Osaka.
Osaka style is coming out.
Is it okay?
Do you want me to give you the correct answer or Miki?
I will wait for your answer.
That is not the correct answer.
I will give you the correct answer at the right time.
Leave it to me.
Miki?
The worst is Miki.
What are you doing? How many times have you done it, Miki?
Well...
I can't accept it while trembling.
I can't accept the answer while trembling.
Is it a manzai?
I think you've eaten it before.
Yakisoba bread.
It's not yakisoba bread.
Strawberry special.
But it's like that.
What is it?
Shall I give you a hint?
The last one is Nobashibo.
It's in a convenience store.
I've definitely eaten it before.
I ate it when I was in junior high school.
Junior high school student?
Yes, high school student.
That's right.
That's correct.
Wait, you don't know Sunmi?
No, I don't.
I know her.
I've definitely seen her.
I've heard of her.
Sunmi!
I know her!
I've seen her.
I know her.
Now, Aoki sensei.
That's right.
This is Sunmi from Kobeya.
This bread is made of chocolate, cream, and cake dough.
That's why it's called Sunmi.
The taste is different.
That's right.
It's a local bread from Kansai.
The sales are 48% in Osaka.
A total of 85% are sold in Kansai.
That's right.
I thought it was sold in all countries because it was so familiar.
That's right.
It's mainly sold in Kansai.
It's only available for a limited time.
I sometimes sell 4 me. And once in a hundred years, 32There's a guy named Me. Please don't tell me what it's like.
Something like 32 me is a mess, isn't it? 32 Me is a mess over there, isn't it?
There are many other local breads that are full of the charm of the land. I'd like to introduce some of them. In addition to this, there are a lot of attractive local bread in each of those places.
First of all, Mishima Fruity Carrot from Shizuoka Prefecture. First is the Shizuoka prefecture's Mishima Fruity Carrot.
It's a local bread made with Mishima carrots, a specialty product, and it's filled with carrot jelly. It's a local bread made with local Nishima carrots, and there's carrot jelly inside.
In some elementary schools in Shizuoka Prefecture, it has become an old food. In some elementary schools in Shizuoka Prefecture, it's also an old- fashioned food.
Next is jade bread from Toyama prefecture. Next is Hisuipan in Toyama Prefecture.
Green yokan is painted on top of the anpan. On top of the Anpan, there's a green yokan painted on it.
In the past, when Anpan was made, it was burned,
It was the reason why I was able to paint yokan to hide it. and it was painted to hide it.
Next is green onion bread from Kumamoto Prefecture. Next is Negipan in Kumamoto Prefecture.
Katsuobushi (dried bonito flakes), mayonnaise, and ketchup are sandwiched between dough that has green onions kneaded into it. The dough with leek is filled with bonito flakes, mayonnaise, and ketchup.
They are also sold at some school purchasing departments. It is also sold in some high schools.
Now, as you have seen, there are a lot of local breads, but there is a unique bread that has finally come to this bread boom.
I would like you to see some of the bread that flew away.
First of all, I'm surprised. Please take a look at this.
This is Osechi bread.
Osechi is perfect for a man who lives alone.
It's okay to use small Osechi.
Osechi has various meanings.
It's like a sprout or a bean.
I'm going to wrap it all up and bring it to you.
It's flying around a lot.
Next month, March 3rd, is the sun festival.
There's this kind of bread, too.
Sun festival bread.
It's got chira-shizushi in it.
This shrimp has an excellent accent.
Is that so?
There's only one accent.
Please add a little more.
It's amazing.
Next, it's a little expensive.
In the summer, it's Saturday, the day of the cow.
There's this kind of bread, too.
It's Uraju bread.
That's a lot.
If you want to eat it in Brazil, please remove this bread completely.
Don't do that again.
Teacher, where do you sell this bread?
This bread is a series of gag bread made by a bakery called Suigyo-do in Saitama Prefecture.
It's all made by the same bakery.
That's right.
This is the most anticipated bread in 2017. It's an evolved sandwich.
Sandwiches are evolving among the fans.
This time, Mr. Aoki and Mr. Kibuson will introduce the advanced sandwich in Kansai in 2017.
The first one is recommended by Mr. Aoki.
The bakery is located on the second floor of the Shinsaibashi O-pa in Minami, Osaka.
Yamabiko Bakery
There are always a lot of fresh-baked bread in the shop lined with delicious-looking bread.
I want to eat German potato bread.
That should be the case.
It's a big kiln right next to the shop lined with bread, so you can enjoy it with your eyes.
It's baked one after another.
The bread baked in this way is immediately lined up in the store and you can buy a variety of fresh-baked bread anytime.
This is the sandwich recommended by Mr. Aoki at Yamabiko Bakery.
This is a farm sandwich with plenty of vegetables and ham.
This is a sandwich with a lot of volume, which is sandwiched with carefully selected bread,
and a sandwich with fresh vegetables taken from Japan on top of this.
As you can see, it is characterized by a burning cross section, but it has colorful vegetables and has a wonderful texture, but the seasoning is relatively modest and has plenty of volume, so it is very delicious, so please try it once.
Next is the recommendation of Mr. Gibson.
A shop in a quiet residential area near Kyobashi Station.
Sandwich Martin
There are more than 20 kinds of handmade sandwiches lined up in that small shop.
What I want you to pay attention to is the price.
Although it is the same as a convenience store, they are all overflowing with volume.
If you look at the kitchen, the ingredients for sandwich are huge.
Wow, look at the size of the egg.
It's huge.
This is a sandwich full of volume with a lot of details to satisfy the customers.
Among them, Mr. Gibson's favorite is the shrimp cutlet sandwich.
The shrimp cutlet he makes every morning is also big.
The thick shrimp cutlet with plenty of fresh shrimp
goes well with spicy curry sauce and tartar sauce.
As you can see, the shrimp cutlet is very hot.
The shrimp cutlet is very thick.
He uses fresh and fresh shrimp.
And it goes very well with tartar sauce.
The third shop is located in the north of Shinsaibashi- suji shopping district, in the central district.
It's a bakery called Kawa.
There are a lot of delicious-looking bread in the shop.
The bread factory Kawa is a popular store that has many stores in the center of Wakayama.
The first store that Kawa opened in Osaka City is Honmachi Minami store.
Among them, Mr. Aoki said that the bread was too delicious.
This is the fresh cream sandwich.
This is a dessert sandwich which has sold more than 15 million units.
I am addicted to this fresh cream sandwich.
The color of the bread is brown, and it tastes like coffee.
And there is a lot of homemade strawberry jam and fresh cream.
The fact that this fresh cream is not sweet is a very exquisite balance sandwich.
This is a sandwich recommended by Kansai in 2017.
How was it, everyone?
It looks delicious.
Which one was the best?
Shrimp cutlet.
The one with whipped cream.
The one that Sensei wanted to eat the most.
That's amazing.
Everyone wants to eat it too, right?
I want to eat it!
We've prepared it for you.
Yay!
However, we'd like to go over here.
This is a sandwich recommended by Kansai in 2017.
You will be given a quiz about bread
Only the person who gets it right will be able to eat the sandwich that the teacher recommends
The first question is about Yamabiko Bakery's vegetable and ham farm sandwich
The first question is...
When is sandwich day?
Those who know the answer, please pay attention
Chuu
March 1st
Sandwich
I see
It's close
Rena
March 11th
It's wrong
Kose
Sandwich is...
It comes from the word sandwich
Sandwich Hakusaku's birthday
I don't know
Rena
March 13th
March 13th 3, 1, 3, yay!
Sensei, what is this?
Correct!
Aoki sensei's recommended vegetable and ham farm sandwich
Itadakimasu
It's thick
Can you eat it in one bite?
I can eat it in one bite
Wow
It's really big
As the name suggests, there are a lot of thick vegetables
And
Is this ham?
There are a lot of ham
It's really big
The taste is very good
Next is the question about the shrimp cutlet on the sandwich
What is the bread term, back closure?
It's a bread term. Does anyone understand?
When you take out the bread that is baked
Say to the bag closure, thank you
What do you mean?
Say to the bag closure, thank you
and take the bread out of the bag
Look behind you
Say to the bag closure, thank you
It's nothing
French people use bag as a substitute for French bread
French people
Wait a second
Come in
You are overdoing
I have never seen such a person
Have you?
The one who takes out the bag like this
Someone who takes out the bread
But there are people who only take out the bread
Is there?
The one who takes out the French bread without wearing a bag
It's not fashionable
The one who takes out the bag like this
Is that the bag closure?
No
Do you have any hint?
Yes
The name is the same as the characters
What is bag?
Bag
Closure
If you know closure
Please let us know
It's the blue plastic thing when you close the bread
Teacher, what is this?
It's correct
The shrimp cutlet of Sandwich Martin recommended by Mr. Gibson
Yamarinaga, who got it right, will eat it
Thank you for the meal
Eh?
I'm not good at eating spicy food
I can't eat spicy food
Everyone, this is the worst situation
This is the worst situation
I can't eat spicy food because I want to see the taste
In place of Yamarina, who is not good at spicy food,
Saepi, who gave an interesting answer, will eat it
How is it?
It's really good
The shrimp is crispy and the batter and mustard goes well with tartar
This is really good
The last one is the problem of putting whipped cream on the breadcrumbs
In America, we call the breadcrumbs 〇〇〇
Let's go
〇〇〇 is like underwear
〇〇〇 underwear
It's like he is trying to show off his underwear.
Can you give us a hint?
It's very easy. It's a part of the body.
Uka
Fan's lips.
Ah, if it's like that, then yes.
Ok, then more hint.
It's the lower body.
Fuu-chan
Foot
Ah, nails
No
Let's go!
Knees? No!
Nagisa?
Feet!
Oh, but if you say that, you'll get it right
Nagisa got it right, and now Aoki-sensei will eat the most recommended whipped cream sandwich
Eat it, eat it
Ah, the coffee's faint aroma
Aoki-sensei said that, right?
Ah, the coffee's faint aroma
The most delicious in the world.
Among the foods, the most delicious in the world.
You're going too far.
What is your favorite food?
Meat.
If the meat is 10 steps, how much is this?
11.
11?
Is this the one you liked the other day?
NMB is the 6th anniversary.
What did you do?
This is so cool!
This time, the mission is to find out their potential as idols.
This time, the three members of the Gokusei group who participated for the first time in the location,
will be able to find out what kind of potential they have as idols,
through the location, through their senior, Yama Rina and Lilipon.
They came to an instant ramen restaurant in Nipponbashi,
called Yakan-tei Sakura.
They serve about 300 kinds of instant ramen here.
We asked them to do a food review.
We found out the comments of the three girls.
Before eating, the impression of the appearance, the smell, and the impression after putting it in your mouth.
Those three things.
Please look forward to it.
First of all, at this restaurant, 2016, the most popular dish, Rei-chan challenges the food review.
It smells good. It smells good.
It's transmitted, over here. I can smell it.
I'll enjoy having this. Thank you for it.
I have only eaten one. I only ate one.
The taste is even in the noodles, and it is very delicious. Even the taste of the noodles is in it, and it's very delicious.
Even one bottle conveys the taste. I can taste it in one bite.
cute. It's cute.
I felt like I wanted to tell her, but I couldn't taste anything.
Only her chest was hit.
Next, with mayo ramen and wasabi consomme mayonnaise flavor, Suzu goes on a food report.
issued by the United Stateset overseas and
I can feel wasabi on my eyes
My nose is tingling
I think my nose will get better later
This is an accident
If this goes on, it will become a broadcast accident
He will have a meal with 18kg ramen, which is easy to eat and easy to get a reaction
Let's eat
It's pretty
It looks like it's going to run somewhere
The movement was good
I've never seen anything like this before
It's not just spicy food
It's a speciality
We want to convey the taste of delicious ramen and other food
I think Chi-Yuk has no taste of spicy food
Everyone has their own spirit
Let's show it to the world
Let's shout out loud
Yes
Next is Himeji Central Park
Here, while riding the screaming machine, you can see that you can be as smiling as an idol
First of all, Shiori is going to challenge the free fall that is steeped from a height of 35 meters above the ground
Wow, that's fast!
Wow, wow, wow, wow, wow!
This is so high!
Wow!
Wow! It's beautiful!
It's a green ball!
Shiori immediately hides her face with her hands.
She can't smile at all.
Next, Suzu also challenges Miho.
I can't do it.
Suzu continues to cry.
She can't smile at all.
Next, Rei challenges Diablo, a roller coaster with a maximum speed of 78 km per hour.
Until the speed comes out, Rei is smiling with ease.
She waved her hand at me.
Did you understand?
Yes, I did.
You have the best smile ever.
Since it's a rare opportunity, the senior, Marina Iripon, challenges smiling in the B-Fall.
Iripon, who keeps smiling even though she's scared.
I can do it!
As expected.
I can do it!
Scary, scary, scary.
I think the three of us have brought out a lot of our charms.
So, we look forward to working with you in the future as well!
We look forward to working with you!
How are the juniors doing?
It was very reliable.
It was a scene where Yamada Suzu-chan was crying before she got on the ride.
But in reality, she was like,
I can do it.
I have to go faster.
She was so strong.
She was so strong, but she suddenly started crying.
That's why I had fun laughing.
Kashiko, who was excellent this week, is no good at all. Well, this week's idiot-san
Yama Rina!
If you're not good at it, don't say it's a success.
I've never seen it before.
I thought it was going to be a fail, but when I answered it, I got it right.
What kind of food do you hate the most?
I hate mustard
I don't like spicy food
You don't like spicy food at all?
Yes
I thought it was a mistake, but when I answered it, I got it right
You don't like it?
You've never seen it before, right?
You came out and ate it with joy
I don't like this taste
I wanted to lie, but I can't lie on TV
Please be careful in the future
Yes, I won't be careful
Please
Question
What is the first bread born in Japan in 1874?
Next question
What is the name of this?
Oh, that's it!
Back Grounger
Last question
What is the name of a samurai called Panso in the Edo period?
5, 4, 3
Sumi-san?
You got 2 correct answers out of 3 questions
Ouch!
It hurts so much!
I was surprised
Your reaction is the best