AISubs
When I ask him if he had eaten, he always says,
I only ate one piece of bread.
This time, let's learn about the charm of bread.
A bakery that can be lined up
I'll ask you to teach me a lot.
Please try to break this.
There is a bird in this.
Hooray!
Stand up!
Half way.
Bow!
Hooray!
Aoki Takako sensei.
Special instructor is Aoki Takako sensei and Yanagibuson sensei.
Aoki sensei is the editor-in-chief of the bread web magazine, Fansta.
He is a bread specialist who knows all about bread from the sense of smell to the delicious bread shop.
Nice to meet you.
I heard that you like bread.
This necklace is also pretzel.
Do you know who said pretzel?
This is a wonderful German bread called pretzel.
Why is this in this shape?
I'll talk about bread shells all of a sudden.
This is a party that a German bread craftsman is working on.
This is pretzel.
Do you have this?
This is said to be a heart-shaped bread.
This is said to be a craftsman who is working on his arms.
This is a novel.
This is full of novels.
Gibson is a bread specialist who has a wide knowledge of bread.
He recently obtained a second-class degree.
The second-class degree that Gibson has is this.
The third-class degree is called basic. It is a person who wants to make bread and sightseeing a reality.
It is a person who likes bread who has a level of taste.
The first-class degree is called master.
The second-class degree that Gibson has is professional.
It is a person who wants to get a job in the bread industry.
Have you ever thought about getting a job in the bread industry?
I don't know if I'm an entertainer or if I'm really a bread star.
That's right.
But in the sense of someone who wants to take advantage of their current job,
Fu-chan, what's wrong? You're laughing.
I'm really into bread right now.
I thought it was just right, but I didn't think the teacher was Gibson.
I'm laughing so much.
Why are you laughing! There's a real teacher next to me Women really love bread, I'm happy today. I'll ask the female AD, right? If I say, "Did you eat properly?" , she'll definitely say, I only ate one piece of bread.
Women like bread as much as men do.
You are...
You are eating only one woman's bread.
Let's go.
Here is the first theme.
Let's learn the history of bread.
Since we are talking about bread, let's learn about the history of bread.
Mr. Kimuto, please tell us about the theme.
I want to leave it to Mr. Aoki.
What?
Mr. Aoki, you have to make a deshi-roto.
I can't do everything.
If I don't make a deshi-roto, I can't stop.
I have the same face as Yoshida.
Don't do it.
What kind of deshi-roto is that?
I can't do everything.
Please forgive me.
Let's learn the history of bread.
The history of bread dates back to about 8,000 years ago.
In ancient Mesopotamia, they ate flour and water.
Since 8,000 years ago?
That's right.
After that, it was transmitted to Egypt.
If you leave the flour and water alone, it will be like an aeroplane.
The bread is said to be the beginning of the bread that was mixed and fermented.
Is this a coincidence?
That's right. It was born by chance.
In fact, it was delicious when it was baked.
The bread that was said to be delicious is now starting.
After that, it was transmitted all over Europe, mainly from Greece and Rome.
The bread was also transmitted to Asia and Japan.
In 1543, bread has been in Japan for quite a long time.
That's right.
And after the era of Sakobu, bread was born during the Meiji era, and that's how bread spread.
That's right.
Yes.
What is it?
That's how bread spread.
It's the Meiji era, isn't it?
It's not that strong.
Takashi Yanagihara.
How about you, Coco?
Donuts?
I see.
Donuts became popular and spread.
How do you think about it?
It's not far.
How about you, Maichi?
Rice grains.
You can make rice grains.
Please tell me in detail.
If we eat rice grains and roll them, we can make bread.
It's dirty.
If you roll rice grains like this.
Let's see the answer.
Here is the answer.
It's Anpan.
What does it mean?
Yamarinaga borrowed it a little bit.
Anko is a Japanese product.
It's a combination of bread that has been passed down.
It's delicious, isn't it?
It's a bread that was born only in Japan.
This Anpan.
The famous maker, Mr. Kimura, created Anpan.
It's spread out in Japan.
It has a long history.
This is the image that has the highest number of views on TV.
It's very rough.
It's like a half-painting.
It's really hard.
It's a bread that was born only in Japan.
It's a bread that everyone loves.
There are many bread unique to Japan.
For example, melon bread.
There are many bread that other countries don't have.
By the way, let's take a look at this.
Where is bread eaten the most in Japan?
Do you know the common point?
Kansai
Yes, Kansai. 1st place is Kyoto, 2nd place is Hyogo prefecture.
Okayama, Sakai, Osaka, Otsu
And the lower ranking is Nara, Wakayama, and all of them are in West Japan.
It's in the prefecture.
PANHA
Wow, it's perfect!
I don't eat bread.
Really?
I only eat bread on the 23rd.
You only eat bread on the 23rd?
I eat bread every day on the 23rd.
Really?
We eat rice more than bread.
Which one?
I eat bread every day.
Me too!
I don't eat bread every day.
After all, Kansai people like bread.
I think there are many people who eat this bread for breakfast.
As for why bread is called bread, isn't it something you eat all of?
It's all bread.
Anyone know this? Why is it called bread?
There are people who use bread to make an eraser.
Therefore, a loaf of bread to convey that it is something to eat to prevent it.
You're a student.
I say that, though. Great answer.
I was so excited to hear that.
Your father is like the father of Captain Tsubasa, Misaki Taro.
He's like a painter in the old days.
I'm Captain Tsubasa after all.
I'm looking forward to it.
Now, I'd like you to study the reason why I'm addicted to bread.
Let's learn more about bread in the world.
Thank you very much.
I'm sure you all go to various bakeries and buy bread, but you've never thought about where this bread was born, right?
Each of these has its own origin, and the history of where bread was born is packed in there.
That's the reason I'm most addicted to bread. It's not a taste, it's a history.
First of all, there's a lot of bread here.
I'm getting excited just by standing in line.
I'm sure you all know this bread.
Too easy!
Who said it was too easy?
Aja Shu-chan, please say your name
Kuro-san
Sen-san, this is correct
What is this?
I was surprised
This is correct
Kuro-san is from Austria
It is often thought that he is a French fan
He is from Austria
Why is this?
Why is this shape?
Have you ever thought about it?
No
What is this shape?
I like it
This is correct
I was about to say the correct answer
Please tell me the correct answer
That's right. This is a moon
There is a reason why it is shaped like a moon
There was a country called Turkey
There was a war
I won the war with Turkey
This croissant was made in memory of that
Then why did it become this shape in memory of winning the war with Turkey?
Please take a look
You see, Turkey was the Ottoman Empire at that time.
They made bread with the shape of a flag and ate it.
They bought it.
That's why it was made.
Don't Turkish people eat croissants?
That's true.
I see.
Do you eat croissants?
Yes, I do.
They warm it up and eat it.
I think Turkish people don't know much about this history.
Here it is.
Denizli.
I think some of you have eaten this before.
Do you know where it originated from?
Where is it?
I think it's hard to guess without a hint.
Is there a hint?
The hint is hidden.
If you're smart, you can guess it at once.
I think Lilipon can guess it.
Lilipon is smart.
England.
That's wrong.
It's not England.
Why is it England?
English.
That's a great hint.
Spain.
Spanish.
That's wrong.
You did a good job.
America.
Bush.
If you have a clue, you can guess anything.
English is a good hint.
What do you call Ireland?
Irish.
It's Irish, so it's Ireland.
How about Danish?
Ms. Jamalina!
Denmark!
Correct!
Ms. Jamalina is on the move today.
There is an interesting story.
Danish people don't call this Danish.
People all over the world except Denmark call it Danish.
In other words, I don't think Danish people are born in the U.S.
The bread made in Vienna, Austria next door is called Wiener Bosch.
It's not my bread.
People around me call it an otaku bread.
What are you doing?
We give it to each other.
I see.
Let's see the next bread.
Here it is.
Do you know what this is?
How is it?
Stollen
Teacher, what is this?
Only Lilipon knows this in AKB group, right? Maybe Stollen
I've never heard of this before.
This is a bread that you can eat in Germany on Christmas.
In Japan, we eat cake.
We eat cake, right?
But the Germans bought it before Christmas,
and they cut it little by little and ate it.
And on Christmas
they enjoy the coming of Jesus Christ.
I see. The style of spending every day looking forward to the coming of Jesus
They eat it so that it disappears on Christmas.
Don't you usually sell it?
It's a bread that you only eat on Christmas.
Jesus Christ is wrapped in cloth.
That's why it's called this shape.
The unique thing about this bread is that you can enjoy it for a month.
The taste changes every day.
Eh, I don't think you'll know unless you eat it, but the sugar on top and the paste inside, and the fruit will get used to it more and more over the course of the month of Christmas. It's a fascinating bread where you can enjoy the mixed flavors as it matures. world
Anpan plum bread isn't it cute when you do it in Japan German bread?
first of all
Kaiser Semmel
This is a name like the captain of the German soccer team.
By the way, there's a reason why there's this kind of star-shaped thing, isn't it?
This is in the shape of Emperor Kaiser's crown
And Monschnecken, it's a name like that German F1 driver.
and here
Röggen-Zaftbrot, Schwarz-Waldbrot
What do you think this name is, Kohei?
This is a German hero's special move
What do you think, Sensei?
Oh, yes. I didn't hear that.
You should have heard it.
We recommend Mr. Limson and Mr. Aoki.
They are the fans of Kansai Chimpanzee.
I want to hear this.
Kibuson-sensei and Aoki-sensei, who visit many bread shops, will introduce the most popular bread shops in Kansai.
The first one is Route 271, which is in front of Yodobashi Camera in Umeda.
The shop, which was originally popular in Takatsuki, opened in September last year and appeared in Umeda.
A long line of people has been lined up in front of the shop for 5 minutes.
Most of the ingredients are hand-made by bakers with more than 10 employees.
From the classic kashi-pan to the original sauzai- pan which is particular about ingredients.
While a wide line-up is lined up,
Mr. Gilson's favorite is here.
It looks delicious.
The spicy sauce, pork, and shrimp are fried together in the yakisoba.
Thank you very much.
This is the most popular Thai style yakisoba.
This is really delicious.
This is not a normal yakisoba. This is a Thai style yakisoba.
This is a spicy and sweet sauce yakisoba.
There is a big shrimp.
There is a lot of meat and ingredients.
The bread is soft and fluffy.
This is very delicious.
Next is a shop in front of JR Momodani Station.
This is a shop in front of JR Momodani Station.
The site area is a small bagel specialty store of 1.5 square meters.
I love bagels.
All the bagels are handmade.
The shop is small, but there are more than 15 kinds of bagels.
It must be delicious.
The owner of the shop makes dough from the rice of Hokkaido every morning.
He makes various new products according to the customer's request.
He is also famous for various ingredients such as bagels.
Mr. Gibson's favorite is the most popular one, Berry Berry Cream Cheese.
This is Berry Berry Cream Cheese.
If you look at the surface, you can see a little bit of berries.
Please break this. Look at this.
There is plenty of this.
This is really delicious with cream cheese.
The last is Aoki Sensei Ichiyoshi, located in Sakaisuji Honmachi, in R-Baker.
This is Sensei's Ichiyoshi.
This is a bakery run by Tsutaya.
The shop has a stylish cafe style where you can enjoy the eat-in.
While there are about 30 kinds of handmade breads lined up, Aoki-sensei's favorite is...
This one!
It looks like a delicious melon bread, but the name is Melon Croissant.
Sensei, what does this mean?
This is the most popular hybrid bread.
It looks like melon bread, but it's actually a combination of croissant and melon bread.
It's fluffy, so it's a new kind of bread that I've never eaten before.
The outside is crispy and the inside is fluffy.
How was it?
It was really good.
It was the best.
Everything was new.
Do you guys want to eat this?
Yes.
Let's give them a chance to eat.
This is...
The popular bread quiz.
Look here at the bakery.
Thank you.
Of course, not everyone can eat it.
Mr. Gibson will give you a quiz on how to distinguish a good bakery.
If you get it right, you can eat the bread introduced in the video.
First of all, it's a question about the number of yakisoba breads on the 271st route introduced at the beginning of the video.
First of all, Mr. Gibson will give you a quiz on the number of yakisoba breads on the 271st route introduced at the beginning of the video.
Is everyone here? I'll represent you.
Let's eat.
It went to the 5th floor.
There are a lot of ham.
How is it?
What are you waiting for now?
I'm waiting for your comment.
Isn't it natural to eat bread?
It's really delicious.
The taste of yakisoba is also very delicious, but the moistness of this bread is also just right for this ingredient, and it's very easy to eat.
Taifu Yakisoba bread. Let's do our best to eat it. The problem is here.
First of all, let's check the position.
That's what it is.
This is what happens in a good store.
That's right.
If you know what position to check,
Menampan.
Melonpan's position.
Why?
Melonpan's position should be on the top.
On the top shelf?
Why?
Because it's flashy.
Because it looks good.
There are many more flashy bread.
Melonpan is a simple one.
Let's go to the second one.
Tongue.
tongs. Why does tongs exist?
Tongs can be 3 stories tall.
Don't say it out loud just because you can hear what I just said.
I thought it would be popular if it was accumulated in Tonggu, but it went up to Jinkeihima.
It's not Jinkeihima.
It's different, isn't it?
Is it difficult?
Hako
The position of the entrance?
What should the position of the entrance be?
It's not too close.
What?
It's not too close to the bread.
You can't just walk in and see the bread.
This is the winner of the hot dog.
Let's check the position of basil on the top.
It's not such a fine place.
If it's off, it's a job.
That's enough work.
The bread in the middle is delicious.
The hint is to check the position of the bread.
I got it.
Bread.
I see.
I got it.
The basic of bread is bread.
Oh!
Right?
And!
The thing that I'm confident in bread is that bread is definitely delicious.
That's why!
If you put the bread in front of you, like, this is our store's bread,
the other breads will definitely taste good.
This one has a wonderful part.
That person is an amazing person.
The way of thinking is 100 points.
It's just that it's not bread.
What is it?
French bread.
Wow!
One more point! One more point!
One more point!
Sensei, this is...
Yes, that is correct!
Nice!
This is what Ruka-nyan said earlier.
The bread made by the bread maker is the most powerful.
That's why the idea is to put it in the best place.
In fact, the bread maker is the most soulful.
It's a baguette.
The basic of bread is a baguette.
All the craftsmen learn from making baguettes.
By the way, is this baguette 271?
271-san also put a baguette at the entrance.
It's a new idea.
It's good, it's good.
Then Haako, who got it right, will try the Thai style yakisoba bread.
It looks good.
It's good, it's good.
The shrimp is also chewy and it's really good.
It's good.
Do you like yakisoba?
Typhoon.
You're making a big ruckus in your mouth.
Typhoon.
It's that good.
You read it too much.
You're making a big ruckus.
Next is mint mint berry berry cream cheese.
This is also delicious.
First of all, Mr. YAMAUCHI will try this.
There is a lot of meat in it.
This is the best I've ever eaten.
Thank you very much.
This is delicious.
Maybe I put too much of this.
I don't think I put too much berry on TV.
There is a lot of meat in it.
I especially like girls. I see. I like berries and cheese. I also like bagels.
Here is the problem with the berry cream cheese.
Pay attention not only to bread but also to 〇〇.
It means that you should pay attention to things other than bread in the bakery.
〇〇 strand, 〇〇 〇 brown
The bread in bakery is around women.
The bakery of bakery with a lot of women uneivids more people for me.
I see.
Efendi bakery only for women is quite warped.
Is it because of detail work?
It's really beautiful when they're lined up, so I thought it was only for women, so I looked at it and it was only for women.
That's true, but...
That's not true.
A-pon?
Milk.
The bakery I know has a variety of types of bread that go well with this milk.
Oh, I see.
That's why I think it's that kind of thing.
I see.
It's like a side menu.
That's not true.
Keiichi?
It's like jam.
Kangjun? Jam! There are colors, right? jam.
It was cold. It was cold. It was cold. who knows?
The air in Nakabo is warm. She looks like she's having fun. Awaki ai ai. It's in Nakabo. The one in Nakabo.
A must have for bread making. Up. like a toaster. The number of places to bake.
What do you call that?
Oven?
Oven? Hayamokichi?
It's not a microwave!
Why would you say that?
Keiichi?
Keiichi and Aapon are in a fight. What are you going to do?
I'm going to bite him!
That's not fair!
That's correct!
You've probably never seen a Kama, have you?
I'd like to give you a little bit of a trivia about Kama.
There are various types of Kama, but if I go around a few hundred points,
It's usually divided into these two types of Kama.
I'd like you to take a look at the first type of Kama.
It's Musashi.
It's written Musashi.
That's right. It's the name of the ship.
What is this Musashi?
I'd like you to pay attention to the handle.
This is the handle.
The handle is curved, right?
This is said to be an image of the sword of Musashi.
Wait a minute. Is it a handle?
It's a handle.
It's not a handle, it's a handle.
The handle is curved.
This is Musashi.
Does it mean that the place where this is placed is delicious?
Well, it's delicious.
It's not Hachimei, it's Musashi.
Is it Musashi?
Musashi.
And there is another one.
This is the other one I bought.
It's a product called camel.
There is such a logo on the camel's collar.
It's cute.
This man is a little crazy.
Do you know what kind of person he is?
Actually, I gave a hint a long time ago. Actually, I gave you a hint a long time ago.
There is bread with an asterisk. There is a bread with a star sign.
Yes! Look at this! There is!
The German campaign, Kaiser Zemmel!
This is Kaiser Zemmel!
This is why I think he's German. This is why I think he is a German.
no one is noticing this. I don't think even the bakers have seen it here. I don't think anyone is looking at this.I don't think the bread chef is looking at this.
However, I think that this face is German. However, this face is German.
Is it Kaiser Zenme, really? That's not a shiitake mushroom. That's not a mushroom.
I'm not Japanese. It's not Japanese.
There are many such kama, but hey, there is a kama that is the most recommended for everyone. Which are you? There are various kinds of Kama, but I would like to recommend the Kama to everyone. Which one is it?
This is a stone kettle, but unlike the two Kamas earlier, this Kama itself is on the ground...
The bakery worker who is baking bread in a stone oven can no longer be moved. In other words, I'm doing it with the determination to bury my bones in that land. This is the charm of the stone pot bakery. This is the charm of Ishigama's stone pot.
Then Shu, who got it right while intercepting, tasted the popular bagel, Berry Berry Cream Cheese. Now, let's try the popular bagel, Berry Berry Cream Cheese, which Shuga got right, even though he got it wrong.
How is it?
It's amazing.
It's really delicious.
You're eating it with both hands.
It's amazing.
The berries are also delicious.
I feel like I put too many berries.
It's just right.
The last is Melon Croissant with hybrid bread.
Mr. Yamauchi, please tell us what it tastes like.
I will eat it.
It's delicious.
I see.
It's amazing.
I see.
It's really delicious.
It's a hybrid bread.
Melon bread is only eaten on the outside.
It's not enough inside.
The inside is croissant.
That part is also very delicious.
If I were a girl, I would eat two of these.
It's really delicious.
The quiz has nothing to do with food.
There is no doubt that there is a bakery with something.
Do you understand?
Answer it.
Mirurun
A chimney
What is it?
In the anime, there is a chimney with a lot of smoke, isn't it?
I see, but it's different.
It's a store with the original logo of the store.
But it's different.
If you give me one more hint, I'll look at the answer and think,
Huh? What is it?
Most stores are like that.
Smile.
I've been listening to it for a while, and all the answers are correct.
It's not wrong.
It's the atmosphere of the store.
It's everywhere.
It's a plant.
You are correct.
It takes a lot of time to take care of marine plants.
If you only think about bread, the plants will die soon.
Do you think it's delicious to have a bakery with dead marine plants lined up?
I don't think so.
There is no doubt that there is a store that has marine plants lined up.
This is Gibson's style.
That's what I have to say. That's not what the bakery industry says. That's what it means, right? It's not something said in the bakery industry.
Nothing is said in the bread industry. The bakery industry doesn't say anything at all.
Then Milurun, who answered correctly, tasted the melon croissant. Then, the correct answer is Mirurun trying out the melon croissant.
It's like a cookie. It's crispy.
How about the croissant part?
It's sweet and delicious.
What kind of udon do you want to eat?
What kind of udon do you like?
It's rare
The order of this episode is to eat a huge amount of gourmet food without losing to Katsubate
First, we came to Okonomiyakiya, located in Fushimi-ku, Kyoto
And the huge amount of gourmet food we will eat here is...
It's definitely Harikei-chan!
Wow!
It's Yu-Fu!
Yu-Fu?
It's definitely Yu-Fu!
It looks like Yu-Fu though.
Wow!
Yu-Fu!
This Jumbo Okonomiyaki has a diameter of 40 cm.
Its name is Yu-Fu.
It's probably 500 yen.
On top of the Okonomiyaki dough, a half of cabbage is added.
Also, squid, shrimp, and pork are added and grilled.
It looks delicious.
Finally, it's done when you put three fried eggs on it.
Okonomiyaki, which has about four times as much as one serving of Okonomiyaki,
And
Thank you for your hard work.
Do you want to eat that too?
This?
What?
UFO
So, they are going to eat Jumbo Okonomiyaki UFO and Okonomiyaki Jumbo Okonomiyaki
This is for 4 people
Delicious!
It's very fluffy
Crispy on the bottom
It's very delicious
I feel like I can eat this
I think I can eat this
However, 5 minutes have passed since she started eating
Isn't it too much?
Isn't it too much, Miire?
What?
Isn't it too big?
I think I can eat this
Wait a minute
After that, she continued to eat, but she got bored of the same taste
I want to put the spicy sauce on it
Someone try it
Yamarinaga said she wanted to put it on
I didn't say that
Yamarinaga said at the very beginning
I wanted to put the sweet sauce on it
Yamarinaga said, can I change the taste with the sauce?
Do you want to try?
Yamarinaga said, she is not good at spicy food
Put a little more
Do your best
Water, water, water
What should I do?
I can't do it
Then, Yamarinaga...
I'm doing it
I'm really doing it
I'm sorry
Can I really do it?
Stop it
Oh, it went
It's amazing
How is it?
It's not cute
Is it a fountain gorilla?
It's not cute
After that, keep eating for 15 minutes
Anxious atmosphere
One bite, one bite
How was it?
Was it scary?
If you are a stone, eat it
Eat it all
Can you eat it?
I'm eating it
It's not a lot of food, so share it
It's a lot
She continues to eat with a heavy atmosphere
I will eat the last bite
We did it!
We did it, Kai-san!
With that, they finished eating at Jumbo Okonomiyaki Yuho and Okonomiyaki Ichirinmae
Next, they went to the Lining Ajito in Namba
And this huge serving of gourmet food is...
Wait, I like this
It's good
Open! This is the huge serving of gourmet food of this restaurant It's delicious! It's delicious! It can only be cooked for about 15 meals a day Once the meat is gone, it's the end of the limited menu.
It's a big serving of gourmet food that's full of volume like a steak It's a big serving of gourmet with charcoal on top of a bowl of rice.
By the way, by the way, let's weigh it 649g Isn't it good to weigh it? going to put it in yourstomach from now on? Ncharcoal grill into two teams, YamaRina Miire team and Hako Maichi team
How is it? How is it?
The meat is so tender
This sauce also goes well with the meat
It's quite refreshing because it's soy sauce
I've never eaten such delicious meat
It's so light
It's not too thick so I can eat it
The meat is so delicious that she gets excited and eats it at a high pace
I want you to cut down on the wine a bit
Let's cut it in half Let's cut it in half
But Haku-san said he could do it
Think about your preferences Think about your preferences
I'll take care of that
And after 20 minutes, YamaRina's team has finished eating
But... But...
Not reduced at all. I feel like someone put me in. I can't eat it at all.
YamaRina, are you putting it in your mouth?
Good luck. Do your best. Is this really impossible?
Yamarina! Yamarina is! YamaRina! YamaRina is...
I'm in tears. She's crying.
Yamarina eats the rest. And YamaRina eats the rest.
Good luck! YamaRina is...
She did her best
It's done
This is about half of it
2 more
2 more?
Next week, a big bowl of rice
A big bowl of rice filled with oil
I definitely increased it
No, you didn't
Will she be able to eat all 4 bowls?
What?
You were arguing with her.
No, it's not like that.
She was trying so hard to straighten her hair.
But I couldn't do it.
It's just her bangs.
Shut up!
She was so strict.
The winner of this week is Kashiko.
Let's announce the winner.
The prize is a punishment game.
Let's announce the winner.
Kashiko is...
YAMARINA!
She did a great job!
She got all the points.
It was wonderful.
This week's Bakako-san is...
Shu!
What? That's definitely a lie!
It's a series.
It sounded like you took someone else's answer.
That's true.
It was honest.
It was honest, but there was a moment of unease.
I was wondering if I should just go with it.
After that, did Shu listen to the class properly?
I'm not here
Please!
Question
What bread was made in Japan that spread out?
Anpan
Next question
What is the city or village where bread is eaten the most in Japan according to the government statistics?
Sakaishi
Last question
What is the name of the German bread with a star pattern that appears in the illustration of Kama?
I don't know the star pattern.
It's not a person.
What is the name of the bread with a star pattern?
Zenny.
You got one question right.
I got it!
What is Zenny?
Kaiser Zenmell.
It's Zenmell.
Zenmell is Zenny.
And you avoided it, so you got a penalty.
You should have avoided it.