AISubs v3.7
Hello, everyone! I'm Takamatsu Hitomi and...
- I'm Obahana! - Yes!
- So... - Yes!
- Today, we're actually... - Yes!
- In our kitchen! - Yes!
- We're very rare guests... - That's right!
- We're in the kitchen... - Yes!
- We're not used to it... - I don't think you're used to it, but...
- Today, we're going to... - Yes!
- Bring something in... - Yes!
- It's a family meal competition! - Yes!
- But it's not like we're just going to lose our jobs by doing this! - That's right!
- I think we all have the image of being able to cook. - Yes, we do.
- I think we do, but... - Actually...
- We don't! - That's right!
- We don't cook as much as the other members do. - That's right, we don't.
- We said we didn't want to cook for a while. - That's right!
- We really talked about it for a long time. - That's right!
- Now that we've said yes, we'd like to have a family meal competition! - Yes!
- We're motivated! - That's great!
- Today, we're going to recreate a family meal that we love! - That's right!
- There's a lot, so I'm a little worried. - Really?
- About what we're going to make. - We'd like you to see how difficult it is for us.
- Thank you for watching! - Yes!
- I'm sure some of you noticed from the beginning... - Yes!
- I'm wearing a perfect outfit. - It looks like it.
- This is an apron that my mom wears at home. - That's right!
- And this is a handmade apron that my mom made. - Your mom made it herself?
- Yes, my mom made it herself. - That's so cute!
- You're such a cook. - I'm actually a cook.
- I got this apron as a gift for Mother's Day. - That's great!
- It's very quiet today. - She always uses it for me, and it's starting to taste like it.
- It's starting to taste like it. - It's noisy!
- It's dirty. - It's not dirty at all.
- Go over there for a second. - It's dirty.
- It's because you use it. Thank you for using it! - Yay!
- And not only is it an apron... - Yes!
- It's also my family's plate! - It's a plate!
- Ta-da! - Do you have it?
- I do! - That's amazing!
- It's a plate! - It's my family's plate!
- Isn't it cute? - Isn't it cute?
- I'd like to explain today's rules. - Yes!
- We're only asking for ingredients from each other's mothers. - That's right.
- We're not asking for specific recipes at all. - Yes!
- If you're confused about how to make it, you can call your mother and ask for help just once!
- Bye-bye! - Yes!
- My mother is free today, so I can call her. - Yes!
- But since Hana-chan's mother is busy today... - That's right.
- She can't call her today. - She can't call her.
- It seems like the staff is asking for all the recipes from their mothers in advance. - Yes!
- Show your mother! - Yes!
- Call her! - Yes!
- She can call her! - Call her!
- This is fair, right? - Yes!
- And based on the taste, appearance, and hair style... - Hair style?
- There are three staff members now. - Yes!
- It seems like the winner will be decided by everyone's votes. - Yes!
- What should we do? - Oh, no!
- Hair style seems important, too! - Hair style...
- Hair style is impossible! - It's impossible!
- We don't know anything about it! - We really don't know how to make it right now!
It's all white!
- It's pretty bad! - It's really hard!
- So we're going to do our best! - Yes!
- Now, I'd like to announce the menu we're going to make! - Yes!
- Today, I'm going to make gratin! - Yes!
- Oh, no! I chose a difficult one! - This is definitely difficult!
- But my mother always makes me gratin with white sauce... - Yes!
- I love my mother's gratin and I want it for my birthday, too! - Yes!
- I have a gratin image! - You do?
- She always makes me gratin! - Yes!
- I often hear about it! - Yes!
- So I'd like to be able to make my own gratin today! - Yes!
- It looks a little difficult, but... - It's definitely difficult!
- I chose it! - Oh, no!
- Have you ever made it before? - No, of course not!
- So, what are you going to make, Hana-chan? - I'm going to make...
- Tomato stewed chicken! - Wow!
- What?! - My mother often makes it for me!
- Tomato stewed chicken! - Hana-chan's mother has an image of tomatoes!
- She also makes minestrone and meat sauce for me! - Yes!
- I especially love tomato stewed chicken! - Yes!
- That's why I chose it!
- So, today we're making gratin and tomato stewed chicken. - Yes!
- Let's do our best! - Let's do it!
- We're enemies from now on! - Enemies...
- Let's go! - Let's get started!
Go!
[Let's get started!]
- We're ready, so let's get started! - Let's do it!
- Let's go! - Let's get ready!
- Let's wash our hands first!
- Let's wash our hands! - Let's get ready!
- Let's go! - Let's go!
- Let's wash our hands! - Let's wash our hands!
- Wait, wait, wait! - Let's wash our hands first!
- I don't know! - There are so many!
- I don't know which one to start with! Think about it! - Which one?
- What should we do first? - Let's start with cutting vegetables.
- Have you ever cut vegetables? - Of course I have!
- Of course you have! - Do you like potatoes?
- How about you? - I've heard of "cooking practice"!
- What? "cooking practice"? - Vegetables...
- It sounds like an old story... - Wait, wait, wait!
- Broccoli is colored... - Ta-dah!
- I've stopped talking... - You look like you're about to start talking!
- So, we're going to cut... - Yes?
- Bacon, potatoes and onions! - Be careful with your hands!
- Yes! - Don't worry! I won't hurt you!
- I won't hurt you! - Don't worry! I won't hurt you!
- Okay! - Okay!
- Now, let's cut the eggplants! - I'll cut the onions...
- Potatoes... - I like my potatoes thin and round, so I'll cut them like this.
- Wow, you're cutting so fast! - Oh my gosh!
- Should I cut it without peeling it? - You don't have to peel it.
- I'll wash it cleanly. - You'll wash it really cleanly.
- You'll be stronger if you peel it. - I can't believe I made potatoes.
- I'm serious. - I'll cut it from here.
- Have you ever cut paprika? - No.
- That's amazing. - Have you ever cut vegetables?
- You know, the plate you gave me. - Yes, yes.
- You gave me that plate three years ago for my birthday. - Yes, I remember it.
- I cut broccoli. - That's amazing!
- You know, broccoli comes in pieces. - Yes.
- There's a way to cut it so that it doesn't come out. - I cut it.
- You cut it. - I cut it.
- There's only one way to cut onions, right? - What?
- How do you... - There's only one way.
- There's only one way, right? You cut it like this, right? - I cut it like this.
- Like this. - Like this.
- I'm hungry! - I'm hungry!
- You do like this. - Like this?
- Isn't it weird for you to eat half of it? - No, it's not like that.
- I cut it in half. - It's getting tough.
- Half of it! - It's tough.
- It's a tough battle.
- It's tough. - It's okay.
- I might call you. - What? Isn't it too soon?
- I cut it. - Okay.
- I'm going to stir-fry it with butter. - Okay.
- I'm going to put it aside for now. - Okay.
- I'm going to make white sauce and put it in. - Okay.
- I'm going to put this in and boil macaroni. - Okay.
- I want to know the amount. - I don't know the amount.
- What if you put it in randomly? - No way!
- I'm sure you put it in randomly. - No way!
- You put it in your sleep. - No, I didn't measure it.
- Can I make a call? - Go ahead.
- To my mother. - One minute.
- One minute.
- Please, one minute. - Okay, okay.
- I'll call her. - Okay.
My heart is beating so fast.
She just answered.
Hello?
Please answer what people ask you in one minute.
- Okay. - Here we go.
Ready...
I'm going to make gratin for three people.
Can you tell me the amount of milk and flour?
- Wow. - Wow.
Three servings.
- About that. - About that.
Then, you cut flour with your own hands.
Cut with my own hands?
Okay, okay, okay.
Cut with my own hands?
How much milk do you need?
I think you don't need more than 500 ml of milk.
Okay, okay, okay.
You boil the milk...
What do you use butter for?
To cut leeks?
Yes.
Wait a minute.
I put wheat flour in it.
Wait a minute.
Wheat flour!
All I have to do is mix milk and wheat flour all the time, right?
Because onions and wheat flour are a must.
Wheat flour?
A handful of wheat flour?
But I'll try it!
Because I know it.
Really?
Then I wonder if I'll use fire soon.
Okay, let's do it.
I'll cut the chicken breast.
It's my first time using IH, but it's scary.
I think it's my first time.
Right?
Raw meat.
Cut.
Peel.
You're always doing something.
You're good at cutting chicken, aren't you?
Yes, I used to cook chicken breast.
When I was on a diet, I cooked a lot of chicken breast.
That's amazing.
I forgot to ask you how much butter you should cut.
How do you use butter?
It might be delicious.
I'm good at cutting meat.
You're talking all the time.
It's delicious.
Add three pieces of butter.
I'm going to stir-fry onions now.
I'm a little scared, so I'll do it on low heat.
My goal is never to burn it.
I'll stir-fry it.
It smells good.
In the meantime, I want to boil water.
The meat is cut.
I cut the meat, but I don't know what's next.
How can I start?
I'll call you.
I forgot to season it.
When do you season it?
What did you put in gratin?
I put in white sauce.
White sauce and salt and pepper, right?
Look.
That's amazing.
You're like a professional.
What do you mean by "boil"?
I don't know what "boil" is.
I put water in it.
Do you put water in it?
When you put water in it, you do something very difficult.
I'll call you.
The order is important.
That's right.
If you make a mistake now, you won't be able to get it back in the first place.
I'll call you.
Have you decided how to cut it?
Wait a minute.
I haven't decided anything yet.
I cut the vegetables.
Where should I start?
Here.
Hana-chan's phone chance.
Let's go.
Are you ready?
Start!
I cut the vegetables and meat.
What should I do?
Where should I start?
First, cook the chicken.
Should I cook it?
Cook it from the skin.
I see.
Cook it.
After that, I will cut vegetables and cook it lightly.
I should have cooked meat first.
I am not good at cooking.
Close the lid and simmer.
Simmer for about 10 to 12 minutes.
It's quite long.
Simmer for a long time.
It's fast.
Ketchup.
Ketchup?
Shiro sauce.
Shiro sauce?
Honey.
Honey? How much?
Simmer.
Simmer?
You got all of them right.
I got the skin off.
Let's grill the skin too.
You're perfect at this.
I got it now.
I'm putting in the tenko.
Oil.
I'm going to put in a lot of oil and pull it out.
It's like that.
I do this a lot.
My mom does it too.
Amazing.
Skin.
You always use soy sauce for diet recipes, right?
Yes, I do.
Amazing. It looks great.
It looks great. The onions are turning brown.
Did you say you'd season it?
I forgot.
I love it.
I'll season it with salt and pepper now.
Did you say you'd season it with chicken?
Yes, I did.
Did you?
I said I'd season it with salt and pepper first.
Did you?
I'll season it with salt and pepper.
Do you season it with salt and pepper?
Do you?
I do.
What should I do?
Wait a minute. The amount of salt and pepper is too appropriate.
What should I do if it's too salty?
Do you season it with salt and pepper?
Yes, I do.
What should I do?
I'm sorry if it's too salty.
But I don't know the exact amount of salt and pepper.
I don't use this kind of salt and pepper.
You used it at a strange timing.
I don't use this kind of salt and pepper.
I'll add flour.
How much should I add?
Macaroni gets bigger, doesn't it?
Macaroni gets smaller at first.
Did you put vegetables in it?
Yes, I did.
Then, put milk in it little by little.
I think I should cook more.
Do you boil potatoes?
What?
Don't you boil potatoes?
I think I should put potatoes in it when I cook it.
But you do boil it, don't you?
Yes, I do.
Do you put potatoes in it when you cook it?
Yes, I do.
You are right.
Wait! I haven't asked you how long you cook it.
Oh, no!
Isn't it important to know how long you cook gratin?
No, it's written on it.
Is it gratin?
Oh, I found it!
I'm done with tomato sauce.
Tomatoes don't matter.
Everything doesn't matter.
Oh, wait!
I found it!
Gratin sauce!
Thank you.
It's ready!
I want to fry macaroni!
Don't put anything on the table.
Put the tomatoes in.
Then you should put this macaroni in the white sauce.
Wow!
Doesn't it look like gratin?
Yes, it does.
Then, close the lid and wait for about 15 minutes.
Oh, it's ready!
It's ready!
Yes, it is.
What's this?
It's a leaf.
Oh, it's a leaf!
A leaf should have been enough.
Oh, this is "lorier". "lorier".
My mom often uses it.
In the middle of it... Oh! Soy milk!
So, Haachan, if you boil it like that, does it mean it's done?
Season it with salt. Oh, I see, I see.
We should boil broccoli and potatoes at the same time, right?
I think so.
Boil them and add color.
I didn't think I could make it like this.
That's amazing. You can do it if you do it.
We can do it.
If we do it, we can do it.
About three minutes left.
It's being boiled.
I'm happy.
Is it ready?
How many potatoes are in it?
How many?
I don't know. Maybe about ten?
It definitely doesn't have to be broccoli.
How is it?
Oh, it's good!
Isn't it good?
It looks good.
It's good.
It's okay.
Let's do it.
Okay, I'm going to put it in a bowl.
It's coming, it's coming, it's coming, it's coming.
What should we put first?
Let's cut it in half.
The gratin plate is big, isn't it?
How is it?
It looks delicious!
It smells really good.
It looks really good.
It looks like gratin.
It's amazing!
It's powerful.
It might be amazing.
It's very powerful.
Do you want me to season it more than this?
What should I do?
Do you want to taste it?
I don't.
I don't want you to taste it.
I'll taste it.
It tastes like a tomato.
But it's not bad.
It's certainly...
Really?
It's thin.
Is it thin?
It's a little watery, so it looks better if you season it a little more.
Then I'll just put cheese on it and bake it.
Wow, I love cheese, so I'll put it all in.
The more cheese, the better, right?
Wow, that's great!
It looks delicious!
It looks really good!
Oh, it bounced off!
You thought of it until now, didn't you?
Thank you!
Let's put in the ketchup!
For now, I think it's number one or two.
I'll make you smile!
Let's go!
Number 21! Macaroni gratin!
What will it be like?
Will it be number 21?
Let's simmer it again!
Wonderful!
We'll be waiting for you, Hitomi!
Please wait for us!
Ready, set, go! Open!
In just a few days, my mother's favorite gratin reproduction will be completed!
It may smell like my mother's gratin!
It smells the same!
It looks delicious!
Wow!
It's well-cooked and looks delicious!
It looks delicious!
Rabbit!
It looks very delicious!
It's done!
Yay!
So, let's cook together!
It smells really good!
But, we'll start the battle now!
The staffs will taste this now and decide the winner or loser.
Let's eat!
This is for us.
And I gave one of these to the staffs.
Let's eat!
I'm looking forward to it!
I'm nervous!
Do you want to eat first?
Yes, I'll eat first.
Are you nervous?
Yes, I'm really nervous.
What if it's dry?
Maybe it's dry.
Maybe it's not.
Let's eat!
When I was stir-frying it, I thought it was burnt a little, but I think it's okay.
Try the chicken.
It's chicken.
It's cooked well.
It's a great success, Hana-chan.
I'm glad.
I haven't tasted it yet, so I'm scared.
Let's eat!
The potato looks good.
The potato is soft and delicious!
The taste is delicious, so the staff will judge it from now on.
Thank you for your cooperation.
Let's eat.
Hana-chan, let's eat.
Let's eat.
Thank you.
Thank you for cooking for me.
I'm very happy.
How is it?
It's very delicious!
Yay!
It's very delicious!
It's my favorite taste!
Thank you for making it!
It's difficult!
Is it difficult?
It's hot!
Well ... about 3 million points. 3 million points!
Well then, I will calculate it.
Yes! Yes!
Overhand player. Yes!
Total score. Yes!
Two hundred and five?
Fifty-five?
Three points! Wow! Yeah!
Two hundred and fifty-five?
What was low and what was high?
Certainly, both of them were more delicious than I imagined.
I'm glad.
That's the best thing.
Because imagination is too bad.
I can't do anything.
When I first saw it...
There was a mistake in the seasoning and the chicken didn't taste like it did.
I'm aware of that. I admit it.
I'm sorry.
The gratin was a little potato-flavored, but it was a potato-flavored gratin.
It was too potato-flavored.
I'll fix it.
But I'm glad you fixed it.
I'm happy.
Congratulations on my second prize in the family cooking competition.
It was a very good project.
Thank you very much. I'm glad I was able to do it.
You have to grow up to do it twice.
She might be used to it.
Like dumplings.
Dumplings!?
Maika is good at making dumplings.
Maika, come and try it.
Maika is a chef.
Maika is a cook.
I can't lose.
Can you?
Maika is a judge.
I can be a judge.
I will come back home and improve my skills so that I can plan a cooking show again.
Leave it to me.
Please try to make it.