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Oya Suzuka actually Drucka from Aya Video
Oya ѕuka & Shimada Arca declared a Restaurant
Look, I got ingredients for Arakabu's miso soup.
Shimada got the ingredients for the signboard dish,
the stew of the dried fish,
the fish-shaped rice balls,
and the miso soup with the seaweed.
Which one can make the taste of the home more delicious?
He took the signboard of the home and shook the knife.
This time, the root of the problem is the squid versus the sea bream.
Which one is delicious?
The second part.
I will explain the rules.
The time limit is 90 minutes.
You have to make everything by yourself.
If you can't make it in one go, you can call your parents.
The one who can make the taste of the home more delicious wins.
If you lose, you can't face your parents.
Are you ready?
Yes.
Let's start.
Cooking, start!
The idol, the wind child, is energetic.
The cold wind is blowing, and she is laughing.
AKB48 NINOSU TV Season 14
The commentator and the commentator are these two.
Let's have Juri take a look at the situation of these two.
First, let's have Oya take a look.
I'll do it.
The reporter is Juri Takahashi, known as KSGK.
What kind of report will it be?
It's a very vivid color.
What kind of food do you have?
Lemon and green onions.
I have vegetables.
And this is...
What is it?
Great!
It's very luxurious.
It contains various seafood.
What is this?
What is this fish?
This is a sea bass.
Sea bass?
Where is the sea bass?
I don't think there is a sea bass.
Oya is trying to use the sea bass.
Which one is the sea bass?
This one with a sea-like face.
No, no.
This is a sea bass that doesn't cry.
There's something I'm curious about.
What is it?
Look.
It's got oil on it.
908 yen.
This is a supermarket.
Isn't this a supermarket?
Oya?
Oya, supermarket?
Certainly, she put various sashimi in the shopping basket at the local supermarket.
I can't get red fish at the market right now.
What?
I can't get red fish at the supermarket.
Is this possible?
I brought what I found at the fish market.
I see.
There's a lot of fish.
This is also possible.
It's possible.
But I want to go to my hometown.
I'm not sure if this will happen.
I got it from my hometown.
It doesn't say Norway.
Isn't this Norway?
There are many local supermarkets.
It's not Norway.
It's written as Norway's Atlantic salmon.
I don't think it's Norway in Fukuoka.
It's a local dialect.
Don't say it casually.
You're saying it very boldly.
Next, they report the ingredients.
There is an unidentified creature.
What is an unidentified creature?
Look.
Next to a shell.
What is a shell?
It's a shell.
Is it the one in front of you?
It's a new one.
It's a shell.
It's very fresh.
Do you know?
I know.
What's on the other side of the shell?
What is that?
Is this clay?
It's not clay.
It's a seaweed.
It's a rock seaweed.
A rock seaweed?
Juri ignores it and starts cooking.
This is a good place.
This is a island.
This is completely...
They're cleaning it up.
How do you think about this way of cooking?
It's good.
Is it good?
Has anyone learned it before?
I learned it.
I learned it from Itacho.
You learned it from Itacho.
You learned a professional skill.
That's right.
You learned a professional skill.
It's amazing.
It's real.
They're cleaning up the shell.
And then...
It's a traditional rice dish.
That's right.
What are you going to make with this?
It's a rice dish.
I just told you.
It's a rice dish.
I see.
Shimada uses Itacho's toothbrush to clean the inside.
Last time, she said Shimada's cooking was bad.
It's very clean.
It's like they're brushing the teeth of a sea bream.
They're cleaning it up.
The owner is going to cook the sea bream for the seafood bowl.
He's going to cut it into three pieces.
And it's in the sink.
He's putting it in the sink.
That's right.
I've never seen this before.
It's new.
His father said it's better to wash the guts and guts clean.
I see.
So it doesn't get messy.
That's right.
I see.
So it's in the sink.
I see.
The owner is very good at teaching his son.
He's been taught since he was a kid.
He's also good at cleaning the fish.
Shimada is going to cook the sea bream.
It's a famous dish.
Shimada is going to cook the sea bream.
He's cutting it into three pieces.
It's a sea bream.
It's a goldfish.
He's cutting it into three pieces.
Shimada is a daughter of a inn.
She's been taught by the owner.
She likes it.
The owner's cooking is important.
He's seasoning it with soy sauce, mirin, and sugar.
He's cooking the sea bream.
If it doesn't taste like his own cooking, it's a miracle.
The owner is cutting the sea bream.
And then...
It's time to call.
What?
It's time to call.
It's time to call?
It's time to call.
The person who's calling is...
Shimada Inn.
Hello.
It's Shimada.
What's wrong?
I'm trying to cook the sea bream.
What was the temperature?
250.
250 for 10 minutes?
I see. Thank you.
Put the knife in the middle.
Put the knife in the middle?
Yes, put the knife in the middle.
Only the front?
No, the back.
I see. Thank you.
Who was that?
It's Itacho.
Itacho?
He's putting a cross mark on the fish.
This is an important point.
That's right.
He tried to cook it without doing it.
I don't think he put it in even though he didn't see it.
That's amazing.
He knows Haruka's personality perfectly.
That's right.
He's the best helper.
He knows even without seeing it.
With Itacho's nice follow, the sea bream is in the oven.
Shimada is going to put it in the oven.
The master is preparing the miso soup.
The tip is to carefully remove the scales.
30 minutes have passed.
It's been 30 minutes.
The master is...
What is it for?
What are you making now?
This is for removing the smell of the sea bream.
What was the name?
You're putting hot water on it to remove the smell.
That's right.
This is the important part.
The sea bream is in the big pot.
The soup is being made from the fish.
He's seasoning it with miso soup.
It's getting closer to the original taste.
The sea bream seems to be cooked.
Is it okay?
It looks good.
It's cooked.
It's good.
The skin is thick and it's in a good condition.
The judges are giving him a hard time.
I made a mistake when I was grilling it.
The fish is the opposite.
What?
When you eat grilled fish, the left side is the head.
I see.
The left side is the head and the right side is the tail.
It doesn't matter what it tastes like.
Show me.
The right side is the head and the left side is the tail.
I have to flip it over because it's burnt.
I can't flip it over anymore.
He made a mistake in the direction of the fish.
The taste is the same, but the Japanese food is different.
The family's specialty food is ruined.
There's no time.
What will they do?
Mr. Shimada is eating the first fish again.
Why is this the first fish?
I'm doing it again.
Shimada is doing it again?
It's been 90 minutes.
Can you make it in time?
He is saying he's doing it again.
He can't make a difference because he's carrying the family's signboard.
It's probably because of that thought.
But it doesn't make sense if he doesn't make it in time.
The parents are
avoiding it.
It's like dancing.
Shimada is doing it again.
It's a lot of work.
It's not a good thing to make only one dish.
I'm worried about this.
There was also Sazae.
I remember now.
Shimada also forgot.
Sazae is dry.
It would have been better if we did it in a different way.
He was so absorbed in the game that he completely forgot about Sazae.
He quickly put it on the net and cooked it.
He cuts it with a knife so that it's easy to eat.
An hour has passed.
30 minutes left.
That's bad.
He's saying it's bad, but he's relaxed.
When the preparation is finished, it's the finish of the seafood bowl that can be said to be the main dish.
The secret sauce made by Masahiro Chichi is used for seasoning.
Without this, the taste of the family's home will not be finished.
I think this is really good.
This is good.
He put raw eggs in the middle of the dish.
What is it?
The Thai of the second take of the Thai rice is ready.
It came out of the oven.
It's a little different from the first one.
He's struggling to peel it off.
Is that a cross?
He forgot the cross.
He used a spatula.
Did he get it right here?
He put it on the plate.
He put it on the plate, but there's no cross.
He put a cross here.
It's a waste.
The meat is a little loose.
The secret sauce entrusted to the chef and the heavy pot used in the inn.
It doesn't mean anything to the cross later, but it's an island that wants to serve the same Thai rice as the real thing.
The squid is here.
It's a squid dish.
You should see this.
It's powerful.
It's alive.
It's important to cook the squid while it's alive.
It's a speed game.
I'm going to show you how to make squid.
There's no one who can't make squid.
It's very fresh.
The rest is going to be a feast.
All of it is squid.
As expected, the chef is good at cooking.
It's important to serve it as if it were alive.
This is hard.
The island is obsessed with the miso soup of the rock seaweed.
It's a good idea to put a lot of kelp and bonito in the soup.
When the goldfish is almost ready,
It's time to simmer.
Wait a minute.
There's no soup to simmer.
Mr. Tsuji.
I made a teriyaki.
It's simmered, isn't it?
But you can only see it as a teriyaki.
Shall we make it again?
Take 2.
We don't have time.
I'm going to make a liquid.
The king took out a mysterious paper bag.
My mother told me it's a secret item.
I'll open the bag when I open the bag.
What is it?
Juri, what is this?
Is this a time to joke around?
She did joke around.
But her mother's love for her was there to protect her from the oil.
But I don't know if she'll be an idol.
Wow.
Is it okay?
It's cool.
And she worked with the noodles on.
I put it in.
The trick is to put the batter thinly.
It's like a fried squid.
Is it a fried squid?
It's a fried squid.
It sounds amazing.
I think we need the noodles.
It looks good.
1 minute left.
Wait.
Shima brought the pot.
Is it done?
Let's see the wonderful sight.
The noodles?
It's not done yet.
I want to steam it.
I'll wait until it's done.
It's done.
And the mother.
It's a mess.
30 seconds left.
Will she be able to put it in 30 seconds?
It's time to serve.
She's a little impatient.
It's amazing.
One for each person.
It looks delicious.
10, 9, 8, 7, 6, 5 minutes left.
4, 3, 2, 1.
It's done.
Time up.
The dish is finally done.
They're going to taste it.
Who made the taste of their own home better?
A cooking battle with each family.
Who made the taste of their own home better?
First, the family's home in Fukuoka.
Which one should I eat first?
How about seafood bowl?
The first dish is seafood bowl.
The secret sauce is the key to the taste.
I'll try it.
How is it?
I thought the sauce was strong.
But it was not as strong as I expected.
I'll try something different.
The family's home in Fukuoka.
The family's specialty, squid.
It's still moving.
They eat it with sweet soy sauce.
It's crunchy.
It's alive.
It's delicious.
It's really delicious.
They eat it with miso soup.
How is the rest of the dishes?
How is it?
It's delicious.
What is this?
It's squid.
It tastes like a dish made hundreds or thousands of times.
It's like a dish from the past.
The next dish is the family's home in Shimada.
It's a famous dish cooked in a pot.
They put a knife in it later, but they managed to recreate it faithfully.
How does it taste?
It's really scary.
I'm nervous at this moment.
It's amazing.
It's difficult to make a delicious dish because it's a delicate white fish.
But the taste of the fish remains.
That's right.
They managed to recreate the sauce.
It looks perfect.
How is it?
It's perfectly corrected.
It's delicious.
It's really delicious.
They eat it with miso soup.
How is the dish?
It's really delicious.
It smells like miso.
The time has come.
Can I eat it?
What is the dish that they made better?
How do you feel now?
I don't regret it.
I did my best.
I promised to go to the restaurant where I lost and eat it.
I want to go to a restaurant where I can eat it.
Which team did the Japanese team win?
Is it the owner of the restaurant?
Is it the owner of the inn?
Who will protect the honor of the family?
Ready, go.
The Japanese team won.
Is it the owner or the owner?
What is the result?
Ready, go.
The Japanese team won.
I'm very happy.
I don't want to call Shimada later.
Don't do that.
I'm scared.
How is it?
I didn't think it would be this good.
I have eaten a lot of dishes made by celebrities.
This was the best.
It was amazing.
How about you, Yuu?
I want to eat omen.
I forgot about omen.
That scene was funny.
The owner is very good.
How do you feel?
I will stay at the Shimada inn that I promised this morning.
That's good.
It will be a really fun night.
What kind of face do you want to show to your father?
I don't want to show my face.
I can't say that I lost to Pacquiao.
I can't say that I lost to him at the supermarket.
Thank you for your hard work.
The winner of this match is the owner.
Thank you.
The winner calls his mother.
I won.
You did it.
Did you win?
Yes, but I only ate omen.
Really.
I'm glad you all helped me.
Thank you.
I look forward to working with you.
Now the restaurant is safe.
Next time, we will have a rematch.
It's time for the present quiz.
Here is the quiz.
Who is the member who said that the simmered fish was delicious?
He is the first reporter to challenge.
The deadline is 6 pm on March 11.
10 people will receive Nemoos T-shirts from the correct answer.
I hope they will be able to cook well.
Next time on Nemoos.
Good night.
Nemoos hand-to-hand match.
62 people will guess the number of people who will be given a hand-to-hand quiz.
The member who will be given a hand-to-hand quiz will be chosen.
The secret of the popular members is revealed.
I'm curious about the board.
It's like a horse.
This guy is close to graduation.
Can he get the center?
Don't miss it.