AISubs v3.5
This time as well, we'll be delivering our collaboration with Yukai Resort Gero and Saitoraku-san!
It's started! It's Hachomecha Academy!
Hi! This week is also about travel!
I'm Nao!
I'm Asaka!
And so, we've come here today for...this!
Ta-dah!
Teyaki Tochi no Mi Senbei
Senbei!
It's Senjudo-san!
It's Senbei!
Tochi no mi
Tochi no ki
This?
This is...
This is "ki", right?
Tochi no ki
Maro...nie
Is "maro nie" how you say it?
Is that how you say it?
Is "nie" how you say it?
What is this?
Tochi no mi
It's like...
It's like "donguri"
"Kuri" or "donguri"
It's hard!
It says something!
"This is "tochi no mi" caught in Gero city.
"Tochi no mi" was a rare wooden animal made from the ground in the summer of 18NO.
"Tochi no mi" is still eaten by the locals around the city in early November.
It contains about 30 times more polyphenols than wine.
Isn't that amazing?
It's nutrient abundant and effective for swelling and rashes.
That's very nutritionally rich!
Isn't that nutrient abundant and effective for swelling and rashes?
Very good and insane!
I agree.
I think we're going to go down a lot.
How do you eat it like that?
It's as hard as my pants.
Can we go in?
There are a lot of desserts that I'm curious about.
It smells really good in here.
Let's go in.
Kin-kon Kan-kon!
Excuse me.
It smells really good.
It's a eye!
There are a lot of desserts.
Do you have warm rice crackers? Nice to meet you.
Hello.
I just made them.
You make rice crackers?
Yes.
Are they on sale?
Yes, they are.
We also have fresh rice crackers with 30 seconds expiration date.
30 seconds?!
What do you mean?
Freshly baked rice crackers are soft.
They become hard in 30 seconds.
Do you mean soft ones?
No, hard ones.
I want to try it.
Me, too.
I want to try it.
Me, too.
You can only eat them in restaurants, right?
That's right.
Are they real?
Yes, they are.
I didn't know they were this big.
This one is the real one.
Is it?
Yes.
Do you mean you have to suck and knead it?
No, you have to take it out of the shell and make a hole in it.
Then you put it in the rice cracker.
I see.
Before we try the fresh rice cracker with 30 seconds expiration date...
Let's try the hard one first.
I think so, too.
It looks very crispy.
I'm sure it's hard.
Let's try it.
It looks like this.
It's light.
Thank you for it.
It sounds good.
Thank you for it.
It's crunchy.
It's very mildly sweet.
It's easy to eat.
It has a strange taste.
It's good.
It's sweet.
Two rice crackers, please.
Here you are.
Thirty seconds.
I'm excited.
Here you are.
Wow, it's here!
It's here.
Thank you very much.
Here you are.
It's here! Thirty seconds!
Thirty seconds! Let's eat!
Let's eat!
It's soft.
Look, it's bending.
It's hot!
Let's eat!
It's hot!
It's totally different!
The taste is different.
It's good.
When the texture changes, so does the feeling.
Oh, it's over!
It's getting hard.
But you said "crunchy" when you bit it.
You don't say it now, do you?
It's soft.
It's hard.
It's getting harder and harder.
It's getting crunchy.
It's crunchy!
It's really only thirty seconds, isn't it?
But you can enjoy it from here, too.
It's good!
Don't you want to try other menus?
I want to try "mombran" and "chiffon cake" and "pudding".
Let's eat!
Are you ready?
Yes!
Yeah!
Let's think about what we're going to eat.
"Mombran" and "chiffon cake"
We're going to eat "mombran" and "chiffon cake" and "pudding" here.
It's luxurious!
Luxurious!
Are you ready?
Yes!
I'm looking forward to it!
I've never seen "mombran" before.
I want to take a picture!
Wow! It's "mombran"! Wow! It's a lot of "mombran"!
It looks delicious!
Wow! It's a lot of "mombran"!
It looks delicious!
And...
Powder!
Wow!
It's crispy!
The texture seems to change.
Thank you very much!
It looks delicious!
Wow! It's a lot of "mombran"!
Then...
Thank you for it!
It looks delicious!
What do you call this? Is "mombran" in "mombran"?
Yes! It's all "mombran"!
Isn't it amazing?
It's a lot of "mombran"!
Yes! It's 30 times more than "wine"!
Thank you for it!
Ta-dah!
Wow!
How is it?
It's delicious!
The powder is really good!
Thank you for it!
The texture changes, doesn't it?
It's delicious!
It's a rice cracker powder, so it's completely different!
I even got ice cream, but it's also delicious!
I want to eat it!
I want to eat ice cream!
It's so good!
I've never had such a good Mont Blanc before!
It's not too sweet.
Yes, it's not too sweet and it's mild.
It's very natural.
That's exactly right!
This is amazing!
Wait, wait!
This is my favorite!
Me too!
This is my favorite among all the sweets!
Why is this your favorite?
I like this "kongo" cake!
It's good, but...
The potential of this land is amazing!
That's right!
It's amazing!
The potential of "kongo" is amazing, too!
Yes!
This is nutritious, too!
Is this only Mont Blanc?
Is Mont Blanc the ultimate?
Is the rest of Mont Blanc also amazing?
This land is amazing!
Mont Blanc is an image of chestnuts.
The chestnuts make me nervous.
Yes!
Oh!
The "the" of Mont Blanc is taken away!
I think the land is less famous than chestnuts.
Yes!
It's dangerous if it's taken away.
Everyone!
Try this once!
It's too good!
Wow!
It's dangerous!
I can't stop eating it!
It's really good!
How was Mont Blanc?
It was delicious!
It was very delicious!
At Senjudo...
We had a 30-second shelf life of chestnuts...
Ordinary chestnuts...
And Mont Blanc!
They were all great!
But I felt that...
But it's all made of chestnuts!
That's right!
The powder on top of Mont Blanc is also made of chestnut powder.
That chestnut is amazing!
Yes!
It's made of this chestnut...
The taste of chestnut and chestnut oil is so good!
The texture of chestnut and chestnut oil is so good!
And the chestnut is amazing!
It's so good!
You should have known it earlier!
Yes, I should have known it earlier!
I should have known it earlier!
I'll come here again when I come to Gero!
It was so good!
We'll take a picture of it!
One, two...
Here it is!
It looks good, doesn't it?
It's good!
It's good...
It's good!
It was good!
There were a lot of puzzles in this store!
That's right!
Hajimeja Academy!
That's right!
Math trip!
We ate a lot of good food and were very happy!
Thank you for taking care of us!
Then we'll go to the next place!
We'll go!
It's time for "Shochi News"!
Yay!
We're Team Shochi!
We're currently on a free live tour!
We're going to a lot of places!
Of course, we'll also have a special edition live show!
Please come and see us!
Please do!
And on June 3rd...
We'll be having a festival called "Yuzuki's Room Festival"!
Yay!
It's our third time!
That's right!
It's our third time!
This time we'll be doing it in Zepp Shinjuku!
It's our first time coming to Zepp Shinjuku!
Yuzuki will be shining too!
Please come and have fun!
Please do!
And this summer...
On July 22nd...
We'll be having "Shochi News" in Nagoya!
Yay!
It's "Shochi News"!
It's our summer one-man live show!
Last year...
We came back for the first time in a while!
That's right!
It was outdoors!
And it was in Nagoya!
It was where it all began!
That's right! It was where we debuted on the streets of Nagoya!
So it was a place full of memories for us!
It's so much fun!
Just thinking about it makes me emotional!
Yeah, it's crazy!
And it makes you feel good!
Anyway, Nagoya is really hot in the summer,
so we'd like to do a live show that doesn't lose to that heat!
Everyone, please come and see us on July 22nd!
We'll be waiting for you!
That's all for today's Shachi News!