AISubs v3.8.2
I want you to follow your instinct.
It looks delicious!
Tonight, they'll eat all kinds of high-class food,
and compare the ultimate food of food perverts.
Wow!
Kimura Subaru eats 280 kinds of kebabs a year.
The ultimate kebab is proud of it.
It looks delicious!
What is the ultimate white rice that Ayano Go has been eating for 20 years?
What's up, Ayano Go?
It seems that the class surrounded by food has been fulfilled.
The ultimate meal of food perverts.
First of all...
14kg of ramen is also easy to eat.
This is pretty good.
Big eaters, fun girls, and Harameko twins!
In Las Vegas, 20,000kcal hamburger steak and Texas giant pancake are popular.
The show segment where you eat up the world's big eaters is also popular.
What do world stars of big eaters usually eat?
Basically, we eat one meal a day.
It's like eating one meal at once.
Even though it's a big meal, you eat one meal a day.
Let's see how much you eat!
Today, we're going to the supermarket.
Today we're going to buy a few days worth of food.
Our moving conditions are always close to a supermarket.
What is a few days worth of food for two people?
I found it! My favorite karaage!
I want some of this spicy sauce.
I'll have four of them.
What?
It's really good just by steaming it.
I found it!
I found frozen udon.
You can use frozen udon.
I'm so conscious of it.
Can you give me some?
No.
Udon.
Adding a lot of moeshi and enjoying it is what we like about you.
That's right. What's important about their meals is...
The taste!
You can't stop eating.
You can eat a lot only because it's delicious.
They bought six baskets today.
That's about 60kg in total.
They say they'll run out in three days.
Basically, the base is one kilogram.
I'm happy if it contains one kilogram.
What is the appearance?
It's 35,000 yen.
It's cheap if you think like that.
It's not more than 100 points from usual.
I'm embarrassed when I'm told how many points it is.
I'm like, don't say it's embarrassing, don't say it's low.
The monthly meal expenses are an average of 75,000 yen for the couple.
Even though it costs 800,000 yen,
Harapeko Twins offers you a home where you can store only this much.
Wow! You are interesting! You are a high school student in the countryside!
This is the first time on TV! Harapeko Twins' Kitchen!
The contents of the curious refrigerator are...
Tenden.
Egg.
200 pieces?
Yes, and tofu is included as a main dish.
If only chicken won!
That's right!
This is the second refrigerator.
It's a refrigerator for food.
If you open it up...
There's a window, a plate, a paintbrush...
I like egg tofu, so there's egg tofu.
The lower level is an ice cream stand.
I love ice cream and cup ice cream.
I love super cups.
And this is a joke, but I love Gerani meat and choco moraka jam.
Choco moraka jam is good, but I don't need it that much.
And to cook rice...
This is a double-cooker rice cooker.
It's a meal.
The house is in a ten-room state.
This is gone in one go.
Then, in the kitchen...
Here is the food storage. Basically, everything is in large quantities. Mayonnaise is always here.
There's definitely a lot of meat in here.
One liter of soup.
In addition to this, about eight rooms are used as food storage and various ingredients are stored.
Food storage is amazing!
It's like a whole lot of them.
It's a result of today's work.
The menu of this day is Champon.
One meal a day. How much will they eat?
And the pot is huge, isn't it ?
It's really huge !
It's huge, isn't it ?
It's great !
It's a fairy tale !
It's funny !
I need eggs.
Wow!
I see. You put it in as it is.
A huge 3kg chanpon for one person is completed.
It looks delicious.
You put it in as it is.
You don't have to wash it.
In 28 minutes, they finished 3kg of chanpon.
Thank you for the meal.
They are such hungry twins, but it was not a big meal originally.
It's a good music.
In junior high school, we ate half of cup noodles.
In middle school, I started to go off road and my stomach got bigger and bigger.
I went to college and went to Chinese restaurant with my friends for the first time.
Everyone stopped eating because they were full in 60 minutes.
It was a shock.
I couldn't believe it.
At that time, I realized that it was a big eater for the first time.
But she has a problem with eating too much.
When my boyfriend was born, he asked me to go eat sushi.
I said I'd eat it for real.
I said I'd eat it for real, and he asked me if I was okay.
I said I'd pay for it.
I went home after eating.
I ate about five liters of sushi.
I was very happy.
I don't know if it was because of the big price or because of the sushi.
We said goodbye like that.
This is a food that you should not eat.
They treated it like that.
After this, Harapeko Twins ate all the food in Ginza.
Don't you have a daily ban on going to all-you-can-eat restaurants?
I have never done it.
On the contrary, there are many patterns of getting along with each other.
There are many kind people.
They say, eat more and more.
I eat like this from home.
If you go to a restaurant, you can eat medium fatty or high fat.
I checked Ayano's eating habits.
He is updated with his favorite food every year.
Please look at this.
In 2015, strawberry pie.
In 2017, cutlet.
In 2020, banana juice.
In 2021, small skin.
In 2026...
He is a pervert.
In 2021, small skin is the most perverted.
Really?
What about your skin?
I can stand sushi restaurants, but my skin is always like this.
But there are many things.
In 2015 and 2017, you only ate strawberry tarts, right?
No, we didn't.
But if you want to eat cake, you can only imagine strawberry tarts.
What? Really?
I want to eat any strawberry tart. I'm sorry.
I remembered it and it spilled.
I recently learned that the tart part is like a cookie.
I came across a tart made of croissant dough.
I really like it now.
It looks delicious.
I think you'll keep eating the same things you're addicted to.
That's right.
It's been good for a long time.
I'm sorry to say this much.
Do you eat a lot of food in your increase period?
I often make up for my body.
Until recently, I was in my increase period.
I have been eating the same food for about a year and a half.
Is it a year and a half?
Yes.
Is it strawberry tart?
Oh, I'm sorry.
Are you making a body?
The biggest change is carbohydrate content.
What is the amount now?
Now, I eat 230g of rice in the morning and at noon.
230g and I eat more side dishes.
The amount of rice has changed.
It's not a low-carb or high-carb.
It's a maintenance period.
I like to work on improving my performance while maintaining my current self-confidence.
I like to work towards my goal.
I'm sorry. I'm in a weird mood.
You're a great observer.
I can't do that.
You can't control it.
Next is 280 meals a year.
He's a food pervert who eats the same food.
The ultimate meal you want to eat for money and time is...
You're really a pervert.
Your appearance is...
The one who peeks inside is...
Suspicious, suspicious.
Voice actor Subaru Kimura.
Wait for me!
At the age of 14, he played the role of Doraemon, a national anime.
He plays many popular characters.
His favorite food is...
Kebab!
It's a Turkish origin dish.
Kebab sandwich with meat and vegetables in a pita bread is familiar.
That shop is now more than 130 stores in Tokyo.
It's a Kebab boom that the world happens to be in.
Here in Akihabara, seven stores are crowded in front of the station.
It is called the Kebab sanctuary.
I was eating a lot of kebab.
I'm a kebab girl.
What's the difference?
He decided to buy this restaurant's kebab.
But...
When it's too hot, it gets hard.
I'm worried about that.
When customers come and the side is a little more lean,
I think you can see the juicy meat.
About three people...
Can I wait a little longer?
About seven or eight people.
It's fine if we get caught. Maybe seven or eight people.
We got separated.
We'll give them some time and eat them at the best timing.
It looks delicious!
It looks really good!
It's delicious!
Even on his own radio show...
Kimura Subaru's Kebab Hashi de Ku!
I went to see flowers with my boyfriend the other day.
And I found a kebab kitchen there!
Actually, my boyfriend has never eaten kebab before, so he made a kebab debut!
Let's hear it again next week!
Kebaaai!
From lines and greetings to kebab...
And...
My mother made this for me.
There's meat, lettuce, tomatoes and cabbage.
It's so cute!
He has a lot of other kebab goods and wears over 30 T-shirts.
He's a real kebab man!
According to the writer who has been doing radio for many years...
She weighs 100kg and she's probably completely fat from kebab.
She doesn't have a girlfriend, so all of her love is for kebab.
How did Subaru get into kebab in the first place?
Kebab is something I've been eating a lot of since I was little.
In my city Leipzig in Germany, there are many Turkish restaurants.
The main dish is a plate of meat on a plate.
One day, a German man said he would put it in bread.
When I found it out as an adult, I thought,
Wow, I'm bleeding from kebab.
Since then, he's been addicted to kebab.
It looks delicious.
Now, I will grill the kebab.
With this iron skewer, I will skewer the meat seasoned with spices and other things.
He bought a kebab machine for this purpose.
Kebab making.
It's like this.
By the way, a lump of meat looks like...
I thought so, but it's not.
They are skewered one by one by hand.
When it becomes business-size, it can be up to 30 kilograms.
Of course, Mr. Subaru also makes it in the same way as the real thing.
So, switch!
Wow!
This is interesting!
It's starting to boil.
Boil.
While turning it, slowly cook it.
Is it called boil kebab?
Yes.
It's shining so brightly.
Mr. Subaru said
that calling the meat being cooked as meat
and watching it continue is the biggest stress relief.
Really?
Is there such a word?
I'm saying it myself.
I see.
I'll taste it.
47 minutes!
I'll make the sauce.
Yogurt, ketchup, and a tablespoon of mayonnaise.
OK!
It's been 3 hours since he started cooking!
3 hours is a long time.
Looks delicious.
Woooo!
It's so fun!
This is crazy!
I'm sorry.
It's fun to do it alone!
It's always fun!
Subaru's handmade kebab bowl is ready.
It looks so good.
The rice and sauce are well mixed.
I'll eat it.
I want to eat Subaru's kebab.
Really?
I like to eat food that has a particular taste.
I can't stop thinking about meat.
I'm really hooked.
Does oil fall off?
It's healthy.
There is a silver plate at the bottom.
Oil falls off there.
I put this meat in the oil.
I put it on rice with the oil that fell off.
That makes you fat.
You drop oil.
Why do you pick up oil?
It wasn't Kashima's kebab, but it was about 10kg of yellowtail.
It was a huge yellowtail.
It's huge!
What's inside? Is it dead?
It's delicious vegetables and onions.
It's like a scene from a drama.
Subaru loves kebab like that.
After this, in search of the ultimate meal, they head to a certain place.
Oh, is it this?
Furthermore...
It's like a class surrounded by mountains.
It's so wonderful.
Shibasaki-ko, which is also based in Hokkaido, was impressed with this ultimate oyster dish.
It's big!
It's huge!
It's so big!
The ultimate meal for food perverts.
Next is...
You have a lot of yellow hair.
The ultimate Elf Arakawa's one meal is...
Super rich somen.
I keep eating the same thing.
Somen is super delicious.
What is the super-rich somen that Mr. Arakawa, who eats somen every week, came up with?
First, tear off the enoki mushroom.
And then, tear off the shimeji mushroom.
Speed battle.
What's that?
Cut the tomato stem and fry it.
Here comes the main ingredient, the favorite, somen noodles.
Wait, is somen noodles one pack?
Yes.
One pack?
But if you boil two packs of noodles, the taste changes.
One pack of somen noodles is better.
I see.
Looks good.
Smells good.
Here, pour somen noodles in.
It's not a dish.
It's a dish, really.
Seasoning.
Wow, it's luxurious.
Hot spring egg.
Mr. Arakawa's ultimate dish, super rich somen is complete.
What's super rich? I don't like it.
I'll eat it.
I don't like everything that Mr. Arakawa does.
Why?
You're so pathetic!
You're pathetic!
Look at this face!
I forgot important things!
Here, they top with their favorite, grated sesame seeds!
It's good!
It smells good!
It's better with sesame seeds!
I'm happy!
And grated sesame seeds!
How was it, Chef?
I want to eat it!
He's so kind! I'm about to cry!
He's so kind!
We eat it solidly.
But we eat it as it is.
I think there is such a thing.
There is such a thing.
You chose a great thing.
I'm happy that the number of mushrooms is increasing.
When I moved to a new house, I used to live only with enoki mushrooms and bean sprouts.
I'm happy that the number of mushrooms is increasing and that we can buy eringi.
You're talking about mushrooms from that area?!
What?!
I love you so much!
I was able to stay at home thanks to you.
What are you saying now?
I'm jealous!
are closely related.
When you eat something delicious, you feel happiness.
This is a hormone called dopamine, which comes out of the brain.
By the way, dopamine comes out first of all when you put something in your mouth
and when you get food into your stomach.
Well, you've reached it, but it's okay.
You're getting better at reading kanji.
You're really getting better at reading kanji.
Is that so?
We are the most dopamine-rich people in the world.
We can feel it about ten times more than people.
You feel happy, don't you?
It's like eating toilet paper.
You have a good emotion.
The ultimate meal that the big eaters, Harapeko twins, want to eat now is...
Grilled meat?
Oh, my God!
Evian!
Not only the daily meals, but also the special buffet that they wanted to come here for is
Seafood buffet dining, Ginza Happo, Caraba, four kinds of crab,
Sashimi of seafood, Edomae sushi that craftsman cooks in front of you,
In addition, you can eat expensive seafood such as oysters, abalone, scallops, etc.
Amazing!
You can eat all kinds of beef, Kalbi, sirloin, and other meat.
You can eat more than 150 kinds of luxurious food for 2 hours.
The price you are interested in will be released later.
How much will it cost?
In addition,
Why can't you get full just by eating?
We'll show you a CT scan of your stomach right after you eat a lot!
Huh?!
All of it?
See you later!
Let's start looking around!
Don't take this!
It's so much oil!
Let's bring some crabs.
Wow!
Look at all of it!
It looks good!
There are 31 fried food,
23 tempura,
19 sushi, and more!
First, starting from one person seven plates.
One thousand yen time is two hours.
How much can you eat?
It looks so good!
Let's eat!
It looks so good!
I'm so happy!
I'm full but I'm full of food.
It's good to eat.
It's delicious.
It's grilled.
It is.
Yes.
It has potato and butter.
It's butter and pickle.
The first round ended in a flash.
How much did you eat?
I didn't eat even one serving.
Really?
Is it grilled meat?
Yes.
The second round is grilled meat for five people,
sashimi for forty kilograms,
seven bowls of rice,
What?
Tenshin's lockup and other things.
You don't go out for dinner, do you?
Lots of things to do.
I can't eat rice with water.
Did you know?
Looks delicious!
I want to eat sumo.
Me too!
To eat more deliciously,
eating white rice together is also important.
This restaurant...
It must have been hard!
It's rare to see.
Because of his good appetite...
It's out!
It's a sumo wrestler.
Wow, it's a sumo wrestler!
I'm pretty excited today.
Cute!
I made a mistake!
Thank you!
It's a breakfast rickshaw.
And also, customers from abroad.
It looks so good!
People are staring at me!
Is it a pineapple?
Pineapple?
There's no way!
The staff is also surprised and eat a lot.
They have eaten 17 servings of curry so far.
This is great.
Let's go to dessert.
All kinds of cakes and two ice creams.
And two fruits.
Is it enough?
It's perfect for a refreshment.
Then...
I'm a little hungry.
I have a feeling.
So, they eat curry again.
It's like a shime.
Last bite!
They finished 12kg of luxurious gourmet food in 2 hours!
Amazing!
This luxurious buffet costs...
12,000 yen in 2 hours!
They can't get full, and they can only eat this much in their stomachs!
It's three times thicker than normal people's stomach and it's very stretchy.
Even if you eat a lot of it, you can't avoid it and it's getting bigger and bigger.
It's getting that big.
When you get full, your back gets really hard.
Once you touch it, you know it's got iron in it and it's hard.
And it makes my stomach bulge like this, so the stomach goes back and it makes me hiccup.
The situation and tone of your voices and the mood of you two don't match at all.
Yes.
And I don't want to feel any of the feelings of being hired.
I love watching people eat deliciously.
I'm happy. I'm happy.
When I go out with my boyfriend and eat, he always says,
don't eat it.
So I'm happy when he says he likes to see me eat.
I think you're far beyond that.
I'll be careful.
Next, Mr. Kimura's ultimate one-meal meal where he eats 280 kebabs a year!
Here it is!
Here you are!
I heard that this stone wall has the ultimate kebab and came here.
It's about 3 hours from Tokyo and I came to Ishigaki island.
For kebab...
Look!
What is that ultimate kebab?
This is Japanese beef kebab.
Japanese beef?
The basic one is chicken.
But sometimes it has beef.
Or lamb.
But I've never heard of Japanese beef kebab.
Right.
I don't usually eat it.
What kind of kebab is it?
Oh, is it this?
I can see it.
Can you see that flag?
Ishigaki beef kebab.
It's true.
Ishigaki Island's number one tourist spot where the emerald green sea makes you wait.
One minute's walk from Kabira Bay.
The southernmost kebab shop in Japan, Ishigaki beef kebab, Kabu!
On weekends, customers from all over the country gather and 180 colors sell per day!
This is it!
This is it! Kebab of stonewall cow!
It's really good!
I heard that there is Kebab of Japanese cow, but this Kebab of stonewall cow is like that, right?
That's right!
The meat is of English rank of Japanese cow.
It is made of shoulder, thigh, arm and tripe.
It's smooth!
Season the meat and season with salt and pepper.
You are a pervert.
I'm sorry.
I'm sorry for making you look down.
I didn't turn it.
I won't turn it.
He doesn't make doner.
He cooks it in a Chinese pot.
Furthermore...
Why?
I don't know.
You were cooking it in a pot, right?
Why did you do that?
With Japanese beef, the fat will fall off more and more.
When you serve it, it will become crispy and the sweetness of the meat will be reduced.
So we order it first and then grill it.
Furthermore, there is a hidden taste in the sauce.
I was also curious about the sauce.
Why don't you use it with yogurt?
Yogurt and ketchup are the bases.
Lemon is sour.
Lemon is added.
Do you use mayo or mayonnaise?
I don't use mayonnaise.
You don't use yogurt, do you?
I don't use it.
Thank you for it.
This is Kimura Subaru's ultimate one-dish, Ishigake beef kebab!
It costs 1,400 yen.
What will it taste like?
Looks delicious!
Wow, it's so good!
The taste of meat that you can't get from chicken is amazing!
It's not like a regular kebab and it has a barbecue-like aroma.
The original Wagyu has a lot of umami, so it's not inferior to this sauce.
In addition, a very popular menu, kebab bowl is also added!
Wow, I like kebab bowl!
Whoa... you're bad.
It goes well with rice.
Looks good.
This is the best kebab I've ever had.
Kebab rice.
Wagyu kebab. There's a chance it's good.
And Mr. Subaru, who loves kebab, has a dream.
I've always dreamed of opening my own kebab shop and making wagyu kebab.
It seems like fate is already in his hands.
It's quite realistic.
I want you to decide in front of the store.
I'm confused.
Subab or Kebab?
I want to decide between Subab and Kebab.
Do you want to leave Subab or Kebab?
Please decide.
Either is fine.
I think Kebab is better.
Really?
I don't know much about Subab.
I don't know what kind of food Subab is.
As for the kebab we just had...
Everyone wants to eat it, right?
Yes, we do!
That's right. Actually, we've prepared two for you!
Two?!
Yes, two.
Two?!
That's right. It's a really popular store.
The amount of meat you can get is limited, so we've only got two.
That's enough!
You're really something!
Now, then...
Let's do rock-paper-scissors.
So simple.
Do you do rock-paper-scissors on TV?
Who will eat the ultimate Wagyu kebab?
Rock-paper-scissors, boy!
Shabari!
Kimura Subaru's ultimate meal is oysters.
The oysters in Minami Ayama are the best.
Kimura Subaru's ultimate meal is Wagyu Kebab on Ishigaki Island.
Rock-paper-scissors! Who will eat Kebab?
You can win Subaru.
Please win me.
It's been a while.
Rock-paper-scissors!
We won!
You two are useless!
You are useless!
You two are useless!
Do you want to eat these two's food reports?
I really wanted to eat it!
You two, please eat!
It's amazing!
I'm very happy!
The game is over.
It looks delicious!
I will eat while looking at Ayano.
Why?
Do you eat like that?
Eat normally.
I will eat.
You do the worst thing.
It's like you're eating a person.
This is the best kebab I've ever eaten.
It's unique and delicious.
Thank you for it.
It's quite meaty.
I'm watching you.
I'm starting to love you.
It's good.
I can't speak.
You put it in too much.
What are you doing?
He is kind.
We wanted to eat it today.
I don't know about kebab.
For years...
I will research about healthy kebab.
I see.
But I think you are
the one who asked for it.
I don't know about kebab or kebab.
The ultimate food of food perverts. Next is...
Kousan Shibasaki.
She is now an actor, singer and an actual worker based in Tokyo and Hokkaido.
I never thought of living in my parents' hometown.
I liked the place I suddenly stopped by, and that's where I started making a base.
This is her home in Hokkaido, Shibasaki.
The forest is surrounded and the grass is in full bloom.
You didn't put curtains on.
In winter, I leave firewood for firewood stove here, but I also have tools like this to put firewood here.
I often go to Hokkaido to do nothing on purpose.
This one-room house built in 2020 and living with two cats, living in your home in Tokyo.
What is her daily life like?
For example, I want to make miso or soy sauce from scratch.
I buy ingredients from the farmer.
I also buy natto and make it.
I don't go to the place where plantation is done, but I bring in delicious foods.
I make pickled plums with it.
I make plum wine and plum juice.
Shibasaki is particular about food. What is her ultimate food?
Oysters from South Aoyama, Italy and Malta.
I have never eaten oysters in my life.
I hated mackerel, but I wanted to eat it so much that I ordered it and it was so delicious that I could eat it.
It is a memorable shop in Maruka in Minami Aoyama, Tokyo.
They provide high-quality ingredients used in cooking from all over Japan.
What is the oyster dish that Shibasaki met there?
It's like oysters, or maybe it's called munier.
It's cooked, and it had cheese on it.
It had a very stylish flavor.
I ate it in one bite and thought it was heaven.
This is the ultimate one dish that Shibasaki has confessed her hatred of oysters.
I was thinking about it.
Rock oyster sauteed with roasted anchovy butter sauce.
This is absolutely delicious!
Naruto, Tokushima Prefecture, has natural rock oyster.
It's so big and thick!
They're sauteed in a frying pan.
The ingredients of the sauce are butter, anchovy, tomato, pepper, and lemon juice.
They're sauteed until they turn dark brown.
Even if you grill it, it's still this big.
To finish it off, burnt anchovy butter sauce.
And then sprinkle some Parmesan cheese.
It's complete!
This is not a standard menu, but a menu designed by a chef according to the ingredients purchased that day.
Since then, I've tried various dishes in other restaurants and in Hokkaido, but this is the best.
Next up is...
In order to get the ultimate meal of Ayano Goh, it takes 3 hours and 30 minutes from Tokyo.
Inawashiro Town, Fukushima Prefecture.
We visited Bandai Mountain in Hyakumeizan, Japan and in this rich nature town that owns Inawashiro.
This is Tsuchiya Farmland.
This is rice fields where we grow rice.
Yes, Ayano's ultimate food is rice grown in Tsuchiya Farmland.
In fact, they have an unexpected connection.
Even if you don't sell any of your rice, I won't eat your rice.
The ultimate food of Mr. Ayano Go is rice grown in Tsuchiya Farm in Fukushima Prefecture.
Mr. Ayano Go is a rice farmer who has been farming rice in Inawashiro for about 300 years.
Last year, he won the best prize in a competition to decide the best brown rice.
The rice made from the snow melting water flowing from Bandai is fluffy and glossy and beautiful.
The ultimate one that is full of sweetness and umami.
In fact, Mr. Tsuchiya Naoshi and Ms. Ayano were bandmates about 20 years ago.
Mr. Ayano has been picking up rice from Tsuchiya Farm almost every month for 20 years.
I call him and say,
Mr. Naoshi, good job!
Is there any brown rice you want to eat and recommend?
Make me a good drink!
Mr. Naoshi and his brothers brought Tsuchiya Farm when they were 22 years old.
It seems that he could continue making rice because of Mr. Ayano's words.
When the earthquake struck, Fukushima Prefecture had a nuclear power plant accident, so rice didn't sell well.
There was a difficult time, but he called me right away and said,
even if your rice doesn't sell at all, I won't eat your rice.
If I have a problem, I'll do anything for you, and I often remember that he said that when I was having a hard time.
In the autumn weather, we worship the earth as a symbol of God and receive nature.
You make it beautiful.
I am impressed with your posture of facing the earth and food carefully.
Mr. Ayano has a way of eating the ultimate one dish even more particular.
This is fukinotou's fukimiso.
It's fukinotou and miso mixed together.
This is fukimiso.
I sent a lot of things.
I sent takuan and fukinotou's miso and it was the most popular.
Fukinotou's miso and fukimiso were amazing.
I was asked what it was and I said it was the best I've ever eaten.
Ayano-san is making his own fukimiso.
It seems like he is from a neighborhood called Nihei-san.
He came all the way from Soba-no-sato, Iwahashi-kan.
What kind of person is he?
I am Nihei.
This is Nihei Mitsuhide-san, who makes fukimiso.
This is a soba shop, but it is a Fuki's sugar miso that I make with my own skills.
Nihei, who usually sells soba here, goes to the mountains every spring to get Fuki's sugar miso.
Aizu miso, sugar, mirin, dou ban jiang, sesame oil.
He is making his own miso for his work break.
It's his hobby.
Ayano ate this miso for the first time three years ago.
Since then, he has been addicted to it.
I am looking forward to it every year.
I feel pressure every year.
I make it while thinking about it every year.
Is that true?
Ayano will teach you how to eat rice and miso.
I want you to eat rice and miso.
This looks delicious.
And this is a special episode of EMIKO KAMINUMA.
This is a special episode of EMIKO UDO's private life.
The movie I'm starring in, which I called a killer teacher, will be released on June 27th.
The teacher who was accused of bullying children
is he really a murderer or is he in an extreme state of extension of his daily life drawn by a gorgeous cast?
Please watch it in theaters.
We have prepared Mr. Ayanogo's ultimate meal.
I'm curious about what it tastes like to eat it straight from the fukimuso.
How does it feel?
This is it.
How does it feel?
It's tasty.
It's wild and bitter.
It is tasty.
I want to eat it with rice.
I want to eat it all.
I'm hungry.
It looks tasty.
It looks delicious.
The rice is tasty.
It's good.
This is such a tasty food.
It's super tasty.
The rice is very sweet.
The rice is so sweet.
Oh my god!
The more you bite, the more you look like a double-eater.
I'm grateful for you to eat this beefsteak miso soup.
Next week, we will talk about the two-hour special show, Udon Yumiko.
When you see your husband's face, you get dizzy.
When you first meet, you don't know how you can say goodbye.
A separate marriage, the true nature of living alone, and a strange sense of donation.
What's going on?
The night is free service, T-bar.
All previous episodes are on younext!