AISubs v3.5
Good morning, everyone!
Once again, we'll jump out of school and start from the rainbow warehouse in Hiroshima City, Nishiku Elementary School Center.
How is the atmosphere here, Hono-chan?
I feel like I'm at home.
It's relaxing.
In such a rainbow warehouse in Hiroshima, a pose match will be held!
The third song is "Yankee".
Three, two, one, and pose!
This pose!
"Yankee"!
It's the most exciting!
What? What do you mean?
Look at the camera and say, "What do you mean?"
In addition, a special dish from Hiroshima will be introduced in "Netsuai-gurume"!
Do you know what this is?
S.T.48 will learn the charms of Seto Inchi and launch!
"ZOOM-X"!
This program is brought to you by the following sponsors.
Setouchi hot aigurumi (Japanese sweets)
This program is to learn about specialities of Setouchi region.
This program is also brought to you by Shoukou Center.
And this time, it's quick press, so when you know it, press the button in front of you.
While watching the program?
While watching it, you can press it as soon as you know it.
It's already fast.
Then let's go.
VTR start!
It's a beautiful field.
Here are the vegetables, which are the main ingredients of this hot aigurumi.
It's growing blue and blue.
It's big.
It's starting to grow.
It's a good size.
I think people who have a good intuition have already known it.
Oh, Honotan!
It's Hiroshima!
Oh, Variety!
I saw it from above and from close, but it was from Hiroshima.
It was from Hiroshima.
It ends quickly.
Yes, you have to think about the length.
No, no, I can't think of it in about 0.1 seconds, but I've been waiting for this.
Have you been waiting for it?
Wait, there's a continuation.
Yes, it's a continuation.
The correct answer is that this is "hiroshima nazuke".
"nazuke", right?
Well, since you've prepared the video, let's watch it to the end.
Then, please watch the continuation.
Then, it is transported to the factory and processed.
Oh, it's recommended.
A lot of vegetables are crushed.
It's like a hamburger.
Yes, it's like a hamburger.
Yes, and it is washed cleanly.
Oh, this "unettokan" has become a shape I've seen before, hasn't it?
After washing it, it is seasoned with salt.
That's right, this is "otsukemono".
This is mainly seasoned in the morning and the salt content is about 2%.
It is said to be seasoned twice in the morning and the salt content is about 2%.
By doing so, it seems to have a strong taste.
It looks like it's gotten smaller.
And after soaking it in salt, it is shaped and packed.
That's right, this is "hiroshima nazuke" which the people of Hiroshima love.
There is a book about the history of "hiroshima nazuke".
During the Edo period, people who joined the Han dynasty's Sanquin dynasty obtained seeds from Honganji Temple in Kyoto and brought them back to Hiroshima to start growing them.
Since they immigrated from Kyoto, even now, it seems that the elderly still call it "kyona hiraguki".
After the war, it was sold as a counterfeit and was made popular by the citizens as a special product.
And so, the correct answer is "honotan", "hiroshima nazuke"
Did you prepare rice for us?
I prepared it with white rice.
I'm so happy!
I just wanted to eat white rice right now.
Hiroshima nazuke is known to the people of Hiroshima.
Yes, eat it!
Yes, when I was in elementary school, a famous "hiroshima nazuke" came to my school and taught me how to make it.
This is really, really, really good.
The style is different.
You were a professional!
Thank you for the food!
Yes, this is it!
Go ahead! Go ahead! Go ahead!
Delicious! Delicious!
It's seasoned.
It's seasoned twice, isn't it?
Yes, it is.
That's why it's seasoned well.
It looks delicious!
In addition to this, in Nekoshima Shopping Mall,
we also handle spicy flavors of Tantan Hiroshima,
and lemon pepper used in Hiroshima Prefecture.
For more information, please search for "Nekoshima Shopping Mall".
That's all for today!
Ishin Denshin Pose Matching Competition!
I'll explain the rules.
The staff will pose for a given topic.
If you get the same pose as them, you'll get points.
By the way, I don't know anything about topics.
For example, if there's a topic called "baseball",
I'll pose like this.
I'm different from you.
You're trying to match with Yumiko.
The more you know about me, the more you know about me.
You're getting stronger.
But I'm more serious than you think.
That's one of the topics.
Ishin Denshin Pose Matching Competition, start!
The first topic is...
Pose when you take a frill.
Let's start the Pose Matching Competition!
The fourth topic is...
Pose when you take a frill.
Three, two, one...
Okay, pose!
Huh? Yumirin's pose?
What is it?
Wait a minute!
What?
She's using both of her hands.
Ah!
I did it!
Thank you!
I have to do it like this.
I'm sorry.
What's going on?
Should I not do it?
It's not good to match.
Let's move on to the second topic.
The second topic is...
Otagei.
I can do it!
Three, two, one...
Okay, pose!
They all have the same pose!
Even your fingers are the same.
Oh! We did it!
We did it!
You all have a penlight, don't you?
When you say "otage", it's more like "penlight" than "otage".
Otage, study!
I'll study!
The third question is "yankee".
Wait a minute!
OK! OK! OK! OK! OK!
You can do it! You can do it!
3, 2, 1, go!
Pose!
You have a rainbow on your knees, so you like it.
Yay!
Wait a minute!
Yankee!
I like it the most!
What? What? What do you mean?
Look at the camera!
What do you mean?
Pose match!
The next question is "gorilla".
With this, Soraha gets 2 points out of 2 points earned!
The fifth question is...
"beak" Takeshi!
This is subtle, but...
Soraha gets points because their necks are angled in the same direction!
Why did you say "gorilla"?
I didn't say it.
There's no one who says "beak" Takeshi and says "gorilla" Komanechi.
Oh, you're right.
I think I get it now!
So far, Soraha has a one-step lead with 3 to 2!
What is the first topic of the second half?
It's an old woman.
Oh, I know!
3, 2, 1, pose!
This is a pose similar to that of Yumirin and Honotan!
Hey, wait! Wait!
Look! My child is like a grasshopper!
I know!
And sometimes Yuriko does like this!
You want me to teach you, don't you?
No! No! No!
The next pose is "mannequin"!
This is subtle, but Honotan lowers her hands and crosses her legs!
Unforgivable!
Mannequin is not such a skill!
How do you do it?
Honotan lowers her hands and crosses her legs!
Mannequin is not such a skill!
It's a close battle!
Honotan has 4 points and Soraha has 3 points!
So, there is still a chance of reversal!
Is there?
Yes, there is!
Now, we will show you "rainbow raising trip"!
Chiho seems to have enjoyed special specialties, so please watch it!
"Rainbow Raising Trip" brings delicious ingredients from Seto Ichi!
I'm surprised to see what will be delivered!
The ingredients will be cooked by a chef who is active in famous restaurants in Hiroshima!
This is the member of the day!
Yes, I'm Chiho Ishida! Nice to meet you!
Wow! It's meat!
It's big!
"Rainbow Raising Trip" is a self-service restaurant in Tokushima Prefecture!
- I've heard of it before. - It's called "Awaodori", isn't it?
- Yes, it is. - It's high-class, isn't it?
The "Awaodori" you ordered is a high-class self- service dish that contains a lot of umami ingredients such as boar.
This is cooked by a French restaurant in Urban View Grand Tower.
- Hello! - Hello!
- Hello! Welcome! - Nice to meet you!
I'm the owner chef, Shimamura-san.
- Nice to meet you! - Nice to meet you!
"Shima Labo", which asked for cooking, is a restaurant founded by French chef Mikuni Kiyomichi's esprit.
"Shimamura Chef" focuses on French local cuisine and has no concerns about food research.
I'm looking forward to seeing what "Awaodori" will be like!
- Please start cooking! - Yes, I will!
"Awaodori" is a French home-cooked dish called "pot-au-feu".
The main ingredients used in "Awaodori" are three kinds of soup stock and vegetables.
- Today, we'll use three kinds of soup stock instead of water. - What are they?
This is soup stock made from shiitake mushrooms and mushrooms.
This is soup stock made from Japanese perilla which arrived in Hiroshima this morning.
- It's freshly picked. - This is soup stock made from kelp which was heated at 60 to 70 degrees Celsius.
By combining these three kinds of soup stock, we aim to give it a deeper flavor.
Then, lightly season "Awaodori" with salt and pepper.
The salt we're using is French rock salt.
Is it different to use French rock salt?
Yes, we often play with ingredients and Japanese and French,
but since it's French food, we want to add a little bit of French esprit.
It's getting dark.
You can see a lot of oil coming out.
Yes.
You have to eat this and remove it.
Once you're done grilling, add the chicken broth and boil it.
This is what we cooked for about 45 minutes.
It's ready!
These are seasonal vegetables.
What a beautiful color!
We're going to put the vegetables and chicken in the broth and make a juley.
Juley?
Yes, we're going to make a juley.
This is where Chef Shimamura's skills come in handy!
Take out the chicken from the pot and cut it into bite- size pieces.
Put the meat in a circle.
Since we're making a juley, we want it to look transparent.
I see!
Do you need to harden it?
Yes, we do.
With butter?
Wow, I can't imagine it at all!
This is the soup we made earlier.
We heated it up and removed the rough heat.
We're going to put it in the fridge to cool it down.
Once it hardens, it's almost complete.
Shimamura-san, is it already hardened?
Yes, it's done.
Wow!
Like this.
The color is vivid.
I'll decorate it a little more.
Boiled egg.
The white and yolk are separated and finely chopped and decorated on top.
Wow!
Special menu using abalone!
Cold Umami Pot-au-feu!
The one with gold leaf is underground mustard.
With this, you can enjoy summer vegetables and abalone.
Let's eat!
How do you eat it?
With a lot of sauce.
Thank you for it.
Wow!
It doesn't look like Pot-au-feu at all,
but it tastes like Pot-au-feu when you eat it.
The taste of vegetables nearby is also spreading in my mouth.
Wow! It's delicious!
We challenged Pot-au-feu to cool it down.
In terms of taste and work,
it's very easy to use and you can express it as you like.
It was really great!
I want to dance now!
Yes, me too!
Tokushima's Pot-au-feu is a high-class pot-au-feu with low fat and a lot of umami ingredients!
Why don't you try making it on a special day?
Tenshin and Pot-au-feu competition!
On the way, Honotan gets 4 points and Soraha gets 3 points.
You have a chance of reversal.
I'm reversing no matter what.
Are you OK?
The theme is "alien".
Oh, I got it.
The theme is "alien".
Oh, I got it.
3, 2, 1, pose!
Oh, I got it.
It's not "alien". It's an imitation of "alien".
"Alien" has something in its head.
You've never seen an alien, have you?
Soraha has no chance now.
If she succeeds two more times, she gets the same points.
The theme of the ninth competition is "bodybuilder".
It's not perfect, but Soraha is close to Yumirin in bending her arms, so she gets points.
Oh, I'm reversing no matter what.
If Soraha wins in the last competition, she gets the same points and moves on to the extension competition.
The last competition is "sdu48".
Oh, OK, OK, OK.
I think it's OK.
Yeah, it's OK.
3, 2, 1, pose!
Wow!
Both of you got it right.
Yay!
I lost!
Yay!
Both of you got it right, which means you both win!
This is fun!
It's been a while since I've done this.
I want to switch to Awa-senshi now.
Awa-senshi!
Honotan won in the heat of battle!
Maybe they were able to communicate with each other a little bit more than Soraha-chan did!
Now, it's time for "Chetouchi Quiz"!
The food manufacturer "Ajikan", which has its head office in a shopping mall,
is proud of its Japanese top-class share of a Chizudo product.
What kind of food is it?
Chizudo product?
This program was brought to you by the following sponsors.
The food manufacturer "Ajikan" is proud of its Japanese top-class share of a Chizudo product.
What kind of food is it?
Chizudo product?
Chizudo product.
Is it a kid's food?
What did you say?
Is it a kid's snack?
The hint is...
"Ajikan" is sold in convenience stores and also in supermarkets.
I think they eat "Ajikan" when they don't know about it.
The members who like "Ajikan" are...
Chiyo Ishida-chan!
I don't know.
Chiyo-chan and Fu-chan are talking.
I think it's a conversation without any content.
Are you going to give me a penalty now?
Is it "yes" or "no"?
I know!
Oh, you know it!
OK, it's your turn!
Tamagoyki!
Correct!
In convenience stores, you can see tamagoyki in McDonald's lunch boxes, right?
Yes, yes, yes.
It seems like that's the tamagoyki made by Ajikan.
So, we might be eating it almost every day without knowing it.
That's right.
Ajikan mainly sells hand-baked, puffed up tamagoyki.
They introduced automatic tamagoyki machine and pre- automated line of achi-yaki to other companies.
Currently, in Chilled's tamagoyki products, they are ranked as one of the best in Japan.
That's right.
So, in your hands...
Can I eat it?
Yes, you can.
It's sweet.
Oh, it's sweet.
It's like French toast.
Oh, it looks like it.
It's fluffy.
It's delicious.
I want someone to make this for me and eat it every day.
Someone?
That's all for today.
Please watch the next episode, too!
Bye-bye!
Next episode, "Be delicious! Magical battle!"
Be delicious!
I'd like someone to cut my nose.