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It's smooth.
People who work hard in all parts of the Tokai region spend their precious time with ske48, which can refresh their hearts.
In Kakamigahara City, Gifu Prefecture, there is a yoga temple called Takimoto.
The owner and chef, Mr. Takimoto Makoto.
Starting from this month, 19th, at JR Nagoya Takashimaya, he is making "bonbon chocolat" for the chocolate festival "amouer de chocolat".
Materials are the most important, so I'm always looking for materials.
What I like and what I think is delicious.
I want to use good materials.
If you use such things, the price of the product will inevitably rise.
In that process, I often think about how to set a good price for customers.
The moment when you can refresh Mr. Takimoto's heart is here!
This is delicious, too
Since it's meat, it's life, isn't it?
It gives me a lot of power to eat it
The owner here is like a super pervert professor in meat
He is a craftsman who is particular about making delicious food
I feel like I'm not happy when I'm full
I know
It's not like I'm full, but my heart is satisfied
Because it's so delicious, I'm very satisfied
Meat and chocolate and sweets are completely different, but I can see the connection in such conversations
I thought it was a wonderful connection to make use of each job
Meat is the best reward