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Nagiega!
Wait a minute, was it like that?
No, it's like...
This week has started again. How is everyone doing?
No, we decided to go like this since the last special.
Oh, is that so? You decided it?
Yes.
You decided it since "No Job", right?
Yes, we decided it.
I see.
Last time, we had a big success.
"Mah Nuts", "Ikucha", and "Nanami" came again this time!
Yes!
Really!
"Mah" guests are wonderful!
Right, you three?
You three!
It happens every time.
Right?
We admit it.
We can admit it.
By the way, what are we going to do this time?
I don't know.
It's a shooting, right?
That's right.
When it was a special, we did it outside.
That's right.
Before that, we always did it in the same place.
Oh, Sensei!
Yes?
You came in sluggishly, didn't you?
We don't have a time.
I see.
We don't have a time.
I see.
By the way, this "Nogi English" is having a one- year anniversary this time!
Thanks to you all, it's wonderful!
We will do our best this year as well, so please learn English more and more!
How was last year?
Did you improve your English?
I think you gained a lot of courage.
What do you think?
First of all, I thought about it at the shooting.
You all showed your endurance.
In other words, it's difficult to talk with foreigners.
You showed your endurance last time.
Your endurance is amazing.
You are proud of it.
Sensei, don't make fun of me!
No, it's not like that!
The most difficult thing about talking with foreigners is to continue.
Because you talked for about three hours at the last shooting, didn't you?
That's difficult.
You talked a lot, didn't you?
No, I didn't.
You said everything you heard in the last book.
You said weird things all the time, didn't you?
Your last song was also perfect.
As usual, you talked a lot, didn't you?
Your ears are getting better because you sing.
Your ears are getting better.
This guest seems to do his best from the first time.
That's right. He has a lot of potential.
In this episode, we will learn how to use "restaurant" in a restaurant
by pretending to go abroad with a foreign waiter we prepared for this program.
Before we go to the restaurant, let's review phrases you can use in a restaurant from expressions you learned before.
It's a review of what we did before.
The expression we will use today is "I'd like to".
Please say it. "I'd like to".
"I'd like to".
If you add something behind it, you can use it a lot in a restaurant.
For example, in front of a restaurant, "I'd like to eat here".
"I'd like to eat here".
It means "I'd like to eat here".
"I'd like to sit here".
It means "I'd like to sit here".
"I'd like to go to the restroom".
"I'd like to go to the restaurant".
You can say anything, right?
He said "restaurant" once.
It's not "restaurant", it's "restroom".
It's fine, it's fine.
But you can use both.
If you didn't say "restaurant", where would you be now?
Garden.
Where would you be in a garden?
In a garden outside.
You'd be in a garden outside and suddenly want to go to a restaurant.
That happens.
That happens, right?
To put it more politely, this is a "hub".
When you say "hub", you remember "motsu", right?
It means "to eat" or "to drink".
Are you confident of ordering this when you go abroad?
I am.
Are you sure you can do it when you go abroad?
Yes, I can.
How about you, Nanami?
I feel like I'll say "this one" when I go abroad.
You can say "this one" even if you point your finger at it.
But you learned how to say "this one" this time.
Pointing your finger at a waiter and saying "this one" is not a good manner.
In Japan, you say "this one" when you see a menu.
You can use "I like to" you learned before to say various things.
When you say "to eat" or "to drink", use "hub".
Let's go inside the restaurant.
Please follow me.
Thank you.
Good job, Mizaki-moto!
When you enter the restaurant, you rarely ask for a reservation number or sea.
If you make sure you answer these questions, you can enter the restaurant smoothly.
And today's menu is here. For appetizers...
Assortment of four kinds of appetizers, made with seasonal meat, fish and vegetables.
White asparagus cream soup with broad beans and sauteed red prawn.
Staketal of horse meat with mascarpone sauce, seasoned with garlic, served with arugula and pecorino cheese.
For main dishes...
Homemade tagliatele pasta with butter and spring truffle sauce, topped with plenty of spring truffles.
Bakewardfish stuffed with pine nuts, raisins and breadcrumbs, with orange sauce.
Prepare Roppi, a wheeled beef stake.
You can actually order food from among these. Can you read English properly?
If there are words you don't understand, ask them.
Try asking "what is", "so-and-so", "what is", "so-and-so".
"what is" "teriteripasta"
"oh, that's a good question. It's a small pasta" "small pasta" "short" "short" "round" "round" "and very chewy" "very chewy" "very chewy"
What does it mean? What does 'Chui' mean? What does 'Wadacha' mean?
It's a small pasta dish with cherries and cherries in the pasta.
I don't think he wants to eat! I think he doesn't want to eat!
“Does it taste al dente?”
"Um, chewy." "I see." "chewy texture." "very very." "chewy texture."
``My face is growing rapidly.'' ``I'm stuck here right now.'' ``I can just see it.'' ``My brain is becoming more and more active.'' ``It's true, don't say it next to me. Even if it comes with
It's okay.
If Nanami were human...
It's like a long-nosed fish living in the sea. Big.
Big?
Fish?
Was I right?
You were right, but how do you say it in Japanese?
Not "suzuki," but "swordfish"?
"Swordfish" is "kajiki maguro."
Oh, "kajiki maguro."
"Kajiki maguro"?
Yeah.
I don't know Japanese!
I know it! I don't know Japanese!
That's right, that's right.
Kajiki maguro.
Yes.
I'm not sure maybe you would like some time to think about your order,
so please let me know when you're ready.
Take your time and think about it.
Okay.
Did you understand what I just said?
Yes, I did.
What did you say?
He's hiding! He's hiding!
Kitaro-san, what did you say?
You don't have to rush me like that.
I'm right there, so you can call me anytime.
I didn't say anything like that!
When you have a menu you don't know or words you don't know,
like "what is swordfish?"
ask "what is ________?"
Not only in restaurants,
when you have words you don't know,
it's useful to remember them.
Well then, let's order right away.
Well, for now, call her up, Wada-chan.
mascarpone
sauce
sesone
sisonedo
with
Wait a minute, Wada-chan, look!
Look at Wada-san's face!
I'm sorry!
That's okay.
Say it one more time.
garlic
cerbedo
with
algura
and
pecorino
cheese
pecorino cheese
with the cheese, right.
arugula with the cheese,
I bought it.
homemade
tagliatelle
pasta
with
butter
and
spring
truffle
"truffle"?
I do have one question for you.
For your steak,
how would you like that cooked?
honya
What's wrong?
medium
how do you like it cooked?
If you're asked that,
you should answer how you like your steak cooked.
Remember one way you like your steak cooked.
Next up is Ms. Nojo. Here we go!
Baked...swirl...dish...stuffed...with...pine...nut s...
I'm sorry?
One more, one more!
Baked...swirl...dish...stuffed...with...pine...nut s...
Swordfish?
Yes, yes, yes!
I can't eat raisins.
Um...
Can you...
Can you...make...the...baked...swirl...fish...with out...raisins?
Without raisins?
Yes.
Yes, of course.
Ms. Hashimoto, here we go!
Tell me what you like and tell me what you recommend.
We all have different tastes.
Why is Mr. Suzuki so strict with me?
Ask her! You want to eat what you like, don't you?
But I've already decided what I like!
No, no, it's fine. Ask what you like and if you like what you've decided, you can have it.
Ginger...dry...flat...
Ginger ale?
Would you like that sweet or dry?
Dry.
Dry, got it.
Ginger ale...dry...fits...the...menu...
Okay!
Ginger ale...dry...fits...menu...
You're laughing!
Oh, I see!
With the dry ginger ale, perhaps the swordfish...
I mean, dry ginger ale is kind of like a white wine,
so a lighter white fish would probably go well with the dry ginger ale.
What did you say just now?
Baked swordfish...
...goes well with ginger ale dry.
Didn't you say something about other drinks?
White wine?
Yes, yes.
White wine or ginger ale...
...goes well with this.
Oh, I see.
I think that's what you meant.
Well, ginger ale is similar to white wine,
so I was asked if it would go well with dishes like this, which are similar to white wine.
Oh, that's great!
So, you can say what you like about the menu.
White asparagus cream soup.
Huh? Swordfish?
Where's the swordfish?
There's white asparagus in the gap now.
Oh, that's right!
As soon as you heard it!
As soon as you heard the recommendation, you didn't ask for it!
I asked for it!
Oh, I see.
It seems like we managed to communicate,
but when you want to ask "what menu goes well with this drink?",
what menu goes well with this drink?
"goes well with ____" means "goes well with ____".
Do you know what you asked for?
Yes.
I asked for white asparagus.
I asked for white asparagus cream soup.
There is something else besides white asparagus cream soup, isn't there?
Something like beans will come with it.
You suddenly became a thrower.
What is this "prawn" called?
Prawn.
The last one.
This is important.
Red plum?
Isn't it gross if there is red plum in white asparagus cream soup?
They are fruits, aren't they?
I don't know what "prawns" are.
You don't dislike seafood, do you?
I like it.
If you don't like seafood, you don't like it, do you?
You know what it is, don't you?
Red in seafood.
Shrimp?
That's right.
There is red shrimp in it.
There you go.
It's delicious.
Shrimps vary in size depending on how you call them.
In Japan, "shrimp" is generally referred to as "small shrimp".
Bigger shrimps than "shrimp" are called "prawns".
Bigger shrimps can also be called "lobsters".
Wada-chan, do you know what I ordered?
Um...
- Steak... - What?
- Tartare... - Chicken?
- Huh?
- Chicken steak? - Huh?
- Tartare. - What do you mean "tartare"?
- Tartare! Tartare, tartare, tartare!
- Whoa, that's one too many!
- Tartare, tartare!
- Steak with tartare on it...
- Yeah. - Season.
- Season... Ah! It's perfect for this season!
- No way!
- Oh, is that freshly picked garlic?
- Oh!
- No, it's not!
- Ms. Maya!
- It's not "freshly picked garlic".
- "Seasoned with ____" means "___ flavor".
- "Seasoned with garlic" means "garlic flavor".
- Some members ordered without knowing the menu,
- but now the food has arrived!
- Okay, everyone, eat up!
- Okay!
- For those who haven't eaten yet, please eat up!
- If you eat up, what will you do for entertainment?
- Oh, right!
- Of course, food review!
- First up is Ms. Nojo!
- She'll do a food review in English!
- Will she be able to express the flavor of cream soup well?
- Wow! Beautiful for eyes!
- It's already in there!
- Appearance is also important!
- Mmm! Smells... Smells... Nice!
- Smells good!
- Is it a prayer? - No, it's fine.
- Go eat!
- She's going to eat!
- Wow!
- It's creamy!
How is it?
How is it now?
Can you feel the taste?
It's creamy but...
I can smell it too.
You can't tell if it's salty or sweet.
If it's only creamy...
It's very salty.
Salty?
Salty means...
First of all, is it delicious?
Isn't it?
Delicious. Very delicious.
Because it's creamy?
Creamy.
Salty means...
Salty!
Salty means...
Cream... Sweet.
A little sweet.
Yes.
There are many ways of saying "delicious" but...
besides "delicious"
it tastes good
is a simple expression so let's remember it.
Smells nice
Smells good
is another way of saying "it smells good".
Next up is "Mystic Uta".
Out of four kinds of appetizers,
what kind of ingredients are used?
Tell us what you think about the taste.
How is it?
It tastes great!
That's amazing!
That's an amazing expression.
It tastes great
That's wonderful.
Tastes great
Tastes wonderful
What flavor? Salty?
Cheese!
Salty cheese.
Cheese...
Is it a broken ceiling or cheese?
Cheese, mushroom...
Miracle, harmony...
Yay!
Why do you say "yay" at the end?
It's difficult!
Salt level is good.
Ah, I see!
Bright amount of salt.
I see!
Next up is Ms. Akimoto.
Can she express the texture of handmade pasta and the taste of truffle well?
Wow!
This... this... um... pasta is...
Truffle looks like... flower.
I see. I want to eat it a little.
Wow!
Good... truffle... smell?
Yes.
Can you eat it a little?
Yes.
Can you eat it a little?
Yes.
Let me eat it.
It's good. It's good.
It's good so far.
Why?
And I like this... truffle.
I see.
Ah, wonderful!
Good, good!
Nezaki-moto, good job!
It looks like ______
You can use the metaphor "it looks like ______"
The metaphor "truffle looks like flower" is a wonderful expression.
In order to make it more delicious, don't you need cheese or something like that while you're eating it now?
Yes, I do.
Oh, let's ask for it!
Let's ask for it!
Huh, what would be good?
She knows a lot about food, doesn't she?
Yeah, she does.
Even though she's young.
Right? I wonder if everyone eats a lot.
Because they like to eat.
Look, it's here!
Oh, wow!
Wow, nice!
Wow, nice smell!
Good smell!
Smells good?
Oh, looks yummy!
I'm starting to get tired.
Tired?
Yeah!
Okay, okay, okay!
Thank you!
Okay!
Okay, more!
Okay?
This is enough?
This is enough!
Okay!
Yes!
Wow!
Wait, that's way too much cheese!
Wait a minute!
That's a lot of cheese!
Did you get it now?
When you say "say when" or "just tell me when" and start adding something or adding something,
what did "just tell me when" mean?
Oh, um...
Just tell me when
Yeah, yeah, yeah!
I totally missed it!
And I was just staring at the cheese and I was told I was getting tired,
and I realized "oh, you tell me when" there!
When a waiter pours you a drink or pours you a seasoning,
"say when" or "just tell me when" can be said.
In that case, say "when" or "that's enough" and have them stop you at the right moment.
Now, the waiter has come to ask for your impressions of the table.
Will Ms. Kitano be able to answer?
So, how is everything?
Nice!
Nice?
Nice! Delicious!
Oh, great! I'm happy to hear that!
Please let me know if you need anything.
Yeah!
Okay?
Perfect answer!
Oh, I see!
That's great!
That was a good example of "nice" and "delicious"
and "smile"
Perfect!
I see.
So, "nice" and "delicious" are enough, right?
Yes, yes.
"delicious" is easy.
You don't have to say it for a long time.
I see.
You're in the middle of eating.
Very good.
That's good, right?
You don't look like it at all.
No.
You don't look like you're going to cook.
Not at all.
Shouldn't you say it?
Shouldn't you complain about it?
Can I say it now?
Yes, you can.
You can say it now.
Excuse me?
Yes?
My order of Wagyu beef sirloin steak...
Come on?
Speed?
Hurry up?
Hurry up!
I'm terribly sorry.
I'll go... I'm terribly sorry.
She's nervous!
She's very nervous!
Nice!
She said, "Hurry up!"
Sorry!
See, this is what happens!
She got scared, so she said it in a more gentle way.
She hasn't come yet.
"Hurry up!" can be a little harsh.
If you say "please" and say "hurry up please", it will be a polite expression.
Oh, this doesn't have raisin in it.
Huh? It does look like raisin.
She asked for raisin without the raisin she hates, but it still has raisin in it.
Shouldn't you say it?
Oh, it does have raisin in it.
Should you say "no" then?
She's angry.
Raisin? Raisin, no!
Okay?
Can you make without raisin?
Okay?
I'm so sorry, you wanted this without raisins?
Without raisin!
Oh my goodness, I'm terribly sorry.
Yes!
I'll take care of this right away.
Yes! Let's go!
My apologies.
Let's go, ike!
Oh, thank goodness!
Oh, it did look like raisin!
Wonderful!
Thanks to Ms. Nojou, they were able to get food without raisin.
Ms. Hirata will also try out the food report.
This is the food report.
Wonderful!
Anyway, it's so wonderful that I don't know what it is!
Anyway, it's wonderful!
This is how you do it, everyone.
Did you understand?
Everyone, please translate what she said.
Wada-chan, what did you say?
Anyway, this meat is very delicious.
Wait a minute, first of all, it's not meat!
It's not meat!
It's not meat?
Everyone, are you done eating?
It's about time.
When you do a report,
what kind of expression should you use?
Ms. Nojou,
why don't you say it?
Report?
That's amazing!
Wait a minute.
That's amazing!
Everyone is really excellent!
Maybe it's because it's food.
How much food do you like?
It looks like you've prepared a lot of expressions for today.
Everyone is doing well today.
Everyone is doing well.
Seriously, you don't have enough scale, do you?
I've been thinking about that all along.
Ms. Nojou, perfect!
You've grown up quickly!
"Check, please!" is an easy expression,
so please remember it!
So, this time you learned English you can use in a restaurant. How was it?
There are many words that convey the impression of a dish, so let's learn little by little and expand the range of expressions.
"Say when" and "Check, please!" are standard phrases in restaurants, so if you remember them, they will surely be useful even abroad.
We're in the second year. Oh, there's something like a wine glass here.
Yes!
How do you say "cheers" in English?
Say... glass...
What is it?
In commemoration of our second year in Nogiego...