AISubs v3.7
Ishikawa Prefecture, where I was born and raised!
I'm really happy to be able to come to Ishikawa Prefecture, my hometown!
Thank you!
This is called "motenashi dome" and it represents the heart of a "motenashi" and this tree in front of it is called "green lemon".
It has the image of a drum and is used as a new symbol of Kanazawa.
It's been a year since the North American Shinkansen opened.
It opened on March 14, 2015.
It's 2 hours and 28 minutes by bus from Ishikawa Prefecture to Tokyo.
Kanazawa is getting excited like this.
We've been to Kanazawa a few times but we haven't been sightseeing properly.
Once again, I've come to a wonderful place in Kanazawa.
It's a little expensive, though.
But there are a lot of people even in the morning.
My voice is still hoarse.
You're not up yet, are you?
I just woke up.
Now, let's start "Kanata's one-shot gag".
I'm in the middle of a strategy meeting.
You can win points by playing a game or something like that.
In the end, you will decide the order of winning points and get a reward.
It's fun! It's fun!
Let's do our best and go!
Thank you for inviting us here!
Thank you!
We'll do our best and go!
Let's go!
Welcome!
Hello!
What a nice tea shop we've come to.
It looks like you like it.
What should we get?
This! Matcha!
Matcha!
Matcha is good.
Can we get a topping?
What is it?
Matcha?
There's a topping?
Matcha topping is good.
It's warm when you drink it like this.
This is matcha, right?
Ice green tea.
Isn't it good?
Ice green tea also has an atmosphere, so I think it's okay.
Everyone wants matcha?
Matcha.
Let's go for ice green tea.
What should we get?
What about food?
I want four matches.
I want a chiffon cake.
I want a chiffon cake, too.
What about me?
Matcha toast!
Sounds good.
What about you, Saiki?
Saiki, I'll get this one, so it's okay.
Me, too.
Well, two matchas with regular sweeteners, please.
Thank you!
It says the coffee is good, too.
It looks good, doesn't it?
It looks like ice cream coffee.
It looks like ice cream ice coffee and it's good.
There was something like a machine earlier.
Machine?
It smells really good.
I like that, too.
I love ice coffee.
Should we get ice coffee?
This week's special is over.
Right?
I'm so lonely.
"Holk" is over.
I'm not lonely anymore.
It was so much fun.
It was fun.
And it was a long show.
We learned a lot.
Yeah, we really grew up.
Growing up!
I thought we should work harder on dancing.
You did?
Yeah, there were dance segments and stuff like that.
There were a lot of them.
And the teachers told us not only about dancing but also about momentum.
They told us to change from here and put more energy into it.
They told us that, too.
They told us to touch our hair too much during the show.
Yeah, they told us that.
Yeah, so we touched our hair like this.
It happens, doesn't it?
You think it's true and you discover it.
It happens.
You don't realize it in a live house, do you?
Yeah, you don't.
Maybe you didn't know it because you don't have a monitor.
And they didn't just teach you how to dance.
They taught you how to grow from there.
Yeah, like "You should do it like this."
You should stretch out your arms like this.
They taught you things like that.
I've never had a chance like that before.
What are you guys doing?
Doesn't she look like a baby?
Yuka looks like a baby.
No, Yuka looks like a baby.
Baby! Baby! Baby!
Stop it!
She's so quiet.
She's not awake yet.
Wake up!
We had a live show yesterday, so my whole body is like a stone with muscles going through it.
Okay!
My body hurts because I can't sleep.
They taught us that in Kyoto, too.
I'll leave it to you.
You guys are pretty energetic today, aren't you?
Yeah, we're energetic.
What's up?
Did you go in the water bath?
Should we tell them about the water bath?
After the live show yesterday...
It's over.
I heard it's better to go in the water bath.
From who?
From adults.
By the way...
Tsubame-no-su?
Tsubame-no-su?!
Wow!
Wait, wait...
You're talking too much.
Tsubame is there!
Um... what was it?
Mizumero?
Mizumero!
I saw Tsubame-no-su the other day, too.
I saw it!
But I really wanted to play with Tsubame-no-su.
I want to give it to my kids.
But Tsubame-no-su makes you happy.
It makes me happy.
That house makes you happy.
Yeah, that house makes you happy.
You think the baby will eat you?
Yeah, yeah, yeah.
What's wrong?
You think you'll get eaten?
You're cute.
I don't know.
You're cute.
Wait, it's really good.
It feels like we're Japanese.
And it's nice and windy.
But it's good.
The smell is amazing.
It's really good.
It's my first time eating this kind of snack.
Me too.
Thank you for the food.
Can I eat it?
I want to eat it.
You can eat it.
Can I have the corner?
Yes.
I'm so happy.
It's really good.
It's good.
It goes well with this.
Eat it.
Drink it.
I want to drink it.
It was really good.
It's really good.
I like coffee.
It's sweet.
It's coffee with water.
Isn't it good?
It's really good.
Do you think I can drink it?
Yes, you can.
It's really good.
I want to try it.
It's really good.
It's the best I've ever had.
It's really good.
It's good.
It's not bitter.
It's really good.
I want to drink it.
Isn't it bitter?
It's not bitter.
It's good.
The smell...
It's really good.
It's good.
It's fluffy.
It's good.
Say something.
I'm sorry.
Isn't it a little sweet?
It's good. It's sweet, isn't it?
It's easy to drink.
This is really good.
Maybe.
It's good.
It's good. It's really good.
I'm moved.
Right?
If Karin-chan walks like that, I'll be angry.
It's okay. Karin likes walking like this.
Walk slowly. Walk slowly.
Like walking on a white line.
Like this, so you don't step on it.
You're like that.
But you don't want to do it in vain.
You do it so you don't get caught.
Oh, really?
If you do it in vain, you'll look like a kid.
It's really nice here.
It's nice here, too.
It's really nice. I want to live here.
There's Yuka!
There's a famous gold leaf in Karazhan!
Is there a reason for making gold leaf in Karazhan?
98% of gold leaf is made in Karazhan.
Karazhan gold leaf is made in Ishikawa Prefecture.
My friend also makes gold leaf in Karazhan.
Is he a craftsman?
No, he is not.
It looks like pepper.
It's gold.
Is it gold?
It looks like orange.
Yes, it is.
It's true.
It's great.
Isn't it great?
It's great.
Look at this.
It's great.
It evolved in my heart now.
It's like a golden freeze.
It's so bad.
Don't say it.
There's some left over, so let's eat it.
This is my first time eating gold leaf.
The spoon turned into gold leaf!
We ate delicious gold leaf soft serve ice cream!
It was delicious!
Sad things can happen.
Sad things can happen!
Everyone, please do your best.
I don't know the content of the quiz.
Let's participate and do our best!
First question!
Ishikawa Prefecture's population is...
1. 1 million people.
2. 1.15 million people.
2. In Ishikawa Prefecture, Japan has the highest annual number of people.
- No way! - No way!
The answer is...
Don't get rained on
I thought it would rain in Okinawa or something like that
Ishikawa Prefecture is the top consumer city
I knew it! I knew it, too!
I wanted to say it since you came, but I've decided!
You've decided?
What should we do?
There was a drink shop earlier, right?
Yeah, there was.
There was, but...
I went there because Yuka was there.
Yeah, Yuka loves ice cream.
I know. I'm sure of it.
Yuka is a consumer of ice cream.
Yeah, Yuka is from Ishikawa Prefecture.
Okay, let's see the answer.
Okay.
One, two...
In Ishikawa Prefecture's supermarkets, there's ice cream on a very close-knit area.
Fourth question!
How many tunnels are there on the road in Ishikawa Prefecture?
- Okay? - Ready, go!
- One, two, three... - Oh, you got it!
- One, two, three, you got it all! - The correct answer is...
- One, two, three... - Oh, you got it!
- Let's move on to the fifth question. - I know this one!
- Which of the following doesn't match the Hokuriku Shinkansen? - I know this one!
- One, wings; two, flag; three, sword... - Wait, give me a hand.
- Why? - The answer is...
Juice Juice's smallest member, Karin Miyamoto, but...
I'll go first!
Wait, I don't have confidence.
What should I do?
I don't have confidence.
The last one is also a little uncertain.
The area?
Wait, I'm excited.
I'll go.
Japan is a batchkan.
No, it's not Japan.
The world is a batchkan!
Before we reveal our stupidity, let's do it!
One, two...
Wait, Uemu... Uemu-san, from Tokyo...
From Tokyo...
Seriously... I don't know, I don't know!
The smallest one is 35th place.
It's quite small, 47cm.
But is Tokyo the smallest one?
Let's go!
7th question!
When is soft serve ice cream day?
Ready...
3!
It's summer, isn't it?
7 is corn and 3 is ice cream.
It looks like ice cream, doesn't it?
It does!
7 is corn and 3 is ice cream.
You have a rich imagination!
It's ice cream day, so the answer is...
That was close!
January 3rd...
Give me some exemption.
What exemption?
Speaking of the 8th of Ishikawa Prefecture, it's ramen.
What is the 8th element of the primitive symbol?
1. Nitrogen
2. Oxygen
3. Hydrogen
Wait a minute.
But I know the element symbol of hydrogen.
Let's go with the 8th.
Wait, I have no idea.
I have no idea.
I don't know either.
Let's go with our feelings.
This is frustrating!
Yeah, let's go with our feelings.
Ready...
1, 1...
Did you change anything?
I said 2!
1, 2, 3...
OK!
Correct!
No, it's oxygen!
Yes!
Eight!
I remember!
Because it's the one I use the most.
Yeah, I remember! I remember writing it!
Yes!
I just remembered it, but it was too late.
I'm so happy!
The prefectures I haven't mentioned are...
Saitama!
Which of the following?
1. Iwate Prefecture.
2. Shiga Prefecture.
3. Kyoto Prefecture.
Ready, set...
Shiga Prefecture is in Japan, right? I know where Shiga Prefecture is.
It's here in Osaka.
Fukui Prefecture is here.
Oh, that's right.
I know where it is.
Let's see the correct answer.
It's "beauty and the beast"
Yes, it's "beauty and the beast"
The number of grams needed to produce a gold leaf of this size is...
One, about 3.75 grams.
So, 2.21 grams of gold leaf for this tatami.
But 13 grams is quite a lot, isn't it?
Yes, it is.
The number of grams is...
Are you ready?
Wait a minute.
Are you ready?
One, two...
Go!
Oh!
One, one, one, one, three.
It was a quiz where you could know more about Japan, so you really learned a lot, didn't you?
We learned five points.
Now that you've learned, let's go to the next one!
First place to fifth place will get a ranking, first place to fifth place and last place to first place will get a point, so it's time to show off your skills!
I'll do my best!
I'm not good at art.
How about you, Karin?
I'm not good at art, so I feel like I can't do it.
But you can't give up!
Today, we're going to show you how to make Japanese sweets.
There are three types of Japanese sweets.
Yes!
That's fast!
Yes.
From the small yellow balls of white and pink, roll them in your hands like you're rolling gum.
I'm looking forward to it!
It feels good!
It's nostalgic!
It's nostalgic, isn't it?
It's nostalgic that if you do it like this, it'll look like a UFO.
Stretch it out. Stretch out the yellow.
What we're doing here is called "blurring".
Blurring!
As with the painting of "Kagayuuzen", we use "wagashi" to blur.
We use "bokashi" to express the change from yellow to green.
Interesting!
Put the black bean paste on it.
Look at me for a second.
As you push it in...
This is the most difficult part!
What is it?!
Put the green bean paste on it...
I can't do it! I can't do it!
Wow!
It's black again!
Roll it up like you're rolling it up, and push the yellow up.
Wow! It's pretty!
It's pretty!
Do your best up to this point.
Push in the green bean paste and cover it up until you can't see the black bean paste.
How do you do it?
You can't see it like that!
What is it?!
I can't do it! I can't do it!
I can't do it!
Huh?!
What's going on?!
I can't do it...
I did it!
Now, roll it up like you're rolling it up.
Kiyo can do it too!
I did it!
And I put it in the wrong place, so it's all over the place.
Why?!
Well, well, well...
Roll it up like you're rolling it up...
This is called "houan".
It's written as "tutumu anko".
It's fun!
"Houan" is the basic work of making "wagashi" and making "omajiu".
I don't know what you're talking about.
Roll it up like you're rolling it up.
You're such a sloppy woman.
Well, well, well...
- You like that feeling, don't you? - Oh no, I can see the red bean paste all over my face.
What should I do?
Why does it become so round? I don't know why.
- Love. - Oh?
To finish it off, we'll use this cotton cloth.
- Oh! - We'll spread it out like this...
and cover it with the red bean paste we just made.
- Wow! - Why? - Wow!
Lightly hold both sides of the red bean paste with your fingers and push about 5mm in the middle of the red bean paste.
- I did it. - Yes.
- I'm nervous. - Oh, it looks like plums.
- Is it okay like this? - Yes.
- Please put down the chopstick. - Please put it down. - Yes.
And take off the cloth.
- Open! - It's hollowed out.
- Wow! It looks like plums! - Yes.
- It's amazing! - It looks like plums. - I think it's already looking like plums.
The last thing you need to do is to put in the crushed plums.
- Just push it down. - It's difficult!
And it's done.
- If you put it a little diagonally, it will look like plums. - I don't know what you're talking about.
- Just push it down lightly. - My hands are shaking.
- I said it only once, but I said it twice. - Me too.
- It's done. - Yes.
- Okay. - Wow!
- I think it's starting to look like plums. - It's amazing!
- The first one. - The blue plums are done.
- It's fun! - Next one.
Purple, small yellow, and thin yellow, medium-sized red beans.
- Yes. - Let me explain about the red beans.
The green and purple red beans are called "nerikiri-an".
It's made of cow skin.
- Cow skin? - It's made of mochi and white red beans. - Wow!
And it's made of clay like this.
- This red bean is called "gorojima-kintoki" from Ishikawa prefecture. - Wow!
- Do you know "gorojima-kintoki"? - I know it!
- It's sweet potato mixed with sweet potato paste. - Okay.
- The taste is a little different, so let's try it later. - Okay!
Sweets are fun and beautiful.
- The next one. - The purple surface is covered with sweet potato paste.
- Cut it off and put it back together like this. - It's easy to cut it off.
- Well, well, well... - And then the yellow comes up and... - It's torn.
- I'm hungry. - I've been busy lately.
Wow.
To finish up, we'll use this scarf again.
Next, we'll use this scarf to squeeze out the money.
We're making a turtle pose so that the yellow direction doesn't change.
If you squeeze it lightly, the fine lines of the scarf will express the flower.
So, if you can, hold the turtle pose in your right hand like this.
Please hold the turtle pose in your right hand.
Can I hold it like this?
Yes, you can hold it like that.
Then, with three fingers of your right index finger, thumb and middle finger...
Wow, Sekera!
Paripi! Paripi!
Paripi!
I think Ayame's nose is in it.
You told me to hold it with strength, but if I hold it with strength...
Yes, like this.
Can I adjust the shape a little?
No, you can't redo it.
This completes it.
Put it in a white cup and...
Do you have to be so convinced?
I'm not convinced at all.
Well, even if it's a little bad...
Well, the taste is the same.
The taste is the same.
It's delicious, so it's okay.
Yes.
That recipe is amazing.
Yes.
It's really amazing.
Because it's made by a professional.
Because it's professional.
The remaining ingredients...
Yes, white, pink and...
Ah, ah, ah, this one.
Red bean paste.
This looks like the most difficult one.
Right?
I've been thinking it's going to be really difficult for a while now.
Right?
White and pink red bean paste.
It's like a sweet mochi.
It's like a macaroon.
It's like this.
It's like a yogurt.
Don't stick it too tight.
Is it stuck?
It's stuck.
It's interesting.
Then, put the red bean paste you just made in the middle of the colander like this.
Wow, it looks like fun.
It does look like fun.
Then, take it from the top of the plastic bag and press it down.
Then, rub it until the red bean paste is gone.
Then, leave the colander as it is and hit it like this.
Wow!
It's amazing!
It's okay. You can do it.
You can do it!
Wow!
Then, take some of the red bean paste you just made and hit it like this.
- What should I do? - Just push it, right?
Rub it hard.
- Rub it? - Yes, rub it from the back.
- Rub it from the back... - Yes.
Rub all of the red bean paste and then hit it.
If there's a little bit of red bean paste left, it won't fall.
More, more.
Ouch!
Nice! It has a color like kamaboko.
It's true!
Now, we have finished making Soboro.
It's a little hard work, but pick it up with chopsticks and make it in order from around.
It looks difficult!
Make a shape like making a bird's nest.
It looks difficult!
Did they stick like magic?
Yes, they stuck in an instant.
I can't say anything.
- You're getting serious. - I'm getting serious.
This is hard.
I'm going to crush it.
Snacks are delicate.
This is hard.
I'm sure I put too much.
My hands are shaking.
Why are my hands shaking like this?
Why? Why?
Let's go!
This is bad.
Be quiet!
If I'm in 5th place, I'm definitely in 5th place. What should I do?
Next is...
Next is in 3rd place.
I thought you were the best.
I'm definitely 5th place.
Which one will you choose?
1st place.
Please announce the 1st place.
I'm happy.
I'm confident in plums.
I'm happy.
It's a little small.
2nd place.
I'm happy.
Compared to 1st place, it's a little out of shape.
I'm happy.
I'm the most ordinary. What do you think?
The most ordinary?
Average score.
Average score!
But you're really good at it.
I thought you were the best.
But it was really fun!
It was really fun!
It was like a homing ball.
Is it crushed?
Yeah.
Thank you for watching!
It was fun!
See you!
But before that, of course, we have a point as well.
It's a food report competition.
We'll let the staff know about the food report.
And we'll see who transmitted it the most and whether it was delicious.
Let's do our best!
Two small vegetable noodles with salt.
And one with butter.
Yes.
A set of B.
And a vegetable ramen with pork bone.
And twelve gyozas.
What about you?
Zaru-chahan.
Zaru-chahan?
Yes.
And a spicy ramen.
And one with butter, please.
When it comes to Hachiban ramen, it's a vegetable ramen.
It's an orthodox ramen.
It's on the front of the menu as well.
It has a lot of vegetables and it's really delicious.
I've been eating it a lot since I was little.
But I've been addicted to it since I was in middle school.
It's a spicy ramen without soup.
It has a little soup in it, but it's not that spicy.
When you eat it with butter, it becomes milder.
I love it and I always eat it again.
You want to eat it again the next time you come.
It looks delicious.
It's strange that we all go to Hachiban ramen.
I'm happy.
It's delicious.
I've been eating it since I was little.
I'm glad I came to Tokyo.
There's no Hachiban ramen at all.
It's a nostalgic taste that makes you miss it.
I'm not surprised.
I don't think it's natural.
That's why I was surprised.
I don't know what to say.
It's too good.
It's good, isn't it?
It's good.
I'm happy.
I can't get enough of it.
I can't get enough of it!
Let's move on to the food report.
Let's go!
I love ramen. I'd like to go with my girlfriend.
I ordered "Zaru Ramen" today.
Even in summer, even if it's hot, you can eat a lot of food.
It's a set of fried rice, isn't it?
It's a set of fried rice.
Let's eat!
How do you like it?
It's delicious!
Is it kelp stock? It's very delicious.
The flavor spreads in my mouth and the smell of kelp is amazing.
The noodles are also plump.
It's delicious!
Thank you very much.
You know what kelp stock is, don't you?
I know, of course!
It's delicious!
Thank you very much!
It's hot!
I ate it a little while ago.
I eat salmon, too.
Thank you for it.
How is the fried rice?
It's very soft.
The rice is not sticky at all.
Eggs and green onions.
It's delicious.
Thank you.
You can say it's soft.
Thank you.
It's delicious.
Go ahead, Sayuki.
I'll eat the next one.
I ordered a small bowl of salt ramen.
Thank you for it.
It's thick noodles.
I like thick noodles very much.
I'm looking forward to it.
Let's eat this.
That's right.
I'm not good at kamaboko, but it's very easy to eat.
It's delicious.
Thank you very much.
I love Hachiman ramen.
Recently, I often eat spicy ramen.
Today, I will eat spicy ramen with more butter.
Thank you very much.
I'm happy all over my mouth.
I put butter in it, so I put vinegar in it.
The vinegar is refreshing and the butter is soft.
I feel like everything is fused and I feel like I'm really happy.
There is not much juice, but it is easy to eat.
This meat is also very delicious.
I want you all to eat this at least once in your life.
It's delicious. Thank you very much.
Thank you very much.
You are good.
I love HACHIMAN ramen.
I made a mistake in making vegetable ramen.
I made a mistake in making vegetable ramen and fried rice.
I heard that vegetable ramen is an orthodox menu and I'm looking forward to it.
I eat this.
I eat vegetables.
I like vegetables.
I eat vegetables.
Did you like it too much?
Yes.
It is my first time to eat pork cutlet ramen with vegetables.
Cabbage is very delicious.
I'm sorry.
Cabbage is very delicious.
I like ramen with cabbage.
It is very delicious.
I like thin noodles.
I like thick noodles and cabbage.
Thank you very much.
Parin, please tell us about the food.
It is last.
It is my first time to eat ramen with vegetables.
I'm happy to eat ramen with cabbage.
It is famous for ramen with vegetables.
It is written in the menu that it is delicious.
I ordered a small ramen with vegetables.
I eat it.
Thank you very much.
It is thick noodles.
I like thick noodles.
I eat it.
How do you like it?
I don't usually eat ramen.
But this ramen has a good texture.
And it has a lot of vegetables.
It's healthy.
Women can eat it, too.
And I like the taste of cabbage.
The sweetness of cabbage spreads all over the soup.
I'm happy just by looking at it.
It's really good. Thank you.
Thank you.
Let's see the results.
Let's start with Ms. Masuda's announcement.
The fourth place is...
I like ramen the most.
Well...
I see. I'll drink it.
The third place is...
Don't hate me.
I love you.
Please announce the third place.
The third place is...
Ms. Kanazawa's announcement.
I thought it was the first place.
I'm glad you're happy.
Why is that?
I'm glad you noticed that I used kelp.
It was delicious. Thank you very much.
I'm happy.
The second place is...
Ms. Uemura's announcement.
Can you say that to me?
I'm kidding.
Which part did you like best?
Well...
I liked the crunchiness of vegetables.
I liked the feature of ramen with vegetables.
It was easy to understand.
Thank you.
I like hajima ramen now.
Thank you.
I will announce the first place.
Miyamoto-san.
What did you like about it?
She said all the features of ramen with vegetables.
She said it's good for women and young people.
I see.
She likes ramen with vegetables.
The fifth place is Takagi Saki-chan.
Why?
What did you like about it?
It's good for you.
It's good for me.
You said something wrong.
What did you say?
I said it's good for you.
I thought you stole it from me.
I was in a hurry.
I didn't like it.
You liked it.
Thank you for saying that.
I like it.
Thank you for saying that.
The first place is Takagi Saki-chan.
It's good for women and young people.
I'm happy that I could eat hajima ramen.
Thank you.
There are 5 flavors of ramen, right?
If you guess the top 5 popular flavors of ramen, you can get 5 points.
If you guess one of them correctly, you can get 1 point.
I got it.
Everyone, please write it down.
If it's a regular ramen shop, they have this.
But if it's a vegetable ramen shop, I think it's different.
It's orthodox here.
Is it orthodox?
Let's say it together.
One, two, ta-da!
Everyone is separated.
One person is sitting next to me.
I was told to stand up.
The woman who breaks the rules, Agari Uemura.
Masuda-san, please announce the correct answer.
Are you ready?
Yes!
I'll say it from above.
First place is salt.
2nd place is miso.
3rd place is soy sauce.
4th place is butter.
4th place is butter!
The last place will be pork cutlet.
- What's your strongest point? - One point!
- My strongest point is my love for you. - That's right.
- That means you know a lot about me. - Yes, I know a lot about you.
- Isn't pork cutlet and butter all the same? - Yes, I thought the butter would be too much.
- But I'm happy you know about me. - I can't skip it.
- You skipped it, didn't you?
- This one, this one, this one. - Isn't it web?
- You have to start with this one. - Tomo-chan, this one.
- I forgot my hat and went looking for it. - Where did you put it?
- It was right there. - No way!
- Where, where? - Where did you put it?!
- I had a gummy tree back in kindergarten. - I miss it!
- I had a gummy tree back in kindergarten. - It was in the nursery.
I only ate gummy trees.
- Some gummy trees are really sour, but your mouth gets sour. - I know, I know!
Huh?
Huh?!
- What are you doing? - No, more like...
- Huh?! - Huh?!
- Oh, you're doing it wrong. - With your mouth!
- Huh?! - Huh?!
- With your mouth! - Huh?!
More like this.
- More like "huh?" - Huh?!
- With your mouth! - Huh?!
- I thought it was a money box. - With one hand...
And so, Kanazawa...
I'd like to start my money box experience right now!
It's a golden room!
Even the tatami is made of gold!
It's amazing!
As you know, the teacher will decide what we made from 1st to 5th place and give us points.
So, let's do our best!
So, teacher, please tell us what we made.
Please choose one sticker.
This one!
"Tiger"!
I'll choose "tiger".
What should we do with this?
It's my father's day, so I'll give it to my dad.
I'll give it to my grandma.
Is it OK like this?
Yes.
Is it OK like this?
I think it's OK.
You're doing it pretty hard.
Check if it's attached and remove it.
It's attached!
Wow!
It's cool!
It's a border where you put masking tape and gold leaf.
So, it's here and here, right?
That's right.
I see.
Where do you put it?
So, it's here and here.
I think you put it here.
Oh, I see.
What should we do?
I put it without thinking at all.
You're very serious.
I'm serious.
I'm sorry. I don't know what you're doing.
I don't know what you're doing.
Where do you put gold leaf?
I don't know what you're doing.
Please apply this adhesive where you put gold leaf.
How much is it?
Please apply it all over.
I'll apply it.
Wait a minute.
I should have seen it first.
Wait a minute.
I should have seen it first.
I don't know what you're doing.
I put it without thinking at all.
Wait a minute.
I regretted that I should have seen it first.
I don't know what you're doing.
It's high quality.
I should have seen it first.
It's not quality. It's love.
Who are you giving it to?
My dad.
I'm about to cry.
Please read it with the title.
Ta-da! "Dad, thank you as always!"
Since Father's Day is coming up, I made this for him as a gift for Father's Day.
Next, Sayuki!
Dad, thank you as always! It's a set of tigers!
Please tell us what we should pay attention to.
These tigers look like the walls of the yakiniku restaurant we used to go to a lot.
I don't know. If I remember it wrong, I'm sorry, Dad.
I forgot to put these in.
So I asked Mariko-san for a little break.
I'm glad it went well!
Next up is me!
Ta-da! "Japan"!
I thought this would look good with cherry blossoms, so I looked for something that would go well with cherry blossoms.
I used two of these thin gold pieces.
Actually, there's also dajara in it.
I'm imagining Mt. Fuji in this one.
Mt. Fuji?
Yes, it's a little like Mt. Fuji.
Oh, you're right! That's what it looks like.
I tried to make it look like Japan.
I'd like to give this to my dad!
Next up is Akari Fumemura-san!
Yes!
There was something like a display over there, like a sample, but I couldn't think of anything at all.
I was doing masking tape and it turned out like this.
Next up is Karin-chan! "Yes!"
Tea!
Yes!
What's on your mind?
Well, I'd like to use this to make tea for my family.
With a nice atmosphere.
Yes.
That's nice.
Well, I'd like to ask you again, from 1st to 5th!
It's heartbreaking, but I'd like you to decide.
What do you like about me?
First place?
I think you're the most difficult woman.
I'm happy. Thank you.
Five points.
Thank you very much.
Please announce the third place.
Japanese heart.
"I know." "I'm sorry."
I'm sorry. It's great.
"Hoji tea." It's a general one, isn't it?
Is it okay? is it okay?
We have “Lisnabruna.”
We've prepared 30 of them.
I'd like to guess which one it is.
This is the last match.
Can we say that the loser is back?
Wow, really?
So you get 13 points.
Yes, so even if you're back, you don't get first place.
You only have one chance.
But if you're first place and you get it again, you're a god.
You're a god.
Oh my god.
But I think it's difficult.
Sayuki-san, are you ready?
Yes.
Okay, I'm ready.
Who's drinking first?
One, two, three.
Okay, I'll drink first.
Karin-chan, you first.
I don't know.
I've never had green tea.
Thank you.
Thank you for the drink.
Bitter.
It's good.
I don't know how to describe it.
It's like tea.
It calms me down.
I often drink it at home.
Is it different?
Certainly.
Can you understand this?
One by one.
Ah, sorry, sorry, sorry.
What?
You look like you don't know which one is which, but you don't know at all.
You don't know at all, do you?
Did you get it?
Yes.
All we know is that you put this one in later because it's hot.
That's right.
But it's delicious.
Has everyone decided?
Yes.
Then the answer is in the sketchbook.
Hey, what's "nii" again? What's "nii" again?
What?
Don't you know?
No, no, no. It depends on you.
What are you saying? What are you saying?
Oh, yes, yes.
OK, can I show you now?
One, two...
Ah!
Oh!
It's the same as Yuka's.
Ah, mine is the same too.
Eh, how is it?
It's the same.
It's the same as Yuka's.
No, mine is definitely different.
But I don't know.
It's the same as Yuka's.
But Kaga's is the opposite.
It's true.
Ah, that's a failure.
But you know it, right?
That's your best score so far, right?
That's right!
We've been to a lot of places in Ishikawa Prefecture today!
How was it, Nemu?
It was so much fun!
I wonder if it's Kimpakka...
Kimpakka...
I wonder what it is...
Bubble Soccer!
Oh, I know it!
Oh, me?
Yes, I like Ishikawa prefecture even more now!
I'm so happy!
Me too!
I'm in second place!
Coincidentally, me too!
Me too!
I'm in third place!
I'm glad!
You!
For me, I was really happy to go to Hachiba Ramen!
It was delicious!
Really?
People in Tokyo aren't used to thick ramen...
Amigo!
Thank you!
I was worried about whether you'd like it or not...
But I'm glad we all went there and learned about Ishikawa's good points!
It was delicious!
What did you like, Tomo?
To tell you the truth...
I drank a lot of tea for a day.
It was my first time making kikicha.
Hojicha and kagabocha were similar and difficult to make.
But the three of us took on the challenge!
I'm looking forward to the reward!
We don't know who'll win, do we?
That's right!
Today's fourth place is...
Wait, which one is it?
Ta-dah!
The ability to stick together is amazing.
It's probably third place.
Why can't you do it?
I can't do it.
At the same time as first and fifth place...
Strawberry announcement!
This is also the best!
I got one point and Ishikawa may not have been enough.
But you learned a lot today, so it's okay.
When I come next time, I will not lose.
As soon as you came out, reward!
I'm a reward.
What kind of food is the president?
What kind of food is it?
I'm hiding behind you, so don't look at me.
Japanese tea is made of bugs, ozone, and delicious melon.
I love melon.
And this tofu-like thing.
What about you, Somo?
For me, it's meat and fish.
I don't know what to introduce because it's too luxurious, but I'm happy because I think there are two fires.
It's good.
And it's first place!
Right?
It's amazing, isn't it?
But it's not just Yuka-chan who's first place.
I'm so happy!
The sashimi is so good! It makes me want to eat it!
It's so good!
Let's eat together.
Let's eat.
Amigo!
Amore!
Ah, it's delicious!
He made it for me!
Itachiwa-san came for me, everyone!
Itachiwa-san!
Thank you for coming today!
Hello! Thank you!
Today, we are going to focus on Japanese food.
What is it?
It's called "notogyu".
Wow!
Can I have some?
Sure!
These radishes are also from Canada, right?
Yes, they are. They are local radishes.
Wow, Karin-chan!
Wow!
I loved the texture of it.
Today, we went to many places in Ishikawa.
Did you like Ishikawa?
Of course!
I loved it!
I'm glad.
We placed 10th places like this.
We don't know what will happen next time.
We would like to experience and challenge many things in the future and be full of energy.
That's right.
That's what we thought.
Then, we would like to enjoy dinner like this!
Yes!
It tastes like butter!
Our meat also tastes like butter!
Is it good?