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I'm Hamasuka Osobu.
I'm Haran today.
Here is today's topic.
The 8th episode of "Musician's Numa-Myu-Numa".
We are familiar with this project itself.
It seems that today's guest is a little angry.
It's hard to say in advance.
Let me call them carefully.
They are the musicians of "Numa-Myu-Numa".
Please come in.
Thank you for having me.
I haven't seen you before.
Yellow.
I'm sorry.
Can you stop saying "yellow"?
Please don't say "yellow".
She is angry. She hasn't said a word yet.
Why is she angry?
I've been waiting for you for two and a half years.
But you don't let me talk about "cocoichi's numa-myu-numa".
Two and a half years?
It's been two and a half years since we first met.
I've been saying "cocoichi's numa-myu-numa" since the meeting.
But you haven't said it once.
Why are you angry?
I'm angry!
Can you let me say "cocoichi's numa-myu-numa" today?
I'm "cocoichi's numa-myu-numa".
It's me.
It doesn't make sense at all.
You two are "tsukima-switch".
Wait a minute.
This is how it looks like.
Is that a name tag?
This is how it looks like.
What is it?
This is the real thing.
This is the real thing?
This is my agency.
In 2019, we collaborated at an over-the-top camp.
Oh, that's right.
The name of the collaboration event.
I love you both so much.
I'm sorry for our staff.
We'll do it with more volume for you.
Just for now.
Please do.
Just for now?
More volume.
Over-the-top...
I don't know what I'm saying today.
So, tonight...
That's what you're trying to do!
With his mouth open, Tsukima Switch opens up Coco Ichi Ai.
You put it on a spoon and hold it like this.
He's so particular!
And...
This is the biggest reaction I've ever seen.
Asuka's Coco Ichi Ai is also a huge hit!
You hold it like this.
It's coming!
You say it!
Say it! Say it!
Can you not go beyond us?
Tsukima Switch and Coco Ichi's Numa.
First of all, let's talk about the unexpected relationship between Coco Ichi and music.
First of all, let's talk about the first theme.
Coco Ichi is everyone's music lover's dream.
It's a real goal for a musician.
I haven't heard of it much.
By the way, do you eat Coco Ichi?
I love it.
Of course, there are recordings and so on.
I like Coco Ichi the most when it comes to curry.
I see.
It's a little different when you say curry.
What?
In terms of genre, Coco Ichi is...
I like curry.
Coco Ichi is Coco Ichi.
Oh...
In terms of music, there's Queen and Michael Jackson.
It's already a genre, isn't it?
You don't say R and B about Michael Jackson, do you?
Coco Ichi is what we think.
Here's the biggest meaning of it.
Just like when you're asked "what's your favorite Beatles song?"
It's a menu that takes too much time to choose.
I see.
How many patterns do you have in your mind?
Maybe three digits?
Hundreds of patterns?
- You're right about that. - Really?
It's 12 billion patterns.
- You haven't said it at all. - That many?
12 billion?
- I had a watch last year. - I'd like to see it.
- I'd like you to tell me about your best. - I'd like you to tell me about your best.
It makes me feel nostalgic about recording.
I don't know about "horseradish and garlic" or "tejikomi."
- Was there such a thing? - "Tejikomi" is...
- Yes.
It's in the series.
For me, it's "crispy chicken curry."
You have a good sense of humor.
- You've already said it three times. - Really?
- I'm glad you remember it. - You have a good sense of humor.
- Do you like curry? - I often order it, too.
- That's good. - I like "matcha cheese."
You have a good sense of humor.
- How about "spiciness?" - I usually eat "spiciness" at level one or two.
- It's spicy even if you eat it at level one. - That's right.
- That's my impression of it. - How about you, Asuka?
For me...
I feel like you're asking me what I'm eating.
- What do you eat? - I eat "sweet and spicy" today.
- What's that? - She said it.
- I eat "double" today. - "Double" for you.
- You like it. - You eat "double" a lot.
- You eat it a lot. - You eat it a lot.
- You eat it a lot? - You eat it a lot.
I usually eat "crispy chicken" or "tejikomi"...
- I like "tejikomi tonkatsu." - You have a good sense of humor.
- You like that, too. - I like that, too.
- I like "cream croquette," too. - That's good.
- I like "cream croquette," too.
I'd like to form a band with you, Hanoi.
I'm really into it now.
Are you happy?
I'm happy.
"Cream croquette" is good, too.
Before we announce the winner of "Sukima Switch,"
Thank you very much.
First of all, we'd like you to know the secret of its deliciousness.
That's right.
It's a round and thick-boiled curry production site.
This is a curry sauce pot.
This is very rare.
I've never seen anything like this before.
This is rare.
You can't see this often.
You boil pork and vegetables for four hours.
You boil it slowly.
You put it in a -25℃ freezer for about a week.
It becomes mild.
It also increases its depth.
It's a huge refrigerator.
It's a lot of work.
And it has a delicious temperature of 30°C.
The first one is this.
It's a dish in a warmer.
It's more than 40°C.
I see.
A cold dish cools you down.
That's right.
That's the menu.
The dish is more than 40°C.
You always heat it up.
The rice is more than 50°C.
You heat it up.
The sauce is more than 60°C.
You put it in a small pot.
That's right.
You heat it up separately.
You cook vegetables and other things.
I see.
You cook them separately.
It's delicious.
You can eat it every day and you won't get tired of it.
It looks delicious.
It's one of Sukima's best dishes.
I'll make a small portion of rice.
It's a small portion of rice.
You can set it as 50g per person.
I'll make it 250g.
I'll put pork sauce as a base.
I'll put chili powder as a first spice.
And I'll put spinach in it.
I want it to be healthy.
You can choose vegetables.
But, I'll use spinach today.
And I'll put pork sauce in it.
I'll put it in a store and eat it like this.
It's handmade.
That's why it's called "tejikomi".
As expected of "tejikomi".
I'll put it in here and eat it.
The sound is great.
It's the best.
If you want to add toppings...
It's dark.
If you want to add a lot of toppings...
This is a good one.
What is it?
I've seen it recently.
Two and a half years ago.
This is revolutionary.
Usually, you can make two cream croffles with one croffle.
But, you can make a half-and-half croffle with this.
That's why it's called "half-and-half".
That's right.
This is "tejikomi".
It's revolutionary.
I'll put a lot of cheese in it.
A lot of cheese.
This is a regular croffle, right?
Yes, it's a regular croffle.
And I'll put this delicious stewed spinach in it.
It's like a dream.
It's good.
It's almost like a dinner.
It's not a light meal.
It's like a dinner.
It's like a dream.
It looks delicious.
It's good with soy sauce.
I'll put some soy sauce on it.
It's good with curry, too.
Tonkatsu is also good.
It's good with only tonkatsu.
That's right.
It's a great combination.
Soy sauce.
It's a one-shot that has influenced their music life.
Sukima Switch
COCOITCH HISTORY
You're in good spirits this time.
It's great.
It's a story of a bald boy in junior high school.
What should I order?
Would you like to order?
I'll have a crab cream croffle, please.
A crab cream croffle, right?
Thank you for waiting.
Excuse me.
I like this croffle.
It's delicious.
Then...
Thank you for waiting.
A crab cream croffle, please.
Excuse me.
What?
The young man intended to order this, but...
Crab cream croquette and curry...
Certainly.
Words have no meaning unless the other person understands them properly.
He learned how important it is to convey.
Great video.
I was alone in the reenactment club, but I said how many friends I had.
I said "what kind of curry" and "what kind of curry".
When I ordered it for the last time, I said "crab cream croquette".
I abbreviated it.
When everyone said "curry", I said "crab cream croquette" even more.
This is not a complaint.
It's my fault.
But I thought it would go well with curry.
When I think about it now, it was his kindness that I had to say.
As a junior high school student, I appreciated it.
It's important to be able to order only toppings.
I think so, too.
You two have been on this show many times.
What is your biggest reaction so far?
Earlier, when you said "sauce", you said "sauce", right?
Yes, I did.
I added the homemade sauce.
This homemade sauce is important for both curry and curry.
This is also a specialty of this shop.
I was surprised at his reaction.
He knows a lot about curry.
I'm young.
You are the best.
I want to eat it now.
I'm sorry about it, but I want to eat it.
So...
I will give you a quiz.
I'm relieved that Asuka-san was able to get it right.
I think you can get it right right away.
If you get it right, you will get a sample.
Please answer and guess.
Which of the following is a lie?
There is a bakery here.
This is the first store in Tenmei-no-ire.
And there is a curry pilaf on the back menu.
There is only one lie, right?
That's right.
There are only two lies.
I don't know at all.
Is there a lie that you can guess?
This is it.
This is it, right?
That's it.
No, that's not it.
Is that really okay?
Well...
I'll give you a hint.
Please give me a hint.
The answer is...
C!
You know it well!
I did it!
You know it well!
Now, let's try their best favorite food.
I'll show you how to eat it.
Please don't eat it by yourself.
I'll show you first.
First of all, I'll put the sauce in here and mix it up.
I'll start with the border line.
Look at how you hold the spoon.
It's beautiful.
It's like this.
Is it a microphone or a spoon?
First of all...
It's like a commercial.
It's good.
It's better than curry.
I knew it.
It's better than curry.
It's fast.
I knew it.
It's faster than curry.
It's not curry anymore.
It's good to eat it with curry sauce.
I want to try it.
It's good.
It's a little spicy.
But, it's good.
This is the first spicy level.
I have a recommendation for you.
This is Fukujinzuke.
It's good to eat it as it is.
But, it's good to eat it with curry sauce.
It's a little sweet.
You are particular about it.
It's a unique Fukujinzuke.
I want you to put Fukujinzuke on it.
Fukujinzuke.
She is saying it.
Say it.
Fukujinzuke.
I want you to make it a sampler.
I want you to press it.
Fukujinzuke.
Do you mind if I say Fukujinzuke?
Fukujinzuke.
This sauce can be used as a signal.
I'm happy to spend time with you while eating while talking.
There is no such good thing.
If you eat with rice that is not roux, it will be a pork cutlet set meal.
There is such joy.
There is no such joy.
Sauce.
Sauce is good.
It looks delicious.
Yes.
Asuka, do you eat curry with sauce in the first place?
I put sauce in any curry I eat at home.
Do you have this?
I have it.
She has it.
Really?
Tell me about it.
She has it.
I have it.
Why do you have it?
Why do you hate it?
Can you not go beyond us?
She has it.
The next topic is about the recording studio.
The ultimate delivery container where precise research and humble hearts play.
It's a story of great hope, so pay attention to it.
To be honest, we eat 70% of Cocoichi at the recording studio.
Cocoichi's delivery container.
This is amazing.
It's well done.
We organized it in our own way, so please look at the monitor.
The way of using the recording equipment is exquisite.
And it's entertaining.
One of them is enough, isn't it?
You can put curry and rice on this flat plate.
But when you separate only the curry roux, this container is included.
This is amazing.
Humble hearts.
Because of this container, even if this happens...
It's true.
At first, it's okay.
But if this happens...
It's inconvenient.
It's not that bad.
If it's like this, it's over in one shot.
If it's like this, we can't do the recording.
We can't eat it.
As I said, it's entertaining.
For example, if you deliver it like this, how can you eat it?
You can put curry roux on it.
I'll heat it up and put it back in.
Put it back in?
Then you open it and put it in like this.
We always argue about this.
Can you put it in or not?
You've forgotten about the recording once, haven't you?
That's right.
It's completely refreshed.
As a result, we bet on it, didn't we?
We did.
But we couldn't find the answer.
So we asked them if they know the answer or not.
- Oh, that's right. - And we got the answer.
- "You can put it on or take it off." - Of course you can.
- Mori-san?
- No way! It's too easy. - No, no, it's not.
- They're asking for a lot of possibilities. - No, no, no, they're asking for a lot of possibilities.
- As expected of them. - And based on that...
- "Please eat it again." - Thank you!
- Well, this time... - Yes?
- It's Shintarō-kun's menu again! - Well, last time it was just me and Mami.
- I see, I see! So my portion was included, too. - Yes, yes, yes.
- It was on the cream croquette. - Then my crispy chicken...
- I'm sorry about this one, too. - He's burning up!
- It's the next opportunity, right?
- It's the second one, right? - It's the second one, right?
Instead of rice, they use cauliflower for tasting.
Low-carb calorie.
And they top it with roast cutlet.
Tokita-san's raw menu!
But!
Here!
- A tasting quiz all of a sudden! - Oh, here it is! - I see, there's a quiz.
- Then let's look at the monitor here. - Go ahead!
- As a recording master, I've been eating this place a lot.
- Actually, five years ago, I went to a certain chain store.
- That store was so nice that I cheated on it for three months.
- Where is that chain store?
- This is a very courageous quiz. - Yes.
- It's very easy.
- You can tell just by looking at it.
- I'm sorry, but is it curry?
- No, it has nothing to do with curry. - It has nothing to do with it? - It has nothing to do with it at all.
- I told you that I cheated on it at a different store because you forgot about it once.
- Where is that store?
- Fuji-soba.
- Oh, I see.
- I like it. - It's easy.
- Oh, it's different. - It's different.
- I think there is a hidden clue in it. - If it's Fuji Soba, it won't be "Ikinari Steak".
- Oh, I see. You noticed it well. - Asuka, do you know it? - It was a little early.
- What kind of hint is it? - You two, please answer.
- One, two... - "Ikinari Steak".
- Correct! - This is amazing. - I see.
- I knew it from February. - I knew it right away. - I see, I see. Great hint.
- While we are waiting... - I heard "Ikinari Steak" also has a VTR. - What does it mean?
- It's "Juju Time". - "Juju Time"? - Let's go. "Juju Time", start!
- Oh, I like it. - It's hard. - Especially, there is no narration. - What?
- It's fun to listen to the sound. - It's like a sound lesson.
- It's like a sound system. - That's right.
- Is there a hamburger? - Yes, there is.
- It's a big one like this. - It's delicious. - You can also reheat it with an iron plate.
- You can do anything and it's not the end. - It's not the end.
- We received "COCO-1". - Yes, it's a delivery type.
- First of all, we would like to thank you and open the lid. - Yes. - You can put it in your mouth. Thank you very much. - Thank you very much.
- It looks like this. - Yes.
- You can eat it in any way you like, but there is a secret behind this spoon. - What? - It makes it easier for you to cut the cutlet. - I see.
- Asuka-san, do you have this? - I have about 100 of them. - You have about 100 of them, right? - No, I don't.
- It looks like this. - You can put it here. - Even if you put it on both of them, the type is different.
- I put it on this one. - You put it on that one! - I put it on this one.
- What is this? - I can't divide it. - Yes, you can't.
- It's totally different. - It's totally different.
- Shall we eat it? - Shall we eat it?
- This is California style. - It looks good.
In this California style, they put a lot of curry.
Please check how easy it is to cut the cutlet.
It's easy to cut.
- If you think about it calmly, it's a curry salad. - That's right.
- This cutlet is also delicious. - That's right.
I wanted it to be greasy.
In the recording studio, Shinta often orders this California style.
- Because of the California style, they put a lot of toppings. - That's right.
Sometimes I think we should reduce the toppings and make it like a meal.
It's because we want to eat the toppings.
It's like "soredepuramai".
I'll go back a little.
- At first, they came in angry. - That's right.
I'm sorry for saying that.
However, I feel sorry for Shinta.
I don't think it's over yet.
- I don't think it's over yet. - I don't think it's over yet.
- Both of you said "paripari chicken". - That's right.
- I like it, too. - That's right.
I'm very happy about it.
But it's Shinta's order today.
- That's right. - I didn't know at that time.
"Why didn't you say "paripari chicken"?"
- I was angry. - That's right.
- It was "katsuhoumen" today. - I'm sorry for that.
Is it the second order with different toppings?
- I want to eat bread, too. - Bread.
- Curry bread. - Curry bread.
- I'm sure you're interested in it. - That's right.
- Do you have bread? - I want it.
- Do you have curry croquette? - Curry croquette.
- It's "kori pokkori". - "Pokkori"?
- "Pokkori"?
That's too much!