AISubs v3.5
First episode of "Gaki no tsukai yara en de chiki chiki yodare dasasemasu"
Nice groupie reporter is me, Senshuken!
You know what?
Go ahead and say it.
What is it?
After you peed in the bathroom, you pooped in the hallway.
Is it true?
You pooped in half of the hallway.
What are you talking about?
There's no way I pooped in the hallway.
As a citizen, it's wrong.
I'm sure you pooped in the hallway.
You pooped in the hallway and pooped in the hallway.
You can't say that. You're an adult.
You're like a chimpanzee in "The Queen of Extinction".
Is it okay for you to report food today?
Is it okay?
We all did it, right?
This time, you went to a famous restaurant on the street and reported food.
Let's see whose report was the best and whose report made you want to eat more.
If all the raider members have more than 20 years of experience,
it's only natural for them to report food and have a sense of courtesy.
So tonight, we're going to see each of you report food and decide who's the best groupie reporter.
I'm sure you're used to this kind of thing.
Thank you very much.
I'm used to it, too.
I'm used to it.
I'm a reporter.
I've only seen biking before.
Biking is good, too.
I've never seen a bike before.
You've never seen a bike before?
No, I haven't.
You said you're used to it.
Yes, I'm used to it.
Wow, you're used to it.
Are you a biking fan?
"Green Porter Championship".
Let's start with Endo, who has a lot of experience.
What is his ability?
I'm in Mita, Minato-ku, Tokyo.
Mita is famous for K.O. University in Paris.
It's also a city with a good salary.
It's a city with a good mind.
It's in Mita, isn't it?
It's called "Solar Tomato Noodle".
It's my first time, too.
I'm not only good at cooking, but I'm also good at making food.
Don't say that.
Hello.
I'm sorry for disturbing you.
I'm Endo.
I'm Endo Kokori, and I'm here to report this restaurant.
Thank you for coming.
The inside of the restaurant is red.
It's for white people.
It's easy for women to come in.
Please come in.
Endo conveys the atmosphere of the restaurant as he feels it.
There are a lot of dishes.
There are a lot of women, so I would like you to recommend a set of ladies.
The most popular cheese ramen.
Tomato soup, cheese and basil, sun cheese ramen.
Thank you very much.
He is polite and touches other menus.
There is no time until the ramen is ready.
It smells very good.
Thank you very much.
It smells like beef.
It smells very good.
He reports the smell of ramen.
Sun cheese ramen is complete.
He puts a lot of tomatoes in the soup.
He puts a lot of thin noodles in the soup.
It's ready.
Is it this?
It's a little weird.
It's weird.
It smells very good.
I'm curious about the jewels in my hands.
I don't need watches or jewels.
I'm sure of it.
Thank you very much.
This is delicious.
It doesn't feel like ramen.
Isn't it a potato?
It's tomato soup.
It's thin noodles.
It's weak.
It's not like that.
Thank you very much.
It's really good.
I'm glad you like it.
He didn't like it.
I was worried about whether I could eat it in the morning.
But you can eat it.
You can eat it.
As he said, you can eat chopsticks without stopping.
I'll eat it up.
Thank you very much.
It's wonderful.
Then, the manager...
I'd like you to eat one more dish with the soup.
Don't you put rice in it?
There is special rice.
It's risotto.
He put rice in the soup.
It's like a risotto.
Because it's the sun's cheese ramen, it can be made like a risotto.
It must be delicious.
Look at this.
Look at the stickiness of the cheese.
Look at this.
I'll eat it.
It's like an old man's stickiness.
It's not an old man's stickiness. It's like a risotto's stickiness.
Here you go.
Look at this.
I can't believe it.
I want many people to eat it.
That's right.
No matter where my father goes, everyone says it's delicious.
I'm sure of it.
Thank you very much.
Thank you.
I'll eat it next time.
Thank you very much.
I understand the intention of the director of this show.
The reason why he brought Endo at first is because it is a very exemplary story.
If you say it badly, it's not interesting at all.
I don't know if it's 60 or not.
I don't think it's interesting.
The restaurant and ramen should stand out.
As you can see from the director's face, he was dead.
The director was dead.
As I said earlier, I thought it might be risotto.
I will definitely hold it down.
But that also means that there is another way to eat it.
I'm going to put rice in this person's side.
It's a lie, isn't it?
Even if it's a sub, it's already there.
And there is a lot of money in his hand like this.
I said I was so worried.
I will also rate Endo.
It is five points.
There is also zero.
Please give me all at once.
3.5 points! 3.5 points! 3.5 points!
3 points for that?
Stop it!
You did it best.
I did it best?
Are you dancing, Kato-bushi?
Hello, everyone.
Is it a patch-throwing game?
Let's continue.
When I was watching Endo-no, I thought I could do it.
Do you usually watch "Gourmet Report"?
No, I don't usually watch it.
You've never seen it, have you?
I've never seen you eating something.
Do you usually watch it?
"Gourmet Report" is challenged by 22-year-old Tanaka.
I feel like I've lived in a basement.
I'm in Kouji Town now.
What kind of love will I get in Kouji Town, outside of this office?
You, too!
I'm wearing nothing on my face.
It doesn't matter.
The source of the smell seems to be here.
Aoyama Karastei Mountain.
It's hard to walk here.
It smells like a grocery store.
It's hard.
Let's go inside.
Excuse me.
What a beautiful restaurant.
After passing the table,
Mr. Tanaka recommends a woman clerk and orders an omelet rice with hayashi sauce.
- Please wait a moment. - Thank you for waiting.
She is a very clean and nice clerk.
When I first met a clean and nice customer,
- I couldn't help but be attracted to her. - You have a great personality.
I couldn't help but be attracted to her.
The main dish is an omelet rice with hayashi sauce.
The omelet rice is seasoned with the sauce made of tomato sauce and beef.
The omelet is wrapped gently.
The omelet is topped with a hayashi sauce made of demiglace sauce.
- I've been waiting for you. - Thank you for waiting.
Why?
Excuse me.
It looks like you.
- It's very beautiful. - Thank you very much.
- It's very beautiful. - There are various shapes of omelet rice.
The home-like atmosphere of omelet rice made by a woman clerk is also included in it.
- What are you talking about? - Eat it quickly.
First of all, they don't put the sauce on it and only eat the omelet rice.
The smell is different before and after cutting it.
- It's delicious. - It smells good.
I don't know when it comes in.
It looks like it's cooling down.
This is a minus.
And the hair.
The hair of the hand.
It's really good.
Thank you very much.
It's different from the omelet I had imagined.
It's different.
Of course, it has a strong taste.
It's light.
I'm irritated.
In a good way, it's like an omelet.
It has a heavy image.
It's rich.
Can I put some sauce on it?
Of course.
It's cooling down.
I thought it was going to be longer than that.
I had that image.
It's only hair of the arm.
It can't be helped.
It's only hair of the arm.
It's a minus.
It's only hair of the arm.
It's completely different.
It's only hair of the arm.
I want it to change.
It's not too strong.
When you eat it, you can't leave any food, can you?
What are you talking about?
Don't say that.
This...
It's not good.
It has a lot of things in it.
Can I eat it?
I'll eat it.
The tempo is bad.
I can see your arm hair again.
I can definitely see it.
It's soft, isn't it?
It's very soft.
Can I say that again?
It's very soft.
You put a lot of things in it.
It's very soft.
Can I say that again?
I can drink it, can't I?
I think it's a good idea.
You shouldn't say that.
I can drink it.
You put a lot of things in it.
Thank you very much.
I didn't put anything in it, but I can definitely see your arm hair.
I can definitely see it.
I'm sorry.
It's very soft.
I think it's a good idea.
I don't think it's a good idea.
It's not good at all.
What is your score?
I got it.
What is his score?
1 point, 2 points, 1 point, 2 points.
Suddenly, it's a severe number.
I think it's a serious number.
I think he's doing his best.
I really wanted to switch.
But I'm a friend of Endo.
You're very kind.
I'm addicted to you.
You don't like me, do you?
Gourmet reporter championship.
Hosei, 27 years of experience, will challenge.
His report ability and skills are trained by Driver No. 5.
I'm here.
It's raining.
Wait a minute, cameraman.
This is the knee of the world's Japanese TV.
There is a wonderful Okonomiyaki shop near here.
So I came here.
Here.
Go further.
Look at this.
It's very close.
I've been coming to Japanese TV in Koji Town for decades.
I didn't know this place.
This is Okonomiyaki Mojihei.
I can understand the taste of Okonomiyaki in front of the store.
I like Japanese-style Okonomiyaki.
It's delicious.
Let's go.
I'm looking at it objectively, but it's delicious.
Hello.
Where did you put the umbrella?
It's like a Japanese-style Okonomiyaki.
Yes, it's like a Japanese-style Okonomiyaki.
You can't do that.
It doesn't go well with Okonomiyaki.
Thank you in advance.
What are you going to do with the umbrella?
After a polite greeting, they order the recommended menu.
Tsuji-negi-yaki in Osaka.
It takes 20 minutes to bake.
Meanwhile, the report continues in conversation with the store owner.
How long have you been running this store?
It's been 16 or 17 years.
16 or 17 years?
If you say 16 or 17 years, you're a comedian.
You have a license.
I think I've heard of it.
You haven't heard of it?
I haven't heard of it.
Good luck with your license.
While they're talking, they're drinking.
It's been a while since I had Okonomiyaki.
Is it Okonomiyaki?
It's Okonomiyaki.
It's like Kobe.
It's unique.
Yes, it's like Kobe.
Like the sauce.
Yes, we make our own sauce.
You can talk with people across the street.
You can make it yourself.
Yes, we make it ourselves.
We make our own sauce for Okonomiyaki.
It's soy sauce, mirin, and sake.
We make it ourselves.
It's easy to make.
It's a basic recipe.
I see.
You're good at making Okonomiyaki.
Hey, cameraman.
Hey!
Film me!
I didn't make Okonomiyaki!
It's golden brown.
It smells delicious.
It smells good.
Look at the back.
It's not good to overdo it.
Is that so?
You have to do it a couple of times.
The conversation starts.
He brings out the sauce and tips of how to make it.
The pork ball is also good.
I grilled the pork and it was hot.
It's getting bigger.
It's the last one.
I don't have time to talk.
You killed it!
Is it ready?
It's almost ready.
I'm happy.
It must be delicious.
The recommended menu, Osaka-style grilled green onion.
The outside is crispy and the inside is fluffy.
The beef and green onion are the best match.
The bonito flakes are dancing.
The bonito flakes are dancing on the hot Okonomiyaki.
What are you laughing about?
How will it taste?
This is important.
The first reaction.
Even if you bake it so much, the green onion is crispy.
The green onion is not touched, so it is crispy because it is covered with your favorite dough.
The inside is fluffy and the green onion is crispy, so when you bite it, you can smell the fresh green onion.
delicious.
The taste of soy sauce goes well with green onion.
You only say the obvious things.
There is nothing new.
delicious.
Can you hear me?
The green onion is crispy.
This is a cooking pattern.
delicious.
Thank you very much.
I didn't say much.
This is suji.
This is suji and konjac.
The softness of suji and the scent of konjac go well together.
Green onion, suji, and your favorite dough go well together.
Everyone, please come and eat this.
It's close, so we often come to Japanese TV.
Let's go together.
Thank you very much.
delicious.
Thank you very much.
I was surprised by your license.
I was surprised, too.
I was surprised by the call of the people in the studio.
It happens a lot, doesn't it?
I think it's amazing.
Even if you say it happens a lot...
I was surprised.
I think it's not the way you see it.
It happens a lot.
I told you not to worry about it.
I'm more worried about being rained on.
That can't be helped.
That's the worst.
Even if you see it on TV or outside...
Even if you see it raining...
I don't think you have this talent anymore.
I don't think you have it anymore.
How will it turn out?
Are you ready?
Yes.
Please show us your license.
What?
1.4.4.3.
Is it true?
That story is very sad.
It's sad.
I was in the top two.
I see.
But you don't have one flaw, do you?
It doesn't change much.
What?
What you're saying is normal.
I don't have any flaws.
You're like Hiko Maruo when you're not doing well.
Gourmet Reporter Championship.
Endo is in the top three.
Next up is Hamada-san.
Me?
I've never seen Hamada-san doing a Gourmet Report.
I don't think so.
You don't have a Gourmet Report and you don't have a taste.
I don't have a taste.
You don't know what you're doing.
You're in the last place.
Of course.
So you don't know what you're doing.
I don't know.
It's like you're in the order of people who are good at what they do.
I'm the director of this show.
That's not true.
Hamada, 32 years of experience, will challenge gourmet porter championship.
Hello, everyone.
Good evening.
You look very tired.
Am I looking tired?
I'm scared.
I'm not in a good mood.
The second stage is also going well.
You should pat me.
You look happy.
I'm happy.
Next week.
Downtown challenges gourmet porter championship.
Hamada reports a hot hamburger.
It's hotter than my chin.
Don't say that.
You eat a lot.
Matsumoto goes to a popular restaurant in Garei Gekisenku, Jinbocho.
It's rare to see vinegar sauce in it, isn't it?
There is no vinegar sauce in it.
What will happen in the championship?
Hello, everyone.
You look tired.