AISubs v3.7
Ora ora!
What is it?
Ora ora!
I only said ora!
Ora ora!
What is it?
G is opening a new bakery, but it has become an exchange of the planned location.
The person who wants to eat this has his own way of doing it.
Oh, my God!
Don't stop me! I'm going to feed you.
I can't do it.
I'm in trouble.
It's going to be a big fight.
I'm going to decide this fight by the most physical, the most primitive and the most fetish way.
What's that?
Kira-son?
Kira and Mochi?
What?
Here we go!
Rumi-senpai, please tell us more about this show!
This show is for us, Moemi, as idols, to improve our skills and to challenge ourselves for various things.
This show started with a tea party.
Nanka-chan and Saya-yan started a fight.
I can make anything.
Saya-chan and Saya-mochi started a fight.
I'm scared of them.
They started a cooking battle to make their favorite dishes.
Let's do it!
Saya, by the way, have you ever used mirin before?
It's my first time!
It's your first time using mirin?
Yes.
Will they be able to make delicious dishes?
And I, Nagata Shiori, will be in charge of this narration.
Nanka and Saya don't have much of a cooking image, so I wonder what will happen.
As a representative of ≠ME, we will be doing the commentary, commentary and judging of the battle.
I don't know about you, but I have a really bad tongue.
Really?
So, please leave it to me.
What about you, Tei-chan?
How many shops and how many breads have I eaten?
You have a good sense of humor.
I have a really bad tongue.
"Onda and Ochiei" Oda cuisine!
Onda and Ochiei
I can make anything.
Me to!
Right?
These couple are scary.
Let's announce it.
First of all, Kappo Saya.
Yes.
The signboard dish of my shop is Japanese-style rolled cabbage with Saya mark.
I'm a little worried if it's on the signboard dish.
Why?
You're smiling.
Yes, I'm smiling.
It's a smile.
I'm making a smile with rolled cabbage.
I'm looking forward to it.
I'll do my best to enjoy it.
Next, please announce the signboard dish of Bistro Tomita.
The signboard dish of my shop is...
If you combine something delicious, it's the best.
The signboard dish of my shop is...
That's right. I love hamburger omelet rice.
I also put cheese on it.
I'll grab your stomach.
Oh, my God!
I'm taking a step forward now.
That's right.
On the 7th and 8th, each of us will choose which one to look at and be in charge of the order.
Can we ask which dish it is first?
No, you can't.
We have to stop it from happening.
Are you okay? I haven't asked you yet. Can you do it?
I can do it! I'm happy!
Delicious!
Ta-da! What I want to eat now is...
Edamame!
You're going to make a good dashi stock.
I've never made a dashi stock before.
I'm scared.
Are you okay?
I'm scared, but...
I'll do my best!
Yes!
And what I want to eat is...
Sayayan will make Japanese-style cabbage roll and udon which is requested by Kirarin and Sayayan will make Japanese-style cabbage roll and udon which is requested by Milten
To complete it in 30 minutes, let's check the recipe first
Shall we start with cabbage roll?
What was the signboard dish?
What?
What was the signboard dish?
Me?
I forgot!
Hamburger!
Blood...
It says "kantan" on the bottom.
We should buy consomme or something like that.
That's right.
kantan
It says "kantan" on both of them.
It's important to know what you're buying.
Oh, it said "jitan".
Isn't it cute? "kantan" and "jitan"
This is it.
You can write down what you want.
"kantan" and "jitan"
So,
they write down what they want to eat.
Let's go shopping!
Let's go!
Let's buy potato starch.
It looks delicious.
Cheese, cheese.
Which one is good?
Which one?
It's melting.
How about making a big one?
Isn't it good?
Is one enough?
Yes.
I put it in separately.
It looks like a shopkeeper is really shopping.
I found it.
Did you find it?
"omikurasu" sauce.
Isn't it great?
It's very good.
There is such a thing.
It looks good even if you don't make it.
I don't know, but I'm sure it's going to be good.
Safe! Shopping is also completed and cooking is finally starting!
How confident are you?
Leave it to me!
Are you confident?
Just a little bit.
I'm looking forward to your "distro-tometer".
Please look forward to it.
The cooking time is 30 minutes.
It's shorter than I expected.
Please complete two dishes in time.
Wow!
By the way, if you don't have enough time,
you can help your assistant for only 5 minutes.
Please cooperate well.
It's like 35 minutes.
That's right!
So, I'll make "Bistro Tomita", hamburger cheese omelet rice and tonjiru first.
Are you ready?
Yes, I'm ready.
Wash your eyeliner well.
Let's start "Bistro Tomita" cooking.
It is said that it is possible to complete two at the same time.
That's right.
Because it's omelet rice and tonjiru.
We don't make many things together.
That's right.
It took you a lot of time.
I'm sorry.
Let's start.
All right.
Good luck.
What should I make first?
I see. I should make this first.
What's that?
It's written "tonjiru ingredients".
I see.
Are you going to use ready-made ingredients?
Yes.
Nothing has started yet.
Let me tell you what I'm going to do.
First of all, I'm going to fry pork.
It's written "fry pork".
I'm going to fry it.
Is it OK to use frying pan?
Is it OK to use this one?
By the way, have you ever made tonjiru before?
I don't think you have.
You don't look like you have.
No, I don't.
I'm going to drink your first tonjiru.
Wow!
It's a special tonjiru.
I think I can make it without cutting it.
Can you do it?
I'll leave it to you, Nanaka-chan.
All right.
Let's do it!
I've made tonjiru with Nanka-chan and other members before.
It's easy to make.
That's right.
You can mix it with your hands.
I know the procedure well.
Pot...pot...pot is amazing.
Yeah.
But I want you to ask me.
Have you ever made it before?
Oh, it's my first time.
It's my first time today.
I see.
But I have to do it all by myself today.
"Nanaka" is...
What is it?
How do you say it?
It's not all messy.
I have an image of being nice.
I wonder if I can do it well in a time limit of 30 minutes.
"Nanka" noticed something when she was changing gloves.
Should I use sesame oil?
It's not ordinary oil.
I'll use a suitable amount.
I see.
For fragrance?
Yeah.
Wow.
I wonder if I can do it a little more.
Right?
I wonder if "Nanaka" can do it.
Yeah.
How long has it been?
Five minutes have passed.
Well, but...
A little more.
The ingredients are ready.
Yeah, you just have to mix it.
Stronger. Stronger.
Oh.
I'll leave it alone for a while.
Leave it alone.
It sounds good.
It sounds like cooking.
Put it in at the end.
Dashi stock 500ml.
And, from Kirarin...
Tomita-san.
Yeah.
Is the assistant okay?
She needs it a lot.
See?
It's okay for only five minutes.
What do you think?
Are you going to put it in now?
Should I put it in now?
I want "Nanka" to stay for a long time.
I have such a feeling.
I just got permission from the staff.
Please.
I'd like you to see how the meat looks like.
Thank you very much.
Wow, you're taking out the soup stock.
It looks like a piece of kelp.
One tablespoon of sake,
a moderate amount of miso,
and when the meat is cooked, I'd like you to eat this.
Would you like to eat it?
Not at all.
There is such a place where you are making food.
Usually, it's not like that.
That's right.
I don't see it.
I'm happy because I see it.
I've never seen you look like this.
Really, really.
I'm doing a live broadcast.
Big spoon.
With this, I can gain the experience of making hamburger and tonjiru.
That's right. It leads you to confidence.
It leads me to confidence.
Nanka-chan is able to cook smoothly even though she struggles.
I don't know what to say, so please don't talk too much.
That's right.
You said you like omelet rice. What is your favorite point of omelet rice?
I like all of them, but first of all, I like the egg section. I think everyone likes it, but I like soft eggs.
I like eggs with a strong taste of butter. I think it's butter that determines the egg section of omelet rice.
I'll add a lot of butter. Thank you very much.
If you succeed in a certain game, you can get salt, which is also used in high-end Italian cuisine.
Great! Salt? Is it my favorite salt?
That's right. Is it okay for you, Jio?
Yes. This is Nanaka's challenge.
Saiba-shi.
Obame-utsushi.
Ah, maybe Azuki.
Um, can I have some salt?
Oh, it's "moon reflection"!
The key is to move red beans and red beans in 5 red beans in 30 seconds and move them to another plate.
The video has just started.
30 seconds in 30 minutes is quite a lot.
It's quite a lot.
You can knead it for 30 seconds.
I want to knead it!
Could you stop the chef's hand and come over here, please?
Yes, I understand.
So, this is the challenge of Nanka-chan, the Azuki- utsushi of Saibashi.
Nanaka-chan, how confident are you?
I've won this before, haven't I?
Yes, you're a champion.
I've never done it in Saibashi.
It's difficult because Saibashi is long.
Can I do it here?
No problem.
Here?
Could you hold this for me?
Yes.
Since we don't have much time, let's do it!
So, Nanaka-chan's Azuki-utsushi of Saibashi, start!
Good luck!
Oh, great!
But...
It's hard to knead.
Because it's not boiled.
And I have to put this sweet potato in it.
Let's go!
Oh! Oh! Hamburger! It looks delicious!
It says "heated" on it.
It hasn't been heated yet.
Well, well, well, it will be heated next season, right?
But, the shape of the hamburger is very beautiful.
It's difficult for me to grill a hamburger.
That's right.
What kind of skill will she show us?
Yes.
It's my first time to cut a hamburger like this.
It's all cut off.
Oh, no! Oh, no!
It's overflowing! Oh, no!
Well, well, well.
Here we go!
Oh!
Let's do it!
Yeah!
On top of it, put tofu and sweet potato and finish it up with tonjiru (soup stock)
Oh!
It smells good!
Oh!
I want to see Hamburg's face!
Oh!
Wow! It's good!
Oh! Is it good?
Wow!
I want to see it!
I want to see Hamburg's face!
Finally, it's done!
It's been a while since I had miso soup.
Yes, it's been a while.
How about hamburgers?
Hamburgers have a nice brown color.
I'm getting along with my assistant.
I wanted to put in sweet potatoes.
Did you forget to put in sweet potatoes?
30 minutes have passed.
I'm getting excited.
I hope you'll do your best in your own room.
I'll do my best.